Colombia Dessert Market Report and Forecast 2025-2034
Description
The Colombia dessert market size is projected to expand at a CAGR of 5.20% between 2025 and 2034.
As per the Colombia dessert market analysis, desserts play a significant role in the Colombian culture, often being served in homes after meals alongside coffee. Coffee is a staple in Colombian cuisine, and the trend of pairing it with various desserts is becoming increasingly popular.
Concerns about excessive sugar intake and rise in diabetes and obesity rates are contributing to the demand for sugar-free dessert options. Consumers are seeking alternatives that allow them to indulge in sweets without compromising their health.
Additionally, plant-based desserts are gaining traction in the market. The rise of plant-based desserts has also sparked innovation in the dessert industry, with chefs and food manufacturers creating new and exciting options that cater to a wider range of dietary preferences. From dairy-free ice creams and cheesecakes to vegan cookies and brownies, there are now more options than ever for those looking to indulge in a sweet treat without compromising their health or values, consequently driving up the Colombia dessert market share.
Furthermore, Colombia is known for its variety of internationally acclaimed desserts, with Natilla being the most famous. This traditional Christmas treat is often enjoyed with buñuelos or fritters, which are made from wheat, corn flour, and cheese. Natilla is similar to a creamy custard or pudding, made with ingredients like flour, milk, panela, and cinnamon. Some people like to add raisins and coconut to enhance the flavor. Natilla is readily available in Colombian supermarkets while preparing it at home during the holiday season is a beloved tradition.
Market Segmentation
Colombia Dessert Market Report and Forecast 2025-2034 offers a detailed analysis of the market based on the following segments:
Market Breakup by Product Type:
Cakes and Pastries
Confectionery and Candies
Doughnuts and Pies
Custards and Pudding
Ice Creams
Yoghurt
Others
Market Breakup by Distribution Channel:
Supermarkets/Hypermarkets
Speciality Stores
Convenience Stores
Online
Others
Competitive Landscape
The market participants are focusing on increasing the production of vegan and gourmet desserts to meet evolving demands of consumers and increase their overall revenue.
Nestle SA
Unilever Plc
Inspire Brands, Inc.
Mondelez International Inc.
Ferrero International S.A.
Hershey Co.
Grupo Nutresa S.A.
Colombina Candy Company, Inc.
Fruservice SAS
Sweetsol Sucursal Colombia
Others
As per the Colombia dessert market analysis, desserts play a significant role in the Colombian culture, often being served in homes after meals alongside coffee. Coffee is a staple in Colombian cuisine, and the trend of pairing it with various desserts is becoming increasingly popular.
Concerns about excessive sugar intake and rise in diabetes and obesity rates are contributing to the demand for sugar-free dessert options. Consumers are seeking alternatives that allow them to indulge in sweets without compromising their health.
Additionally, plant-based desserts are gaining traction in the market. The rise of plant-based desserts has also sparked innovation in the dessert industry, with chefs and food manufacturers creating new and exciting options that cater to a wider range of dietary preferences. From dairy-free ice creams and cheesecakes to vegan cookies and brownies, there are now more options than ever for those looking to indulge in a sweet treat without compromising their health or values, consequently driving up the Colombia dessert market share.
Furthermore, Colombia is known for its variety of internationally acclaimed desserts, with Natilla being the most famous. This traditional Christmas treat is often enjoyed with buñuelos or fritters, which are made from wheat, corn flour, and cheese. Natilla is similar to a creamy custard or pudding, made with ingredients like flour, milk, panela, and cinnamon. Some people like to add raisins and coconut to enhance the flavor. Natilla is readily available in Colombian supermarkets while preparing it at home during the holiday season is a beloved tradition.
Market Segmentation
Colombia Dessert Market Report and Forecast 2025-2034 offers a detailed analysis of the market based on the following segments:
Market Breakup by Product Type:
Cakes and Pastries
Confectionery and Candies
Doughnuts and Pies
Custards and Pudding
Ice Creams
Yoghurt
Others
Market Breakup by Distribution Channel:
Supermarkets/Hypermarkets
Speciality Stores
Convenience Stores
Online
Others
Competitive Landscape
The market participants are focusing on increasing the production of vegan and gourmet desserts to meet evolving demands of consumers and increase their overall revenue.
Nestle SA
Unilever Plc
Inspire Brands, Inc.
Mondelez International Inc.
Ferrero International S.A.
Hershey Co.
Grupo Nutresa S.A.
Colombina Candy Company, Inc.
