Chilled and Deli Foods

Global Chilled and Deli Foods Market to Reach US$311.7 Billion by 2030

The global market for Chilled and Deli Foods estimated at US$244.3 Billion in the year 2024, is expected to reach US$311.7 Billion by 2030, growing at a CAGR of 4.1% over the analysis period 2024-2030. Meat, one of the segments analyzed in the report, is expected to record a 7.6% CAGR and reach US$17.5 Billion by the end of the analysis period. Growth in the Cheese segment is estimated at 4.5% CAGR over the analysis period.

The U.S. Market is Estimated at US$66.6 Billion While China is Forecast to Grow at 7.8% CAGR

The Chilled and Deli Foods market in the U.S. is estimated at US$66.6 Billion in the year 2024. China, the world`s second largest economy, is forecast to reach a projected market size of US$64.3 Billion by the year 2030 trailing a CAGR of 7.8% over the analysis period 2024-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 1.6% and 3.3% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 2.4% CAGR.

Global Chilled and Deli Foods Market – Key Trends & Drivers Summarized

Why Is the Demand for Chilled and Deli Foods Increasing?

The demand for chilled and deli foods is increasing due to the growing consumer preference for convenient, ready-to-eat meals and fresh food options. As busy lifestyles drive the need for quick yet nutritious meal solutions, chilled and deli foods have become a popular choice for consumers who seek both taste and convenience. The rise in urbanization and dual-income households has further contributed to the market’s growth, as people opt for pre-prepared foods that require minimal preparation time. The expansion of supermarket chains, hypermarkets, and online grocery platforms has also played a significant role in making chilled and deli foods more accessible. Consumers are increasingly drawn to products such as pre-packaged salads, gourmet sandwiches, marinated meats, and fresh-cut vegetables, all of which cater to the demand for healthier and premium food options. Additionally, innovations in packaging and food preservation have extended the shelf life of chilled foods without compromising quality, further driving their popularity among modern consumers.

How Are Technological Advancements Improving Chilled and Deli Foods?

Advancements in food preservation, cold chain logistics, and sustainable packaging are significantly improving the quality and accessibility of chilled and deli foods. One of the most notable innovations is the use of modified atmosphere packaging, which extends the freshness of perishable foods by controlling oxygen and moisture levels. This technology helps maintain flavor and texture while reducing food waste, making chilled foods more appealing to both retailers and consumers. Another major breakthrough is the implementation of advanced cold chain logistics, ensuring that chilled and deli foods remain at optimal temperatures throughout the supply chain. Smart temperature monitoring systems, refrigerated transport, and AI-driven inventory management have enhanced the efficiency and reliability of chilled food distribution. Additionally, the development of plant-based and allergen-free deli foods is broadening consumer choices, offering healthier and more sustainable alternatives to traditional processed meats and dairy-based products. As food technology continues to evolve, chilled and deli foods are becoming more diverse, convenient, and aligned with health-conscious dietary trends.

Which Market Trends Are Driving Growth in the Chilled and Deli Foods Market?

The increasing demand for fresh and minimally processed foods is one of the key trends shaping the chilled and deli foods market. Consumers are shifting away from heavily processed frozen meals and opting for fresher alternatives that provide higher nutritional value. This trend has led to a surge in demand for organic, preservative-free, and clean-label chilled food options, with many manufacturers responding by reformulating their products to meet evolving consumer preferences. Another significant trend influencing market growth is the expansion of private-label and premium deli food offerings. Supermarkets and grocery chains are investing in their own lines of high-quality chilled foods, catering to consumers who seek gourmet options at competitive prices. Additionally, the rise of online grocery shopping and direct-to-consumer food delivery services has made chilled and deli foods more accessible, allowing consumers to purchase fresh meals and snacks conveniently. As consumers continue to prioritize fresh, convenient, and high-quality food options, the chilled and deli foods market is expected to experience sustained growth.

What Are the Key Growth Drivers Shaping the Future of the Chilled and Deli Foods Market?

