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Global Hog Production and Pork Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031

Publisher GlobalInfoResearch
Published Sep 16, 2025
Length 131 Pages
SKU # GFSH20403471

Description

According to our (Global Info Research) latest study, the global Hog Production and Pork market size was valued at US$ 275460 million in 2024 and is forecast to a readjusted size of USD 291290 million by 2031 with a CAGR of 0.8% during review period.

Hog production refers to the rearing and raising of pigs (hogs) for various purposes, primarily for meat production. The term hog is often used to refer to domesticated pigs, particularly those raised for slaughter. Hog production plays a significant role in the global livestock industry, providing a major source of pork, which is one of the most consumed meats worldwide. Pork is a versatile meat that is consumed in various forms around the world. It is used to produce a wide range of products such as fresh cuts (chops, ribs, tenderloin), processed meats (sausages, bacon, ham), and cured products.

Global 5 largest manufacturers of Hog Production and Pork are Muyuan Food, WH Group, Wens Group, New Hope Group and Seaboard Foods, which make up over 15%. Among them, Muyuan Food is the leader with about 6% market share.

Asia Pacific is the largest market, with a share about 61%, followed by North America and Europe, with the share about 21% and 9%. In terms of product type, Raw occupies the largest share of the total market, about 65%. And in terms of product Application, the largest application is Hypermarkets/Supermarkets, followed by Butcher Shop/Wet Markets.

This report is a detailed and comprehensive analysis for global Hog Production and Pork market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.

Key Features:

Global Hog Production and Pork market size and forecasts, in consumption value ($ Million), sales quantity (K MT), and average selling prices (US$/MT), 2020-2031

Global Hog Production and Pork market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K MT), and average selling prices (US$/MT), 2020-2031

Global Hog Production and Pork market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K MT), and average selling prices (US$/MT), 2020-2031

Global Hog Production and Pork market shares of main players, shipments in revenue ($ Million), sales quantity (K MT), and ASP (US$/MT), 2020-2025

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for Hog Production and Pork

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global Hog Production and Pork market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Muyuan Food, WH Group, Wens Group, New Hope Group, Seaboard Foods, Twins Group, Sichuan Dekon Group, CP Investment, Techbank Food, Zhengbang Group, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Market Segmentation

Hog Production and Pork market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type
Raw
Processed

Market segment by Application
Hypermarkets/Supermarkets
Grocery Stores
Specialty Stores
Butcher Shop/Wet Markets
Online Retailing
B2B/Direct

Major players covered
Muyuan Food
WH Group
Wens Group
New Hope Group
Seaboard Foods
Twins Group
Sichuan Dekon Group
CP Investment
Techbank Food
Zhengbang Group
Yangxiang
Cooperl
Vall Companys Group
DaBeiNong
COFCO
BRF S.A.

Market segment by region, regional analysis covers

North America (United States, Canada, and Mexico)

Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)

Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)

South America (Brazil, Argentina, Colombia, and Rest of South America)

Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:

Chapter 1, to describe Hog Production and Pork product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top manufacturers of Hog Production and Pork, with price, sales quantity, revenue, and global market share of Hog Production and Pork from 2020 to 2025.

Chapter 3, the Hog Production and Pork competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.

Chapter 4, the Hog Production and Pork breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.

Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.

Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Hog Production and Pork market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.

Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.

Chapter 13, the key raw materials and key suppliers, and industry chain of Hog Production and Pork.

Chapter 14 and 15, to describe Hog Production and Pork sales channel, distributors, customers, research findings and conclusion.

Table of Contents

131 Pages
1 Market Overview
2 Manufacturers Profiles
3 Competitive Environment: Hog Production and Pork by Manufacturer
4 Consumption Analysis by Region
5 Market Segment by Type
6 Market Segment by Application
7 North America
8 Europe
9 Asia-Pacific
10 South America
11 Middle East & Africa
12 Market Dynamics
13 Raw Material and Industry Chain
14 Shipments by Distribution Channel
15 Research Findings and Conclusion
16 Appendix
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