
Omega Ingredients Market Report and Forecast 2025-2034
Description
The global omega ingredients market is estimated to grow at a CAGR of 8.40% in the forecast period of 2025-2034.
Rising Inclination towards Plant-Based Omega to Propel the Market Growth of Omega Ingredients
Based on source, the increasing demand for naturally-sourced, traceable, and clean-label food supplements, such as plant-based omega, is driving the market growth of omega ingredients. There is a rising inclination of consumers towards an affordable and sustainable alternative to animal-based omega ingredients. The growing trend of veganism and the rising concerns of consumers over protecting the marine ecosystems and biodiversity are significantly catalysing the market development. The depletion of essential fisheries due to overfishing and other environmental issues such as climate change is resulting in increased preference for plant-based alternatives to meet the demands of the world’s growing population. The plant-based omega ingredient is a viable and sustainable source of omega-3 that does not contribute to the depletion of natural resources. The new product launches by the market players to attract a new generation of consumers who are looking for sustainable ways to boost their overall health are likely to aid the market over the forecast period.
Market Segmentation
Omega ingredients are polyunsaturated fatty acids found in fish, plants, and algae. Omega 3 ingredients include ALA (alpha-linolenic acid), DHA (Docosahexanoic acid), and EPA (Eicosapentaenoic acid). They help in the brain, nerve, and eye development of infants. Omega 6 consists of LA (Linoleic acid), ARA (Arachidonic Acid), GLA (Gamma linoleic), and CLA (Conjugated linoleic acid). Omega-6 fats play a critical role in promoting immune health and blood clotting. Omega 9 is made of Oleic acid and Erucic acid.
Market Breakup by Source
The pandemic bolstered the market for omega ingredients in 2020 as there was an increased intake of health supplements due to their anti-inflammatory and anti-viral properties. The rising consumption of omega-3 supplements and food products by health-conscious people during the pandemic contributed to the market expansion. The health benefits of omega ingredients include improving cardiac health, fighting inflammation, supporting mental health, and helping infant brain development. The emergence of e-commerce, expansion of supermarkets, and rising purchasing power, coupled with the easy availability of omega based supplements through these channels are further bolstering the market growth of omega ingredients. Additionally, the growing working-class segment and their intake of omega rich products to boost metabolism and the rising demand for nutraceuticals to enhance the cognitive health of children are also accelerating the market development. Furthermore, there has been an increase in research activities to develop bioavailable omega ingredients, such as microalgae, as an alternative to fish and sea products. For instance, in October 2020, researchers discovered a new way to detect lipid production inside living microalgae, which could assist in the development of omega-3 supplements. The efforts made by the key market players to expand their offerings of high-quality, reliable products are expected to augment the market over the forecast period.
Key Players in the Global Omega Ingredients Market
The report gives a detailed analysis of the following key players in the global omega ingredients market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:
Rising Inclination towards Plant-Based Omega to Propel the Market Growth of Omega Ingredients
Based on source, the increasing demand for naturally-sourced, traceable, and clean-label food supplements, such as plant-based omega, is driving the market growth of omega ingredients. There is a rising inclination of consumers towards an affordable and sustainable alternative to animal-based omega ingredients. The growing trend of veganism and the rising concerns of consumers over protecting the marine ecosystems and biodiversity are significantly catalysing the market development. The depletion of essential fisheries due to overfishing and other environmental issues such as climate change is resulting in increased preference for plant-based alternatives to meet the demands of the world’s growing population. The plant-based omega ingredient is a viable and sustainable source of omega-3 that does not contribute to the depletion of natural resources. The new product launches by the market players to attract a new generation of consumers who are looking for sustainable ways to boost their overall health are likely to aid the market over the forecast period.
Market Segmentation
Omega ingredients are polyunsaturated fatty acids found in fish, plants, and algae. Omega 3 ingredients include ALA (alpha-linolenic acid), DHA (Docosahexanoic acid), and EPA (Eicosapentaenoic acid). They help in the brain, nerve, and eye development of infants. Omega 6 consists of LA (Linoleic acid), ARA (Arachidonic Acid), GLA (Gamma linoleic), and CLA (Conjugated linoleic acid). Omega-6 fats play a critical role in promoting immune health and blood clotting. Omega 9 is made of Oleic acid and Erucic acid.
Market Breakup by Source
- Fish
- Algae
- Plant
- Omega-3
- Omega-6 and Omega-9
- Food and Beverage
- Dietary Supplements
- Pharmaceutical
- Animal Nutrition
- North America
- Europe
- Asia Pacific
- Latin America
- Middle East and Africa
The pandemic bolstered the market for omega ingredients in 2020 as there was an increased intake of health supplements due to their anti-inflammatory and anti-viral properties. The rising consumption of omega-3 supplements and food products by health-conscious people during the pandemic contributed to the market expansion. The health benefits of omega ingredients include improving cardiac health, fighting inflammation, supporting mental health, and helping infant brain development. The emergence of e-commerce, expansion of supermarkets, and rising purchasing power, coupled with the easy availability of omega based supplements through these channels are further bolstering the market growth of omega ingredients. Additionally, the growing working-class segment and their intake of omega rich products to boost metabolism and the rising demand for nutraceuticals to enhance the cognitive health of children are also accelerating the market development. Furthermore, there has been an increase in research activities to develop bioavailable omega ingredients, such as microalgae, as an alternative to fish and sea products. For instance, in October 2020, researchers discovered a new way to detect lipid production inside living microalgae, which could assist in the development of omega-3 supplements. The efforts made by the key market players to expand their offerings of high-quality, reliable products are expected to augment the market over the forecast period.
