Colombia Confectionery Market Report and Forecast 2025-2034
Description
The Colombia confectionery market size is projected to expand at a CAGR of 4.30% between 2025 and 2034.
The Colombia confectionery market growth is driven by the rising demand for snack foods and impulse products, higher consumption of sweets during celebrations and special events, and the increasing demand for premium sweets. Traditional celebrations and festive occasions play a significant role in Colombian culture, resulting in a surge in the consumption of confectionery products. The expanding urbanisation and growing disposable income further contribute to the positive outlook of the confectionery market in Colombia.
Colombian consumers are increasingly seeking out confectionery items that are vegan, gluten-free, and lactose-free as part of a larger trend towards healthier eating habits. This shift in consumer preferences has created a demand for products that are not only delicious but also align with their dietary restrictions and values, consequently driving up the Colombia confectionery market share.
Moreover, with a heightened sense of environmental consciousness and social responsibility among the Colombian population, consumers are increasingly seeking confectionery products that are produced using ethical and sustainable methods. Manufacturers are focusing on sourcing cocoa from environmentally friendly origins and utilising eco-friendly packaging materials. By adopting recyclable or biodegradable packaging solutions, confectionery brands are addressing concerns related to environmental impact and waste management.
Market Segmentation
Colombia Confectionery Market Report and Forecast 2025-2034 offers a detailed analysis of the market based on the following segments:
Market Breakup by Product Type:
Chocolate_x000D_ _x000D_ White _x000D_ Dark _x000D_ Milk _x000D_ _x000D_
Chocolate_x000D_ _x000D_ White _x000D_ Dark _x000D_ Milk _x000D_ _x000D_
Sugar Confectionery_x000D_ _x000D_ Hard-Boiled Sweets _x000D_ Caramels and Toffees _x000D_ Mint and Gums _x000D_ _x000D_
Sugar Confectionery_x000D_ _x000D_ Hard-Boiled Sweets _x000D_ Caramels and Toffees _x000D_ Mint and Gums _x000D_ _x000D_
Snack Bars
Others
Market Breakup by Distribution Channel:
Supermarkets and Hypermarkets
Convenience Stores
Speciality Stores
Online
Others
Competitive Landscape
The market participants are currently focusing on the production of sugar-free, gluten free, and gourmet confectionery items to meet the changing dietary preferences of consumers.
Nestlé S.A
Ferrero International S.A.
Mondelez International Inc.
Hershey Co.
Grupo Nutresa S.A.
Canels Group
Colombina Candy Company, Inc.
Sweetsol Sucursal Colombia
Super De Alimentos S.A.S.
Dulces La Americana S.A.S.
Others
The Colombia confectionery market growth is driven by the rising demand for snack foods and impulse products, higher consumption of sweets during celebrations and special events, and the increasing demand for premium sweets. Traditional celebrations and festive occasions play a significant role in Colombian culture, resulting in a surge in the consumption of confectionery products. The expanding urbanisation and growing disposable income further contribute to the positive outlook of the confectionery market in Colombia.
Colombian consumers are increasingly seeking out confectionery items that are vegan, gluten-free, and lactose-free as part of a larger trend towards healthier eating habits. This shift in consumer preferences has created a demand for products that are not only delicious but also align with their dietary restrictions and values, consequently driving up the Colombia confectionery market share.
Moreover, with a heightened sense of environmental consciousness and social responsibility among the Colombian population, consumers are increasingly seeking confectionery products that are produced using ethical and sustainable methods. Manufacturers are focusing on sourcing cocoa from environmentally friendly origins and utilising eco-friendly packaging materials. By adopting recyclable or biodegradable packaging solutions, confectionery brands are addressing concerns related to environmental impact and waste management.
