Global Yellow Pea Protein Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032
Description
Market Overview
According to DIResearch＇s in-depth investigation and research, the global Yellow Pea Protein market size will reach Million USD in 2025 and is projected to reach Million USD by 2032, with a CAGR of % (2025-2032). Notably, the China Yellow Pea Protein market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Yellow pea protein is a plant-based protein derived from yellow peas, specifically Pisum sativum, and it has gained recognition as a nutritious and sustainable protein source. Extracted through processes like dehulling, grinding, and isolating soluble proteins, yellow pea protein isolate offers a concentrated protein powder rich in essential amino acids like lysine and arginine. It is a popular choice for vegan, vegetarian, and allergy-friendly diets, serving as an alternative to animal-based proteins such as whey or casein. Yellow pea protein is gluten-free, easily digestible, and suitable for individuals with dairy or soy protein sensitivities. Its balanced amino acid profile and versatility make it a valuable ingredient in sports nutrition products, food fortification, and formulation of protein-rich foods for diverse dietary needs.
The major global manufacturers of Yellow Pea Protein include Roquette Frères, The Scoular Company, DuPont de Nemours, Inc., Glanbia PLC, Cargill, Inc., Burcon NutraScience Corporation, Puris Proteins LLC, Cosucra Groupe Warcoing S.A., Shandong Jianyuan Group, Fenchem Inc., Martin & Pleasance, The Green Labs LLC, Sotexpro S.A., Axiom Foods, Inc., etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Yellow Pea Protein. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Yellow Pea Protein market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Yellow Pea Protein market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Yellow Pea Protein industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Yellow Pea Protein Include:
Roquette Frères
The Scoular Company
DuPont de Nemours, Inc.
Glanbia PLC
Cargill, Inc.
Burcon NutraScience Corporation
Puris Proteins LLC
Cosucra Groupe Warcoing S.A.
Shandong Jianyuan Group
Fenchem Inc.
Martin & Pleasance
The Green Labs LLC
Sotexpro S.A.
Axiom Foods, Inc.
Yellow Pea Protein Product Segment Include:
Pea Protein Concentrates
Pea Protein Isolates
Textured Pea Protein
Hydrolyzed Pea Protein
Yellow Pea Protein Product Application Include:
Meat Substitutes
Bakery Products
Dietary Supplements
Beverages
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Yellow Pea Protein Industry PESTEL Analysis
Chapter 3: Global Yellow Pea Protein Industry Porter's Five Forces Analysis
Chapter 4: Global Yellow Pea Protein Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 5: Global Yellow Pea Protein Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 6: Global Yellow Pea Protein Sales, Revenue, Price and Forecast by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 8: Industrial Chain Analysis, Yellow Pea Protein Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
According to DIResearch＇s in-depth investigation and research, the global Yellow Pea Protein market size will reach Million USD in 2025 and is projected to reach Million USD by 2032, with a CAGR of % (2025-2032). Notably, the China Yellow Pea Protein market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Yellow pea protein is a plant-based protein derived from yellow peas, specifically Pisum sativum, and it has gained recognition as a nutritious and sustainable protein source. Extracted through processes like dehulling, grinding, and isolating soluble proteins, yellow pea protein isolate offers a concentrated protein powder rich in essential amino acids like lysine and arginine. It is a popular choice for vegan, vegetarian, and allergy-friendly diets, serving as an alternative to animal-based proteins such as whey or casein. Yellow pea protein is gluten-free, easily digestible, and suitable for individuals with dairy or soy protein sensitivities. Its balanced amino acid profile and versatility make it a valuable ingredient in sports nutrition products, food fortification, and formulation of protein-rich foods for diverse dietary needs.
The major global manufacturers of Yellow Pea Protein include Roquette Frères, The Scoular Company, DuPont de Nemours, Inc., Glanbia PLC, Cargill, Inc., Burcon NutraScience Corporation, Puris Proteins LLC, Cosucra Groupe Warcoing S.A., Shandong Jianyuan Group, Fenchem Inc., Martin & Pleasance, The Green Labs LLC, Sotexpro S.A., Axiom Foods, Inc., etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Yellow Pea Protein. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Yellow Pea Protein market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Yellow Pea Protein market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Yellow Pea Protein industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Yellow Pea Protein Include:
Roquette Frères
The Scoular Company
DuPont de Nemours, Inc.
Glanbia PLC
Cargill, Inc.
Burcon NutraScience Corporation
Puris Proteins LLC
Cosucra Groupe Warcoing S.A.
Shandong Jianyuan Group
Fenchem Inc.
Martin & Pleasance
The Green Labs LLC
Sotexpro S.A.