Fruservice SAS
Sweetsol Sucursal Colombia
Others
Table of Contents
104 Pages
- 1 Executive Summary
- 1.1 Market Size 2024-2025
- 1.2 Market Growth 2025(F)-2034(F)
- 1.3 Key Demand Drivers
- 1.4 Key Players and Competitive Structure
- 1.5 Industry Best Practices
- 1.6 Recent Trends and Developments
- 1.7 Industry Outlook
- 2 Market Overview and Stakeholder Insights
- 2.1 Market Trends
- 2.2 Key Verticals
- 2.3 Key Regions
- 2.4 Supplier Power
- 2.5 Buyer Power
- 2.6 Key Market Opportunities and Risks
- 2.7 Key Initiatives by Stakeholders
- 3 Economic Summary
- 3.1 GDP Outlook
- 3.2 GDP Per Capita Growth
- 3.3 Inflation Trends
- 3.4 Democracy Index
- 3.5 Gross Public Debt Ratios
- 3.6 Balance of Payment (BoP) Position
- 3.7 Population Outlook
- 3.8 Urbanisation Trends
- 4 Country Risk Profiles
- 4.1 Country Risk
- 4.2 Business Climate
- 5 Latin America Dessert Market Overview
- 5.1 Key Industry Highlights
- 5.2 Latin America Dessert Historical Market (2018-2024)
- 5.3 Latin America Dessert Market Forecast (2025-2034)
- 5.4 Latin America Dessert Market Share by Country
- 5.4.1 Brazil
- 5.4.2 Mexico
- 5.4.3 Argentina
- 5.4.4 Colombia
- 5.4.5 Others
- 6 Colombia Dessert Market Overview
- 6.1 Key Industry Highlights
- 6.2 Colombia Dessert Historical Market (2018-2024)
- 6.3 Colombia Dessert Market Forecast (2025-2034)
- 7 Colombia Dessert Market by Product Type
- 7.1 Cakes and Pastries
- 7.1.1 Historical Trend (2018-2024)
- 7.1.2 Forecast Trend (2025-2034)
- 7.2 Confectionery and Candies
- 7.2.1 Historical Trend (2018-2024)
- 7.2.2 Forecast Trend (2025-2034)
- 7.3 Doughnuts and Pies
- 7.3.1 Historical Trend (2018-2024)
- 7.3.2 Forecast Trend (2025-2034)
- 7.4 Custards and Pudding
- 7.4.1 Historical Trend (2018-2024)
- 7.4.2 Forecast Trend (2025-2034)
- 7.5 Ice Creams
- 7.5.1 Historical Trend (2018-2024)
- 7.5.2 Forecast Trend (2025-2034)
- 7.6 Yoghurt
- 7.6.1 Historical Trend (2018-2024)
- 7.6.2 Forecast Trend (2025-2034)
- 7.7 Others
- 8 Colombia Dessert Market by Distribution Channel
- 8.1 Supermarkets/Hypermarkets
- 8.1.1 Historical Trend (2018-2024)
- 8.1.2 Forecast Trend (2025-2034)
- 8.2 Speciality Stores
- 8.2.1 Historical Trend (2018-2024)
- 8.2.2 Forecast Trend (2025-2034)
- 8.3 Convenience Stores
- 8.3.1 Historical Trend (2018-2024)
- 8.3.2 Forecast Trend (2025-2034)
- 8.4 Online
- 8.4.1 Historical Trend (2018-2024)
- 8.4.2 Forecast Trend (2025-2034)
- 8.5 Others
- 9 Market Dynamics
- 9.1 SWOT Analysis
- 9.1.1 Strengths
- 9.1.2 Weaknesses
- 9.1.3 Opportunities
- 9.1.4 Threats
- 9.2 Porter’s Five Forces Analysis
- 9.2.1 Supplier’s Power
- 9.2.2 Buyers Powers
- 9.2.3 Threat of New Entrants
- 9.2.4 Degree of Rivalry
- 9.2.5 Threat of Substitutes
- 9.3 Key Indicators for Demand
- 9.4 Key Indicators for Price
- 10 Competitive Landscape
- 10.1 Supplier Selection
- 10.2 Key Global Players
- 10.3 Key Regional Players
- 10.4 Key Player Strategies
- 10.5 Company Profiles
- 10.5.1 Nestle SA
- 10.5.1.1 Company Overview
- 10.5.1.2 Product Portfolio
- 10.5.1.3 Demographic Reach and Achievements
- 10.5.1.4 Certifications
- 10.5.2 Unilever Plc
- 10.5.2.1 Company Overview
- 10.5.2.2 Product Portfolio
- 10.5.2.3 Demographic Reach and Achievements
- 10.5.2.4 Certifications
- 10.5.3 Inspire Brands, Inc.
- 10.5.3.1 Company Overview
- 10.5.3.2 Product Portfolio
- 10.5.3.3 Demographic Reach and Achievements
- 10.5.3.4 Certifications
- 10.5.4 Mondelez International Inc.
- 10.5.4.1 Company Overview
- 10.5.4.2 Product Portfolio
- 10.5.4.3 Demographic Reach and Achievements
- 10.5.4.4 Certifications
- 10.5.5 Ferrero International S.A.
- 10.5.5.1 Company Overview
- 10.5.5.2 Product Portfolio
- 10.5.5.3 Demographic Reach and Achievements
- 10.5.5.4 Certifications
- 10.5.6 Hershey Co.
- 10.5.6.1 Company Overview
- 10.5.6.2 Product Portfolio
- 10.5.6.3 Demographic Reach and Achievements
- 10.5.6.4 Certifications
- 10.5.7 Grupo Nutresa S.A.
- 10.5.7.1 Company Overview
- 10.5.7.2 Product Portfolio
- 10.5.7.3 Demographic Reach and Achievements
- 10.5.7.4 Certifications
- 10.5.8 Colombina Candy Company, Inc.
- 10.5.8.1 Company Overview
- 10.5.8.2 Product Portfolio
- 10.5.8.3 Demographic Reach and Achievements
- 10.5.8.4 Certifications
- 10.5.9 Fruservice SAS
- 10.5.9.1 Company Overview
- 10.5.9.2 Product Portfolio
- 10.5.9.3 Demographic Reach and Achievements
- 10.5.9.4 Certifications
- 10.5.10 Sweetsol Sucursal Colombia
- 10.5.10.1 Company Overview
- 10.5.10.2 Product Portfolio
- 10.5.10.3 Demographic Reach and Achievements
- 10.5.10.4 Certifications
- 10.5.11 Others
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