
Latin America Natural Sweeteners Market Report and Forecast 2025-2034
Description
The Latin America natural sweeteners market reached a value of USD 1.94 Billion in 2024 and is expected to grow at a CAGR of 6.80% during 2025-2034 to reach a value of USD 3.75 Billion by 2034.
The global stevia market is projected to grow at a CAGR of 8.5% between 2021 and 2026 to reach an estimated value of almost USD 849 million by 2026. The growth of the industry was propelled by the increasing demand for zero-calorie products due to the rising health consciousness among the consumers.
Latin America is the leading natural sweeteners market after the Asia Pacific and Europe regions. It accounts for nearly 9% of the world’s stevia production, thus, contributing to its natural sweeteners industry. Within Latin America, Paraguay is one of the leading stevia producers, accounting for more than three-fourths of the total Latin America stevia market. The other major markets of the region are Argentina and Brazil.
In Latin America, soft drinks lead in stevia application followed by the sports nutrition and dairy segment, respectively. The soft drinks and sports nutrition segments together account for more than half of the stevia applications in the Latin and North America regions. The stevia market in Latin America is being aided by the abundance of raw material available in the region for processing due to the stevia plant’s nativity to Paraguay and Brazil.
Market Segmentation
Sweeteners are added to food products to increase their sweetness or palatability and sometimes, to increase the shelf-life of the products to which they are added. They can be natural or artificial based on its production method. They can be obtained from plants or some other natural source like beehives. By intensity, the sweeteners can be categorised as:
Market Breakup by Intensity
The Latin America natural sweeteners market is being driven by the growing demand for low-calorie foods and beverages, particularly, soft drinks, where stevia is used as a sugar substitute. With the increase in health concern among the consumers, the use of natural sweeteners to manufacture various packaged food and beverages has increased.
The rising population afflicted by diseases related to sugar consumption like obesity and diabetes is leading to various government initiatives discouraging people from sugar consumption, which is further aiding the market. The Brazil Health Ministry aims to reduce sugar consumption in several processed food products by 144, 000 tons by 2023. Governments in the region have also included a front-of-pack warning about high sugar, salt, and fat content on various products in countries like Chile, Peru, and Uruguay as a measure to create awareness among people. Other countries in the region may also implement similar techniques to control sugar consumption-related diseases.
The rise in the consumption of sports and energy drink is propelling the industry further. The Latin America and Caribbean region, together, forms a leading market for beverages, accounting for nearly 17.5% of the total market share, globally. The beverage industry in the region generates an annual revenue of USD 17.7 million. The low-calorie sweeteners are becoming popular for use as a flavouring agent in products like cosmetic items and toothpastes, thus, further aiding the growth of the natural sweeteners industry in Latin America. Their use in the pharmaceutical sector has also increased, which will enhance the market growth in the coming years.
Competitive Landscape
This report gives a detailed analysis of the following key players in the Latin America natural sweeteners market, covering their competitive landscape, capacity, and recent developments like mergers and acquisitions, capacity expansion, and plant turnarounds:
The global stevia market is projected to grow at a CAGR of 8.5% between 2021 and 2026 to reach an estimated value of almost USD 849 million by 2026. The growth of the industry was propelled by the increasing demand for zero-calorie products due to the rising health consciousness among the consumers.
Latin America is the leading natural sweeteners market after the Asia Pacific and Europe regions. It accounts for nearly 9% of the world’s stevia production, thus, contributing to its natural sweeteners industry. Within Latin America, Paraguay is one of the leading stevia producers, accounting for more than three-fourths of the total Latin America stevia market. The other major markets of the region are Argentina and Brazil.
In Latin America, soft drinks lead in stevia application followed by the sports nutrition and dairy segment, respectively. The soft drinks and sports nutrition segments together account for more than half of the stevia applications in the Latin and North America regions. The stevia market in Latin America is being aided by the abundance of raw material available in the region for processing due to the stevia plant’s nativity to Paraguay and Brazil.