Axiom Foods, Inc.
Yellow Pea Protein Product Segment Include:
Pea Protein Concentrates
Pea Protein Isolates
Textured Pea Protein
Hydrolyzed Pea Protein
Yellow Pea Protein Product Application Include:
Meat Substitutes
Bakery Products
Dietary Supplements
Beverages
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Yellow Pea Protein Industry PESTEL Analysis
Chapter 3: Global Yellow Pea Protein Industry Porter's Five Forces Analysis
Chapter 4: Global Yellow Pea Protein Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 5: Global Yellow Pea Protein Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 6: Global Yellow Pea Protein Sales, Revenue, Price and Forecast by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 8: Industrial Chain Analysis, Yellow Pea Protein Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
Table of Contents
165 Pages
- 1 Yellow Pea Protein Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Yellow Pea Protein Product by Type
- 1.2.1 Pea Protein Concentrates
- 1.2.2 Pea Protein Isolates
- 1.2.3 Textured Pea Protein
- 1.2.4 Hydrolyzed Pea Protein
- 1.3 Yellow Pea Protein Product by Application
- 1.3.1 Meat Substitutes
- 1.3.2 Bakery Products
- 1.3.3 Dietary Supplements
- 1.3.4 Beverages
- 1.3.5 Others
- 1.4 Global Yellow Pea Protein Market Revenue and Sales Analysis
- 1.4.1 Global Yellow Pea Protein Revenue Market Size Analysis (2020-2032)
- 1.4.2 Global Yellow Pea Protein Sales Market Size Analysis (2020-2032)
- 1.4.3 Global Yellow Pea Protein Market Sales Price Trend Analysis (2020-2032)
- 1.5 Yellow Pea Protein Market Development Status and Trends
- 1.5.1 Yellow Pea Protein Industry Development Status Analysis
- 1.5.2 Yellow Pea Protein Industry Development Trends Analysis
- 2 Yellow Pea Protein Market PESTEL Analysis
- 2.1 Political Factors Analysis
- 2.2 Economic Factors Analysis
- 2.3 Social Factors Analysis
- 2.4 Technological Factors Analysis
- 2.5 Environmental Factors Analysis
- 2.6 Legal Factors Analysis
- 3 Yellow Pea Protein Market Porter's Five Forces Analysis
- 3.1 Competitive Rivalry
- 3.2 Threat of New Entrants
- 3.3 Bargaining Power of Suppliers
- 3.4 Bargaining Power of Buyers
- 3.5 Threat of Substitutes
- 4 Global Yellow Pea Protein Market Analysis by Country
- 4.1 Global Yellow Pea Protein Market Size Analysis by Country: 2024 VS 2025 VS 2032
- 4.1.1 Global Yellow Pea Protein Revenue and Market Share by Country (2020-2025)
- 4.1.2 Global Yellow Pea Protein Revenue and Market Share Forecast by Country (2026-2032)
- 4.2 Global Yellow Pea Protein Sales Analysis by Country: 2024 VS 2025 VS 2032
- 4.2.1 Global Yellow Pea Protein Market Sales and Market Share by Country (2020-2025)
- 4.2.2 Global Yellow Pea Protein Market Sales and Market Share Forecast by Country (2026-2032)
- 4.3 United States Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.4 Germany Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.5 Japan Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.6 China Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.7 France Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.8 U.K. Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.9 South Korea Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.10 Canada Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.11 Italy Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.12 Russia Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.13 Mexico Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.14 Brazil Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.15 India Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.16 Vietnam Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.17 Thailand Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.18 South Africa Yellow Pea Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5 Competition by Manufacturers
- 5.1 Global Yellow Pea Protein Market Sales, Revenue and Sales Price by Key Manufacturers (2021-2025)
- 5.1.1 Global Yellow Pea Protein Market Sales by Key Manufacturers (2021-2025)
- 5.1.2 Global Yellow Pea Protein Market Revenue by Key Manufacturers (2021-2025)
- 5.1.3 Global Yellow Pea Protein Average Sales Price by Manufacturers (2021-2025)
- 5.2 Yellow Pea Protein Competitive Landscape Analysis and Market Dynamic
- 5.2.1 Yellow Pea Protein Competitive Landscape Analysis
- 5.2.2 Global Key Manufacturers Headquarter and Key Area Sales
- 5.2.3 Market Dynamic
- 6 Yellow Pea Protein Market Analysis by Type
- 6.1 Global Yellow Pea Protein Market Revenue Analysis by Type
- 6.1.1 Global Yellow Pea Protein Market Size Analysis by Type: 2024 & 2025 & 2032
- 6.1.2 Global Yellow Pea Protein Revenue and Forecast Analysis by Type (2020-2032)
- 6.2 Global Yellow Pea Protein Market Sales and Forecast Analysis by Type (2020-2032)
- 6.3 Global Yellow Pea Protein Sales Price Trend Analysis by Type (2020-2032)
- 7 Key Companies Analysis
- 7.1 Roquette Frères
- 7.1.1 Roquette Frères Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.1.2 Roquette Frères Yellow Pea Protein Product Portfolio
- 7.1.3 Roquette Frères Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.2 The Scoular Company
- 7.2.1 The Scoular Company Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.2.2 The Scoular Company Yellow Pea Protein Product Portfolio
- 7.2.3 The Scoular Company Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.3 DuPont de Nemours, Inc.
