Global Pea Protein Isolate Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031
Description
According to our (Global Info Research) latest study, the global Pea Protein Isolate market size was valued at US$ 797 million in 2024 and is forecast to a readjusted size of USD 1348 million by 2031 with a CAGR of 7.9% during review period.
Pea protein isolate is a food additive with a neutral taste; it extracted from pea, and has a typical legume amino acid profile.
The key producers of pea protein isolate in the world include Emsland Group, Roquette, Cosucra, Nutri-Pea, Shuangta Food, Yantai Oriental Protein Tech, Shandong Jianyuan Foods and Shandong Huatai Food, among which the top three manufacturers account for more than 60% of the market share. The largest manufacturer is Roquette, which has a market share of nearly 30%. The global pea protein isolate market is mainly distributed in North America, Europe, Asia-Pacific region and Latin America, among which the first two markets account for nearly 80% of the market share. At present, North America is the largest market, accounting for more than 40% of the market share, followed by Europe and Asia-Pacific region. In terms of products, high-purity pea protein isolate (>85%) has a relatively faster growth rate. At present, medium-purity pea protein isolate (80% - 85%) accounts for more than 80% of the market share, followed by high-purity pea protein isolate (>85%). As far as application is concerned, dietary supplements are the first major application field, accounting for more than 70% of the market share, followed by baked food ingredients and meat substitutes.
This report is a detailed and comprehensive analysis for global Pea Protein Isolate market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Pea Protein Isolate market size and forecasts, in consumption value ($ Million), sales quantity (K MT), and average selling prices (US$/Kg), 2020-2031
Global Pea Protein Isolate market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K MT), and average selling prices (US$/Kg), 2020-2031
Global Pea Protein Isolate market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K MT), and average selling prices (US$/Kg), 2020-2031
Global Pea Protein Isolate market shares of main players, shipments in revenue ($ Million), sales quantity (K MT), and ASP (US$/Kg), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Pea Protein Isolate
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Pea Protein Isolate market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Emsland Group, Roquette, Cosucra, Nutri-Pea, Shuangta Food, Yantai Oriental Protein Tech, Shandong Jianyuan Foods, Shandong Huatai Food, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Pea Protein Isolate market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Low Purity Pea Protein Isolate (75%-80%)
High Purity Pea Protein Isolate (>85%)
Medium Purity Pea Protein Isolate (80%-85%)
Market segment by Application
Dietary Supplements
Baked Goods Ingredients
Meat Substitutes
Pet Food
Others
Major players covered
Emsland Group
Roquette
Cosucra
Nutri-Pea
Shuangta Food
Yantai Oriental Protein Tech
Shandong Jianyuan Foods
Shandong Huatai Food
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Pea Protein Isolate product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Pea Protein Isolate, with price, sales quantity, revenue, and global market share of Pea Protein Isolate from 2020 to 2025.
Chapter 3, the Pea Protein Isolate competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Pea Protein Isolate breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Pea Protein Isolate market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Pea Protein Isolate.
Chapter 14 and 15, to describe Pea Protein Isolate sales channel, distributors, customers, research findings and conclusion.
Pea protein isolate is a food additive with a neutral taste; it extracted from pea, and has a typical legume amino acid profile.
The key producers of pea protein isolate in the world include Emsland Group, Roquette, Cosucra, Nutri-Pea, Shuangta Food, Yantai Oriental Protein Tech, Shandong Jianyuan Foods and Shandong Huatai Food, among which the top three manufacturers account for more than 60% of the market share. The largest manufacturer is Roquette, which has a market share of nearly 30%. The global pea protein isolate market is mainly distributed in North America, Europe, Asia-Pacific region and Latin America, among which the first two markets account for nearly 80% of the market share. At present, North America is the largest market, accounting for more than 40% of the market share, followed by Europe and Asia-Pacific region. In terms of products, high-purity pea protein isolate (>85%) has a relatively faster growth rate. At present, medium-purity pea protein isolate (80% - 85%) accounts for more than 80% of the market share, followed by high-purity pea protein isolate (>85%). As far as application is concerned, dietary supplements are the first major application field, accounting for more than 70% of the market share, followed by baked food ingredients and meat substitutes.
This report is a detailed and comprehensive analysis for global Pea Protein Isolate market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Pea Protein Isolate market size and forecasts, in consumption value ($ Million), sales quantity (K MT), and average selling prices (US$/Kg), 2020-2031
Global Pea Protein Isolate market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K MT), and average selling prices (US$/Kg), 2020-2031
Global Pea Protein Isolate market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K MT), and average selling prices (US$/Kg), 2020-2031
Global Pea Protein Isolate market shares of main players, shipments in revenue ($ Million), sales quantity (K MT), and ASP (US$/Kg), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Pea Protein Isolate
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Pea Protein Isolate market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Emsland Group, Roquette, Cosucra, Nutri-Pea, Shuangta Food, Yantai Oriental Protein Tech, Shandong Jianyuan Foods, Shandong Huatai Food, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Pea Protein Isolate market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Low Purity Pea Protein Isolate (75%-80%)
High Purity Pea Protein Isolate (>85%)
Medium Purity Pea Protein Isolate (80%-85%)
Market segment by Application
Dietary Supplements
Baked Goods Ingredients
Meat Substitutes
Pet Food
Others
Major players covered
Emsland Group
Roquette
Cosucra
Nutri-Pea
Shuangta Food
Yantai Oriental Protein Tech
Shandong Jianyuan Foods
Shandong Huatai Food
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Pea Protein Isolate product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Pea Protein Isolate, with price, sales quantity, revenue, and global market share of Pea Protein Isolate from 2020 to 2025.
Chapter 3, the Pea Protein Isolate competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Pea Protein Isolate breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Pea Protein Isolate market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Pea Protein Isolate.
Chapter 14 and 15, to describe Pea Protein Isolate sales channel, distributors, customers, research findings and conclusion.
Table of Contents
89 Pages
- 1 Market Overview
- 2 Manufacturers Profiles
- 3 Competitive Environment: Pea Protein Isolate by Manufacturer
- 4 Consumption Analysis by Region
- 5 Market Segment by Type
- 6 Market Segment by Application
- 7 North America
- 8 Europe
- 9 Asia-Pacific
- 10 South America
- 11 Middle East & Africa
- 12 Market Dynamics
- 13 Raw Material and Industry Chain
- 14 Shipments by Distribution Channel
- 15 Research Findings and Conclusion
- 16 Appendix
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