
India Onion Powder Market Size and Share Outlook - Forecast Trends and Growth Analysis Report (2025-2034)
Description
The India onion powder market was at about 14828.20 Tons in the year 2024. The Indian onion powder market is further expected to grow at a CAGR of 6.00% between 2025 and 2034 to reach a volume of almost 26555.05 Tons by 2034.
The onion powder industry in India is contributing to the growth of the India onion powder market. The industry is led by Gujarat, which holds the largest market share in India. The state has the largest number of onion powder production plants in India. The product is extensively used in India for its numerous culinary purposes due to its several benefits, such as easy transportation, long-shelf life, insignificant calorie count, and wide availability.
India Onion Powder Market Analysis
The Indian onion powder market is driven by its extensive use in the production of ready-to-cook food products like noodles, oats, pasta, instant mixes, and frozen food items. These products are further being driven by the rapid urbanisation, increasing working population, and hectic work schedules. Moreover, onion powder is used in dry rubs, seasonings, marinades, and condiments for preparing seafood, appetisers, and meat. There is an increasing preference for the use of this product, as it helps save time, and the consumers are spared from the difficult task of chopping onions for cooking requirements, further aiding the industry growth.
As per the India onion powder market dynamics and trends, manufacturers within the food industry are undergoing changes to meet the standards of processed goods in India, further propelling the industry growth. The Ministry of Food Processing Industries (MoFPI) is encouraging the growth of this sector by increasing investments, thereby providing further impetus for the market growth of onion powder in India.
India Onion Powder Market Trends
A key trend of India onion powder market is the growing consumer preference for organic and non-GMO onion powder, which appeals to health-conscious buyers. This shift is prompting producers to adapt production processes to meet the demand for cleaner labels. Government initiatives supporting food processing and agricultural exports, along with subsidies for technological upgrades, are also playing a role in boosting this market's growth.
Recent Developments
India’s onion powder industry is influenced by ongoing export policies, which are critical in stabilising prices and supply amid fluctuating production volumes, affecting India onion powder demand forecast. Due to erratic weather affecting onion harvests, prices of raw onions surged, impacting the production and pricing of onion powder. Manufacturers are increasingly investing in storage solutions to handle supply fluctuations more effectively.
Industry Outlook
Prominent Onion Producing States in India and A Growing Food Processing Sector
As per the India onion powder industry analysis, Maharashtra leads India's onion production with 13,301.7 thousand tonnes in 2021-2022, making it the top producer by a significant margin. Madhya Pradesh follows as the second-largest producer with 4,740.6 thousand tonnes, reflecting its strong agricultural capacity. Karnataka ranks third with 2,779.5 thousand tonnes, contributing significantly to the overall production. Gujarat produced 2,554.7 thousand tonnes, while Rajasthan and Bihar produced 1,447.9 and 1,375 thousand tonnes respectively. West Bengal followed Bihar with 861.35 tonnes of onions produced during 2021-2022. Further, Andhra Pradesh, Tamil Nadu, and Haryana produced 722.9, 555.7, and 514 thousand tonnes of onions, respectively, boosting the India onion powder industry revenue.
According to the India Brand Equity Foundation (IBEF), India's food processing sector is projected to grow from USD 866 billion in 2022 to USD 1,274 billion by 2027. This significant growth is driven by urbanisation, changing consumption patterns, and increasing consumer awareness. The sector's expansion aligns with rising disposable incomes and evolving lifestyles, which favor ready-to-eat (RTE) and ready-to-cook (RTC) foods. The food and grocery market, contributing 32% to the overall food market, underscores the robust demand for processed food products. As the food processing sector expands, the demand for value-added products like onion powder increases, fuelling the growth of the India onion powder industry. The growth in food processing provides opportunities for farmers and producers in top onion-producing states such as Maharashtra, Madhya Pradesh, and Karnataka to process surplus onions into powder, reducing wastage and stabilizing prices. With increasing urbanization and demand for convenience foods, the demand for onion powder is likely to grow.
India’s Onion Production Capacity and Onion Powder’s Longer Shelf Life, Strengthen the India Onion Powder Market Growth.
