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UAE Vinegar Market Report and Forecast 2025-2034

Published Jul 29, 2025
Length 126 Pages
SKU # EMAR20318994

Description

The UAE vinegar market size is expected to grow at a CAGR of 3.20% in the forecast period of 2025-2034 owing to the booming demand from the food industry.

News and Developments in the Market

In September 2021, Al-Faris Food Group, a Saudi Arabian manufacturer of sauces and condiments, sold The Gulf Japan Food Fund, a Dubai-based private equity fund, a majority stake in the company . The fund, which focuses on the food and beverage sector, is supported by sovereign wealth investors as well as Japanese financial organisations Mizuho Bank and The Norinchukin Bank.

Among the goods made by Al-Faris are ketchup, vinegar, mayonnaise, salad dressings, and hot sauces. This agreement will enable the business to increase its presence in Saudi Arabia, the wider Middle East and Africa area. Such agreements are aiding the market growth.

In June 2021, Kraft-Heinz, Inc. made the announcement that it will pay about USD 100.00 million to acquire Assan Foods . This advancement will assist the business in enhancing its line of goods. Since 2019, Assan Foods has been a certified production partner for Kraft Heinz and provides Kraft Heinz with the chance to expand its retail and foodservice operations across the Middle East and Africa, and Europe.

Availability of Different Variants and the Rising Awareness about its Applications to be the Key Market Trends

When different acetic acid bacteria consume ethanol or carbohydrates, they make vinegar, an aqueous solution of acetic acid. One of the world's oldest fermented products, it has been consumed since about 2000 BC. Due to its antibacterial qualities, it was first utilised as a preservative. It can maintain healthy bacteria levels in the gut, and it is also high in potassium.
  • The key factors favourably affecting the UAE vinegar market expansion is the widespread use of its variations in the formulation of exfoliants and skin toner.
  • Over the projection period, the market will develop due to the increased demand for food items such salads, sandwiches, and others, along with the growing popularity of strong flavours and gourmet cuisine.
  • One of the main factors promoting the market growth is the expanding applications of the product. It is used in cleaning the microwave, removing grease, mould, mildew, and mineral deposits, cleaning window coverings, removing copper and brass tarnish, and cleaning glass, which is boosting the market's growth rate.
Health Benefits, Expansion of Distribution Channels, and Increasing Investments to Offer Lucrative Growth Opportunities to the Market

Growing Awareness about the Health Benefits

Vinegar helps to improve digestion, blood pressure, cholesterol levels, and the health of the skin. It also boosts the immunity system. The UAE vinegar market is therefore anticipated to develop as a result of growing awareness of its advantages in treating a variety of health ailments.

Expansion of Organised Distribution Channels

It is expected that the growth of organised distribution channels such department shops, hypermarkets, and supermarkets, will provide a positive outlook for the market.

Increasing Investments

Additionally, major manufacturers' growing spending in research and development activities to produce improved and premium product versions will probably fuel the market expansion.

Fluctuations in Prices and Stringent Regulations Likely to be Some of the Major Factors Impeding the Market Growth

Fluctuations in the Prices of Raw Materials

The price fluctuations and volatility of machinery and raw materials are a serious threat to the market's expansion. Additionally, inconsistent raw material supply is hindering the UAE vinegar market expansion.

Stringent Regulations by Government

The government's imposition of strict rules on a broad range of industrial applications relevant to industrial activities will further slow the market expansion. The absence of criteria for standardisation and a lack of knowledge of the product’s advantages in developing economies will further worsen the market situation.

UAE Vinegar Market Segmentation

The EMR’s report titled “UAE Vinegar Market Report and Forecast 2025-2034 offers a detailed analysis of the market based on the following segments:

Market Breakup by Type
  • Balsamic Vinegar
  • Red Wine Vinegar
  • Cider Vinegar
  • Rice Vinegar
  • White Vinegar
  • Others
Market Breakup by Sources
  • Natural
  • Synthetic
Market Breakup by Distribution Channels
  • Supermarkets and Hypermarkets
  • Speciality Stores
  • Online
  • Others
Market Breakup by End Use
  • Institutional
  • Retail
Balsamic and Cider Vinegar to Account for a Significant Market Share

Balsamic and cider vinegar are anticipated to hold a significant share in the UAE vinegar market report during the forecast period. Balsamic vinegar is available in a variety of flavours, such as lime, dark chocolate, cinnamon, blueberry, black cherry, and others. These varieties draw a wide range of consumers, which is fuelling the segment's expansion.

Balsamic vinegar is used in many ways, including salad dressings, soups, cheese, and others, as it provides food a distinctive flavour and scent. These uses broaden the range of end consumers that use balsamic vinegar, which is anticipated to accelerate market growth.

In addition to being used in baking, apple cider vinegar works well as a preservative to keep food, particularly pickles, fresh for longer. As a result, the demand for apple cider vinegar from the food and beverage industry has increased, helping to fuel the segment's expansion.

Apple cider vinegar also increases immunity and metabolism, aids with weight loss, and many other things. It is being introduced to the market by numerous nutraceuticals firms as a wellness beverage and supplement. This, in turn, is driving the growth of this segment.

