Global Chick Peas Bran Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031

According to our (Global Info Research) latest study, the global Chick Peas Bran market size was valued at US$ 381 million in 2024 and is forecast to a readjusted size of USD 568 million by 2031 with a CAGR of 5.9% during review period.

Chickpea Bran refers to the outer skin or husk of the chickpea (Cicer arietinum) that is typically separated during the milling process. Chickpeas, also known as garbanzo beans, are widely cultivated for their edible seeds, which are rich in protein, fiber, and essential nutrients. The bran is the outermost layer of the seed, often removed to produce chickpea flour, but it contains valuable dietary fiber and other beneficial compounds.

This report is a detailed and comprehensive analysis for global Chick Peas Bran market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.

Key Features:

Global Chick Peas Bran market size and forecasts, in consumption value ($ Million), sales quantity (Kilotons), and average selling prices (US$/kg), 2020-2031

Global Chick Peas Bran market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Kilotons), and average selling prices (US$/kg), 2020-2031

Global Chick Peas Bran market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Kilotons), and average selling prices (US$/kg), 2020-2031

Global Chick Peas Bran market shares of main players, shipments in revenue ($ Million), sales quantity (Kilotons), and ASP (US$/kg), 2020-2025

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for Chick Peas Bran

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global Chick Peas Bran market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Pulse Canada, Royal Flour Mills, CerealVeneta, Batory Foods, Sunnysid, AgriProtein, Ingredion, Chickpea Co., Bean Growers Australia, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Market Segmentation

Chick Peas Bran market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type

Powder

Granular

Flake

Others

Market segment by Application

Foods

Feed

Others

Major players covered

Pulse Canada

Royal Flour Mills

CerealVeneta

Batory Foods

Sunnysid

AgriProtein

Ingredion

Chickpea Co.

Bean Growers Australia

Market segment by region, regional analysis covers

North America (United States, Canada, and Mexico)

Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)

Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)

South America (Brazil, Argentina, Colombia, and Rest of South America)

Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:

Chapter 1, to describe Chick Peas Bran product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top manufacturers of Chick Peas Bran, with price, sales quantity, revenue, and global market share of Chick Peas Bran from 2020 to 2025.

Chapter 3, the Chick Peas Bran competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.

Chapter 4, the Chick Peas Bran breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.

Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.

Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Chick Peas Bran market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.

Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.

Chapter 13, the key raw materials and key suppliers, and industry chain of Chick Peas Bran.

Chapter 14 and 15, to describe Chick Peas Bran sales channel, distributors, customers, research findings and conclusion.


1 Market Overview
2 Manufacturers Profiles
3 Competitive Environment: Chick Peas Bran by Manufacturer
4 Consumption Analysis by Region
5 Market Segment by Type
6 Market Segment by Application
7 North America
8 Europe
9 Asia-Pacific
10 South America
11 Middle East & Africa
12 Market Dynamics
13 Raw Material and Industry Chain
14 Shipments by Distribution Channel
15 Research Findings and Conclusion
16 Appendix

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