Onion powder is the processed form of dehydrated onions, which tastes less pungent comparatively. The product is extensively used in the preparation of several food products, such as snacks, salads, soups, and gravies, to enrich their flavour. Onion powder contains several nutrients, including iron, protein, calcium, carbohydrate, folate, cholesterol, potassium, manganese, magnesium, phosphorus, and vitamin B-6 and C. Other benefits associated with onion powder are longer shelf-life, insignificant calorie count, and easy storage and transportation.
Breakup by Packaging
The commercial sector is expected to grow at a CAGR of 6.8% between 2025 and 2034 owing to the rising demand for packaged food products. Onion powder is widely used in processed foods like sauces, snacks, and seasonings, fuelling the India onion powder market revenue. The Indian food processing sector, backed by government initiatives and incentives, is scaling up, thus increasing demand for dehydrated products like onion powder. In the commercial sector, bulk packaging has become dominant, allowing manufacturers to cater to large-scale buyers efficiently. Bulk packaging options reduce per-unit costs, making it cost-effective for high-volume usage.
Competitive Landscape
The report gives a detailed analysis of the following key players in the Indian onion powder market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:
Gujarat and Maharashtra hold significant onion powder market share in India and are expected to grow at CAGRs of 7.8% and 6.5% in the forecast period. Gujarat, particularly the regions of Bhavnagar and Mahuva, has extensive onion cultivation and processing facilities. The state is known for producing a variety of onions suitable for dehydration, making it a key player in the powdered and dehydrated onion market. Maharashtra is one of India’s largest onion-producing states, with districts like Nashik being well-known for onion farming. This production base provides a steady supply of raw onions, essential for producing onion powder.
Key Price Indicators of the India Onion Powder Market
Raw Onion Prices:
Fluctuations in the prices of raw onions, influenced by supply conditions and weather conditions, directly impact the cost of onion powder production.
Processing Costs:
Costs associated with dehydration, packaging, and storage of onion powder affect the final product price as well as reduce India onion powder market opportunities.
Energy Costs:
Energy prices for operating dehydration and processing equipment influence production costs and pricing strategies.
Labour Costs:
Labour costs for harvesting, processing, and packaging impact the overall production expenses and pricing.
Transportation and Logistics:
Costs related to transportation and logistics, including fuel prices and infrastructure efficiency, affect the final pricing of onion powder in the onion powder industry.
Market Demand:
High market demand, both domestically and internationally, can drive up prices, especially during periods of supply shortages.
Key Indicators for Demand in the India Onion Powder Market
Growth of Processed Food Industry:
Expansion of the processed food industry, which uses onion powder as a key ingredient, drives demand.
Changing Dietary Patterns:
Shift towards convenience foods and ready-to-eat meals boosts the use of onion powder in various culinary applications, enhancing India onion powder market expansion.
Health Consciousness:
Rising health awareness leads consumers to prefer natural and additive-free ingredients like onion powder.
Foodservice Industry Expansion:
Growth in the foodservice industry, including restaurants and fast-food chains, increases the use of onion powder in meal preparation.
Export Demand:
Increasing international demand for Indian onion powder due to its quality and competitive pricing enhances overall market demand.
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The onion powder industry in India is contributing to the growth of the India onion powder market. The industry is led by Gujarat, which holds the largest market share in India. The state has the largest number of onion powder production plants in India. The product is extensively used in India for its numerous culinary purposes due to its several benefits, such as easy transportation, long-shelf life, insignificant calorie count, and wide availability.
India Onion Powder Market Analysis
The Indian onion powder market is driven by its extensive use in the production of ready-to-cook food products like noodles, oats, pasta, instant mixes, and frozen food items. These products are further being driven by the rapid urbanisation, increasing working population, and hectic work schedules. Moreover, onion powder is used in dry rubs, seasonings, marinades, and condiments for preparing seafood, appetisers, and meat. There is an increasing preference for the use of this product, as it helps save time, and the consumers are spared from the difficult task of chopping onions for cooking requirements, further aiding the industry growth.
