Global Shrimp Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032
Description
Market Overview
According to DIResearch＇s in-depth investigation and research, the global Shrimp market size will reach 66,634 Million USD in 2025 and is projected to reach 91,411 Million USD by 2032, with a CAGR of 4.62% (2025-2032). Notably, the China Shrimp market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Shrimp are small, marine crustaceans belonging to the order Decapoda, found in both saltwater and freshwater habitats worldwide. They are prized for their tender, sweet flesh and are a popular seafood delicacy consumed in various cuisines globally. Shrimp come in a wide range of sizes, shapes, and colors, with species varying from tiny dwarf shrimp to large tiger shrimp. They are harvested through fishing or aquaculture methods and can be prepared and served in numerous ways, including grilling, boiling, frying, or as ingredients in dishes like shrimp scampi, shrimp curry, or shrimp cocktail. Shrimp are a valuable source of protein, vitamins, and minerals, making them a nutritious addition to the diet, and they are also recognized for their versatility, delicacy, and culinary appeal.
The major global manufacturers of Shrimp include Minh Phu Seafood Corp, Thai Union, Santa Priscila, Expalsa, Zhanjiang Guolian, Pescanova, Omarsa, Songa, Iberconsa, Conarpesa, Royal Greenland A/S, ProExpo, Quoc Viet, Devi Fisheries, The Liberty Group, Nekkanti Sea Foods, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Shrimp. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Shrimp market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Shrimp market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Shrimp industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Shrimp Include:
Minh Phu Seafood Corp
Thai Union
Santa Priscila
Expalsa
Zhanjiang Guolian
Pescanova
Omarsa
Songa
Iberconsa
Conarpesa
Royal Greenland A/S
ProExpo
Quoc Viet
Devi Fisheries
The Liberty Group
Nekkanti Sea Foods
Shrimp Product Segment Include:
Whiteleg Shrimp
Giant Tiger Prawn
Akiami Paste Shrimp
Other
Shrimp Product Application Include:
Fresh
Freezing
Processing
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Shrimp Industry PESTEL Analysis
Chapter 3: Global Shrimp Industry Porter's Five Forces Analysis
Chapter 4: Global Shrimp Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 5: Global Shrimp Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 6: Global Shrimp Sales, Revenue, Price and Forecast by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 8: Industrial Chain Analysis, Shrimp Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
According to DIResearch＇s in-depth investigation and research, the global Shrimp market size will reach 66,634 Million USD in 2025 and is projected to reach 91,411 Million USD by 2032, with a CAGR of 4.62% (2025-2032). Notably, the China Shrimp market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Shrimp are small, marine crustaceans belonging to the order Decapoda, found in both saltwater and freshwater habitats worldwide. They are prized for their tender, sweet flesh and are a popular seafood delicacy consumed in various cuisines globally. Shrimp come in a wide range of sizes, shapes, and colors, with species varying from tiny dwarf shrimp to large tiger shrimp. They are harvested through fishing or aquaculture methods and can be prepared and served in numerous ways, including grilling, boiling, frying, or as ingredients in dishes like shrimp scampi, shrimp curry, or shrimp cocktail. Shrimp are a valuable source of protein, vitamins, and minerals, making them a nutritious addition to the diet, and they are also recognized for their versatility, delicacy, and culinary appeal.