Market Segmentation
Colombia Confectionery Market Report and Forecast 2025-2034 offers a detailed analysis of the market based on the following segments:
Market Breakup by Product Type:
Chocolate_x000D_ _x000D_ White _x000D_ Dark _x000D_ Milk _x000D_ _x000D_
Chocolate_x000D_ _x000D_ White _x000D_ Dark _x000D_ Milk _x000D_ _x000D_
Sugar Confectionery_x000D_ _x000D_ Hard-Boiled Sweets _x000D_ Caramels and Toffees _x000D_ Mint and Gums _x000D_ _x000D_
Sugar Confectionery_x000D_ _x000D_ Hard-Boiled Sweets _x000D_ Caramels and Toffees _x000D_ Mint and Gums _x000D_ _x000D_
Snack Bars
Others
Market Breakup by Distribution Channel:
Supermarkets and Hypermarkets
Convenience Stores
Speciality Stores
Online
Others
Competitive Landscape
The market participants are currently focusing on the production of sugar-free, gluten free, and gourmet confectionery items to meet the changing dietary preferences of consumers.
Nestlé S.A
Ferrero International S.A.
Mondelez International Inc.
Hershey Co.
Grupo Nutresa S.A.
Canels Group
Colombina Candy Company, Inc.
Sweetsol Sucursal Colombia
Super De Alimentos S.A.S.
Dulces La Americana S.A.S.
Others
Table of Contents
118 Pages
- 1 Executive Summary
- 1.1 Market Size 2024-2025
- 1.2 Market Growth 2025(F)-2034(F)
- 1.3 Key Demand Drivers
- 1.4 Key Players and Competitive Structure
- 1.5 Industry Best Practices
- 1.6 Recent Trends and Developments
- 1.7 Industry Outlook
- 2 Market Overview and Stakeholder Insights
- 2.1 Market Trends
- 2.2 Key Verticals
- 2.3 Key Regions
- 2.4 Supplier Power
- 2.5 Buyer Power
- 2.6 Key Market Opportunities and Risks
- 2.7 Key Initiatives by Stakeholders
- 3 Economic Summary
- 3.1 GDP Outlook
- 3.2 GDP Per Capita Growth
- 3.3 Inflation Trends
- 3.4 Democracy Index
- 3.5 Gross Public Debt Ratios
- 3.6 Balance of Payment (BoP) Position
- 3.7 Population Outlook
- 3.8 Urbanisation Trends
- 4 Country Risk Profiles
- 4.1 Country Risk
- 4.2 Business Climate
- 5 Latin America Confectionery Market Overview
- 5.1 Key Industry Highlights
- 5.2 Latin America Confectionery Historical Market (2018-2024)
- 5.3 Latin America Confectionery Market Forecast (2025-2034)
- 5.4 Latin America Confectionery Market Share by Country
- 5.4.1 Brazil
- 5.4.2 Mexico
- 5.4.3 Argentina
- 5.4.4 Colombia
- 5.4.5 Others
- 6 Colombia Confectionery Market Overview
- 6.1 Key Industry Highlights
- 6.2 Colombia Confectionery Historical Market (2018-2024)
- 6.3 Colombia Confectionery Market Forecast (2025-2034)
- 7 Colombia Confectionery Market by Product Type
- 7.1 Chocolate
- 7.1.1 Historical Trend (2018-2024)
- 7.1.2 Forecast Trend (2025-2034)
- 7.1.3 Breakup by Type
- 7.1.3.1 White
- 7.1.3.2 Dark
- 7.1.3.3 Milk
- 7.2 Sugar Confectionery
- 7.2.1 Historical Trend (2018-2024)
- 7.2.2 Forecast Trend (2025-2034)
- 7.2.3 Breakup by Type
- 7.2.3.1 Hard-Boiled Sweets
- 7.2.3.2 Caramels and Toffees
- 7.2.3.3 Mint and Gums
- 7.3 Snack Bars