Rising awareness of the health benefits of using red wine vinegar among consumers is anticipated to fuel the UAE vinegar market growth in the future.

The Product Can be Derived from Natural and Synthetic Sources

Natural vinegar is created when bacteria convert carbohydrates from fruits or grains into acetic acid. On the other hand, synthetic vinegar is just a mixture of water and acetic acid.

One component of salad dressings is synthetic vinegar. It is utilised as a preservative for domestic usage and in the food industry due to its low pH and high acetic acid content. It is used to pickle, or preserve, a variety of foods, including spiced fruits, vegetables, meat, and fish items.

According to UAE vinegar market research, naturally fermented vinegar often comes from ethanol that is derived from plant materials including grapes, sugarcane, malt, and rice. It contains a variety of nutrients that may support good health.

Supermarkets and Hypermarkets to Account for the Highest Market Share

The supermarkets and hypermarkets segment are anticipated to account for the largest share during the forecast period. These stores provide a wide range of brands in a product category, such as apple cider and white vinegar, giving customers more possibilities to purchase different types of the product in accordance with their preferences for forms, brands, pricing, and other factors. Due to the numerous products that are readily available and promoted on the shelves, more customers are making purchases in supermarkets/hypermarkets, which is propelling the UAE vinegar market development.

However, the online sector is predicted to develop the fastest in the market throughout the forecast period in terms of value sales. A rising society and the availability of goods at reduced prices with additional cash-back offers are encouraging individuals to restrain their spending in sensible ways. Over the forecast period, increasing consumer propensity for online product purchases is anticipated to promote the segment expansion.

Vinegar Finds End-Uses in Retail and Institutional Sectors

It is utilised as a preservative for domestic usage and in the food industry due to its acetic acid content and low pH, thereby fuelling the UAE vinegar market demand. The food processing sector mostly uses distilled vinegar for this purpose.

In the Middle East region, the product is used medicinally as a cough suppressant, a wound dressing, and a digestive aid. Nowadays, vinegar is frequently promoted as a universal cure for everything from minor illnesses to chronic disorders.

Growing Usage in Ready-To-Eat Products to Increase the Demand for Vinegar

The UAE vinegar market is being driven by an increase in the use of the product in ready-to-eat products and rising dietary changes to promote healthy eating habits. The demand for the product is rising as a result of the growing usage in various cuisines.

The prolonged shelf life serves as an additional catalyst for industry expansion. The key growth drivers include the expanding population, inflating disposable incomes, rise in health consciousness among consumers, and the thriving food and beverage industry.

Additionally, vinegar has uses in the healthcare, cleaning, and agricultural industries. It is frequently used to prepare foods and drinks. Vinegar with acetic acid can be used as a herbicide.

In households, white vinegar is widely used as a cleaning solution. Likewise, silver, bronze, brass, copper, and brass can all be polished with vinegar.

Epoxy resin and the gum on sticker-style price tags can both be removed with vinegar's superior cleaning properties. Such expanding applications are acting as the key UAE vinegar market trends.

Competitive Landscape

The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model and giving a SWOT analysis. The report gives a detailed analysis of the following leading companies in the UAE vinegar market, covering their competitive landscape and latest developments like mergers, acquisitions, investments and expansion plans.

The H.J Heinz Company

The H.J Heinz Company, is a major manufacturer of processed foods and beverages. For every eating situation, whether at home, in restaurants, or when travelling, the company offers high quality, outstanding taste, and nutrition.

American Garden

American Garden was founded more than 20 years ago. More than 50 countries in the Middle East, Africa, the Far East, Asia, and Europe sell its goods in their grocery stores, kitchen cabinets, and picnic baskets.

White Rays Foodstuff LLC

White Rays Foodstuff LLC is a leading manufacturer / exporter / supplier of sugar, dry fruit, ready to eat foods, spices, ketchup sauce, energy drinks, vinegar, and cooking oil.

Al Faris Food Industries Ltd

Al Faris Food Industries Ltd makes Natural Vinegar based products that has a manufacturing plant in Riyadh. In the Saudi region, the factory goods currently dominate their respective categories. Additionally, the company sells these premium products to a variety of regional and international markets, including: GCC countries, Levant, North Africa, Asia, and several European countries, under its own or a private label.

Al Tawoos

Al Tawoos is a family-run FMCG company in Egypt that is well-known for producing the highest-quality locally branded white vinegar under the brand name "Altawoos." Since its founding, the business has been dedicated to developing its products, beginning with distinctive, user-friendly packaging, and concluding with competitive price.

