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Global Hydrolyzed Animal Protein (HAP) Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031

Publisher GlobalInfoResearch
Published Oct 27, 2025
Length 85 Pages
SKU # GFSH20499957

Description

According to our (Global Info Research) latest study, the global Hydrolyzed Animal Protein (HAP) market size was valued at US$ million in 2024 and is forecast to a readjusted size of USD million by 2031 with a CAGR of %during review period.

In this report, we will assess the current U.S. tariff framework alongside international policy adaptations, analyzing their effects on competitive market structures, regional economic dynamics, and supply chain resilience.

Hydrolyzed animal protein is composed of small peptides. Analysis by liquid chromatography shows that the molecular weight of the protein is between 500-15,000, and its average molecular weight is around 3,000. Gelatin is composed of a large number of macromolecular peptides, and its molecular weight ranges from tens of thousands to hundreds of thousands. Collagen is the most abundant protein in the human body, accounting for more than 30% of the protein in the human body.

According to Our PET Supplies Research Center, the global pet industry reached $ 261 billion in 2022, a year-on-year increase of 11.3%. The United States gains the highest pet penetration rate and becomes the largest pet market. According to the American Pet Products Association (APPA), 66% of American households keep pets, and the total industry sales was about US$136.8 billion, an increase of 10.8% over 2021. According to IVH, the German pet products industry association, the number of pets in Germany reached 33.4 million in 2022, with a total turnover of nearly €6.5 billion. The 2023 China Pet Industry Trend Insight White Paper released by JD shows that the market size of the four major pet physical commodities is increasing year by year: pet supplies account for 45%, pet staple food accounts for nearly 35%, pet snacks account for 12%, and pet medicine and health care account for 198%.

This report is a detailed and comprehensive analysis for global Hydrolyzed Animal Protein (HAP) market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.

Key Features:

Global Hydrolyzed Animal Protein (HAP) market size and forecasts, in consumption value ($ Million), sales quantity (Kiloton), and average selling prices (US$/Ton), 2020-2031

Global Hydrolyzed Animal Protein (HAP) market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Kiloton), and average selling prices (US$/Ton), 2020-2031

Global Hydrolyzed Animal Protein (HAP) market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Kiloton), and average selling prices (US$/Ton), 2020-2031

Global Hydrolyzed Animal Protein (HAP) market shares of main players, shipments in revenue ($ Million), sales quantity (Kiloton), and ASP (US$/Ton), 2020-2025

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for Hydrolyzed Animal Protein (HAP)

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global Hydrolyzed Animal Protein (HAP) market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include New Alliance Fine Chem, Food Chem, United Chemical, Sxcmsw, Pangbo Enzyme, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Market Segmentation

Hydrolyzed Animal Protein (HAP) market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type
Enzymatic Hydrolysis Of Animal Protein
Acid Hydrolyzed Animal Protein

Market segment by Application
Food
Drink
Oral Nutrient Solution
Others

Major players covered
New Alliance Fine Chem
Food Chem
United Chemical
Sxcmsw
Pangbo Enzyme

Market segment by region, regional analysis covers

North America (United States, Canada, and Mexico)

Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)

Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)

South America (Brazil, Argentina, Colombia, and Rest of South America)

Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:

Chapter 1, to describe Hydrolyzed Animal Protein (HAP) product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top manufacturers of Hydrolyzed Animal Protein (HAP), with price, sales quantity, revenue, and global market share of Hydrolyzed Animal Protein (HAP) from 2020 to 2025.

Chapter 3, the Hydrolyzed Animal Protein (HAP) competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.

Chapter 4, the Hydrolyzed Animal Protein (HAP) breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.

Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.

Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Hydrolyzed Animal Protein (HAP) market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.

Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.

Chapter 13, the key raw materials and key suppliers, and industry chain of Hydrolyzed Animal Protein (HAP).

Chapter 14 and 15, to describe Hydrolyzed Animal Protein (HAP) sales channel, distributors, customers, research findings and conclusion.

Table of Contents

85 Pages
1 Market Overview
2 Manufacturers Profiles
3 Competitive Environment: Hydrolyzed Animal Protein (HAP) by Manufacturer
4 Consumption Analysis by Region
5 Market Segment by Type
6 Market Segment by Application
7 North America
8 Europe
9 Asia-Pacific
10 South America
11 Middle East & Africa
12 Market Dynamics
13 Raw Material and Industry Chain
14 Shipments by Distribution Channel
15 Research Findings and Conclusion
16 Appendix
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