Key Players in the Global Omega Ingredients Market
The report gives a detailed analysis of the following key players in the global omega ingredients market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:
- BASF SE
- Unilever Plc
- Koninklijke DSM NV
- Polaris SA
- Corbion NV
- Cargill Incorporated
- AlgaeCytes Limited
- Cellana Inc.
- Others
Table of Contents
153 Pages
- 1 Executive Summary
- 1.1 Market Size 2024-2025
- 1.2 Market Growth 2025(F)-2034(F)
- 1.3 Key Demand Drivers
- 1.4 Key Players and Competitive Structure
- 1.5 Industry Best Practices
- 1.6 Recent Trends and Developments
- 1.7 Industry Outlook
- 2 Market Overview and Stakeholder Insights
- 2.1 Market Trends
- 2.2 Key Verticals
- 2.3 Key Regions
- 2.4 Supplier Power
- 2.5 Buyer Power
- 2.6 Key Market Opportunities and Risks
- 2.7 Key Initiatives by Stakeholders
- 3 Economic Summary
- 3.1 GDP Outlook
- 3.2 GDP Per Capita Growth
- 3.3 Inflation Trends
- 3.4 Democracy Index
- 3.5 Gross Public Debt Ratios
- 3.6 Balance of Payment (BoP) Position
- 3.7 Population Outlook
- 3.8 Urbanisation Trends
- 4 Country Risk Profiles
- 4.1 Country Risk
- 4.2 Business Climate
- 5 Global Omega Ingredients Market Analysis
- 5.1 Key Industry Highlights
- 5.2 Global Omega Ingredients Historical Market (2018-2024)
- 5.3 Global Omega Ingredients Market Forecast (2025-2034)
- 5.4 Global Omega Ingredients Market by Source
- 5.4.1 Fish
- 5.4.1.1 Historical Trend (2018-2024)
- 5.4.1.2 Forecast Trend (2025-2034)
- 5.4.2 Algae
- 5.4.2.1 Historical Trend (2018-2024)
- 5.4.2.2 Forecast Trend (2025-2034)
- 5.4.3 Plant
- 5.4.3.1 Historical Trend (2018-2024)
- 5.4.3.2 Forecast Trend (2025-2034)
- 5.5 Global Omega Ingredients Market by Type
- 5.5.1 Omega-3
- 5.5.1.1 Historical Trend (2018-2024)
- 5.5.1.2 Forecast Trend (2025-2034)
- 5.5.2 Omega-6 and Omega-9
- 5.5.2.1 Historical Trend (2018-2024)
- 5.5.2.2 Forecast Trend (2025-2034)
- 5.6 Global Omega Ingredients Market by Application
- 5.6.1 Food and Beverage
- 5.6.1.1 Historical Trend (2018-2024)
- 5.6.1.2 Forecast Trend (2025-2034)
- 5.6.2 Dietary Supplements
- 5.6.2.1 Historical Trend (2018-2024)
- 5.6.2.2 Forecast Trend (2025-2034)
- 5.6.3 Pharmaceutical
- 5.6.3.1 Historical Trend (2018-2024)
- 5.6.3.2 Forecast Trend (2025-2034)
- 5.6.4 Animal Nutrition
- 5.6.4.1 Historical Trend (2018-2024)
- 5.6.4.2 Forecast Trend (2025-2034)
- 5.7 Global Omega Ingredients Market by Region
- 5.7.1 North America
- 5.7.1.1 Historical Trend (2018-2024)
- 5.7.1.2 Forecast Trend (2025-2034)
- 5.7.2 Europe
- 5.7.2.1 Historical Trend (2018-2024)
- 5.7.2.2 Forecast Trend (2025-2034)
- 5.7.3 Asia Pacific
- 5.7.3.1 Historical Trend (2018-2024)
- 5.7.3.2 Forecast Trend (2025-2034)
- 5.7.4 Latin America
- 5.7.4.1 Historical Trend (2018-2024)
- 5.7.4.2 Forecast Trend (2025-2034)
- 5.7.5 Middle East and Africa
- 5.7.5.1 Historical Trend (2018-2024)
- 5.7.5.2 Forecast Trend (2025-2034)
- 6 North America Omega Ingredients Market Analysis
- 6.1 United States of America
- 6.1.1 Historical Trend (2018-2024)
- 6.1.2 Forecast Trend (2025-2034)
- 6.2 Canada
- 6.2.1 Historical Trend (2018-2024)
- 6.2.2 Forecast Trend (2025-2034)
- 7 Europe Omega Ingredients Market Analysis
- 7.1 United Kingdom
- 7.1.1 Historical Trend (2018-2024)
- 7.1.2 Forecast Trend (2025-2034)
- 7.2 Germany
- 7.2.1 Historical Trend (2018-2024)
