
Europe Sesame Seed Market Size and Share - Outlook Report, Forecast Trends and Growth Analysis (2025-2034)
Description
The Europe sesame seed market reached a value of about USD 587.09 Million in 2024. The market is further estimated to grow at a CAGR of 5.00% in the forecast period of 2025-2034 to reach a value of around USD 956.31 Million by 2034.
Rising Demand for Organic Sesame Seeds to Propel the Market Growth During the Forecast Period
Sesame seeds are an essential ingredient for the bakery sector and ethnic foods in Europe, where their demand is met through foreign supply. Currently, Germany and Greece represent the leading markets, however, countries such as Poland, France, and Italy, also have the potential for growth. The market in Europe benefitted from the increased demand from food manufacturers and bakers for use in products such as branded snacks and standard bakery items.
Based on source, the demand for organic sesame seeds is significantly increasing. Sesame seeds are increasingly used during food preparation for a nutty flavour and crunchy texture. The oil extracted from sesame seeds is used to enhance the shelf life of packaged food products and is also used extensively in cosmetics. Organic sesame seeds are increasingly being preferred by the population as they reduce the health risks associated with the use of synthetic products with their pure and unadulterated nature. They are sustainably sourced using eco-friendly methods, and chemicals or pesticides are not utilised during their cultivation. The expanding presence of supermarkets/hypermarkets and the emergence of e-commerce are resulting in the immediate availability of organic sesame seeds. Additionally, the favourable trade regulations in Europe that facilitate the increased imports of sesame seeds from other regions are leading to the market expansion. Moreover, the rising vegan population in the region is resulting in the replacement of animal protein with more sustainable vegetable protein sources, such as organic sesame seeds, thereby aiding the Europe sesame seed market growth.
Market Segmentation
Sesame seeds are oil-rich edible seeds that grow in pods on the Sesame, a flowering plant in the genus Sesamum, also called benne. The unhulled sesame seeds have the outer, edible husk intact, while hulled seeds come without the husk. The seeds are an essential ingredient used in the preparation of cuisines to enhance their taste and flavour. They are available in different varieties, such as black and white. Further, sesame seeds offer multiple health benefits, such as protection against heart disease, diabetes, and arthritis, among others.
The market for sesame seed, by source, is bifurcated into:
The rising inclination of the population towards healthy ready-to-eat foods and the increasing use of sesame seeds as toppings in food products such as bread, hamburger buns, crackers, confectionery, and salads are aiding the Europe sesame seed market growth. Across the restaurants in Europe, sesame seeds are used in the traditional Mediterranean and Arabic foods like Tahini, Halva, and Hummus, and the increasing demand for these foreign ethnic foods in Europe is leading to the market development of sesame seeds. Sesame seeds possess several nutrients, such as they are a good source of fibre, zinc, selenium, copper, iron, vitamin B6, vitamin E, and other beneficial plant compounds. The growing awareness about the health benefits of sesame seeds, like the ability to control blood sugar levels, reduce inflammation, support healthy bones and the immune system, and lower blood pressure, is leading to their increased consumption. The government regulations to keep a check on the levels of pesticides, contaminants, and microbiological criteria in certain foods for safe consumption are providing impetus to the market development. For instance, the Regulation (EU) 2019/1793 resulted in a temporary increase in emergency measures and physical checks for salmonella in sesame seeds from countries, such as Ethiopia, Sudan, and Nigeria, among others. With key market players making increased efforts to offer sesame seeds of superior quality and meet the safety standards, the market is anticipated to witness a healthy growth over the forecast period.
Key Players in the Europe Market for Sesame Seed
The report gives a detailed analysis of the following key players in the Europe sesame seed market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:
Rising Demand for Organic Sesame Seeds to Propel the Market Growth During the Forecast Period
Sesame seeds are an essential ingredient for the bakery sector and ethnic foods in Europe, where their demand is met through foreign supply. Currently, Germany and Greece represent the leading markets, however, countries such as Poland, France, and Italy, also have the potential for growth. The market in Europe benefitted from the increased demand from food manufacturers and bakers for use in products such as branded snacks and standard bakery items.
