Global Salt Alternatives Market 2025
Description
The global salt alternatives market was valued at USD 1,142.3 million in 2024 to USD 1,706.3 million by 2031, progressing at a CAGR of 5.9% from 2025 to 2031, according to the latest market study results.
This comprehensive industry report provides market estimates and forecasts, accompanied by a detailed examination of the product type, application, and region aspects. It delivers a quantitative analysis of the market, empowering stakeholders to leverage existing market opportunities. Furthermore, the report identifies key segments for potential opportunities and strategies, drawing insights from market trends and the approaches of leading competitors.
The global salt alternatives market has been extensively analyzed by categorizing it according to various sub-segments in order to provide accurate forecasts of industry size and assess trends within specific areas.
The global market for salt alternatives can be segmented by product type: hydrolyzed vegetable protein (HVP), mineral salts (potassium chloride, magnesium chloride, and calcium chloride), monosodium glutamate (MSG), yeast extracts.
Salt alternatives market is further segmented by application: bakery and confectionery, beverages, dairy products and alternatives, meat and poultry, sauces and dressings, snacks.
Based on region, the salt alternatives market is segmented into: Asia-Pacific, Europe, Middle East and Africa (MEA), North America, South America.
The report has also analyzed the competitive landscape of the global salt alternatives market with some of the key players being ABF Ingredients Limited, Ajinomoto Co., Inc., Angel Yeast Co., Ltd., Balchem Corporation, Cargill Incorporated, Compass Minerals International, Inc., Fufeng Group Ltd., ICL Group Ltd., Ingreland Limited, Intrepid Potash, Inc., K+S Aktiengesellschaft, Kerry Group plc, Kosnature Co., Ltd., Lesaffre S.A., Linghua Group Limited, Lotus Health Group Food Co., Ltd., Meihua Holdings Group Co., Ltd., Nedmag B.V., The Archer-Daniels-Midland Company, among others. In this report, key players and their strategies are thoroughly analyzed to understand the competitive outlook of the market.
Why Choose This Report
Gain a reliable outlook of the global salt alternatives market forecasts from 2025 to 2031 across scenarios.
Identify growth segments for investment.
Stay ahead of competitors through company profiles and market data.
The market estimate for ease of analysis across scenarios in Excel format.
Strategy consulting and research support for three months.
Print authentication provided for the single-user license.
Market Segments Covered in Global Salt Alternatives Industry Analysis:
i.) Product type
This comprehensive industry report provides market estimates and forecasts, accompanied by a detailed examination of the product type, application, and region aspects. It delivers a quantitative analysis of the market, empowering stakeholders to leverage existing market opportunities. Furthermore, the report identifies key segments for potential opportunities and strategies, drawing insights from market trends and the approaches of leading competitors.
The global salt alternatives market has been extensively analyzed by categorizing it according to various sub-segments in order to provide accurate forecasts of industry size and assess trends within specific areas.
The global market for salt alternatives can be segmented by product type: hydrolyzed vegetable protein (HVP), mineral salts (potassium chloride, magnesium chloride, and calcium chloride), monosodium glutamate (MSG), yeast extracts.
Salt alternatives market is further segmented by application: bakery and confectionery, beverages, dairy products and alternatives, meat and poultry, sauces and dressings, snacks.
Based on region, the salt alternatives market is segmented into: Asia-Pacific, Europe, Middle East and Africa (MEA), North America, South America.
The report has also analyzed the competitive landscape of the global salt alternatives market with some of the key players being ABF Ingredients Limited, Ajinomoto Co., Inc., Angel Yeast Co., Ltd., Balchem Corporation, Cargill Incorporated, Compass Minerals International, Inc., Fufeng Group Ltd., ICL Group Ltd., Ingreland Limited, Intrepid Potash, Inc., K+S Aktiengesellschaft, Kerry Group plc, Kosnature Co., Ltd., Lesaffre S.A., Linghua Group Limited, Lotus Health Group Food Co., Ltd., Meihua Holdings Group Co., Ltd., Nedmag B.V., The Archer-Daniels-Midland Company, among others. In this report, key players and their strategies are thoroughly analyzed to understand the competitive outlook of the market.
Why Choose This Report
Gain a reliable outlook of the global salt alternatives market forecasts from 2025 to 2031 across scenarios.
Identify growth segments for investment.
Stay ahead of competitors through company profiles and market data.
The market estimate for ease of analysis across scenarios in Excel format.
Strategy consulting and research support for three months.
Print authentication provided for the single-user license.
Market Segments Covered in Global Salt Alternatives Industry Analysis:
i.) Product type
- Hydrolyzed vegetable protein (HVP)
- Mineral salts (potassium chloride, magnesium chloride, and calcium chloride)
- Monosodium glutamate (MSG)
- Yeast extracts
- Bakery and confectionery
- Beverages
- Dairy products and alternatives
- Meat and poultry
- Sauces and dressings
- Snacks
- Asia-Pacific
- Europe
- Middle East and Africa (MEA)
- North America
- South America
Table of Contents
89 Pages
- TABLE OF CONTENTS
- FIGURES AND TABLES
- PART 1. INTRODUCTION
- 1.1 Description
- 1.2 Objectives of The Study
- 1.3 Market Segment
- 1.4 Years Considered for The Report
- 1.5 Currency
- 1.6 Key Target Audience
- PART 2. RESEARCH METHODOLOGY
- 2.1 Primary Research
- 2.2 Secondary Research
- PART 3. EXECUTIVE SUMMARY
- PART 4. MARKET OVERVIEW
- 4.1 Introduction
- 4.2 Drivers
- 4.3 Restraints
- PART 5. GLOBAL SALT ALTERNATIVES MARKET BY PRODUCT TYPE
- 5.1 Hydrolyzed vegetable protein (HVP)
- 5.2 Mineral salts (potassium chloride, magnesium chloride, and calcium chloride)
- 5.3 Monosodium glutamate (MSG)
- 5.4 Yeast extracts
- PART 6. GLOBAL SALT ALTERNATIVES MARKET BY APPLICATION
- 6.1 Bakery and confectionery
- 6.2 Beverages
- 6.3 Dairy products and alternatives
- 6.4 Meat and poultry
- 6.5 Sauces and dressings
- 6.6 Snacks
- PART 7. GLOBAL SALT ALTERNATIVES MARKET BY REGION
- 7.1 Asia-Pacific
- 7.2 Europe
- 7.3 Middle East and Africa (MEA)
- 7.4 North America
- 7.5 South America
- PART 8. COMPANY PROFILES
- 8.1 ABF Ingredients Limited
- 8.2 Ajinomoto Co., Inc.
- 8.3 Angel Yeast Co., Ltd.
- 8.4 Balchem Corporation
- 8.5 Cargill Incorporated
- 8.6 Compass Minerals International, Inc.
- 8.7 Fufeng Group Ltd.
- 8.8 ICL Group Ltd.
- 8.9 Ingreland Limited
- 8.10 Intrepid Potash, Inc.
- 8.11 K+S Aktiengesellschaft
- 8.12 Kerry Group plc
- 8.13 Kosnature Co., Ltd.
- 8.14 Lesaffre S.A.
- 8.15 Linghua Group Limited
- 8.16 Lotus Health Group Food Co., Ltd.
- 8.17 Meihua Holdings Group Co., Ltd.
- 8.18 Nedmag B.V.
- 8.19 The Archer-Daniels-Midland Company
- DISCLAIMER
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