Global Food Grade Ferulic Acid Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031
Description
According to our (Global Info Research) latest study, the global Food Grade Ferulic Acid market size was valued at US$ 22.1 million in 2024 and is forecast to a readjusted size of USD 70.4 million by 2031 with a CAGR of 18.2% during review period.
Ferulic Acid is a creamy white to pale yellow solid which is naturally found in the seeds of apples, artichoke, peanuts, oranges, and grains. It is used as a food additive to bask the bitter aftertaste of the artificial sweetener, acesulfame potassium. It is also thought to act as a functional food ingredient by acting as an antioxidant. The official name for this product is 4-hydroxy-3-methoxycinnamic acid.
This report is a detailed and comprehensive analysis for global Food Grade Ferulic Acid market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Food Grade Ferulic Acid market size and forecasts, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2020-2031
Global Food Grade Ferulic Acid market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2020-2031
Global Food Grade Ferulic Acid market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2020-2031
Global Food Grade Ferulic Acid market shares of main players, shipments in revenue ($ Million), sales quantity (Tons), and ASP (US$/Ton), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Food Grade Ferulic Acid
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Food Grade Ferulic Acid market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Healthful International, Zhejiang Delekang Food, Fengzhijin, Hunan Huacheng, XI’AN APP-CHEM BIO (TECH), Jining Ankang Pharmaceutical, Leader Chem, Shanxi Bioon, TSUNO, Tateyamakasei, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Food Grade Ferulic Acid market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Natural Ferulic Acid
Synthetic Ferulic Acid
Market segment by Application
Food Industry
Pharmaceuticals
Others
Major players covered
Healthful International
Zhejiang Delekang Food
Fengzhijin
Hunan Huacheng
XI’AN APP-CHEM BIO (TECH)
Jining Ankang Pharmaceutical
Leader Chem
Shanxi Bioon
TSUNO
Tateyamakasei
OkayasuShoten
Oryza
CM Fine Chemicals
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Food Grade Ferulic Acid product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Food Grade Ferulic Acid, with price, sales quantity, revenue, and global market share of Food Grade Ferulic Acid from 2020 to 2025.
Chapter 3, the Food Grade Ferulic Acid competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Food Grade Ferulic Acid breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Food Grade Ferulic Acid market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Food Grade Ferulic Acid.
Chapter 14 and 15, to describe Food Grade Ferulic Acid sales channel, distributors, customers, research findings and conclusion.
Ferulic Acid is a creamy white to pale yellow solid which is naturally found in the seeds of apples, artichoke, peanuts, oranges, and grains. It is used as a food additive to bask the bitter aftertaste of the artificial sweetener, acesulfame potassium. It is also thought to act as a functional food ingredient by acting as an antioxidant. The official name for this product is 4-hydroxy-3-methoxycinnamic acid.
This report is a detailed and comprehensive analysis for global Food Grade Ferulic Acid market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Food Grade Ferulic Acid market size and forecasts, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2020-2031
Global Food Grade Ferulic Acid market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2020-2031
Global Food Grade Ferulic Acid market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2020-2031
Global Food Grade Ferulic Acid market shares of main players, shipments in revenue ($ Million), sales quantity (Tons), and ASP (US$/Ton), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Food Grade Ferulic Acid
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Food Grade Ferulic Acid market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Healthful International, Zhejiang Delekang Food, Fengzhijin, Hunan Huacheng, XI’AN APP-CHEM BIO (TECH), Jining Ankang Pharmaceutical, Leader Chem, Shanxi Bioon, TSUNO, Tateyamakasei, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Food Grade Ferulic Acid market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Natural Ferulic Acid
Synthetic Ferulic Acid
Market segment by Application
Food Industry
Pharmaceuticals
Others
Major players covered
Healthful International
Zhejiang Delekang Food
Fengzhijin
Hunan Huacheng
XI’AN APP-CHEM BIO (TECH)
Jining Ankang Pharmaceutical
Leader Chem
Shanxi Bioon
TSUNO
Tateyamakasei
OkayasuShoten
Oryza
CM Fine Chemicals
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Food Grade Ferulic Acid product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Food Grade Ferulic Acid, with price, sales quantity, revenue, and global market share of Food Grade Ferulic Acid from 2020 to 2025.
Chapter 3, the Food Grade Ferulic Acid competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Food Grade Ferulic Acid breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Food Grade Ferulic Acid market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Food Grade Ferulic Acid.
Chapter 14 and 15, to describe Food Grade Ferulic Acid sales channel, distributors, customers, research findings and conclusion.
Table of Contents
122 Pages
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