Based on source, the demand for organic sesame seeds is significantly increasing. Sesame seeds are increasingly used during food preparation for a nutty flavour and crunchy texture. The oil extracted from sesame seeds is used to enhance the shelf life of packaged food products and is also used extensively in cosmetics. Organic sesame seeds are increasingly being preferred by the population as they reduce the health risks associated with the use of synthetic products with their pure and unadulterated nature. They are sustainably sourced using eco-friendly methods, and chemicals or pesticides are not utilised during their cultivation. The expanding presence of supermarkets/hypermarkets and the emergence of e-commerce are resulting in the immediate availability of organic sesame seeds. Additionally, the favourable trade regulations in Europe that facilitate the increased imports of sesame seeds from other regions are leading to the market expansion. Moreover, the rising vegan population in the region is resulting in the replacement of animal protein with more sustainable vegetable protein sources, such as organic sesame seeds, thereby aiding the Europe sesame seed market growth.
Market Segmentation
Sesame seeds are oil-rich edible seeds that grow in pods on the Sesame, a flowering plant in the genus Sesamum, also called benne. The unhulled sesame seeds have the outer, edible husk intact, while hulled seeds come without the husk. The seeds are an essential ingredient used in the preparation of cuisines to enhance their taste and flavour. They are available in different varieties, such as black and white. Further, sesame seeds offer multiple health benefits, such as protection against heart disease, diabetes, and arthritis, among others.
The market for sesame seed, by source, is bifurcated into:
- Organic
- Conventional
- United Kingdom
- Germany
- France
- Italy
The rising inclination of the population towards healthy ready-to-eat foods and the increasing use of sesame seeds as toppings in food products such as bread, hamburger buns, crackers, confectionery, and salads are aiding the Europe sesame seed market growth. Across the restaurants in Europe, sesame seeds are used in the traditional Mediterranean and Arabic foods like Tahini, Halva, and Hummus, and the increasing demand for these foreign ethnic foods in Europe is leading to the market development of sesame seeds. Sesame seeds possess several nutrients, such as they are a good source of fibre, zinc, selenium, copper, iron, vitamin B6, vitamin E, and other beneficial plant compounds. The growing awareness about the health benefits of sesame seeds, like the ability to control blood sugar levels, reduce inflammation, support healthy bones and the immune system, and lower blood pressure, is leading to their increased consumption. The government regulations to keep a check on the levels of pesticides, contaminants, and microbiological criteria in certain foods for safe consumption are providing impetus to the market development. For instance, the Regulation (EU) 2019/1793 resulted in a temporary increase in emergency measures and physical checks for salmonella in sesame seeds from countries, such as Ethiopia, Sudan, and Nigeria, among others. With key market players making increased efforts to offer sesame seeds of superior quality and meet the safety standards, the market is anticipated to witness a healthy growth over the forecast period.
Key Players in the Europe Market for Sesame Seed
The report gives a detailed analysis of the following key players in the Europe sesame seed market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:
- Haitoglou Bros S.A.
- Dipasa Europe B.V.
