Global Soy Protein Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032
Description
Market Overview
According to DIResearch＇s in-depth investigation and research, the global Soy Protein market size will reach 4,517.08 Million USD in 2025 and is projected to reach 5,465.46 Million USD by 2032, with a CAGR of 2.76% (2025-2032). Notably, the China Soy Protein market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Soy protein is a plant-based protein derived from soybeans, known for its high nutritional value and versatility. It is considered a complete protein, containing all essential amino acids necessary for human health. Soy protein is commonly found in various forms such as soy milk, tofu, tempeh, and textured vegetable protein (TVP), and it is widely used in processed foods, protein supplements, and meat substitutes. Rich in nutrients like iron, calcium, and fiber, soy protein is cholesterol-free and low in saturated fat, making it a heart-healthy alternative to animal proteins. Beyond its nutritional benefits, soy protein has been studied for its potential health effects, including support for muscle growth and maintenance, and its role in reducing the risk of chronic diseases such as heart disease and certain cancers.
The major global manufacturers of Soy Protein include ADM, DuPont, Sojaprotein, FUJIOIL, Yuwang Group, Gushen Group, Wonderful Industrial Group, Scents Holdings, Goldensea Industry, Shansong Biological Products, MECAGROUP, Solbar, Cargill, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Soy Protein. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Soy Protein market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Soy Protein market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Soy Protein industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Soy Protein Include:
ADM
DuPont
Sojaprotein
FUJIOIL
Yuwang Group
Gushen Group
Wonderful Industrial Group
Scents Holdings
Goldensea Industry
Shansong Biological Products
MECAGROUP
Solbar
Cargill
Soy Protein Product Segment Include:
Concentrated Soy Protein
Isolated Soy Protein
Textured Soy Protein
Soy Protein Product Application Include:
Meat Products
Confectionery & Pastry
Beverage
Dairy
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Soy Protein Capacity and Production Analysis
Chapter 3: Global Soy Protein Industry PESTEL Analysis
Chapter 4: Global Soy Protein Industry Porter's Five Forces Analysis
Chapter 5: Global Soy Protein Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 6: Global Soy Protein Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 7: Global Soy Protein Sales, Revenue, Price and Forecast by Product Type
Chapter 8: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 9: Industrial Chain Analysis, Soy Protein Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 10: Research Findings and Conclusion
Chapter 11: Methodology and Data Sources
According to DIResearch＇s in-depth investigation and research, the global Soy Protein market size will reach 4,517.08 Million USD in 2025 and is projected to reach 5,465.46 Million USD by 2032, with a CAGR of 2.76% (2025-2032). Notably, the China Soy Protein market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Soy protein is a plant-based protein derived from soybeans, known for its high nutritional value and versatility. It is considered a complete protein, containing all essential amino acids necessary for human health. Soy protein is commonly found in various forms such as soy milk, tofu, tempeh, and textured vegetable protein (TVP), and it is widely used in processed foods, protein supplements, and meat substitutes. Rich in nutrients like iron, calcium, and fiber, soy protein is cholesterol-free and low in saturated fat, making it a heart-healthy alternative to animal proteins. Beyond its nutritional benefits, soy protein has been studied for its potential health effects, including support for muscle growth and maintenance, and its role in reducing the risk of chronic diseases such as heart disease and certain cancers.
The major global manufacturers of Soy Protein include ADM, DuPont, Sojaprotein, FUJIOIL, Yuwang Group, Gushen Group, Wonderful Industrial Group, Scents Holdings, Goldensea Industry, Shansong Biological Products, MECAGROUP, Solbar, Cargill, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Soy Protein. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Soy Protein market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Soy Protein market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Soy Protein industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Soy Protein Include:
ADM
DuPont
Sojaprotein
FUJIOIL
Yuwang Group
Gushen Group
Wonderful Industrial Group
Scents Holdings
Goldensea Industry
Shansong Biological Products
MECAGROUP
Solbar
Cargill
Soy Protein Product Segment Include:
Concentrated Soy Protein
Isolated Soy Protein
Textured Soy Protein
Soy Protein Product Application Include:
Meat Products
Confectionery & Pastry
Beverage
Dairy
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Soy Protein Capacity and Production Analysis
Chapter 3: Global Soy Protein Industry PESTEL Analysis
Chapter 4: Global Soy Protein Industry Porter's Five Forces Analysis
Chapter 5: Global Soy Protein Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 6: Global Soy Protein Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 7: Global Soy Protein Sales, Revenue, Price and Forecast by Product Type
Chapter 8: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 9: Industrial Chain Analysis, Soy Protein Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 10: Research Findings and Conclusion
Chapter 11: Methodology and Data Sources
Table of Contents
165 Pages
- 1 Soy Protein Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Soy Protein Product by Type
- 1.2.1 Concentrated Soy Protein
- 1.2.2 Isolated Soy Protein
- 1.2.3 Textured Soy Protein
- 1.3 Soy Protein Product by Application
- 1.3.1 Meat Products
- 1.3.2 Confectionery & Pastry
- 1.3.3 Beverage
- 1.3.4 Dairy
- 1.3.5 Others
- 1.4 Global Soy Protein Market Revenue and Sales Analysis
