Global Alcohol-Infused Ice Creams Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031

According to our (Global Info Research) latest study, the global Alcohol-Infused Ice Creams market size was valued at US$ 871 million in 2024 and is forecast to a readjusted size of USD 1300 million by 2031 with a CAGR of 6.0% during review period.

Alcohol-Infused ice cream is ice cream that contains alcohol.

Alcoholic ice cream is made with a range of alcoholic beverages, including beer, rum, whiskey, and more. Alcoholic ice cream has recently become popular in the international market, and the companies that produce it have been well received by many customers. Moreover, customers can now indulge in their favorite alcoholic beverages outside of bars and restaurants with the help of alcoholic ice cream. The low alcohol category will hold a significant share in the global alcoholic ice cream market. Low-alcohol ice cream has become one of the most popular product categories for ice cream companies due to its potential to be served on birthdays, anniversaries, weddings and other special events. The alcohol content is less than 0.75%. Although it lacks the intoxicating properties of alcoholic beverages, it still has a flavor or aroma suitable for both adults and children in small doses. When participating in outdoor activities such as picnics and camping trips, customers can benefit from the product in various package sizes, which is one of the major factors driving the growth of the alcoholic ice cream market.

This report is a detailed and comprehensive analysis for global Alcohol-Infused Ice Creams market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.

Key Features:

Global Alcohol-Infused Ice Creams market size and forecasts, in consumption value ($ Million), sales quantity (K Units), and average selling prices (US$/Unit), 2020-2031

Global Alcohol-Infused Ice Creams market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K Units), and average selling prices (US$/Unit), 2020-2031

Global Alcohol-Infused Ice Creams market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K Units), and average selling prices (US$/Unit), 2020-2031

Global Alcohol-Infused Ice Creams market shares of main players, shipments in revenue ($ Million), sales quantity (K Units), and ASP (US$/Unit), 2020-2025

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for Alcohol-Infused Ice Creams

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global Alcohol-Infused Ice Creams market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Haagen-Dazs Nederland, Tipsy Scoop, Mercer's Dairy, Baileys, Ben & Jerry, Moutai, Aubi & Ramsa, Snobar, Jeni Britton Bauer, Proof, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Market Segmentation

Alcohol-Infused Ice Creams market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type
Wine
Vodka
Rum
Others

Market segment by Application
Online Sales
Offline Sales

Major players covered
Haagen-Dazs Nederland
Tipsy Scoop
Mercer's Dairy
Baileys
Ben & Jerry
Moutai
Aubi & Ramsa
Snobar
Jeni Britton Bauer
Proof
Speakeasy
Van Leeuwen
Arctic Buzz
BuzzBar

Market segment by region, regional analysis covers

North America (United States, Canada, and Mexico)

Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)

Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)

South America (Brazil, Argentina, Colombia, and Rest of South America)

Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:

Chapter 1, to describe Alcohol-Infused Ice Creams product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top manufacturers of Alcohol-Infused Ice Creams, with price, sales quantity, revenue, and global market share of Alcohol-Infused Ice Creams from 2020 to 2025.

Chapter 3, the Alcohol-Infused Ice Creams competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.

Chapter 4, the Alcohol-Infused Ice Creams breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.

Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.

Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Alcohol-Infused Ice Creams market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.

Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.

Chapter 13, the key raw materials and key suppliers, and industry chain of Alcohol-Infused Ice Creams.

Chapter 14 and 15, to describe Alcohol-Infused Ice Creams sales channel, distributors, customers, research findings and conclusion.