
Mexico Cocoa Market Growth Analysis - Forecast Trends, Market Size, Share and Outlook (2025-2034)
Description
The Mexico cocoa market size is projected to grow at a CAGR of 2.70% between 2025 and 2034. The market is being driven by the rising demand for cocoa in cosmetics and personal care applications and the growing preference for organic cocoa.
Climate change in Mexico is leading to an increase in the number of plant-based diseases, which is adversely impacting the cultivation of cocoa beans. However, an increase in international collaboration and private sector investments is expected to overcome this challenge. For example, the United Kingdom government is training cocoa farmers in the state of Tabasco with the objective of improving cocoa yields through its Partnering for Accelerated Climate Transitions (PACT) program.
Cocoa cultivation is mostly concentrated in Tabasco (68.8%) and Chiapas (31.1%) in Mexico. As per the Mexico cocoa market analysis, 1552770 hectares of land can be further utilised for the cultivation of criollo and organic varieties of cocoa, making Mexico one of the leading exporters of fine and ordinary cocoa beans globally.
The increasing use of cocoa butter in skincare products due to its anti-ageing and moisturising properties is expected to drive the Mexico cocoa market expansion. Cocoa butter is an extremely popular ingredient in cosmetic products as it prevents skin dryness and reduces wrinkles. Its anti-inflammatory properties also help in relieving eczema and psoriasis.
Besides, with the growing awareness regarding the benefits of organic produce among consumers and food manufacturers, the demand for organic cocoa is significantly rising. The surging demand for premium and organic confectionery is likely to further favour the Mexico cocoa market growth in the coming years.
Market Segmentation
Mexico Cocoa Market Report and Forecast 2025-2034 offers a detailed analysis of the market based on the following segments:
Market Breakup by Product
Cocoa Butter
Cocoa Liquor
Cocoa Powder
Market Breakup by Application
Food and Beverages _x000D_ _x000D_ Confectionery _x000D_ Dairy _x000D_ Bakery _x000D_ Others _x000D_ _x000D_
Food and Beverages _x000D_ _x000D_ Confectionery _x000D_ Dairy _x000D_ Bakery _x000D_ Others _x000D_ _x000D_
Cosmetics and Pharmaceuticals
Others
Cosmetics and Pharmaceuticals
Others
Market Breakup by Region
Baja California
Northern Mexico
The Bajío
Central Mexico
Pacific Coast
Yucatan Peninsula
Competitive Landscape
The key Mexico cement market players are:
Euro-American Cacao Company, S. de R.L. de C.V.
Barry Callebaut AG
Cargill, Incorporated
IMCO
Others
Climate change in Mexico is leading to an increase in the number of plant-based diseases, which is adversely impacting the cultivation of cocoa beans. However, an increase in international collaboration and private sector investments is expected to overcome this challenge. For example, the United Kingdom government is training cocoa farmers in the state of Tabasco with the objective of improving cocoa yields through its Partnering for Accelerated Climate Transitions (PACT) program.
Cocoa cultivation is mostly concentrated in Tabasco (68.8%) and Chiapas (31.1%) in Mexico. As per the Mexico cocoa market analysis, 1552770 hectares of land can be further utilised for the cultivation of criollo and organic varieties of cocoa, making Mexico one of the leading exporters of fine and ordinary cocoa beans globally.
The increasing use of cocoa butter in skincare products due to its anti-ageing and moisturising properties is expected to drive the Mexico cocoa market expansion. Cocoa butter is an extremely popular ingredient in cosmetic products as it prevents skin dryness and reduces wrinkles. Its anti-inflammatory properties also help in relieving eczema and psoriasis.
Besides, with the growing awareness regarding the benefits of organic produce among consumers and food manufacturers, the demand for organic cocoa is significantly rising. The surging demand for premium and organic confectionery is likely to further favour the Mexico cocoa market growth in the coming years.
Market Segmentation
Mexico Cocoa Market Report and Forecast 2025-2034 offers a detailed analysis of the market based on the following segments:
Market Breakup by Product
Cocoa Butter
Cocoa Liquor
Cocoa Powder
Market Breakup by Application
Food and Beverages _x000D_ _x000D_ Confectionery _x000D_ Dairy _x000D_ Bakery _x000D_ Others _x000D_ _x000D_
Food and Beverages _x000D_ _x000D_ Confectionery _x000D_ Dairy _x000D_ Bakery _x000D_ Others _x000D_ _x000D_
Cosmetics and Pharmaceuticals
Others
Cosmetics and Pharmaceuticals
Others
Market Breakup by Region
Baja California
Northern Mexico
The Bajío
Central Mexico
Pacific Coast
Yucatan Peninsula
Competitive Landscape
The key Mexico cement market players are:
Euro-American Cacao Company, S. de R.L. de C.V.
