Global Single Cell Protein Products Competitive Landscape Professional Research Report 2025
Description
Research Summary
Single cell protein (SCP) products are food or feed ingredients derived from microbial biomass cultivated using various microorganisms such as bacteria, yeast, or algae. These microorganisms are grown on renewable and sustainable substrates like agricultural residues, waste streams, or industrial by-products, in controlled fermentation processes. The resulting biomass is rich in proteins, essential amino acids, vitamins, minerals, and other nutrients, making it a valuable source of nutrition for human consumption or animal feed. SCP products offer numerous advantages, including high protein content, efficient resource utilization, reduced environmental impact, and independence from traditional protein sources like livestock farming. They have potential applications in addressing global food security challenges, supporting sustainable agriculture, and diversifying protein sources in diets for humans and animals.
According to DIResearch's in-depth investigation and research, the global Single Cell Protein Products market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of Single Cell Protein Products include Lesaffre, AB Mauri, Angel Yeast, Lallemand, Pakmaya, Tangshan Top Bio Technology, Unibio International, Valensa International, BIOMIN (ERBER Group), Cell Sustainable Nutrition etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Single Cell Protein Products. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Single Cell Protein Products market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Single Cell Protein Products market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Single Cell Protein Products industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Single Cell Protein Products Include:
Lesaffre
AB Mauri
Angel Yeast
Lallemand
Pakmaya
Tangshan Top Bio Technology
Unibio International
Valensa International
BIOMIN (ERBER Group)
Cell Sustainable Nutrition
Single Cell Protein Products Product Segment Include:
Yeast
Algae
Bacteria
Others
Single Cell Protein Products Product Application Include:
Animal Feed
Human Food
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Single Cell Protein Products Industry PESTEL Analysis
Chapter 3: Global Single Cell Protein Products Industry Porter’s Five Forces Analysis
Chapter 4: Global Single Cell Protein Products Major Regional Market Size and Forecast Analysis
Chapter 5: Global Single Cell Protein Products Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Passenger Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Single Cell Protein Products Competitive Analysis of Key Manufacturers (Revenue, Market Share, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Revenue and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
Single cell protein (SCP) products are food or feed ingredients derived from microbial biomass cultivated using various microorganisms such as bacteria, yeast, or algae. These microorganisms are grown on renewable and sustainable substrates like agricultural residues, waste streams, or industrial by-products, in controlled fermentation processes. The resulting biomass is rich in proteins, essential amino acids, vitamins, minerals, and other nutrients, making it a valuable source of nutrition for human consumption or animal feed. SCP products offer numerous advantages, including high protein content, efficient resource utilization, reduced environmental impact, and independence from traditional protein sources like livestock farming. They have potential applications in addressing global food security challenges, supporting sustainable agriculture, and diversifying protein sources in diets for humans and animals.
According to DIResearch's in-depth investigation and research, the global Single Cell Protein Products market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of Single Cell Protein Products include Lesaffre, AB Mauri, Angel Yeast, Lallemand, Pakmaya, Tangshan Top Bio Technology, Unibio International, Valensa International, BIOMIN (ERBER Group), Cell Sustainable Nutrition etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Single Cell Protein Products. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Single Cell Protein Products market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Single Cell Protein Products market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Single Cell Protein Products industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Single Cell Protein Products Include:
