According to our (Global Info Research) latest study, the global Grasshoppers Protein market size was valued at US$ 158 million in 2024 and is forecast to a readjusted size of USD 278 million by 2031 with a CAGR of 8.5% during review period.
Grasshoppers have 72 percent protein content, which includes all essential amino acids, which is much higher than beef. They have no saturated fat or cholesterol. They contain no antibiotics or hormones. They also contain omega-3 fatty acids, iron, zinc, folic acid, B12, and chitin, which slows our metabolism and may aid in weight loss.
This report is a detailed and comprehensive analysis for global Grasshoppers Protein market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Grasshoppers Protein market size and forecasts, in consumption value ($ Million), sales quantity (K Units), and average selling prices (US$/Unit), 2020-2031
Global Grasshoppers Protein market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K Units), and average selling prices (US$/Unit), 2020-2031
Global Grasshoppers Protein market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K Units), and average selling prices (US$/Unit), 2020-2031
Global Grasshoppers Protein market shares of main players, shipments in revenue ($ Million), sales quantity (K Units), and ASP (US$/Unit), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Grasshoppers Protein
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Grasshoppers Protein market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Entomo Farms, Hargol FoodTech, Aspire Food Group, All Things Bugs LLC, Beta Hatch, EntoCube OY, Armstrong Crickets Georgia, Global Bugs Asia Co., Ltd, JR Unique Foods, BioflyTech, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Grasshoppers Protein market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Edible Protein
Medicinal Protein
Market segment by Application
Food
Feed
Drugs
Cosmetics
Other
Major players covered
Entomo Farms
Hargol FoodTech
Aspire Food Group
All Things Bugs LLC
Beta Hatch
EntoCube OY
Armstrong Crickets Georgia
Global Bugs Asia Co., Ltd
JR Unique Foods
BioflyTech
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Grasshoppers Protein product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Grasshoppers Protein, with price, sales quantity, revenue, and global market share of Grasshoppers Protein from 2020 to 2025.
Chapter 3, the Grasshoppers Protein competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Grasshoppers Protein breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Grasshoppers Protein market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Grasshoppers Protein.
Chapter 14 and 15, to describe Grasshoppers Protein sales channel, distributors, customers, research findings and conclusion.
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