Global Soy Protein Concentrates Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032

Market Overview

According to DIResearch＇s in-depth investigation and research, the global Soy Protein Concentrates market size will reach 2,931.35 Million USD in 2025 and is projected to reach 3,777.69 Million USD by 2032, with a CAGR of 3.69% (2025-2032). Notably, the China Soy Protein Concentrates market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be  Million USD, representing approximately  % of the global market share.

Research Summary

Soy protein concentrates (SPC) are products made from defatted soybean flakes by removing the soluble carbohydrates. This process increases the protein content to around 65-70% by weight. SPCs are versatile food ingredients widely used in the food industry for their functional and nutritional properties. They serve as economical sources of high-quality protein and are utilized in various food applications such as meat products, dairy analogs, baked goods, and nutritional supplements. SPCs contribute to improving texture, binding ability, moisture retention, and protein fortification in food products. Additionally, they are low in fat and cholesterol-free, making them beneficial for heart health. As a plant-based protein, soy protein concentrates are suitable for vegetarian, vegan, and health-conscious diets, offering essential amino acids and nutrients like iron and calcium.

The major global  manufacturers of Soy Protein Concentrates include ADM, CJ Selecta, IFF, Gushen Biological Technology Group, Caramuru Alimentos, Yuwang Group, Shandong Wonderful Industrial Group, Fujian Changde Protein Science and Technology, Shandong Zhongyang Biotechnology, Shandong Yuxin Bio-Tech, Wilmar, Nordic Soya, IMCOPA, Solbar, MECAGROUP, Henan Shuguang, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.

This report studies the market size, price trends and future development prospects of Soy Protein Concentrates. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Soy Protein Concentrates market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.

The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Soy Protein Concentrates market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Soy Protein Concentrates industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.    

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Soy Protein Concentrates Include:

ADM

CJ Selecta

IFF

Gushen Biological Technology Group

Caramuru Alimentos

Yuwang Group

Shandong Wonderful Industrial Group

Fujian Changde Protein Science and Technology

Shandong Zhongyang Biotechnology

Shandong Yuxin Bio-Tech

Wilmar

Nordic Soya

IMCOPA

Solbar

MECAGROUP

Henan Shuguang

Soy Protein Concentrates Product Segment Include:

Aqueous Alcohol Washing Process Product

Acid Washing Process Product

Heat Denaturation Process Product

Soy Protein Concentrates Product Application Include:

Food Industrial

Feed Industrial

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend

Chapter 2: Global Soy Protein Concentrates Capacity and Production Analysis

Chapter 3: Global Soy Protein Concentrates Industry PESTEL Analysis

Chapter 4: Global Soy Protein Concentrates Industry Porter's Five Forces Analysis

Chapter 5: Global Soy Protein Concentrates Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis

Chapter 6: Global Soy Protein Concentrates Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)

Chapter 7: Global Soy Protein Concentrates Sales, Revenue, Price and Forecast by Product Type

Chapter 8: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)

Chapter 9: Industrial Chain Analysis, Soy Protein Concentrates Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis

Chapter 10: Research Findings and Conclusion

Chapter 11: Methodology and Data Sources Show more