Global Spices Competitive Landscape Professional Research Report 2025
Description
Research Summary
Spices are aromatic substances derived from various parts of plants, such as seeds, bark, roots, and fruits, which are used to flavor and season food. They have been integral to culinary traditions worldwide for centuries, adding depth, complexity, and character to dishes. Spices can be classified into categories such as herbs (e.g., basil, cilantro), seeds (e.g., cumin, mustard), barks (e.g., cinnamon, cassia), roots (e.g., ginger, turmeric), and fruits (e.g., black pepper, cardamom). Each spice contributes unique flavors, colors, and aromas to dishes, and their use often reflects cultural preferences and regional cuisines. Beyond culinary purposes, spices have been valued historically for their medicinal properties and preservative effects. Today, they continue to be prized for their ability to transform ordinary ingredients into extraordinary meals, making them essential components of global gastronomy.
According to DIResearch's in-depth investigation and research, the global Spices market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of Spices include McCormick, Unilever, Ajinomoto, Ariake, Kerry Group Plc. (Ireland), Olam International, Everest Spices, Zhumadian Wang Shouyi, MDH Spices, Catch(DS Group), Nestle, Brucefoods, Sensient Technologies (U.S.), Ankee Food, Haitian etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Spices. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Spices market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Spices market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Spices industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Spices Include:
McCormick
Unilever
Ajinomoto
Ariake
Kerry Group Plc. (Ireland)
Olam International
Everest Spices
Zhumadian Wang Shouyi
MDH Spices
Catch(DS Group)
Nestle
Brucefoods
Sensient Technologies (U.S.)
Ankee Food
Haitian
Spices Product Segment Include:
Hot Spices
Aromatic Spices
Others
Spices Product Application Include:
Catering Industry
Household
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Spices Industry PESTEL Analysis
Chapter 3: Global Spices Industry Porter’s Five Forces Analysis
Chapter 4: Global Spices Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Spices Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Spices Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Spices Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Spices Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Spices Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Spices Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Spices Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Spices Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
Spices are aromatic substances derived from various parts of plants, such as seeds, bark, roots, and fruits, which are used to flavor and season food. They have been integral to culinary traditions worldwide for centuries, adding depth, complexity, and character to dishes. Spices can be classified into categories such as herbs (e.g., basil, cilantro), seeds (e.g., cumin, mustard), barks (e.g., cinnamon, cassia), roots (e.g., ginger, turmeric), and fruits (e.g., black pepper, cardamom). Each spice contributes unique flavors, colors, and aromas to dishes, and their use often reflects cultural preferences and regional cuisines. Beyond culinary purposes, spices have been valued historically for their medicinal properties and preservative effects. Today, they continue to be prized for their ability to transform ordinary ingredients into extraordinary meals, making them essential components of global gastronomy.
According to DIResearch's in-depth investigation and research, the global Spices market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of Spices include McCormick, Unilever, Ajinomoto, Ariake, Kerry Group Plc. (Ireland), Olam International, Everest Spices, Zhumadian Wang Shouyi, MDH Spices, Catch(DS Group), Nestle, Brucefoods, Sensient Technologies (U.S.), Ankee Food, Haitian etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Spices. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Spices market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Spices market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Spices industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Spices Include:
McCormick
Unilever
Ajinomoto
Ariake
Kerry Group Plc. (Ireland)
Olam International
Everest Spices
Zhumadian Wang Shouyi
MDH Spices
Catch(DS Group)
Nestle
Brucefoods
Sensient Technologies (U.S.)
