Australia Dairy Alternatives Market Size, Share and Growth Analysis Report: Forecast Trends and Outlook (2025-2034)

Based on the source, the Australia dairy alternative market share is driven by soy. Soy is being widely used as a dairy alternative and used in various applications such as beverages, cooking, and baking. It is rich in various vitamins and minerals such as calcium, vitamin A, vitamin B and Others

. Over the period, individuals have become health conscious and consume dairy alternatives as it is a complete protein source and contains essential amino acids while improving bone health, immune function, and overall well-being. Almond is also rich in vitamin E and calcium is naturally lactose-free and is consumed by individuals as it is suitable for lactose intolerance or dairy allergies, sufficient calorie intake or seeking a lighter alternative.The growing health concerns by individuals have driven the Australia dairy alternatives market as the consumption of dairy milk substitutes has increased. As reported by ABS, almond milk and soy milk apparent consumption have risen rapidly between 2018-19 and 2020-21 by 31% and 16% respectively.According to the Australian Bureau of Statistics (ABS), the dietary energy per capita per day between 2019-20 and 2020-21 has increased to 5.6 kilojoules, thus boosting the Australia dairy alternatives market growth."Australia Dairy Alternatives Market Report and Forecast 2025-2034" offers a detailed analysis of the market based on the following segments:Market Breakup by Source
Almond
Soy
Oats
Coconut
Others

Market Breakup by Formulation
Plain
FlavouredMarket Breakup by Nutrient
Protein
Starch
Vitamin
Others

Market Breakup by Distribution Channel
Supermarkets and Hypermarkets
Convenience Stores
Online Channels
Others

Market Breakup by Region
New South Wales
Victoria
Queensland
Australian Capital Territory
Western Australia
Others

Australia Dairy Alternatives Market ShareConsumers seeking dairy alternatives often look for products that can match or exceed the protein content of traditional dairy. This focus on protein is driven by the growing health and wellness trends, where protein is valued for its role in muscle maintenance, satiety, and overall nutrition.Leading Companies in the Australia Dairy Alternatives MarketThe growth of the dairy alternatives market is fueled as manufacturers of dairy alternatives, such as plant-based milk, yoghurts, and cheeses, prioritise fortifying their products with protein to meet consumer demand and nutritional expectations.
Nestle Australia Limited
Nutricia Australia Pty Limited
Blue Diamond Growers
PureHarvest
Califia Farms, LLC
Others

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