As per the India onion powder market dynamics and trends, manufacturers within the food industry are undergoing changes to meet the standards of processed goods in India, further propelling the industry growth. The Ministry of Food Processing Industries (MoFPI) is encouraging the growth of this sector by increasing investments, thereby providing further impetus for the market growth of onion powder in India.
India Onion Powder Market Trends
A key trend of India onion powder market is the growing consumer preference for organic and non-GMO onion powder, which appeals to health-conscious buyers. This shift is prompting producers to adapt production processes to meet the demand for cleaner labels. Government initiatives supporting food processing and agricultural exports, along with subsidies for technological upgrades, are also playing a role in boosting this market's growth.
Recent Developments
India’s onion powder industry is influenced by ongoing export policies, which are critical in stabilising prices and supply amid fluctuating production volumes, affecting India onion powder demand forecast. Due to erratic weather affecting onion harvests, prices of raw onions surged, impacting the production and pricing of onion powder. Manufacturers are increasingly investing in storage solutions to handle supply fluctuations more effectively.
Industry Outlook
Prominent Onion Producing States in India and A Growing Food Processing Sector
As per the India onion powder industry analysis, Maharashtra leads India's onion production with 13,301.7 thousand tonnes in 2021-2022, making it the top producer by a significant margin. Madhya Pradesh follows as the second-largest producer with 4,740.6 thousand tonnes, reflecting its strong agricultural capacity. Karnataka ranks third with 2,779.5 thousand tonnes, contributing significantly to the overall production. Gujarat produced 2,554.7 thousand tonnes, while Rajasthan and Bihar produced 1,447.9 and 1,375 thousand tonnes respectively. West Bengal followed Bihar with 861.35 tonnes of onions produced during 2021-2022. Further, Andhra Pradesh, Tamil Nadu, and Haryana produced 722.9, 555.7, and 514 thousand tonnes of onions, respectively, boosting the India onion powder industry revenue.
According to the India Brand Equity Foundation (IBEF), India's food processing sector is projected to grow from USD 866 billion in 2022 to USD 1,274 billion by 2027. This significant growth is driven by urbanisation, changing consumption patterns, and increasing consumer awareness. The sector's expansion aligns with rising disposable incomes and evolving lifestyles, which favor ready-to-eat (RTE) and ready-to-cook (RTC) foods. The food and grocery market, contributing 32% to the overall food market, underscores the robust demand for processed food products. As the food processing sector expands, the demand for value-added products like onion powder increases, fuelling the growth of the India onion powder industry. The growth in food processing provides opportunities for farmers and producers in top onion-producing states such as Maharashtra, Madhya Pradesh, and Karnataka to process surplus onions into powder, reducing wastage and stabilizing prices. With increasing urbanization and demand for convenience foods, the demand for onion powder is likely to grow.
India’s Onion Production Capacity and Onion Powder’s Longer Shelf Life, Strengthen the India Onion Powder Market Growth.
- India’s leading position in onion production ensures a steady supply of raw materials for onion powder production.
- Onion powder offers extended shelf life and convenience compared to fresh onions, making it attractive to consumers and food processors.
- Used widely in culinary applications, processed foods, and ready-to-eat meals, expanding its reach as well as India onion powder demand.
- Growing demand for Indian onion powder in international markets due to its quality and competitive pricing.
- Volatility in onion prices can impact the cost of production and final product pricing.
- Stringent food safety and quality regulations can increase compliance costs.
- Increasing competition from other countries and alternative seasoning products.
- Disruptions due to natural disasters, logistics issues, or political instability can affect raw material availability and impact the production of onion powder.
- Costs associated with dehydration and processing can be high, impacting profitability and India onion powder demand growth.
- Increasing consumption of processed and ready-to-eat foods drives demand for onion powder.
- Online retail channels offer new opportunities for marketing and distribution.
- Growing awareness of the health benefits of onions can boost demand for onion powder as a natural ingredient.
- Improved processing technologies can enhance product quality and reduce costs.
- Companies offering onion powder with consistent quality, free from contaminants, and with a good flavor profile gain a competitive advantage.