Ankee Food
Haitian
Spices Product Segment Include:
Hot Spices
Aromatic Spices
Others
Spices Product Application Include:
Catering Industry
Household
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Spices Industry PESTEL Analysis
Chapter 3: Global Spices Industry Porter’s Five Forces Analysis
Chapter 4: Global Spices Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Spices Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Spices Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Spices Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Spices Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Spices Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Spices Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Spices Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Spices Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
Table of Contents
170 Pages
- 1 Spices Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Spices Product by Type
- 1.2.1 Hot Spices
- 1.2.2 Aromatic Spices
- 1.2.3 Others
- 1.3 Spices Product by Application
- 1.3.1 Catering Industry
- 1.3.2 Household
- 1.3.3 Others
- 1.4 Global Spices Market Revenue and Sales Analysis
- 1.4.1 Global Spices Revenue Market Size Analysis (2020-2032)
- 1.4.2 Global Spices Sales Market Size Analysis (2020-2032)
- 1.4.3 Global Spices Market Sales Price Trend Analysis (2020-2032)
- 1.5 Spices Industry Trends and Innovation
- 1.5.1 Spices Industry Trends and Innovation
- 1.5.2 Spices Market Drivers and Challenges
- 2 Spices Market PESTEL Analysis
- 2.1 Political Factors Analysis
- 2.2 Economic Factors Analysis
- 2.3 Social Factors Analysis
- 2.4 Technological Factors Analysis
- 2.5 Environmental Factors Analysis
- 2.6 Legal Factors Analysis
- 3 Spices Market Porter's Five Forces Analysis
- 3.1 Competitive Rivalry
- 3.2 Threat of New Entrants
- 3.3 Bargaining Power of Suppliers
- 3.4 Bargaining Power of Buyers
- 3.5 Threat of Substitutes
- 4 Global Spices Market Analysis by Regions
- 4.1 Spices Overall Market: 2024 VS 2025 VS 2032
- 4.2 Global Spices Revenue and Forecast Analysis (2020-2032)
- 4.2.1 Global Spices Revenue and Market Share by Region (2020-2025)
- 4.2.2 Global Spices Revenue and Market Share Forecast by Region (2026-2032)
- 4.3 Global Spices Sales and Forecast Analysis (2020-2032)
- 4.3.1 Global Spices Sales and Market Share by Region (2020-2025)
- 4.3.2 Global Spices Sales and Market Share Forecast by Region (2026-2032)
- 4.4 Global Spices Sales Price Trend Analysis (2020-2032)
- 5 Global Spices Market Size by Type and Application
- 5.1 Global Spices Market Size by Type
- 5.1.1 Global Spices Revenue and Forecast Analysis by Type (2020-2032)
- 5.1.2 Global Spices Sales and Forecast Analysis by Type (2020-2032)
- 5.2 Global Spices Market Size by Application
- 5.2.1 Global Spices Revenue and Forecast Analysis by Application (2020-2032)
- 5.2.2 Global Spices Sales and Forecast Analysis by Application (2020-2032)
- 6 North America
- 6.1 North America Spices Market Size and Growth Rate Analysis (2020-2032)
- 6.2 North America Key Manufacturers Analysis
- 6.3 North America Spices Market Size by Type
- 6.3.1 North America Spices Sales by Type (2020-2032)
- 6.3.2 North America Spices Revenue by Type (2020-2032)
- 6.4 North America Spices Market Size by Application
- 6.4.1 North America Spices Sales by Application (2020-2032)
- 6.4.2 North America Spices Revenue by Application (2020-2032)
- 6.5 North America Spices Market Size by Country
- 6.5.1 US
- 6.5.2 Canada
- 7 Europe
- 7.1 Europe Spices Market Size and Growth Rate Analysis (2020-2032)
- 7.2 Europe Key Manufacturers Analysis
- 7.3 Europe Spices Market Size by Type
- 7.3.1 Europe Spices Sales by Type (2020-2032)
- 7.3.2 Europe Spices Revenue by Type (2020-2032)
- 7.4 Europe Spices Market Size by Application
- 7.4.1 Europe Spices Sales by Application (2020-2032)
- 7.4.2 Europe Spices Revenue by Application (2020-2032)
- 7.5 Europe Spices Market Size by Country
- 7.5.1 Germany
- 7.5.2 France
- 7.5.3 United Kingdom
- 7.5.4 Italy
- 7.5.5 Spain
- 7.5.6 Benelux
- 8 China
- 8.1 China Spices Market Size and Growth Rate Analysis (2020-2032)
- 8.2 China Key Manufacturers Analysis
- 8.3 China Spices Market Size by Type
- 8.3.1 China Spices Sales by Type (2020-2032)
- 8.3.2 China Spices Revenue by Type (2020-2032)
- 8.4 China Spices Market Size by Application
- 8.4.1 China Spices Sales by Application (2020-2032)
- 8.4.2 China Spices Revenue by Application (2020-2032)
- 9 APAC (excl. China)
- 9.1 APAC (excl. China) Spices Market Size and Growth Rate Analysis (2020-2032)
- 9.2 APAC (excl. China) Key Manufacturers Analysis
- 9.3 APAC (excl. China) Spices Market Size by Type
- 9.3.1 APAC (excl. China) Spices Sales by Type (2020-2032)
- 9.3.2 APAC (excl. China) Spices Revenue by Type (2020-2032)
- 9.4 APAC (excl. China) Spices Market Size by Application
- 9.4.1 APAC (excl. China) Spices Sales by Application (2020-2032)
- 9.4.2 APAC (excl. China) Spices Revenue by Application (2020-2032)
- 9.5 APAC (excl. China) Spices Market Size by Country
- 9.5.1 Japan
- 9.5.2 South Korea
- 9.5.3 India
- 9.5.4 Australia
- 9.5.5 Southeast Asia
- 10 Latin America
- 10.1 Latin America Spices Market Size and Growth Rate Analysis (2020-2032)
- 10.2 Latin America Key Manufacturers Analysis
- 10.3 Latin America Spices Market Size by Type
- 10.3.1 Latin America Spices Sales by Type (2020-2032)
- 10.3.2 Latin America Spices Revenue by Type (2020-2032)