- 7.3.1 Historical Trend (2018-2024)
- 7.3.2 Forecast Trend (2025-2034)
- 7.4 Others
- 8 Colombia Confectionery Market by Distribution Channel
- 8.1 Supermarkets and Hypermarkets
- 8.1.1 Historical Trend (2018-2024)
- 8.1.2 Forecast Trend (2025-2034)
- 8.2 Convenience Stores
- 8.2.1 Historical Trend (2018-2024)
- 8.2.2 Forecast Trend (2025-2034)
- 8.3 Speciality Stores
- 8.3.1 Historical Trend (2018-2024)
- 8.3.2 Forecast Trend (2025-2034)
- 8.4 Online
- 8.4.1 Historical Trend (2018-2024)
- 8.4.2 Forecast Trend (2025-2034)
- 8.5 Others
- 9 Market Dynamics
- 9.1 SWOT Analysis
- 9.1.1 Strengths
- 9.1.2 Weaknesses
- 9.1.3 Opportunities
- 9.1.4 Threats
- 9.2 Porter’s Five Forces Analysis
- 9.2.1 Supplier’s Power
- 9.2.2 Buyers Powers
- 9.2.3 Threat of New Entrants
- 9.2.4 Degree of Rivalry
- 9.2.5 Threat of Substitutes
- 9.3 Key Indicators for Demand
- 9.4 Key Indicators for Price
- 10 Trade Data Analysis (HS Code: 174, 1806)
- 10.1 Major Importing Countries
- 10.1.1 By Volume
- 10.1.2 By Value
- 10.2 Major Exporting Countries
- 10.2.1 By Volume
- 10.2.2 By Value
- 11 Competitive Landscape
- 11.1 Supplier Selection
- 11.2 Key Global Players
- 11.3 Key Regional Players
- 11.4 Key Player Strategies
- 11.5 Company Profiles
- 11.5.1 Nestlé S.A
- 11.5.1.1 Company Overview
- 11.5.1.2 Product Portfolio
- 11.5.1.3 Demographic Reach and Achievements
- 11.5.1.4 Certifications
- 11.5.2 Ferrero International S.A.
- 11.5.2.1 Company Overview
- 11.5.2.2 Product Portfolio
- 11.5.2.3 Demographic Reach and Achievements
- 11.5.2.4 Certifications
- 11.5.3 Mondelez International Inc.
- 11.5.3.1 Company Overview
- 11.5.3.2 Product Portfolio
- 11.5.3.3 Demographic Reach and Achievements
- 11.5.3.4 Certifications
- 11.5.4 Hershey Co.
- 11.5.4.1 Company Overview
- 11.5.4.2 Product Portfolio
- 11.5.4.3 Demographic Reach and Achievements
- 11.5.4.4 Certifications
- 11.5.5 Grupo Nutresa S.A.
- 11.5.5.1 Company Overview
- 11.5.5.2 Product Portfolio
- 11.5.5.3 Demographic Reach and Achievements
- 11.5.5.4 Certifications
- 11.5.6 Canels Group
- 11.5.6.1 Company Overview
- 11.5.6.2 Product Portfolio
- 11.5.6.3 Demographic Reach and Achievements
- 11.5.6.4 Certifications
- 11.5.7 Colombina Candy Company, Inc.
- 11.5.7.1 Company Overview
- 11.5.7.2 Product Portfolio
- 11.5.7.3 Demographic Reach and Achievements
- 11.5.7.4 Certifications
- 11.5.8 Sweetsol Sucursal Colombia
- 11.5.8.1 Company Overview
- 11.5.8.2 Product Portfolio
- 11.5.8.3 Demographic Reach and Achievements
- 11.5.8.4 Certifications
- 11.5.9 Super De Alimentos S.A.S.
- 11.5.9.1 Company Overview
- 11.5.9.2 Product Portfolio
- 11.5.9.3 Demographic Reach and Achievements
- 11.5.9.4 Certifications
- 11.5.10 Dulces La Americana S.A.S.
- 11.5.10.1 Company Overview
- 11.5.10.2 Product Portfolio
- 11.5.10.3 Demographic Reach and Achievements
- 11.5.10.4 Certifications
- 11.5.11 Others
Pricing
Currency Rates
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