- Adhering to food safety standards and obtaining certifications like ISO, FSSAI, and HACCP enhances credibility and trust among buyers.
- Firms with high production capacity can meet large orders, maintain steady supply chains, and benefit from economies of scale, boosting India onion powder market value.
- Adoption of advanced processing technologies, such as modern dehydration and packaging techniques, improves efficiency and product quality.
- Proximity to major onion-producing states reduces transportation costs and ensures a reliable supply of raw materials.
- Effective marketing strategies, including digital marketing and participation in food expos, increase brand visibility and consumer awareness.
- Ability to navigate export logistics and comply with international regulations opens up global markets and diversifies revenue streams.
- Developing new and innovative onion powder products, such as organic variants or blended spices, can attract niche markets and increase market share.
- Offering a range of value-added products, such as flavored onion powders or convenience packs, meets diverse consumer needs.
- Implementing sustainable practices in production and packaging appeals to environmentally conscious consumers and enhances brand reputation.
- Ensuring a stable supply of raw onions through strong relationships with farmers and suppliers mitigates the risk of shortages.
Onion powder is the processed form of dehydrated onions, which tastes less pungent comparatively. The product is extensively used in the preparation of several food products, such as snacks, salads, soups, and gravies, to enrich their flavour. Onion powder contains several nutrients, including iron, protein, calcium, carbohydrate, folate, cholesterol, potassium, manganese, magnesium, phosphorus, and vitamin B-6 and C. Other benefits associated with onion powder are longer shelf-life, insignificant calorie count, and easy storage and transportation.
Breakup by Packaging
- Bulk Packaging
- Pouches
- Food Processing
- Healthcare
- Commercial
- Residential
- Gujarat
- Maharashtra
- Madhya Pradesh
- Rajasthan
- Others
The commercial sector is expected to grow at a CAGR of 6.8% between 2025 and 2034 owing to the rising demand for packaged food products. Onion powder is widely used in processed foods like sauces, snacks, and seasonings, fuelling the India onion powder market revenue. The Indian food processing sector, backed by government initiatives and incentives, is scaling up, thus increasing demand for dehydrated products like onion powder. In the commercial sector, bulk packaging has become dominant, allowing manufacturers to cater to large-scale buyers efficiently. Bulk packaging options reduce per-unit costs, making it cost-effective for high-volume usage.
Competitive Landscape
The report gives a detailed analysis of the following key players in the Indian onion powder market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:
- Natural Dehydrated Vegetables Private Limited
- Vakil Foods
- Balkrishna Agro
- Vinayak Ingredients (Indian) Pvt. Ltd.
- Saipro Biotech Private Limited
- Others
Gujarat and Maharashtra hold significant onion powder market share in India and are expected to grow at CAGRs of 7.8% and 6.5% in the forecast period. Gujarat, particularly the regions of Bhavnagar and Mahuva, has extensive onion cultivation and processing facilities. The state is known for producing a variety of onions suitable for dehydration, making it a key player in the powdered and dehydrated onion market. Maharashtra is one of India’s largest onion-producing states, with districts like Nashik being well-known for onion farming. This production base provides a steady supply of raw onions, essential for producing onion powder.
Key Price Indicators of the India Onion Powder Market
Raw Onion Prices:
Fluctuations in the prices of raw onions, influenced by supply conditions and weather conditions, directly impact the cost of onion powder production.
Processing Costs:
Costs associated with dehydration, packaging, and storage of onion powder affect the final product price as well as reduce India onion powder market opportunities.
Energy Costs:
Energy prices for operating dehydration and processing equipment influence production costs and pricing strategies.
Labour Costs:
Labour costs for harvesting, processing, and packaging impact the overall production expenses and pricing.
Transportation and Logistics:
Costs related to transportation and logistics, including fuel prices and infrastructure efficiency, affect the final pricing of onion powder in the onion powder industry.
Market Demand:
High market demand, both domestically and internationally, can drive up prices, especially during periods of supply shortages.