Lesaffre
AB Mauri
Angel Yeast
Lallemand
Pakmaya
Tangshan Top Bio Technology
Unibio International
Valensa International
BIOMIN (ERBER Group)
Cell Sustainable Nutrition
Single Cell Protein Products Product Segment Include:
Yeast
Algae
Bacteria
Others
Single Cell Protein Products Product Application Include:
Animal Feed
Human Food
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Single Cell Protein Products Industry PESTEL Analysis
Chapter 3: Global Single Cell Protein Products Industry Porter’s Five Forces Analysis
Chapter 4: Global Single Cell Protein Products Major Regional Market Size and Forecast Analysis
Chapter 5: Global Single Cell Protein Products Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Passenger Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Single Cell Protein Products Competitive Analysis of Key Manufacturers (Revenue, Market Share, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Revenue and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
Table of Contents
170 Pages
- 1 Single Cell Protein Products Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Single Cell Protein Products Product by Type
- 1.2.1 Yeast
- 1.2.2 Algae
- 1.2.3 Bacteria
- 1.2.4 Others
- 1.3 Single Cell Protein Products Product by Application
- 1.3.1 Animal Feed
- 1.3.2 Human Food
- 1.4 Global Single Cell Protein Products Market Size Analysis (2020-2032)
- 1.5 Single Cell Protein Products Market Development Status and Trends
- 1.5.1 Single Cell Protein Products Industry Development Status Analysis
- 1.5.2 Single Cell Protein Products Industry Development Trends Analysis
- 2 Single Cell Protein Products Market PESTEL Analysis
- 2.1 Political Factors Analysis
- 2.2 Economic Factors Analysis
- 2.3 Social Factors Analysis
- 2.4 Technological Factors Analysis
- 2.5 Environmental Factors Analysis
- 2.6 Legal Factors Analysis
- 3 Single Cell Protein Products Market Porter's Five Forces Analysis
- 3.1 Competitive Rivalry
- 3.2 Threat of New Entrants
- 3.3 Bargaining Power of Suppliers
- 3.4 Bargaining Power of Buyers
- 3.5 Threat of Substitutes
- 4 Global Single Cell Protein Products Market Analysis by Regions
- 4.1 Global Single Cell Protein Products Overall Market: 2024 VS 2025 VS 2032
- 4.2 Global Single Cell Protein Products Revenue and Forecast Analysis (2020-2032)
- 4.2.1 Global Single Cell Protein Products Revenue and Market Share by Region (2020-2025)
- 4.2.2 Global Single Cell Protein Products Revenue Forecast by Region (2026-2032)
- 5 Global Single Cell Protein Products Market Size by Type and Application
- 5.1 Global Single Cell Protein Products Market Size by Type (2020-2032)
- 5.2 Global Single Cell Protein Products Market Size by Application (2020-2032)
- 6 North America
- 6.1 North America Single Cell Protein Products Market Size and Growth Rate Analysis (2020-2032)
- 6.2 North America Key Manufacturers Analysis
- 6.3 North America Single Cell Protein Products Market Size by Type
- 6.4 North America Single Cell Protein Products Market Size by Application
- 6.5 North America Single Cell Protein Products Market Size by Country
- 6.5.1 US
- 6.5.2 Canada
- 7 Europe
- 7.1 Europe Single Cell Protein Products Market Size and Growth Rate Analysis (2020-2032)
- 7.2 Europe Key Manufacturers Analysis
- 7.3 Europe Single Cell Protein Products Market Size by Type
- 7.4 Europe Single Cell Protein Products Market Size by Application
- 7.5 Europe Single Cell Protein Products Market Size by Country
- 7.5.1 Germany
- 7.5.2 France
- 7.5.3 United Kingdom
- 7.5.4 Italy
- 7.5.5 Spain
- 7.5.6 Benelux
- 8 China
- 8.1 China Single Cell Protein Products Market Size and Growth Rate Analysis (2020-2032)
- 8.2 China Key Manufacturers Analysis
- 8.3 China Single Cell Protein Products Market Size by Type
- 8.4 China Single Cell Protein Products Market Size by Application
- 9 APAC (excl. China)
- 9.1 APAC (excl. China) Single Cell Protein Products Market Size and Growth Rate Analysis (2020-2032)
- 9.2 APAC (excl. China) Key Manufacturers Analysis
- 9.3 APAC (excl. China) Single Cell Protein Products Market Size by Type
- 9.4 APAC (excl. China) Single Cell Protein Products Market Size by Application
- 9.5 APAC (excl. China) Single Cell Protein Products Market Size by Country
- 9.5.1 Japan
- 9.5.2 South Korea
- 9.5.3 India
- 9.5.4 Australia
- 9.5.5 Southeast Asia
- 10 Latin America
- 10.1 Latin America Single Cell Protein Products Market Size and Growth Rate Analysis (2020-2032)
- 10.2 Latin America Key Manufacturers Analysis
- 10.3 Latin America Single Cell Protein Products Market Size by Type