Table of Contents

126 Pages
1 Executive Summary
1.1 Market Size 2024-2025
1.2 Market Growth 2025(F)-2034(F)
1.3 Key Demand Drivers
1.4 Key Players and Competitive Structure
1.5 Industry Best Practices
1.6 Recent Trends and Developments
1.7 Industry Outlook
2 Market Overview and Stakeholder Insights
2.1 Market Trends
2.2 Key Verticals
2.3 Key Regions
2.4 Supplier Power
2.5 Buyer Power
2.6 Key Market Opportunities and Risks
2.7 Key Initiatives by Stakeholders
3 Economic Summary
3.1 GDP Outlook
3.2 GDP Per Capita Growth
3.3 Inflation Trends
3.4 Democracy Index
3.5 Gross Public Debt Ratios
3.6 Balance of Payment (BoP) Position
3.7 Population Outlook
3.8 Urbanisation Trends
4 Country Risk Profiles
4.1 Country Risk
4.2 Business Climate
5 Middle East and Africa Vinegar Market Overview
5.1 Key Industry Highlights
5.2 Middle East and Africa Vinegar Historical Market (2018-2024)
5.3 Middle East and Africa Vinegar Market Forecast (2025-2034)
5.4 Middle East and Africa Vinegar Market by Country
5.4.1 Saudi Arabia
5.4.2 United Arab Emirates
5.4.3 Egypt
5.4.4 South Africa
5.4.5 Others
6 UAE Vinegar Market Analysis
6.1 Key Industry Highlights
6.2 UAE Vinegar Historical Market (2018-2024)
6.3 UAE Vinegar Market Forecast (2025-2034)
6.4 UAE Vinegar Market by Type
6.4.1 Balsamic Vinegar
6.4.1.1 Historical Trend (2018-2024)
6.4.1.2 Forecast Trend (2025-2034)
6.4.2 Red Wine Vinegar
6.4.2.1 Historical Trend (2018-2024)
6.4.2.2 Forecast Trend (2025-2034)
6.4.3 Cider Vinegar
6.4.3.1 Historical Trend (2018-2024)
6.4.3.2 Forecast Trend (2025-2034)
6.4.4 Rice Vinegar
6.4.4.1 Historical Trend (2018-2024)
6.4.4.2 Forecast Trend (2025-2034)
6.4.5 White Vinegar
6.4.5.1 Historical Trend (2018-2024)
6.4.5.2 Forecast Trend (2025-2034)
6.4.6 Others
6.5 UAE Vinegar Market by Sources
6.5.1 Natural
6.5.1.1 Historical Trend (2018-2024)
6.5.1.2 Forecast Trend (2025-2034)
6.5.2 Synthetic
6.5.2.1 Historical Trend (2018-2024)
6.5.2.2 Forecast Trend (2025-2034)
6.6 UAE Vinegar Market by Distribution Channels
6.6.1 Supermarkets and Hypermarkets
6.6.1.1 Historical Trend (2018-2024)
6.6.1.2 Forecast Trend (2025-2034)
6.6.2 Speciality Stores
6.6.2.1 Historical Trend (2018-2024)
6.6.2.2 Forecast Trend (2025-2034)
6.6.3 Online
6.6.3.1 Historical Trend (2018-2024)
6.6.3.2 Forecast Trend (2025-2034)
6.6.4 Others
6.7 UAE Vinegar Market by End Use
6.7.1 Institutional
6.7.1.1 Historical Trend (2018-2024)
6.7.1.2 Forecast Trend (2025-2034)
6.7.2 Retail
6.7.2.1 Historical Trend (2018-2024)
6.7.2.2 Forecast Trend (2025-2034)
7 Market Dynamics
7.1 SWOT Analysis
7.1.1 Strengths
7.1.2 Weaknesses
7.1.3 Opportunities
7.1.4 Threats
7.2 Porter’s Five Forces Analysis
7.2.1 Supplier’s Power
7.2.2 Buyer’s Power
7.2.3 Threat of New Entrants
7.2.4 Degree of Rivalry
7.2.5 Threat of Substitutes
7.3 Key Indicators for Demand
7.4 Key Indicators for Price
8 Value Chain Analysis
9 Trade Data Analysis (HS Code - 229)
9.1 Major Importing Countries
9.1.1 By Volume
9.1.2 By Value
9.2 Major Exporting Countries
9.2.1 By Volume
9.2.2 By Value
10 Price Analysis
11 Manufacturing Process
12 Competitive Landscape
12.1 Supplier Selection
12.2 Key Global Players
12.3 Key Regional Players
12.4 Key Player Strategies
12.5 Company Profiles
12.5.1 The H.J Heinz Company
12.5.1.1 Company Overview
12.5.1.2 Product Portfolio
12.5.1.3 Demographic Reach and Achievements
12.5.1.4 Certifications
12.5.2 American Garden
12.5.2.1 Company Overview
12.5.2.2 Product Portfolio
12.5.2.3 Demographic Reach and Achievements
12.5.2.4 Certifications
12.5.3 White Rays Foodstuff LLC
12.5.3.1 Company Overview
12.5.3.2 Product Portfolio
12.5.3.3 Demographic Reach and Achievements
12.5.3.4 Certifications
12.5.4 Al Faris Food Industries Ltd
12.5.4.1 Company Overview
12.5.4.2 Product Portfolio
12.5.4.3 Demographic Reach and Achievements
12.5.4.4 Certifications
12.5.5 Al Tawoos
12.5.5.1 Company Overview
12.5.5.2 Product Portfolio
12.5.5.3 Demographic Reach and Achievements
12.5.5.4 Certifications
12.5.6 Others
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