Global Conveyor Belt Sushi Market 2025 by Company, Regions, Type and Application, Forecast to 2031

According to our (Global Info Research) latest study, the global Conveyor Belt Sushi market size was valued at US$ 3756 million in 2024 and is forecast to a readjusted size of USD 5124 million by 2031 with a CAGR of 4.6% during review period.

Conveyor belt sushi, also known as kaiten sushi in Japanese, is a unique and popular dining concept in the world of Japanese cuisine. In a conveyor belt sushi restaurant, various types of sushi are placed on small plates or trays and then move continuously on a conveyor belt. The conveyor belt winds its way through the dining area, allowing customers sitting at the counter to easily pick up the sushi they like as it passes by. This system offers a wide variety of sushi options, including traditional nigiri sushi with fresh fish on top of hand-pressed rice, maki rolls filled with different ingredients like vegetables, fish and seafood, and creative sushi combinations. It not only provides a convenient and interactive dining experience but also enables customers to enjoy a diverse selection of sushi at their own pace. Moreover, the visual display of the moving sushi on the conveyor belt adds an element of excitement and anticipation to the dining process, making it a favorite choice for sushi lovers of all ages.

The conveyor belt sushi market has been witnessing significant growth in recent years, driven by various factors such as changing consumer preferences, increasing disposable income, and the convenience offered by this dining experience. The conveyor belt sushi market is primarily concentrated in Asia, particularly in Japan, where it originated. Japan has the highest number of conveyor belt sushi restaurants, followed by other Asian countries like China, South Korea, and Taiwan. However, conveyor belt sushi restaurants are also gaining popularity in Western countries, including the United States and Europe.The market for conveyor belt sushi is highly concentrated, with a few major players dominating the industry. These players have established a strong presence in key sales regions and have a wide network of restaurants. They often have a strong brand reputation and offer a diverse range of sushi options to attract customers.There are several opportunities for growth in the conveyor belt sushi market. One of the key opportunities is the expansion into new markets, especially in regions where conveyor belt sushi is not yet widely available. This includes countries in Latin America, the Middle East, and Africa, where there is a growing interest in Japanese cuisine. Additionally, there is an opportunity to cater to the increasing demand for healthier food options by offering a variety of fresh and nutritious sushi choices.Despite the growth potential, the conveyor belt sushi market also faces certain challenges. One of the main challenges is maintaining the quality and freshness of the sushi as it travels on the conveyor belt. Ensuring that the sushi remains appetizing and safe to consume is crucial for the success of these restaurants. Additionally, the market faces competition from other types of dining experiences, such as traditional sushi restaurants and fast-casual concepts. Differentiating the conveyor belt sushi experience and offering unique value propositions can be a challenge in a crowded market.

This report is a detailed and comprehensive analysis for global Conveyor Belt Sushi market. Both quantitative and qualitative analyses are presented by company, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.

Key Features:

Global Conveyor Belt Sushi market size and forecasts, in consumption value ($ Million), 2020-2031

Global Conveyor Belt Sushi market size and forecasts by region and country, in consumption value ($ Million), 2020-2031

Global Conveyor Belt Sushi market size and forecasts, by Type and by Application, in consumption value ($ Million), 2020-2031

Global Conveyor Belt Sushi market shares of main players, in revenue ($ Million), 2020-2025

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for Conveyor Belt Sushi

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global Conveyor Belt Sushi market based on the following parameters - company overview, revenue, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Akindo-sushiro, Katsu Midori, Hanamaru, Toriton, Kaiten Zushi, Kura-zushi, Kappa Zushi, SushiDelic, Sushi-rama, Kai SuShi, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Market segmentation

Conveyor Belt Sushi market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for Consumption Value by Type and by Application. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type

Nigiri Sushi

Maki Sushi

Other

Market segment by Application

Dine-in

Takeout

Market segment by players, this report covers

Akindo-sushiro

Katsu Midori

Hanamaru

Toriton

Kaiten Zushi

Kura-zushi

Kappa Zushi

SushiDelic

Sushi-rama

Kai SuShi

Hamazushi

Genki Sushi

Let's Sushi-ing

Belt Sushi & Roll

Sooshibay

YO!SUSHI

Kura Sushi

Market segment by regions, regional analysis covers

North America (United States, Canada and Mexico)

Europe (Germany, France, UK, Russia, Italy and Rest of Europe)

Asia-Pacific (China, Japan, South Korea, India, Southeast Asia and Rest of Asia-Pacific)

South America (Brazil, Rest of South America)

Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of Middle East & Africa)

The content of the study subjects, includes a total of 13 chapters:

Chapter 1, to describe Conveyor Belt Sushi product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top players of Conveyor Belt Sushi, with revenue, gross margin, and global market share of Conveyor Belt Sushi from 2020 to 2025.

Chapter 3, the Conveyor Belt Sushi competitive situation, revenue, and global market share of top players are analyzed emphatically by landscape contrast.

Chapter 4 and 5, to segment the market size by Type and by Application, with consumption value and growth rate by Type, by Application, from 2020 to 2031

Chapter 6, 7, 8, 9, and 10, to break the market size data at the country level, with revenue and market share for key countries in the world, from 2020 to 2025.and Conveyor Belt Sushi market forecast, by regions, by Type and by Application, with consumption value, from 2026 to 2031.

Chapter 11, market dynamics, drivers, restraints, trends, Porters Five Forces analysis.

Chapter 12, the key raw materials and key suppliers, and industry chain of Conveyor Belt Sushi.

Chapter 13, to describe Conveyor Belt Sushi research findings and conclusion.