The growth of the chilled and deli foods market is driven by several factors, including changing consumer eating habits, advancements in food processing technology, and increasing demand for high-protein and plant-based food options. One of the primary growth drivers is the rising preference for grab-and-go meals, particularly among working professionals and young consumers who seek quick yet nutritious food options. As a result, retailers are expanding their chilled food sections to include a wider variety of salads, wraps, pre-cooked meats, and gourmet cheese selections. Another crucial factor shaping the market is the growing emphasis on sustainability and ethical food sourcing. Consumers are becoming more conscious of the environmental impact of their food choices, leading to increased demand for ethically sourced ingredients, biodegradable packaging, and reduced food waste initiatives. Additionally, technological advancements in cold storage and supply chain management are ensuring that chilled and deli foods maintain their quality and safety for longer periods. As innovation in food processing and consumer demand for fresh, high-quality convenience foods continue to grow, the chilled and deli foods market is expected to expand further, catering to evolving dietary trends and lifestyle needs.

SCOPE OF STUDY:

The report analyzes the Chilled and Deli Foods market in terms of units by the following Segments, and Geographic Regions/Countries:

Segments:
Product Type (Meat, Cheese, Spreads, Dips and Sauces, Pickles/Relish, Prepared Products, Other Types); Nature (Conventional Nature, Organic Nature); Distribution Channel (Hypermarkets and Supermarkets, Convenience Stores, Departmental Stores, Specialty Stores, Online Distribution Channel, Other Distribution Channels)

Geographic Regions/Countries:
World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; Spain; Russia; and Rest of Europe); Asia-Pacific (Australia; India; South Korea; and Rest of Asia-Pacific); Latin America (Argentina; Brazil; Mexico; and Rest of Latin America); Middle East (Iran; Israel; Saudi Arabia; United Arab Emirates; and Rest of Middle East); and Africa.

Select Competitors (Total 47 Featured) -

• 2 Sisters Food Group
• Astral Foods Ltd.
• Calbee
• Conagra Brands, Inc.
• Del Monte Foods
• General Mills, Inc.
• Hormel Foods Corporation
• Intersnack Group GmbH & Co. KG
• ITC Limited
• JBS S.A.
• McCain Foods Limited
• Nestlé
• PepsiCo
• Samworth Brothers Ltd.
• Smithfield Foods, Inc.
• The Kellogg Company
• The Kraft Heinz Company
• Tyson Foods
• Unilever
• Waitrose Limited

TARIFF IMPACT FACTOR

Our new release incorporates impact of tariffs on geographical markets as we predict a shift in competitiveness of companies based on HQ country, manufacturing base, exports and imports (finished goods and OEM). This intricate and multifaceted market reality will impact competitors by artificially increasing the COGS, reducing profitability, reconfiguring supply chains, amongst other micro and macro market dynamics.

We are diligently following expert opinions of leading Chief Economists (14,949), Think Tanks (62), Trade & Industry bodies (171) worldwide, as they assess impact and address new market realities for their ecosystems. Experts and economists from every major country are tracked for their opinions on tariffs and how they will impact their countries.

We expect this chaos to play out over the next 2-3 months and a new world order is established with more clarity. We are tracking these developments on a real time basis.

As we release this report, U.S. Trade Representatives are pushing their counterparts in 183 countries for an early closure to bilateral tariff negotiations. Most of the major trading partners also have initiated trade agreements with other key trading nations, outside of those in the works with the United States. We are tracking such secondary fallouts as supply chains shift.

To our valued clients, we say, we have your back. We will present a simplified market reassessment by incorporating these changes!

APRIL 2025: NEGOTIATION PHASE

Our April release addresses the impact of tariffs on the overall global market and presents market adjustments by geography. Our trajectories are based on historic data and evolving market impacting factors.

JULY 2025 FINAL TARIFF RESET

Complimentary Update: Our clients will also receive a complimentary update in July after a final reset is announced between nations. The final updated version incorporates clearly defined Tariff Impact Analyses.

Reciprocal and Bilateral Trade & Tariff Impact Analyses:

USA
CHINA
MEXICO
CANADA
EU
JAPAN
INDIA
176 OTHER COUNTRIES.

Leading Economists - Our knowledge base tracks 14,949 economists including a select group of most influential Chief Economists of nations, think tanks, trade and industry bodies, big enterprises, and domain experts who are sharing views on the fallout of this unprecedented paradigm shift in the global econometric landscape. Most of our 16,491+ reports have incorporated this two-stage release schedule based on milestones.

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