- 10.4 Latin America Spices Market Size by Application
- 10.4.1 Latin America Spices Sales by Application (2020-2032)
- 10.4.2 Latin America Spices Revenue by Application (2020-2032)
- 10.5 Latin America Spices Market Size by Country
- 10.6 Latin America Spices Market Size by Country
- 10.6.1 Mexico
- 10.6.2 Brazil
- 11 Middle East & Africa
- 11.1 Middle East & Africa Spices Market Size and Growth Rate Analysis (2020-2032)
- 11.2 Middle East & Africa Key Manufacturers Analysis
- 11.3 Middle East & Africa Spices Market Size by Type
- 11.3.1 Middle East & Africa Spices Sales by Type (2020-2032)
- 11.3.2 Middle East & Africa Spices Revenue by Type (2020-2032)
- 11.4 Middle East & Africa Spices Market Size by Application
- 11.4.1 Middle East & Africa Spices Sales by Application (2020-2032)
- 11.4.2 Middle East & Africa Spices Revenue by Application (2020-2032)
- 11.5 Middle East Spices Market Size by Country
- 11.5.1 Saudi Arabia
- 11.5.2 South Africa
- 12 Competition by Manufacturers
- 12.1 Global Spices Market Sales, Revenue and Price by Key Manufacturers (2021-2025)
- 12.1.1 Global Spices Market Sales by Key Manufacturers (2021-2025)
- 12.1.2 Global Spices Market Revenue by Key Manufacturers (2021-2025)
- 12.1.3 Global Spices Average Sales Price by Manufacturers (2021-2025)
- 12.2 Spices Competitive Landscape Analysis and Market Dynamic
- 12.2.1 Spices Competitive Landscape Analysis
- 12.2.2 Global Key Manufacturers Headquarter Location and Key Area Sales
- 12.2.3 Market Dynamic
- 13 Key Companies Analysis
- 13.1 McCormick
- 13.1.1 McCormick Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.1.2 McCormick Spices Product Portfolio
- 13.1.3 McCormick Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.2 Unilever
- 13.2.1 Unilever Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.2.2 Unilever Spices Product Portfolio
- 13.2.3 Unilever Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.3 Ajinomoto
- 13.3.1 Ajinomoto Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.3.2 Ajinomoto Spices Product Portfolio
- 13.3.3 Ajinomoto Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.4 Ariake
- 13.4.1 Ariake Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.4.2 Ariake Spices Product Portfolio
- 13.4.3 Ariake Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.5 Kerry Group Plc. (Ireland)
- 13.5.1 Kerry Group Plc. (Ireland) Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.5.2 Kerry Group Plc. (Ireland) Spices Product Portfolio
- 13.5.3 Kerry Group Plc. (Ireland) Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.6 Olam International
- 13.6.1 Olam International Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.6.2 Olam International Spices Product Portfolio
- 13.6.3 Olam International Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.7 Everest Spices
- 13.7.1 Everest Spices Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.7.2 Everest Spices Spices Product Portfolio
- 13.7.3 Everest Spices Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.8 Zhumadian Wang Shouyi
- 13.8.1 Zhumadian Wang Shouyi Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.8.2 Zhumadian Wang Shouyi Spices Product Portfolio
- 13.8.3 Zhumadian Wang Shouyi Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.9 MDH Spices
- 13.9.1 MDH Spices Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.9.2 MDH Spices Spices Product Portfolio
- 13.9.3 MDH Spices Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.10 Catch(DS Group)
- 13.10.1 Catch(DS Group) Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.10.2 Catch(DS Group) Spices Product Portfolio
- 13.10.3 Catch(DS Group) Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.11 Nestle
- 13.11.1 Nestle Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.11.2 Nestle Spices Product Portfolio
- 13.11.3 Nestle Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.12 Brucefoods
- 13.12.1 Brucefoods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.12.2 Brucefoods Spices Product Portfolio
- 13.12.3 Brucefoods Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.13 Sensient Technologies (U.S.)
- 13.13.1 Sensient Technologies (U.S.) Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.13.2 Sensient Technologies (U.S.) Spices Product Portfolio
- 13.13.3 Sensient Technologies (U.S.) Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.14 Ankee Food
- 13.14.1 Ankee Food Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.14.2 Ankee Food Spices Product Portfolio
- 13.14.3 Ankee Food Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.15 Haitian
- 13.15.1 Haitian Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.15.2 Haitian Spices Product Portfolio
- 13.15.3 Haitian Spices Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 14 Industry Chain Analysis
- 14.1 Spices Industry Chain Analysis
- 14.2 Spices Industry Raw Material and Suppliers Analysis
- 14.2.1 Spices Key Raw Material Supply Analysis
- 14.2.2 Raw Material Suppliers and Contact Information
- 14.3 Spices Typical Downstream Customers
- 14.4 Spices Sales Channel Analysis
- 15 Research Findings and Conclusion
- 16 Methodology and Data Source
- 16.1 Methodology/Research Approach
- 16.2 Research Scope
- 16.3 Benchmarks and Assumptions
- 16.4 Date Source
- 16.4.1 Primary Sources
- 16.4.2 Secondary Sources
- 16.5 Data Cross Validation
- 16.6 Disclaimer
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