Key Indicators for Demand in the India Onion Powder Market
Growth of Processed Food Industry:
Expansion of the processed food industry, which uses onion powder as a key ingredient, drives demand.
Changing Dietary Patterns:
Shift towards convenience foods and ready-to-eat meals boosts the use of onion powder in various culinary applications, enhancing India onion powder market expansion.
Health Consciousness:
Rising health awareness leads consumers to prefer natural and additive-free ingredients like onion powder.
Foodservice Industry Expansion:
Growth in the foodservice industry, including restaurants and fast-food chains, increases the use of onion powder in meal preparation.
Export Demand:
Increasing international demand for Indian onion powder due to its quality and competitive pricing enhances overall market demand.
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Onion Powder Market
Table of Contents
139 Pages
- 1 Executive Summary
- 1.1 Market Size 2024-2025
- 1.2 Market Growth 2025(F)-2034(F)
- 1.3 Key Demand Drivers
- 1.4 Key Players and Competitive Structure
- 1.5 Industry Best Practices
- 1.6 Recent Trends and Developments
- 1.7 Industry Outlook
- 2 Market Overview and Stakeholder Insights
- 2.1 Market Trends
- 2.2 Key Verticals
- 2.3 Key Regions
- 2.4 Supplier Power
- 2.5 Buyer Power
- 2.6 Key Market Opportunities and Risks
- 2.7 Key Initiatives by Stakeholders
- 3 Economic Summary
- 3.1 GDP Outlook
- 3.2 GDP Per Capita Growth
- 3.3 Inflation Trends
- 3.4 Democracy Index
- 3.5 Gross Public Debt Ratios
- 3.6 Balance of Payment (BoP) Position
- 3.7 Population Outlook
- 3.8 Urbanisation Trends
- 4 Country Risk Profiles
- 4.1 Country Risk
- 4.2 Business Climate
- 5 Indian Dehydrated Onion Market Overview
- 5.1 Key Industry Highlights
- 5.2 Indian Dehydrated Onion Historical Market (2018-2024)
- 5.3 Indian Dehydrated Onion Market Forecast (2025-2034)
- 5.4 Indian Dehydrated Onion Market by Type
- 6 Indian Onion Powder Market Analysis
- 6.1 Key Industry Highlights
- 6.2 Indian Onion Powder Historical Market (2018-2024)
- 6.3 Indian Onion Powder Market Forecast (2025-2034)
- 6.4 Indian Onion Powder Market by Packaging
- 6.4.1 Bulk Packaging
- 6.4.1.1 Historical Trend (2018-2024)
- 6.4.1.2 Forecast Trend (2025-2034)
- 6.4.2 Pouches
- 6.4.2.1 Historical Trend (2018-2024)
- 6.4.2.2 Forecast Trend (2025-2034)
- 6.5 Indian Onion Powder Market by Application
- 6.5.1 Food Processing
- 6.5.1.1 Historical Trend (2018-2024)
- 6.5.1.2 Forecast Trend (2025-2034)
- 6.5.2 Healthcare
- 6.5.2.1 Historical Trend (2018-2024)
- 6.5.2.2 Forecast Trend (2025-2034)
- 6.6 Indian Onion Powder Market by End Use
- 6.6.1 Commercial
- 6.6.1.1 Historical Trend (2018-2024)
- 6.6.1.2 Forecast Trend (2025-2034)
- 6.6.2 Residential
- 6.6.2.1 Historical Trend (2018-2024)
- 6.6.2.2 Forecast Trend (2025-2034)
- 6.7 Indian Onion Powder Market by States
- 6.7.1 Gujarat
- 6.7.2 Maharashtra
- 6.7.3 Madhya Pradesh
- 6.7.4 Rajasthan
- 6.7.5 Others
- 7 Regional Analysis
- 7.1 Gujarat
- 7.1.1 Historical Trend (2018-2024)