- 1.4.1 Global Soy Protein Revenue Market Size Analysis (2020-2032)
- 1.4.2 Global Soy Protein Sales Market Sales Analysis (2020-2032)
- 1.4.3 Global Soy Protein Market Sales Price Trend Analysis (2020-2032)
- 1.5 Soy Protein Market Development Status and Trends
- 1.5.1 Soy Protein Industry Development Status Analysis
- 1.5.2 Soy Protein Industry Development Trends Analysis
- 2 Global Soy Protein Capacity and Production Analysis
- 2.1 Global Soy Protein Capacity, Production and Utilization (2020-2032)
- 2.2 Global Soy Protein Production Growth Trend by Region: 2024 VS 2025 VS 2032
- 2.3 Global Soy Protein Production by Region
- 2.3.1 Global Soy Protein Production by Region (2020-2025)
- 2.3.2 Global Soy Protein Production Forecast by Region (2026-2032)
- 2.3.3 Global Soy Protein Production Market Share by Region (2020-2032)
- 3 Soy Protein Market PESTEL Analysis
- 3.1 Political Factors Analysis
- 3.2 Economic Factors Analysis
- 3.3 Social Factors Analysis
- 3.4 Technological Factors Analysis
- 3.5 Environmental Factors Analysis
- 3.6 Legal Factors Analysis
- 4 Soy Protein Market Porter's Five Forces Analysis
- 4.1 Competitive Rivalry
- 4.2 Threat of New Entrants
- 4.3 Bargaining Power of Suppliers
- 4.4 Bargaining Power of Buyers
- 4.5 Threat of Substitutes
- 5 Global Soy Protein Market Analysis by Country
- 5.1 Global Soy Protein Market Size Analysis by Country: 2024 VS 2025 VS 2032
- 5.1.1 Global Soy Protein Revenue and Market Share by Country (2020-2025)
- 5.1.2 Global Soy Protein Revenue and Market Share Forecast by Country (2026-2032)
- 5.2 Global Soy Protein Sales Analysis by Country: 2024 VS 2025 VS 2032
- 5.2.1 Global Soy Protein Sales and Market Share by Country (2020-2025)
- 5.2.2 Global Soy Protein Sales and Market Share Forecast by Country (2026-2032)
- 5.3 United States Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.4 Germany Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.5 Japan Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.6 China Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.7 France Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.8 U.K. Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.9 South Korea Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.10 Canada Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.11 Italy Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.12 Russia Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.13 Mexico Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.14 Brazil Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.15 India Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.16 Vietnam Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.17 Thailand Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5.18 South Africa Soy Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 6 Competition by Manufacturers
- 6.1 Global Soy Protein Market Sales, Revenue and Sales Price by Key Manufacturers (2021-2025)
- 6.1.1 Global Soy Protein Market Sales by Key Manufacturers (2021-2025)
- 6.1.2 Global Soy Protein Market Revenue by Key Manufacturers (2021-2025)
- 6.1.3 Global Soy Protein Average Sales Price by Manufacturers (2021-2025)
- 6.2 Soy Protein Competitive Landscape Analysis and Market Dynamic
- 6.2.1 Soy Protein Competitive Landscape Analysis
- 6.2.2 Global Key Manufacturers Headquarter and Key Area Sales
- 6.2.3 Market Dynamic
- 7 Soy Protein Market Analysis by Type
- 7.1 Global Soy Protein Market Revenue Analysis by Type
- 7.1.1 Global Soy Protein Market Size Analysis by Type: 2024 & 2025 & 2032
- 7.1.2 Global Soy Protein Revenue and Forecast Analysis by Type (2020-2032)
- 7.2 Global Soy Protein Market Sales and Forecast Analysis by Type (2020-2032)
- 7.3 Global Soy Protein Sales Price Trend Analysis by Type (2020-2032)
- 8 Key Companies Analysis
- 8.1 ADM
- 8.1.1 ADM Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.1.2 ADM Soy Protein Product Portfolio
- 8.1.3 ADM Soy Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.2 DuPont
- 8.2.1 DuPont Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.2.2 DuPont Soy Protein Product Portfolio
- 8.2.3 DuPont Soy Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.3 Sojaprotein
- 8.3.1 Sojaprotein Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.3.2 Sojaprotein Soy Protein Product Portfolio
- 8.3.3 Sojaprotein Soy Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.4 FUJIOIL
- 8.4.1 FUJIOIL Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.4.2 FUJIOIL Soy Protein Product Portfolio
- 8.4.3 FUJIOIL Soy Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.5 Yuwang Group
- 8.5.1 Yuwang Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.5.2 Yuwang Group Soy Protein Product Portfolio
- 8.5.3 Yuwang Group Soy Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.6 Gushen Group
- 8.6.1 Gushen Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.6.2 Gushen Group Soy Protein Product Portfolio
- 8.6.3 Gushen Group Soy Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.7 Wonderful Industrial Group
- 8.7.1 Wonderful Industrial Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.7.2 Wonderful Industrial Group Soy Protein Product Portfolio
- 8.7.3 Wonderful Industrial Group Soy Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.8 Scents Holdings
- 8.8.1 Scents Holdings Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.8.2 Scents Holdings Soy Protein Product Portfolio
- 8.8.3 Scents Holdings Soy Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.9 Goldensea Industry
- 8.9.1 Goldensea Industry Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.9.2 Goldensea Industry Soy Protein Product Portfolio
- 8.9.3 Goldensea Industry Soy Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.10 Shansong Biological Products
- 8.10.1 Shansong Biological Products Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.10.2 Shansong Biological Products Soy Protein Product Portfolio
- 8.10.3 Shansong Biological Products Soy Protein Market Data Analysis (Revenue, Sales,
Pricing
Currency Rates
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