Market Segmentation
Sweeteners are added to food products to increase their sweetness or palatability and sometimes, to increase the shelf-life of the products to which they are added. They can be natural or artificial based on its production method. They can be obtained from plants or some other natural source like beehives. By intensity, the sweeteners can be categorised as:
Market Breakup by Intensity
- High Intensity Sweeteners
- Low Intensity Sweeteners
- Stevia
- Maple Syrup
- Raw Honey
- Molasses
- Coconut Sugar
- Others
- Food
- Beverages
- Pharmaceuticals
- Personal Care
- Others
- Hypermarket/Supermarket
- Convenience Stores
- Retail Stores
- Online Retailers
- Others
- Mexico
- Brazil
- Argentina
- Colombia
- Others
The Latin America natural sweeteners market is being driven by the growing demand for low-calorie foods and beverages, particularly, soft drinks, where stevia is used as a sugar substitute. With the increase in health concern among the consumers, the use of natural sweeteners to manufacture various packaged food and beverages has increased.
The rising population afflicted by diseases related to sugar consumption like obesity and diabetes is leading to various government initiatives discouraging people from sugar consumption, which is further aiding the market. The Brazil Health Ministry aims to reduce sugar consumption in several processed food products by 144, 000 tons by 2023. Governments in the region have also included a front-of-pack warning about high sugar, salt, and fat content on various products in countries like Chile, Peru, and Uruguay as a measure to create awareness among people. Other countries in the region may also implement similar techniques to control sugar consumption-related diseases.
The rise in the consumption of sports and energy drink is propelling the industry further. The Latin America and Caribbean region, together, forms a leading market for beverages, accounting for nearly 17.5% of the total market share, globally. The beverage industry in the region generates an annual revenue of USD 17.7 million. The low-calorie sweeteners are becoming popular for use as a flavouring agent in products like cosmetic items and toothpastes, thus, further aiding the growth of the natural sweeteners industry in Latin America. Their use in the pharmaceutical sector has also increased, which will enhance the market growth in the coming years.
Competitive Landscape
This report gives a detailed analysis of the following key players in the Latin America natural sweeteners market, covering their competitive landscape, capacity, and recent developments like mergers and acquisitions, capacity expansion, and plant turnarounds:
- PureCircle
- Cargill, Incorporated
- Archer Daniels Midland Company
- Ingredion Incorporated
- Tate & Lyle PLC
- Others
Table of Contents
107 Pages
- 1 Preface
- 2 Report Coverage – Key Segmentation and Scope
- 3 Report Description
- 3.1 Market Definition and Outlook
- 3.2 Properties and Applications
- 3.3 Market Analysis
- 3.4 Key Players
- 4 Key Assumptions
- 5 Executive Summary
- 5.1 Overview
- 5.2 Key Drivers
- 5.3 Key Developments
- 5.4 Competitive Structure
- 5.5 Key Industrial Trends
- 6 Snapshot
- 6.1 Latin America
- 7 Opportunities and Challenges in the Market
- 8 Global Natural Sweeteners Market Analysis
- 8.1 Key Industry Highlights
- 8.2 Global Natural Sweeteners Historical Market (2018-2024)
- 8.3 Global Natural Sweeteners Market Forecast (2025-2034)
- 8.4 Global Natural Sweeteners Market by Region
- 8.4.1 North America
- 8.4.2 Europe
- 8.4.3 Asia Pacific
- 8.4.4 Latin America
- 8.4.5 Middle East and Africa
- 9 Latin America Natural Sweeteners Market Analysis
- 9.1 Key Industry Highlights
- 9.2 Latin America Natural Sweeteners Historical Market (2018-2024)