- 7.2.2 Forecast Trend (2025-2034)
- 7.3 France
- 7.3.1 Historical Trend (2018-2024)
- 7.3.2 Forecast Trend (2025-2034)
- 7.4 Italy
- 7.4.1 Historical Trend (2018-2024)
- 7.4.2 Forecast Trend (2025-2034)
- 7.5 Others
- 8 Asia Pacific Omega Ingredients Market Analysis
- 8.1 China
- 8.1.1 Historical Trend (2018-2024)
- 8.1.2 Forecast Trend (2025-2034)
- 8.2 Japan
- 8.2.1 Historical Trend (2018-2024)
- 8.2.2 Forecast Trend (2025-2034)
- 8.3 India
- 8.3.1 Historical Trend (2018-2024)
- 8.3.2 Forecast Trend (2025-2034)
- 8.4 ASEAN
- 8.4.1 Historical Trend (2018-2024)
- 8.4.2 Forecast Trend (2025-2034)
- 8.5 Australia
- 8.5.1 Historical Trend (2018-2024)
- 8.5.2 Forecast Trend (2025-2034)
- 8.6 Others
- 9 Latin America Omega Ingredients Market Analysis
- 9.1 Brazil
- 9.1.1 Historical Trend (2018-2024)
- 9.1.2 Forecast Trend (2025-2034)
- 9.2 Argentina
- 9.2.1 Historical Trend (2018-2024)
- 9.2.2 Forecast Trend (2025-2034)
- 9.3 Mexico
- 9.3.1 Historical Trend (2018-2024)
- 9.3.2 Forecast Trend (2025-2034)
- 9.4 Others
- 10 Middle East and Africa Omega Ingredients Market Analysis
- 10.1 Saudi Arabia
- 10.1.1 Historical Trend (2018-2024)
- 10.1.2 Forecast Trend (2025-2034)
- 10.2 United Arab Emirates
- 10.2.1 Historical Trend (2018-2024)
- 10.2.2 Forecast Trend (2025-2034)
- 10.3 Nigeria
- 10.3.1 Historical Trend (2018-2024)
- 10.3.2 Forecast Trend (2025-2034)
- 10.4 South Africa
- 10.4.1 Historical Trend (2018-2024)
- 10.4.2 Forecast Trend (2025-2034)
- 10.5 Others
- 11 Market Dynamics
- 11.1 SWOT Analysis
- 11.1.1 Strengths
- 11.1.2 Weaknesses
- 11.1.3 Opportunities
- 11.1.4 Threats
- 11.2 Porter’s Five Forces Analysis
- 11.2.1 Supplier’s Power
- 11.2.2 Buyer’s Power
- 11.2.3 Threat of New Entrants
- 11.2.4 Degree of Rivalry
- 11.2.5 Threat of Substitutes
- 11.3 Key Indicators for Demand
- 11.4 Key Indicators for Price
- 12 Value Chain Analysis
- 13 Price Analysis
- 14 Competitive Landscape
- 14.1 Supplier Selection
- 14.2 Key Global Players
- 14.3 Key Regional Players
- 14.4 Key Player Strategies
- 14.5 Company Profiles
- 14.5.1 BASF SE
- 14.5.1.1 Company Overview
- 14.5.1.2 Product Portfolio
- 14.5.1.3 Demographic Reach and Achievements
- 14.5.1.4 Certifications
- 14.5.2 Unilever Plc
- 14.5.2.1 Company Overview
- 14.5.2.2 Product Portfolio
- 14.5.2.3 Demographic Reach and Achievements
- 14.5.2.4 Certifications
- 14.5.3 Koninklijke DSM NV
- 14.5.3.1 Company Overview
- 14.5.3.2 Product Portfolio
- 14.5.3.3 Demographic Reach and Achievements
- 14.5.3.4 Certifications
- 14.5.4 Polaris SA
- 14.5.4.1 Company Overview
- 14.5.4.2 Product Portfolio
- 14.5.4.3 Demographic Reach and Achievements
- 14.5.4.4 Certifications
- 14.5.5 Corbion NV
- 14.5.5.1 Company Overview
- 14.5.5.2 Product Portfolio
- 14.5.5.3 Demographic Reach and Achievements
- 14.5.5.4 Certifications
- 14.5.6 Cargill Incorporated
- 14.5.6.1 Company Overview
- 14.5.6.2 Product Portfolio
- 14.5.6.3 Demographic Reach and Achievements
- 14.5.6.4 Certifications
- 14.5.7 AlgaeCytes Limited
- 14.5.7.1 Company Overview
- 14.5.7.2 Product Portfolio
- 14.5.7.3 Demographic Reach and Achievements
- 14.5.7.4 Certifications
- 14.5.8 Cellana Inc.
- 14.5.8.1 Company Overview
- 14.5.8.2 Product Portfolio
- 14.5.8.3 Demographic Reach and Achievements
- 14.5.8.4 Certifications
- 14.5.9 Others
Pricing
Currency Rates
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