Restaurant Point of Sale (POS) Terminal

Global Restaurant Point of Sale (POS) Terminal Market to Reach US$30.4 Billion by 2030

The global market for Restaurant Point of Sale (POS) Terminal estimated at US$21.5 Billion in the year 2024, is expected to reach US$30.4 Billion by 2030, growing at a CAGR of 6.0% over the analysis period 2024-2030. Fixed, one of the segments analyzed in the report, is expected to record a 5.6% CAGR and reach US$22.9 Billion by the end of the analysis period. Growth in the Mobile segment is estimated at 7.3% CAGR over the analysis period.

The U.S. Market is Estimated at US$5.6 Billion While China is Forecast to Grow at 8.6% CAGR

The Restaurant Point of Sale (POS) Terminal market in the U.S. is estimated at US$5.6 Billion in the year 2024. China, the world`s second largest economy, is forecast to reach a projected market size of US$6.8 Billion by the year 2030 trailing a CAGR of 8.6% over the analysis period 2024-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 3.1% and 5.5% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 3.8% CAGR.

Global Restaurant POS Terminal Market - Key Trends & Drivers Summarized

Why Are POS Terminals Essential for Modern Restaurant Operations?

Restaurant Point of Sale (POS) terminals have become indispensable for modern dining establishments, serving as the backbone of operational efficiency, order accuracy, and customer experience. POS terminals enable restaurant staff to process orders, manage payments, and synchronize front- and back-of-house operations seamlessly. For restaurants, whether large chains or small cafes, the ability to quickly and accurately capture orders, send them directly to the kitchen, and manage billing is essential for smooth service flow. The integration of advanced POS systems also allows managers to monitor sales, track inventory, and optimize labor, ultimately improving profitability. By consolidating multiple functions into a single interface, POS terminals reduce errors, improve order accuracy, and speed up service, creating a more efficient workflow that enhances customer satisfaction.

The evolution of POS terminals has expanded their capabilities beyond traditional cash registers to include features like contactless payments, mobile POS (mPOS), and self-order kiosks. These options give customers greater flexibility in how they interact with restaurants, from placing orders themselves at a kiosk to paying directly at the table with an mPOS device. This versatility is especially valuable as customers increasingly expect fast, convenient, and tech-enabled service experiences. By incorporating these tools, restaurants can cater to diverse customer preferences, increase table turnover, and create a streamlined, engaging experience for patrons. With POS terminals acting as the central hub of operations, restaurants are better equipped to meet the demands of modern consumers and adapt to the fast-paced nature of the food service industry.

How Are Technological Advancements Transforming Restaurant POS Systems?

Technological advancements have significantly enhanced the functionality and performance of restaurant POS systems, making them more powerful, adaptable, and feature-rich. Cloud-based POS systems, for example, have become increasingly popular as they allow restaurant operators to access real-time data from any location, manage multiple sites under one system, and streamline updates without costly installations. This remote access is particularly valuable for franchise owners and chain restaurants that need to maintain consistency and oversight across different locations. Cloud-based POS systems also enable more robust data analytics and reporting, allowing managers to make data-driven decisions based on customer behavior, peak hours, and inventory trends, ultimately driving profitability.

Another major advancement is the integration of POS systems with mobile and contactless payment technologies, including Apple Pay, Google Wallet, and other digital wallets. This integration aligns with shifting consumer preferences toward cashless transactions and offers a safer, more efficient way for customers to complete transactions. Moreover, mobile POS (mPOS) terminals have gained traction, allowing servers to take orders tableside and process payments directly at the table, which reduces wait times and enhances customer experience. Many POS systems now incorporate loyalty programs, CRM tools, and online ordering capabilities, allowing restaurants to engage with customers across various touchpoints. With these advancements, restaurant POS systems have evolved into comprehensive, all-in-one solutions that enhance both operational efficiency and customer engagement.

What Challenges and Opportunities Exist in the Restaurant POS Terminal Market?

While restaurant POS terminals offer many benefits, the market faces several challenges, particularly around security, integration, and high upfront costs. Data security is a critical concern, as POS terminals handle sensitive customer information and payment data. Breaches or vulnerabilities in POS systems can result in data theft, fines, and loss of customer trust, pushing manufacturers to prioritize PCI compliance and implement robust security protocols. Additionally, integrating POS systems with other software, such as accounting, inventory management, and third-party delivery platforms, can be complex and costly. Many restaurants, especially smaller ones, may find it difficult to afford and maintain these integrated systems due to the high initial investment and ongoing maintenance costs.

Despite these challenges, the market also presents substantial growth opportunities, particularly in the areas of cloud computing, mobile capabilities, and data-driven customer insights. As restaurants increasingly embrace digital transformation, there is a growing demand for scalable, flexible, and cost-effective cloud-based POS systems. Moreover, the rise of third-party delivery and online ordering platforms has created a need for POS systems that can integrate smoothly with these services, enabling restaurants to manage all orders and payments from a single platform. Companies that can provide user-friendly, integrated solutions that address these evolving needs are well-positioned to gain a competitive edge. Additionally, the demand for self-service kiosks and mPOS devices is increasing as restaurants look to optimize labor and enhance the customer experience, presenting new avenues for growth within the POS terminal market.

What Are the Key Drivers Accelerating the Restaurant POS Terminal Market?

The growth in the restaurant POS terminal market is driven by several factors reflecting technological adoption, customer expectations, and industry needs. One primary driver is the increasing demand for streamlined and efficient operations. With high labor costs and the need to optimize resources, restaurants are looking for solutions that enhance workflow efficiency and improve order accuracy. POS terminals help automate many aspects of the ordering, payment, and inventory process, reducing manual errors and enabling staff to serve customers faster and more accurately. This focus on efficiency has driven both independent and chain restaurants to invest in advanced POS systems that support these goals.

Another significant driver is the shift in consumer preferences toward cashless and digital transactions, which accelerated during the COVID-19 pandemic. Customers now expect multiple payment options, including contactless and mobile payments, which most modern POS systems readily accommodate. The growth of digital ordering and delivery services is also pushing restaurants to adopt POS systems that can seamlessly integrate with online ordering platforms, enabling a unified approach to in-house and third-party orders. As restaurants adapt to these changing consumer behaviors and technological advancements, the demand for comprehensive, integrated POS solutions is expected to continue growing, supporting the market’s expansion as a key component of modern restaurant management.

SCOPE OF STUDY:

The report analyzes the Restaurant Point of Sale (POS) Terminal market in terms of units by the following Segments, and Geographic Regions/Countries:

Segments:
Product (Fixed, Mobile); Component (Hardware, Software); End-Use (Full Service Restaurant, Quick Service Restaurant, Institutional, Other End-Uses)

Geographic Regions/Countries:
World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; Spain; Russia; and Rest of Europe); Asia-Pacific (Australia; India; South Korea; and Rest of Asia-Pacific); Latin America (Argentina; Brazil; Mexico; and Rest of Latin America); Middle East (Iran; Israel; Saudi Arabia; United Arab Emirates; and Rest of Middle East); and Africa.

Select Competitors (Total 36 Featured) -

• Action Systems, Inc.
• Aireus Inc.
• Dinerware, Inc.
• EposNow
• Harbortouch Payments, LLC.
• Ingenico Group.
• LimeTray
• NCR Corporation
• Oracle Corporation
• PAX Technology Limited
• Posera
• Posist
• POSsible POS
• Revel Systems
• Squirrel Systems
• Toshiba Corporation
• TouchBistro
• Upserve, Inc.
• Verifone Systems Inc.

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