- 7.1.1.1 Forecast Trend (2025-2034)
- 7.1.2 Maharashtra
- 7.1.2.1 Historical Trend (2018-2024)
- 7.1.2.2 Forecast Trend (2025-2034)
- 7.1.3 Madhya Pradesh
- 7.1.3.1 Historical Trend (2018-2024)
- 7.1.3.2 Forecast Trend (2025-2034)
- 7.1.4 Rajasthan
- 7.1.4.1 Historical Trend (2018-2024)
- 7.1.4.2 Forecast Trend (2025-2034)
- 7.1.5 Others
- 8 Market Dynamics
- 8.1 SWOT Analysis
- 8.1.1 Strengths
- 8.1.2 Weaknesses
- 8.1.3 Opportunities
- 8.1.4 Threats
- 8.2 Porter’s Five Forces Analysis
- 8.2.1 Supplier’s Power
- 8.2.2 Buyers Power
- 8.2.3 Threat of New Entrants
- 8.2.4 Degree of Rivalry
- 8.2.5 Threat of Substitutes
- 8.3 Key Indicators for Demand
- 8.4 Key Indicators for Price
- 9 Potential Buyers of Onion Powder in India
- 10 Major Raw Material (Onion) Suppliers in India
- 11 Quality Standards for Onion Powder in India
- 12 Value Chain Analysis
- 13 Trade Data Analysis (HS Code - 71220)
- 13.1 Major Importing Countries
- 13.1.1 By Volume
- 13.1.2 By Value
- 13.2 Major Exporting Countries
- 13.2.1 By Volume
- 13.2.2 By Value
- 14 Price Analysis
- 14.1 Historical Price Trends (2018-2024) and Forecast (2025-2034)
- 15 Manufacturing Process
- 15.1 Detailed Process Flow
- 15.2 Operations Involved
- 15.3 Mass Balance and Raw Material
- 16 Project Details and Cost Analysis
- 16.1 Land, Location and Site Development
- 16.2 Construction
- 16.3 Plant Layout
- 16.4 Plant Machinery
- 16.5 Raw Material Requirement
- 16.6 Packaging
- 16.7 Transportation
- 16.8 Utilities
- 16.9 Manpower
- 16.10 Other Capital Investment
- 17 Loans and Financial Assistance
- 18 Project Economics
- 18.1 Capital Cost of Project
- 18.2 Techno-Economic Parameters
- 18.3 Product Pricing and Margins
- 18.4 Taxation and Depreciation
- 18.5 Income Projections
- 18.6 Expenditure Projections
- 18.7 Financial Analysis
- 18.8 Profit Analysis
- 19 Competitive Landscape
- 19.1 Supplier Selection
- 19.2 Key Global Players
- 19.3 Key Regional Players
- 19.4 Key Player Strategies
- 19.5 Company Profiles
- 19.5.1 Natural Dehydrated Vegetables Private Limited
- 19.5.1.1 Company Overview
- 19.5.1.2 Product Portfolio
- 19.5.1.3 Demographic Reach and Achievements
- 19.5.1.4 Financial Summary
- 19.5.1.5 Certifications
- 19.5.2 Vakil Foods
- 19.5.2.1 Company Overview
- 19.5.2.2 Product Portfolio
- 19.5.2.3 Demographic Reach and Achievements
- 19.5.2.4 Financial Summary
- 19.5.2.5 Certifications
- 19.5.3 Balkrishna Agro
- 19.5.3.1 Company Overview
- 19.5.3.2 Product Portfolio
- 19.5.3.3 Demographic Reach and Achievements
- 19.5.3.4 Financial Summary
- 19.5.3.5 Certifications
- 19.5.4 Vinayak Ingredients (Indian) Pvt. Ltd.
- 19.5.4.1 Company Overview
- 19.5.4.2 Product Portfolio
- 19.5.4.3 Demographic Reach and Achievements
- 19.5.4.4 Financial Summary
- 19.5.4.5 Certifications
- 19.5.5 Saipro Biotech Private Limited
- 19.5.5.1 Company Overview
- 19.5.5.2 Product Portfolio
- 19.5.5.3 Demographic Reach and Achievements
- 19.5.5.4 Financial Summary
- 19.5.5.5 Certifications
- 19.5.6 Others
Pricing
Currency Rates
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