- 10.4 Latin America Single Cell Protein Products Market Size by Application
- 10.5 Latin America Single Cell Protein Products Market Size by Country
- 10.5.1 Mexico
- 10.5.2 Brazil
- 11 Middle East & Africa
- 11.1 Middle East & Africa Single Cell Protein Products Market Size and Growth Rate Analysis (2020-2032)
- 11.2 Middle East & Africa Key Manufacturers Analysis
- 11.3 Middle East & Africa Single Cell Protein Products Market Size by Type
- 11.4 Middle East & Africa Single Cell Protein Products Market Size by Application
- 11.5 Middle East & Africa Single Cell Protein Products Market Size by Country
- 11.5.1 Saudi Arabia
- 11.5.2 South Africa
- 12 Competition by Manufacturers
- 12.1 Global Single Cell Protein Products Market Revenue by Key Manufacturers (2021-2025)
- 12.2 Single Cell Protein Products Competitive Landscape Analysis and Market Dynamic
- 12.2.1 Single Cell Protein Products Competitive Landscape Analysis
- 12.2.2 Global Key Manufacturers Headquarter Location and Key Area Sales
- 12.2.3 Market Dynamic
- 13 Key Companies Analysis
- 13.1 Lesaffre
- 13.1.1 Lesaffre Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.1.2 Lesaffre Single Cell Protein Products Product Portfolio
- 13.1.3 Lesaffre Single Cell Protein Products Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 13.2 AB Mauri
- 13.2.1 AB Mauri Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.2.2 AB Mauri Single Cell Protein Products Product Portfolio
- 13.2.3 AB Mauri Single Cell Protein Products Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 13.3 Angel Yeast
- 13.3.1 Angel Yeast Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.3.2 Angel Yeast Single Cell Protein Products Product Portfolio
- 13.3.3 Angel Yeast Single Cell Protein Products Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 13.4 Lallemand
- 13.4.1 Lallemand Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.4.2 Lallemand Single Cell Protein Products Product Portfolio
- 13.4.3 Lallemand Single Cell Protein Products Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 13.5 Pakmaya
- 13.5.1 Pakmaya Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.5.2 Pakmaya Single Cell Protein Products Product Portfolio
- 13.5.3 Pakmaya Single Cell Protein Products Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 13.6 Tangshan Top Bio Technology
- 13.6.1 Tangshan Top Bio Technology Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.6.2 Tangshan Top Bio Technology Single Cell Protein Products Product Portfolio
- 13.6.3 Tangshan Top Bio Technology Single Cell Protein Products Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 13.7 Unibio International
- 13.7.1 Unibio International Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.7.2 Unibio International Single Cell Protein Products Product Portfolio
- 13.7.3 Unibio International Single Cell Protein Products Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 13.8 Valensa International
- 13.8.1 Valensa International Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.8.2 Valensa International Single Cell Protein Products Product Portfolio
- 13.8.3 Valensa International Single Cell Protein Products Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 13.9 BIOMIN (ERBER Group)
- 13.9.1 BIOMIN (ERBER Group) Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.9.2 BIOMIN (ERBER Group) Single Cell Protein Products Product Portfolio
- 13.9.3 BIOMIN (ERBER Group) Single Cell Protein Products Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 13.10 Cell Sustainable Nutrition
- 13.10.1 Cell Sustainable Nutrition Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.10.2 Cell Sustainable Nutrition Single Cell Protein Products Product Portfolio
- 13.10.3 Cell Sustainable Nutrition Single Cell Protein Products Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 14 Industry Chain Analysis
- 14.1 Single Cell Protein Products Industry Chain Analysis
- 14.2 Single Cell Protein Products Industry Raw Material and Suppliers Analysis
- 14.2.1 Single Cell Protein Products Key Raw Material Supply Analysis
- 14.2.2 Raw Material Suppliers and Contact Information
- 14.3 Single Cell Protein Products Typical Downstream Customers
- 14.4 Single Cell Protein Products Sales Channel Analysis
- 15 Research Findings and Conclusion
- 16 Methodology and Data Source
- 16.1 Methodology/Research Approach
- 16.2 Research Scope
- 16.3 Benchmarks and Assumptions
- 16.4 Date Source
- 16.4.1 Primary Sources
- 16.4.2 Secondary Sources
- 16.5 Data Cross Validation
- 16.6 Disclaimer
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