- Olam Agri Holdings Pte Ltd
- H.A. & Gustav Küchler
- JKT Foods Europe BV
- Others
Table of Contents
104 Pages
- 1 Executive Summary
- 1.1 Market Size 2024-2025
- 1.2 Market Growth 2025(F)-2034(F)
- 1.3 Key Demand Drivers
- 1.4 Key Players and Competitive Structure
- 1.5 Industry Best Practices
- 1.6 Recent Trends and Developments
- 1.7 Industry Outlook
- 2 Market Overview and Stakeholder Insights
- 2.1 Market Trends
- 2.2 Key Verticals
- 2.3 Key Countries
- 2.4 Supplier Power
- 2.5 Buyer Power
- 2.6 Key Market Opportunities and Risks
- 2.7 Key Initiatives by Stakeholders
- 3 Economic Summary
- 3.1 GDP Outlook
- 3.2 GDP Per Capita Growth
- 3.3 Inflation Trends
- 3.4 Democracy Index
- 3.5 Gross Public Debt Ratios
- 3.6 Balance of Payment (BoP) Position
- 3.7 Population Outlook
- 3.8 Urbanisation Trends
- 4 Country Risk Profiles
- 4.1 Country Risk
- 4.2 Business Climate
- 5 Europe Sesame Seed Market Analysis
- 5.1 Key Industry Highlights
- 5.2 Europe Sesame Seed Historical Market (2018-2024)
- 5.3 Europe Sesame Seed Market Forecast (2025-2034)
- 5.4 Europe Sesame Seed Market by Source
- 5.4.1 Organic
- 5.4.1.1 Historical Trend (2018-2024)
- 5.4.1.2 Forecast Trend (2025-2034)
- 5.4.2 Conventional
- 5.4.2.1 Historical Trend (2018-2024)
- 5.4.2.2 Forecast Trend (2025-2034)
- 5.5 Europe Sesame Seed Market by Country
- 5.5.1 United Kingdom
- 5.5.2 Germany
- 5.5.3 France
- 5.5.4 Italy
- 5.5.5 Others
- 6 Regional Analysis
- 6.1 United Kingdom
- 6.1.1 Historical Trend (2018-2024)
- 6.1.2 Forecast Trend (2025-2034)
- 6.2 Germany
- 6.2.1 Historical Trend (2018-2024)
- 6.2.2 Forecast Trend (2025-2034)
- 6.3 France
- 6.3.1 Historical Trend (2018-2024)
- 6.3.2 Forecast Trend (2025-2034)
- 6.4 Italy
- 6.4.1 Historical Trend (2018-2024)
- 6.4.2 Forecast Trend (2025-2034)
- 7 Market Dynamics
- 7.1 SWOT Analysis
- 7.1.1 Strengths
- 7.1.2 Weaknesses
- 7.1.3 Opportunities
- 7.1.4 Threats
- 7.2 Porter’s Five Forces Analysis
- 7.2.1 Supplier’s Power
- 7.2.2 Buyer’s Power
- 7.2.3 Threat of New Entrants
- 7.2.4 Degree of Rivalry
- 7.2.5 Threat of Substitutes
- 7.3 Key Indicators for Demand
- 7.4 Key Indicators for Price
- 8 Value Chain Analysis
- 9 Trade Data Analysis (12740)
- 9.1 Major Exporting Countries
- 9.1.1 By Value
- 9.1.2 By Volume
- 9.2 Major Importing Countries
- 9.2.1 By Value
- 9.2.2 By Volume
- 10 Price Analysis
- 11 Competitive Landscape
- 11.1 Supplier Selection
- 11.2 Key Global Players
- 11.3 Key Regional Players
- 11.4 Key Player Strategies
- 11.5 Company Profiles
- 11.5.1 Haitoglou Bros S.A.
- 11.5.1.1 Company Overview
- 11.5.1.2 Product Portfolio
- 11.5.1.3 Demographic Reach and Achievements
- 11.5.1.4 Certifications
- 11.5.2 Dipasa Europe B.V.
- 11.5.2.1 Company Overview
- 11.5.2.2 Product Portfolio
- 11.5.2.3 Demographic Reach and Achievements
- 11.5.2.4 Certifications
- 11.5.3 Olam Agri Holdings Pte Ltd
- 11.5.3.1 Company Overview
- 11.5.3.2 Product Portfolio
- 11.5.3.3 Demographic Reach and Achievements
- 11.5.3.4 Certifications
- 11.5.4 H.A. & Gustav Küchler
- 11.5.4.1 Company Overview
- 11.5.4.2 Product Portfolio
- 11.5.4.3 Demographic Reach and Achievements
- 11.5.4.4 Certifications
- 11.5.5 JKT Foods Europe BV
- 11.5.5.1 Company Overview
- 11.5.5.2 Product Portfolio
- 11.5.5.3 Demographic Reach and Achievements
- 11.5.5.4 Certifications
- 11.5.6 Others
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