- 9.3 Latin America Natural Sweeteners Market Forecast (2025-2034)
- 9.4 Latin America Natural Sweeteners Market by Intensity
- 9.4.1 High Intensity Sweeteners
- 9.4.1.1 Historical Trend (2018-2024)
- 9.4.1.2 Forecast Trend (2025-2034)
- 9.4.2 Low Intensity Sweeteners
- 9.4.2.1 Historical Trend (2018-2024)
- 9.4.2.2 Forecast Trend (2025-2034)
- 9.5 Latin America Natural Sweeteners Market by Type
- 9.5.1 Stevia
- 9.5.1.1 Historical Trend (2018-2024)
- 9.5.1.2 Forecast Trend (2025-2034)
- 9.5.2 Maple Syrup
- 9.5.2.1 Historical Trend (2018-2024)
- 9.5.2.2 Forecast Trend (2025-2034)
- 9.5.3 Raw Honey
- 9.5.3.1 Historical Trend (2018-2024)
- 9.5.3.2 Forecast Trend (2025-2034)
- 9.5.4 Molasses
- 9.5.4.1 Historical Trend (2018-2024)
- 9.5.4.2 Forecast Trend (2025-2034)
- 9.5.5 Coconut Sugar
- 9.5.5.1 Historical Trend (2018-2024)
- 9.5.5.2 Forecast Trend (2025-2034)
- 9.5.6 Others
- 9.6 Latin America Natural Sweeteners Market by Application
- 9.6.1 Food
- 9.6.1.1 Historical Trend (2018-2024)
- 9.6.1.2 Forecast Trend (2025-2034)
- 9.6.2 Beverages
- 9.6.2.1 Historical Trend (2018-2024)
- 9.6.2.2 Forecast Trend (2025-2034)
- 9.6.3 Pharmaceuticals
- 9.6.3.1 Historical Trend (2018-2024)
- 9.6.3.2 Forecast Trend (2025-2034)
- 9.6.4 Personal Care
- 9.6.4.1 Historical Trend (2018-2024)
- 9.6.4.2 Forecast Trend (2025-2034)
- 9.6.5 Others
- 9.7 Latin America Natural Sweeteners Market by Distribution Channel
- 9.7.1 Hypermarket/Supermarket
- 9.7.1.1 Historical Trend (2018-2024)
- 9.7.1.2 Forecast Trend (2025-2034)
- 9.7.2 Convenience Stores
- 9.7.2.1 Historical Trend (2018-2024)
- 9.7.2.2 Forecast Trend (2025-2034)
- 9.7.3 Retail Stores
- 9.7.3.1 Historical Trend (2018-2024)
- 9.7.3.2 Forecast Trend (2025-2034)
- 9.7.4 Online Retailers
- 9.7.4.1 Historical Trend (2018-2024)
- 9.7.4.2 Forecast Trend (2025-2034)
- 9.7.5 Others
- 9.8 Latin America Natural Sweeteners Market by Country
- 9.8.1 Mexico
- 9.8.2 Brazil
- 9.8.3 Argentina
- 9.8.4 Colombia
- 9.8.5 Others
- 10 Regional Analysis
- 10.1 Brazil
- 10.1.1 Historical Trend (2018-2024)
- 10.1.2 Forecast Trend (2025-2034)
- 10.2 Argentina
- 10.2.1 Historical Trend (2018-2024)
- 10.2.2 Forecast Trend (2025-2034)
- 10.3 Colombia
- 10.3.1 Historical Trend (2018-2024)
- 10.3.2 Forecast Trend (2025-2034)
- 10.4 Mexico
- 10.4.1 Historical Trend (2018-2024)
- 10.4.2 Forecast Trend (2025-2034)
- 11 Market Dynamics
- 11.1 SWOT Analysis
- 11.1.1 Strengths
- 11.1.2 Weaknesses
- 11.1.3 Opportunities
- 11.1.4 Threats
- 11.2 Porter’s Five Forces Analysis
- 11.2.1 Supplier’s Power
- 11.2.2 Buyer’s Power
- 11.2.3 Threat of New Entrants
- 11.2.4 Degree of Rivalry
- 11.2.5 Threat of Substitutes
- 11.3 Key Indicators for Demand
- 11.4 Key Indicators for Price
- 12 Value Chain Analysis
- 13 Price Analysis
- 14 Competitive Landscape
- 14.1 Supplier Selection
- 14.2 Key Global Players
- 14.3 Key Regional Players
- 14.4 Key Player Strategies
- 14.5 Company Profiles
- 14.5.1 PureCircle Limited
- 14.5.1.1 Company Overview
- 14.5.1.2 Product Portfolio
- 14.5.1.3 Demographic Reach and Achievements
- 14.5.1.4 Certifications
- 14.5.2 Tate and Lyle Plc
- 14.5.2.1 Company Overview
- 14.5.2.2 Product Portfolio
- 14.5.2.3 Demographic Reach and Achievements
- 14.5.2.4 Certifications
- 14.5.3 Cargill Inc.
- 14.5.3.1 Company Overview
- 14.5.3.2 Product Portfolio
- 14.5.3.3 Demographic Reach and Achievements
- 14.5.3.4 Certifications
- 14.5.4 Archer Daniels Midland Company
- 14.5.4.1 Company Overview
- 14.5.4.2 Product Portfolio
- 14.5.4.3 Demographic Reach and Achievements
- 14.5.4.4 Certifications
- 14.5.5 Ingredion Incorporated
- 14.5.5.1 Company Overview
- 14.5.5.2 Product Portfolio
- 14.5.5.3 Demographic Reach and Achievements
- 14.5.5.4 Certifications
- 14.5.6 Others
Pricing
Currency Rates
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