Barry Callebaut AG
Cargill, Incorporated
IMCO
Others
Table of Contents
150 Pages
- 1 Executive Summary
- 1.1 Market Size 2024-2025
- 1.2 Market Growth 2025(F)-2034(F)
- 1.3 Key Demand Drivers
- 1.4 Key Players and Competitive Structure
- 1.5 Industry Best Practices
- 1.6 Recent Trends and Developments
- 1.7 Industry Outlook
- 2 Market Overview and Stakeholder Insights
- 2.1 Market Trends
- 2.2 Key Verticals
- 2.3 Key Regions
- 2.4 Supplier Power
- 2.5 Buyer Power
- 2.6 Key Market Opportunities and Risks
- 2.7 Key Initiatives by Stakeholders
- 3 Economic Summary
- 3.1 GDP Outlook
- 3.2 GDP Per Capita Growth
- 3.3 Inflation Trends
- 3.4 Democracy Index
- 3.5 Gross Public Debt Ratios
- 3.6 Balance of Payment (BoP) Position
- 3.7 Population Outlook
- 3.8 Urbanisation Trends
- 4 Country Risk Profiles
- 4.1 Country Risk
- 4.2 Business Climate
- 5 Latin America Cocoa Market Overview
- 5.1 Key Industry Highlights
- 5.2 Latin America Cocoa Historical Market (2018-2024)
- 5.3 Latin America Cocoa Market Forecast (2025-2034)
- 5.4 Latin America Cocoa Market Share by Country
- 5.4.1 Brazil
- 5.4.2 Mexico
- 5.4.3 Argentina
- 5.4.4 Others
- 6 Mexico Cocoa Market Overview
- 6.1 Key Industry Highlights
- 6.2 Mexico Cocoa Historical Market (2018-2024)
- 6.3 Mexico Cocoa Market Forecast (2025-2034)
- 7 Mexico Cocoa Market by Product
- 7.1 Cocoa Butter
- 7.1.1 Historical Trend (2018-2024)
- 7.1.2 Forecast Trend (2025-2034)
- 7.2 Cocoa Liquor
- 7.2.1 Historical Trend (2018-2024)
- 7.2.2 Forecast Trend (2025-2034)
- 7.3 Cocoa Powder
- 7.3.1 Historical Trend (2018-2024)
- 7.3.2 Forecast Trend (2025-2034)
- 8 Mexico Cocoa Market by Application
- 8.1 Food and Beverages
- 8.1.1 Historical Trend (2018-2024)
- 8.1.2 Forecast Trend (2025-2034)
- 8.1.3 Breakup by Type
- 8.1.3.1 Confectionery
- 8.1.3.2 Dairy
- 8.1.3.3 Bakery
- 8.1.3.4 Others
- 8.2 Cosmetics and Pharmaceuticals
- 8.2.1 Historical Trend (2018-2024)
- 8.2.2 Forecast Trend (2025-2034)
- 8.3 Others
- 9 Mexico Cocoa Market by Region
- 9.1 Baja California
- 9.1.1 Historical Trend (2018-2024)
- 9.1.2 Forecast Trend (2025-2034)
- 9.2 Northern Mexico
- 9.2.1 Historical Trend (2018-2024)
- 9.2.2 Forecast Trend (2025-2034)
- 9.3 The Bajío
- 9.3.1 Historical Trend (2018-2024)
- 9.3.2 Forecast Trend (2025-2034)
- 9.4 Central Mexico
- 9.4.1 Historical Trend (2018-2024)
- 9.4.2 Forecast Trend (2025-2034)
- 9.5 Pacific Coast
- 9.5.1 Historical Trend (2018-2024)
- 9.5.2 Forecast Trend (2025-2034)
- 9.6 Yucatan Peninsula
- 9.6.1 Historical Trend (2018-2024)
- 9.6.2 Forecast Trend (2025-2034)
- 10 Market Dynamics
- 10.1 SWOT Analysis
- 10.1.1 Strengths
- 10.1.2 Weaknesses
- 10.1.3 Opportunities
- 10.1.4 Threats
- 10.2 Porter’s Five Forces Analysis
- 10.2.1 Supplier’s Power
- 10.2.2 Buyers Powers
- 10.2.3 Threat of New Entrants
- 10.2.4 Degree of Rivalry
- 10.2.5 Threat of Substitutes
- 10.3 Key Indicators for Demand
- 10.4 Key Indicators for Price
- 11 Value Chain Analysis
- 12 Trade Data Analysis (HS Code: 18)
- 12.1 Major Importing Countries
- 12.1.1 By Volume
- 12.1.2 By Value
- 12.2 Major Exporting Countries
- 12.2.1 By Volume
- 12.2.2 By Value
- 13 Price Analysis
- 14 Competitive Landscape
- 14.1 Supplier Selection
- 14.2 Key Global Players
- 14.3 Key Regional Players
- 14.4 Key Player Strategies
- 14.5 Company Profiles
- 14.5.1 Euro-American Cacao Company, S. de R.L. de C.V.
- 14.5.1.1 Company Overview
- 14.5.1.2 Product Portfolio
- 14.5.1.3 Demographic Reach and Achievements
- 14.5.1.4 Certifications
- 14.5.2 Barry Callebaut AG
- 14.5.2.1 Company Overview
- 14.5.2.2 Product Portfolio
- 14.5.2.3 Demographic Reach and Achievements
- 14.5.2.4 Certifications
- 14.5.3 Cargill, Incorporated
- 14.5.3.1 Company Overview
- 14.5.3.2 Product Portfolio
- 14.5.3.3 Demographic Reach and Achievements
- 14.5.3.4 Certifications
- 14.5.4 IMCO
- 14.5.4.1 Company Overview
- 14.5.4.2 Product Portfolio
- 14.5.4.3 Demographic Reach and Achievements
- 14.5.4.4 Certifications
- 14.5.5 Others
Pricing
Currency Rates
Questions or Comments?
Our team has the ability to search within reports to verify it suits your needs. We can also help maximize your budget by finding sections of reports you can purchase.