- 7.3.1 DuPont de Nemours, Inc. Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.3.2 DuPont de Nemours, Inc. Yellow Pea Protein Product Portfolio
- 7.3.3 DuPont de Nemours, Inc. Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.4 Glanbia PLC
- 7.4.1 Glanbia PLC Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.4.2 Glanbia PLC Yellow Pea Protein Product Portfolio
- 7.4.3 Glanbia PLC Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.5 Cargill, Inc.
- 7.5.1 Cargill, Inc. Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.5.2 Cargill, Inc. Yellow Pea Protein Product Portfolio
- 7.5.3 Cargill, Inc. Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.6 Burcon NutraScience Corporation
- 7.6.1 Burcon NutraScience Corporation Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.6.2 Burcon NutraScience Corporation Yellow Pea Protein Product Portfolio
- 7.6.3 Burcon NutraScience Corporation Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.7 Puris Proteins LLC
- 7.7.1 Puris Proteins LLC Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.7.2 Puris Proteins LLC Yellow Pea Protein Product Portfolio
- 7.7.3 Puris Proteins LLC Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.8 Cosucra Groupe Warcoing S.A.
- 7.8.1 Cosucra Groupe Warcoing S.A. Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.8.2 Cosucra Groupe Warcoing S.A. Yellow Pea Protein Product Portfolio
- 7.8.3 Cosucra Groupe Warcoing S.A. Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.9 Shandong Jianyuan Group
- 7.9.1 Shandong Jianyuan Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.9.2 Shandong Jianyuan Group Yellow Pea Protein Product Portfolio
- 7.9.3 Shandong Jianyuan Group Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.10 Fenchem Inc.
- 7.10.1 Fenchem Inc. Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.10.2 Fenchem Inc. Yellow Pea Protein Product Portfolio
- 7.10.3 Fenchem Inc. Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.11 Martin & Pleasance
- 7.11.1 Martin & Pleasance Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.11.2 Martin & Pleasance Yellow Pea Protein Product Portfolio
- 7.11.3 Martin & Pleasance Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.12 The Green Labs LLC
- 7.12.1 The Green Labs LLC Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.12.2 The Green Labs LLC Yellow Pea Protein Product Portfolio
- 7.12.3 The Green Labs LLC Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.13 Sotexpro S.A.
- 7.13.1 Sotexpro S.A. Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.13.2 Sotexpro S.A. Yellow Pea Protein Product Portfolio
- 7.13.3 Sotexpro S.A. Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.14 Axiom Foods, Inc.
- 7.14.1 Axiom Foods, Inc. Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.14.2 Axiom Foods, Inc. Yellow Pea Protein Product Portfolio
- 7.14.3 Axiom Foods, Inc. Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8 Industry Chain Analysis
- 8.1 Yellow Pea Protein Industry Chain Analysis
- 8.2 Yellow Pea Protein Industry Upstream Supply Analysis
- 8.2.1 Upstream Key Raw Material Supply Analysis
- 8.2.2 Raw Material Suppliers and Contact Information
- 8.3 Yellow Pea Protein Product Downstream Application Analysis
- 8.3.1 Global Yellow Pea Protein Revenue Market Size by Application: 2024 & 2025 & 2032
- 8.3.2 Global Yellow Pea Protein Revenue and Forecast Analysis by Application (2020-2032)
- 8.3.3 Global Yellow Pea Protein Sales and Forecast Analysis by Application (2020-2032)
- 8.4 Yellow Pea Protein Typical Downstream Customers
- 8.5 Yellow Pea Protein Sales Channel Analysis
- 9 Research Findings and Conclusion
- 10 Methodology and Data Source
- 10.1 Methodology/Research Approach
- 10.2 Research Scope
- 10.3 Benchmarks and Assumptions
- 10.4 Date Source
- 10.4.1 Primary Sources
- 10.4.2 Secondary Sources
- 10.5 Data Cross Validation
- 10.6 Disclaimer
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