Global Food Automation Market 2025 by Company, Regions, Type and Application, Forecast to 2031
Description
According to our (Global Info Research) latest study, the global Food Automation market size was valued at US$ 24290 million in 2024 and is forecast to a readjusted size of USD 37700 million by 2031 with a CAGR of 6.6% during review period.
Food automation refers to the use of technology and automated systems in the food industry to streamline and enhance various processes involved in the production, processing, packaging, and distribution of food products. Automation in the food industry aims to improve efficiency, reduce labor costs, ensure consistency, enhance food safety, and meet the increasing demands of consumers for high-quality and convenient food products.
The core manufacturers in global Food Automation market are Siemens, Schneider Electric, GEA Group, Honeywell and Fanuc ,etc, accounting for 34% market share. Siemens is the world's largest Food Automation manufacturer, occupying approximately 15% of the market share. From the perspective of product type, Production and Processing accounted for a share of 48% in the global Food Automation market. In terms of application, Beverages holds the largest share, accounting for 29% share.
This report is a detailed and comprehensive analysis for global Food Automation market. Both quantitative and qualitative analyses are presented by company, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Food Automation market size and forecasts, in consumption value ($ Million), 2020-2031
Global Food Automation market size and forecasts by region and country, in consumption value ($ Million), 2020-2031
Global Food Automation market size and forecasts, by Type and by Application, in consumption value ($ Million), 2020-2031
Global Food Automation market shares of main players, in revenue ($ Million), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Food Automation
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Food Automation market based on the following parameters - company overview, revenue, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Siemens, Schneider Electric, GEA Group, Honeywell, Fanuc, JBT, Yaskawa Electric, Kawasaki Heavy Industries, Emerson Electric, ABB, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market segmentation
Food Automation market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for Consumption Value by Type and by Application. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Production and Processing
Packaging
Quality Control
Sorting and Grading
Picking & Placing
Others
Market segment by Application
Beverages
Dairy
Bakery
Fruits and Vegetables
Meat, Poultry and Seafood
Others
Market segment by players, this report covers
Siemens
Schneider Electric
GEA Group
Honeywell
Fanuc
JBT
Yaskawa Electric
Kawasaki Heavy Industries
Emerson Electric
ABB
Rockwell Automation
Mitsubishi Electric
Rheon Automatic Machinery
JR Automation
Omron Corporation
KUKA AG
Yokogawa Electric
Staubli International AG
Market segment by regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia, Italy and Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia and Rest of Asia-Pacific)
South America (Brazil, Rest of South America)
Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of Middle East & Africa)
The content of the study subjects, includes a total of 13 chapters:
Chapter 1, to describe Food Automation product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top players of Food Automation, with revenue, gross margin, and global market share of Food Automation from 2020 to 2025.
Chapter 3, the Food Automation competitive situation, revenue, and global market share of top players are analyzed emphatically by landscape contrast.
Chapter 4 and 5, to segment the market size by Type and by Application, with consumption value and growth rate by Type, by Application, from 2020 to 2031
Chapter 6, 7, 8, 9, and 10, to break the market size data at the country level, with revenue and market share for key countries in the world, from 2020 to 2025.and Food Automation market forecast, by regions, by Type and by Application, with consumption value, from 2026 to 2031.
Chapter 11, market dynamics, drivers, restraints, trends, Porters Five Forces analysis.
Chapter 12, the key raw materials and key suppliers, and industry chain of Food Automation.
Chapter 13, to describe Food Automation research findings and conclusion.
Food automation refers to the use of technology and automated systems in the food industry to streamline and enhance various processes involved in the production, processing, packaging, and distribution of food products. Automation in the food industry aims to improve efficiency, reduce labor costs, ensure consistency, enhance food safety, and meet the increasing demands of consumers for high-quality and convenient food products.
The core manufacturers in global Food Automation market are Siemens, Schneider Electric, GEA Group, Honeywell and Fanuc ,etc, accounting for 34% market share. Siemens is the world's largest Food Automation manufacturer, occupying approximately 15% of the market share. From the perspective of product type, Production and Processing accounted for a share of 48% in the global Food Automation market. In terms of application, Beverages holds the largest share, accounting for 29% share.
This report is a detailed and comprehensive analysis for global Food Automation market. Both quantitative and qualitative analyses are presented by company, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Food Automation market size and forecasts, in consumption value ($ Million), 2020-2031
Global Food Automation market size and forecasts by region and country, in consumption value ($ Million), 2020-2031
Global Food Automation market size and forecasts, by Type and by Application, in consumption value ($ Million), 2020-2031
Global Food Automation market shares of main players, in revenue ($ Million), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Food Automation
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Food Automation market based on the following parameters - company overview, revenue, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Siemens, Schneider Electric, GEA Group, Honeywell, Fanuc, JBT, Yaskawa Electric, Kawasaki Heavy Industries, Emerson Electric, ABB, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market segmentation
Food Automation market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for Consumption Value by Type and by Application. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Production and Processing
Packaging
Quality Control
Sorting and Grading
Picking & Placing
Others
Market segment by Application
Beverages
Dairy
Bakery
Fruits and Vegetables
Meat, Poultry and Seafood
Others
Market segment by players, this report covers
Siemens
Schneider Electric
GEA Group
Honeywell
Fanuc
JBT
Yaskawa Electric
Kawasaki Heavy Industries
Emerson Electric
ABB
Rockwell Automation
Mitsubishi Electric
Rheon Automatic Machinery
JR Automation
Omron Corporation
KUKA AG
Yokogawa Electric
Staubli International AG
Market segment by regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia, Italy and Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia and Rest of Asia-Pacific)
South America (Brazil, Rest of South America)
Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of Middle East & Africa)
The content of the study subjects, includes a total of 13 chapters:
Chapter 1, to describe Food Automation product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top players of Food Automation, with revenue, gross margin, and global market share of Food Automation from 2020 to 2025.
Chapter 3, the Food Automation competitive situation, revenue, and global market share of top players are analyzed emphatically by landscape contrast.
Chapter 4 and 5, to segment the market size by Type and by Application, with consumption value and growth rate by Type, by Application, from 2020 to 2031
Chapter 6, 7, 8, 9, and 10, to break the market size data at the country level, with revenue and market share for key countries in the world, from 2020 to 2025.and Food Automation market forecast, by regions, by Type and by Application, with consumption value, from 2026 to 2031.
Chapter 11, market dynamics, drivers, restraints, trends, Porters Five Forces analysis.
Chapter 12, the key raw materials and key suppliers, and industry chain of Food Automation.
Chapter 13, to describe Food Automation research findings and conclusion.
Table of Contents
124 Pages
- 1 Market Overview
- 2 Company Profiles
- 3 Market Competition, by Players
- 4 Market Size Segment by Type
- 5 Market Size Segment by Application
- 6 North America
- 7 Europe
- 8 Asia-Pacific
- 9 South America
- 10 Middle East & Africa
- 11 Market Dynamics
- 12 Industry Chain Analysis
- 13 Research Findings and Conclusion
- 14 Appendix
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