Global Arctic Shrimp Powder Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031
Description
According to our (Global Info Research) latest study, the global Arctic Shrimp Powder market size was valued at US$ 337 million in 2024 and is forecast to a readjusted size of USD 399 million by 2031 with a CAGR of 2.2% during review period.
In this report, we will assess the current U.S. tariff framework alongside international policy adaptations, analyzing their effects on competitive market structures, regional economic dynamics, and supply chain resilience.
Arctic shrimp powder is a finely ground product made from Arctic shrimp (commonly Pandalus borealis), which are cold-water shrimp harvested primarily in the icy waters of the North Atlantic and Arctic Oceans. The shrimp are typically cooked, dried, and milled into a powder form, preserving their nutritional value and flavor.
This powder is rich in high-quality protein, omega-3 fatty acids, astaxanthin (a natural antioxidant and pigment), as well as essential minerals such as calcium, magnesium, and phosphorus. It is commonly used as a natural seafood flavoring in food processing, including soups, seasonings, sauces, snack coatings, and pet food. It is also sometimes used in nutraceuticals due to its bioactive compounds.
Arctic shrimp powder is valued for its intense umami taste, long shelf life, and clean-label characteristics (natural, additive-free), making it suitable for health-conscious or premium food products.
As global aquaculture and poultry sectors grow, demand for high-quality protein feed like shrimp meal has been increasing steadily, particularly in emerging markets like Latin America, the Middle East, and Africa. Feed-grade shrimp meal’s competitive advantages include its rich nutrient profile and high protein content, which enhance feed quality. Additionally, since shrimp meal is produced from shrimp processing by-products, such as heads, shells, and tails, it supports waste reduction and environmental sustainability. However, raw material availability depends on global shrimp production, making shrimp meal prices susceptible to raw material fluctuations and keeping production costs relatively high.
Future growth drivers for the feed-grade shrimp meal market include sustainable development trends and rising demand for high-quality protein feed. As industries such as aquaculture and poultry increasingly rely on efficient, nutrient-dense feed, shrimp meal demand is expected to expand further. Nonetheless, the market faces challenges, including competition from alternative protein sources (such as soybean meal and fish meal). Furthermore, shrimp meal production involves a capital-intensive process, requiring significant investment in specialized equipment and technology, which poses a barrier to entry for smaller companies. Environmental regulations and trade restrictions in various countries may also impact shrimp meal exports. Thus, while the feed-grade shrimp meal market has a promising outlook, industry players must navigate these multifaceted challenges.
This report is a detailed and comprehensive analysis for global Arctic Shrimp Powder market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Arctic Shrimp Powder market size and forecasts, in consumption value ($ Million), sales quantity (Kilotons), and average selling prices (US$/Ton), 2020-2031
Global Arctic Shrimp Powder market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Kilotons), and average selling prices (US$/Ton), 2020-2031
Global Arctic Shrimp Powder market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Kilotons), and average selling prices (US$/Ton), 2020-2031
Global Arctic Shrimp Powder market shares of main players, shipments in revenue ($ Million), sales quantity (Kilotons), and ASP (US$/Ton), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Arctic Shrimp Powder
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Arctic Shrimp Powder market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Marealis, Prohalca, Symrise Aqua Feed, Seagarden, Zhejiang Yifeng Marine Biological Products, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Arctic Shrimp Powder market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Food Grade
Feed Grade
Market segment by Application
Food
Aquaculture
Pets
Others
Major players covered
Marealis
Prohalca
Symrise Aqua Feed
Seagarden
Zhejiang Yifeng Marine Biological Products
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Arctic Shrimp Powder product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Arctic Shrimp Powder, with price, sales quantity, revenue, and global market share of Arctic Shrimp Powder from 2020 to 2025.
Chapter 3, the Arctic Shrimp Powder competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Arctic Shrimp Powder breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Arctic Shrimp Powder market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Arctic Shrimp Powder.
Chapter 14 and 15, to describe Arctic Shrimp Powder sales channel, distributors, customers, research findings and conclusion.
In this report, we will assess the current U.S. tariff framework alongside international policy adaptations, analyzing their effects on competitive market structures, regional economic dynamics, and supply chain resilience.
