Lignans

Global Lignans Market to Reach US$103.6 Billion by 2030

The global market for Lignans estimated at US$79.1 Billion in the year 2024, is expected to reach US$103.6 Billion by 2030, growing at a CAGR of 4.6% over the analysis period 2024-2030. Oilseeds Source, one of the segments analyzed in the report, is expected to record a 5.6% CAGR and reach US$64.9 Billion by the end of the analysis period. Growth in the Cereals Source segment is estimated at 3.0% CAGR over the analysis period.

The U.S. Market is Estimated at US$21.5 Billion While China is Forecast to Grow at 8.6% CAGR

The Lignans market in the U.S. is estimated at US$21.5 Billion in the year 2024. China, the world`s second largest economy, is forecast to reach a projected market size of US$21.7 Billion by the year 2030 trailing a CAGR of 8.6% over the analysis period 2024-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 1.8% and 3.6% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 2.7% CAGR.

Global Lignans Market – Key Trends & Drivers Summarized

Why Is the Lignans Market Gaining Traction in Health and Nutrition?

Lignans, a class of phytonutrients found in various plant-based foods such as flaxseeds, sesame seeds, and whole grains, have gained widespread recognition for their potential health benefits. These compounds are known for their antioxidant, anti-inflammatory, and estrogenic properties, making them valuable in the nutraceutical, pharmaceutical, and functional food industries. The increasing consumer awareness of plant-based nutrition and holistic wellness has significantly boosted demand for lignan-rich dietary supplements and fortified foods. Research indicates that lignans may contribute to hormone balance, cardiovascular health, and cancer prevention, particularly in hormone-related cancers such as breast and prostate cancer. Additionally, lignans have been linked to improved gut health due to their role as prebiotics, further enhancing their appeal in the growing digestive health market. As plant-based diets continue to gain popularity, the lignans market is expected to witness substantial expansion, with manufacturers focusing on lignan extraction from various plant sources and the development of new functional food applications.

What Are the Emerging Trends in the Lignans Industry?

Several transformative trends are shaping the lignans market, driving innovation in product formulation and application. One notable trend is the increasing use of lignans in functional beverages and plant-based protein powders, catering to health-conscious consumers seeking natural and bioactive ingredients. Another key trend is the expansion of lignan-based skincare products, as their antioxidant properties contribute to anti-aging and skin-protective formulations. The demand for organic and non-GMO lignan sources is also rising, reflecting the broader consumer preference for clean-label and sustainably sourced ingredients. Scientific advancements in lignan extraction and concentration techniques, including supercritical CO2 extraction, have improved product purity and bioavailability, enhancing their effectiveness in dietary supplements. Additionally, the integration of lignans into pharmaceutical formulations for hormone therapy and cardiovascular health is gaining traction, particularly as natural alternatives to synthetic hormone treatments. The development of personalized nutrition products that incorporate lignans based on individual health profiles is another emerging trend, highlighting the increasing role of lignans in precision wellness solutions.

What Challenges Are Hindering the Growth of the Lignans Market?

Despite growing demand, the lignans market faces several challenges that impact widespread adoption. One of the primary challenges is the limited availability of high-lignan plant sources, as flaxseeds and sesame seeds remain the most concentrated natural sources. Fluctuations in crop yields due to climate conditions and agricultural practices can affect raw material supply and pricing. Additionally, consumer awareness of lignans and their health benefits remains relatively low compared to other phytonutrients, requiring significant educational and marketing efforts. The regulatory landscape for lignan-based dietary supplements and functional foods varies by region, creating compliance complexities for manufacturers. Furthermore, lignans’ bioavailability and absorption in the body can be influenced by individual gut microbiota composition, necessitating further research to optimize their health benefits. The presence of synthetic alternatives in hormone therapy and antioxidant supplements also poses competition for natural lignan-based products. Addressing these challenges requires advancements in sustainable sourcing, consumer education, and scientific research to validate lignans’ health benefits and expand their market reach.

What Is Driving the Growth of the Lignans Market?

The growth in the lignans market is driven by increasing consumer interest in plant-based nutrition, growing research on phytonutrient health benefits, and expanding applications in functional foods, nutraceuticals, and pharmaceuticals. The rising prevalence of lifestyle-related diseases, including cardiovascular disorders and hormone-related cancers, has heightened demand for natural preventive health solutions. The shift toward holistic wellness and clean-label products has further fueled interest in lignan-rich foods and supplements. The expansion of e-commerce and direct-to-consumer health brands has also improved market accessibility, allowing consumers to explore and purchase lignan-based products more easily. Additionally, government initiatives promoting plant-based diets and sustainable agriculture have supported the cultivation and processing of lignan-rich crops. With continued innovation in extraction technology, product formulation, and scientific research, the lignans market is expected to witness robust growth in the coming years.

SCOPE OF STUDY:

The report analyzes the Lignans market in terms of units by the following Segments, and Geographic Regions/Countries:

Segments:
Source (Oilseeds Source, Cereals Source, Plant Resins Source); Application (Food Application, Cosmetics Application, Animal Feed Application, Pharmaceuticals Application)

Geographic Regions/Countries:
World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; Spain; Russia; and Rest of Europe); Asia-Pacific (Australia; India; South Korea; and Rest of Asia-Pacific); Latin America (Argentina; Brazil; Mexico; and Rest of Latin America); Middle East (Iran; Israel; Saudi Arabia; United Arab Emirates; and Rest of Middle East); and Africa.

Select Competitors (Total 32 Featured) -

• BioGin Biochemicals Co., Ltd.
• Dongguan Meiherb Biotech Co., Ltd.
• FarmaSino Pharmaceuticals (Jiangsu) Co., Ltd.
• Hebei Xinqidian Biotechnology Co., Ltd.
• Hunan NutraMax Inc.
• Kingherbs
• Naturalin Bio-Resources Co., Ltd.
• Ningbo United Plant Technology Co., Ltd.
• Plamed Green Science Group
• Prairie Tide Diversified, Inc.
• Shaanxi Zebrago Industrial Co., Ltd.
• Skuny Bioscience Co., Ltd.
• SPI Pharma
• TSKG Products, LLC
• VNI Bioscience
• Wuxi Gorunjie Natural-Pharma Co., Ltd.
• Xi`an Contri Biological Technology Co., Ltd.
• Xian Lyphar Biotech Co., Ltd.
• Xi`an Qingshuo Import and Export Trade Co., Ltd.
• Xi`an Sinuotebio Tech Co., Ltd.

TARIFF IMPACT FACTOR

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