Arctic shrimp powder is a finely ground product made from Arctic shrimp (commonly Pandalus borealis), which are cold-water shrimp harvested primarily in the icy waters of the North Atlantic and Arctic Oceans. The shrimp are typically cooked, dried, and milled into a powder form, preserving their nutritional value and flavor.
This powder is rich in high-quality protein, omega-3 fatty acids, astaxanthin (a natural antioxidant and pigment), as well as essential minerals such as calcium, magnesium, and phosphorus. It is commonly used as a natural seafood flavoring in food processing, including soups, seasonings, sauces, snack coatings, and pet food. It is also sometimes used in nutraceuticals due to its bioactive compounds.
Arctic shrimp powder is valued for its intense umami taste, long shelf life, and clean-label characteristics (natural, additive-free), making it suitable for health-conscious or premium food products.
As global aquaculture and poultry sectors grow, demand for high-quality protein feed like shrimp meal has been increasing steadily, particularly in emerging markets like Latin America, the Middle East, and Africa. Feed-grade shrimp meal’s competitive advantages include its rich nutrient profile and high protein content, which enhance feed quality. Additionally, since shrimp meal is produced from shrimp processing by-products, such as heads, shells, and tails, it supports waste reduction and environmental sustainability. However, raw material availability depends on global shrimp production, making shrimp meal prices susceptible to raw material fluctuations and keeping production costs relatively high.
Future growth drivers for the feed-grade shrimp meal market include sustainable development trends and rising demand for high-quality protein feed. As industries such as aquaculture and poultry increasingly rely on efficient, nutrient-dense feed, shrimp meal demand is expected to expand further. Nonetheless, the market faces challenges, including competition from alternative protein sources (such as soybean meal and fish meal). Furthermore, shrimp meal production involves a capital-intensive process, requiring significant investment in specialized equipment and technology, which poses a barrier to entry for smaller companies. Environmental regulations and trade restrictions in various countries may also impact shrimp meal exports. Thus, while the feed-grade shrimp meal market has a promising outlook, industry players must navigate these multifaceted challenges.
This report is a detailed and comprehensive analysis for global Arctic Shrimp Powder market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Arctic Shrimp Powder market size and forecasts, in consumption value ($ Million), sales quantity (Kilotons), and average selling prices (US$/Ton), 2020-2031
Global Arctic Shrimp Powder market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Kilotons), and average selling prices (US$/Ton), 2020-2031
Global Arctic Shrimp Powder market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Kilotons), and average selling prices (US$/Ton), 2020-2031
Global Arctic Shrimp Powder market shares of main players, shipments in revenue ($ Million), sales quantity (Kilotons), and ASP (US$/Ton), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Arctic Shrimp Powder
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Arctic Shrimp Powder market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Marealis, Prohalca, Symrise Aqua Feed, Seagarden, Zhejiang Yifeng Marine Biological Products, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Arctic Shrimp Powder market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Food Grade
Feed Grade
Market segment by Application
Food
Aquaculture
Pets
Others
Major players covered
Marealis
Prohalca
Symrise Aqua Feed
Seagarden
Zhejiang Yifeng Marine Biological Products
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Arctic Shrimp Powder product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Arctic Shrimp Powder, with price, sales quantity, revenue, and global market share of Arctic Shrimp Powder from 2020 to 2025.
Chapter 3, the Arctic Shrimp Powder competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Arctic Shrimp Powder breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Arctic Shrimp Powder market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Arctic Shrimp Powder.
Chapter 14 and 15, to describe Arctic Shrimp Powder sales channel, distributors, customers, research findings and conclusion.
Table of Contents
73 Pages
- 1 Market Overview
- 2 Manufacturers Profiles
- 3 Competitive Environment: Arctic Shrimp Powder by Manufacturer
- 4 Consumption Analysis by Region
- 5 Market Segment by Type
- 6 Market Segment by Application
- 7 North America
- 8 Europe
- 9 Asia-Pacific
- 10 South America
- 11 Middle East & Africa
- 12 Market Dynamics
- 13 Raw Material and Industry Chain
- 14 Shipments by Distribution Channel
- 15 Research Findings and Conclusion
- 16 Appendix
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