The major global manufacturers of Shrimp include Minh Phu Seafood Corp, Thai Union, Santa Priscila, Expalsa, Zhanjiang Guolian, Pescanova, Omarsa, Songa, Iberconsa, Conarpesa, Royal Greenland A/S, ProExpo, Quoc Viet, Devi Fisheries, The Liberty Group, Nekkanti Sea Foods, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Shrimp. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Shrimp market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Shrimp market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Shrimp industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Shrimp Include:
Minh Phu Seafood Corp
Thai Union
Santa Priscila
Expalsa
Zhanjiang Guolian
Pescanova
Omarsa
Songa
Iberconsa
Conarpesa
Royal Greenland A/S
ProExpo
Quoc Viet
Devi Fisheries
The Liberty Group
Nekkanti Sea Foods
Shrimp Product Segment Include:
Whiteleg Shrimp
Giant Tiger Prawn
Akiami Paste Shrimp
Other
Shrimp Product Application Include:
Fresh
Freezing
Processing
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Shrimp Industry PESTEL Analysis
Chapter 3: Global Shrimp Industry Porter's Five Forces Analysis
Chapter 4: Global Shrimp Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 5: Global Shrimp Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 6: Global Shrimp Sales, Revenue, Price and Forecast by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 8: Industrial Chain Analysis, Shrimp Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
Table of Contents
165 Pages
- 1 Shrimp Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Shrimp Product by Type
- 1.2.1 Whiteleg Shrimp
- 1.2.2 Giant Tiger Prawn
- 1.2.3 Akiami Paste Shrimp
- 1.2.4 Other
- 1.3 Shrimp Product by Application
- 1.3.1 Fresh
- 1.3.2 Freezing
- 1.3.3 Processing
- 1.4 Global Shrimp Market Revenue and Sales Analysis
- 1.4.1 Global Shrimp Revenue Market Size Analysis (2020-2032)
- 1.4.2 Global Shrimp Sales Market Size Analysis (2020-2032)
- 1.4.3 Global Shrimp Market Sales Price Trend Analysis (2020-2032)
- 1.5 Shrimp Market Development Status and Trends
- 1.5.1 Shrimp Industry Development Status Analysis
- 1.5.2 Shrimp Industry Development Trends Analysis
- 2 Shrimp Market PESTEL Analysis
- 2.1 Political Factors Analysis
- 2.2 Economic Factors Analysis
- 2.3 Social Factors Analysis
- 2.4 Technological Factors Analysis
- 2.5 Environmental Factors Analysis
- 2.6 Legal Factors Analysis
- 3 Shrimp Market Porter's Five Forces Analysis
- 3.1 Competitive Rivalry
- 3.2 Threat of New Entrants
- 3.3 Bargaining Power of Suppliers
- 3.4 Bargaining Power of Buyers
- 3.5 Threat of Substitutes
- 4 Global Shrimp Market Analysis by Country
- 4.1 Global Shrimp Market Size Analysis by Country: 2024 VS 2025 VS 2032
- 4.1.1 Global Shrimp Revenue and Market Share by Country (2020-2025)
- 4.1.2 Global Shrimp Revenue and Market Share Forecast by Country (2026-2032)
- 4.2 Global Shrimp Sales Analysis by Country: 2024 VS 2025 VS 2032
- 4.2.1 Global Shrimp Market Sales and Market Share by Country (2020-2025)
- 4.2.2 Global Shrimp Market Sales and Market Share Forecast by Country (2026-2032)
- 4.3 United States Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.4 Germany Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.5 Japan Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.6 China Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.7 France Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.8 U.K. Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.9 South Korea Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.10 Canada Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.11 Italy Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.12 Russia Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.13 Mexico Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.14 Brazil Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.15 India Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.16 Vietnam Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.17 Thailand Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 4.18 South Africa Shrimp Market Sales, Revenue and Growth Rate (2020-2032)
- 5 Competition by Manufacturers
- 5.1 Global Shrimp Market Sales, Revenue and Sales Price by Key Manufacturers (2021-2025)
- 5.1.1 Global Shrimp Market Sales by Key Manufacturers (2021-2025)
- 5.1.2 Global Shrimp Market Revenue by Key Manufacturers (2021-2025)
- 5.1.3 Global Shrimp Average Sales Price by Manufacturers (2021-2025)
- 5.2 Shrimp Competitive Landscape Analysis and Market Dynamic
- 5.2.1 Shrimp Competitive Landscape Analysis
- 5.2.2 Global Key Manufacturers Headquarter and Key Area Sales
- 5.2.3 Market Dynamic
- 6 Shrimp Market Analysis by Type
- 6.1 Global Shrimp Market Revenue Analysis by Type
- 6.1.1 Global Shrimp Market Size Analysis by Type: 2024 & 2025 & 2032
- 6.1.2 Global Shrimp Revenue and Forecast Analysis by Type (2020-2032)
- 6.2 Global Shrimp Market Sales and Forecast Analysis by Type (2020-2032)
- 6.3 Global Shrimp Sales Price Trend Analysis by Type (2020-2032)
- 7 Key Companies Analysis
- 7.1 Minh Phu Seafood Corp
- 7.1.1 Minh Phu Seafood Corp Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.1.2 Minh Phu Seafood Corp Shrimp Product Portfolio
- 7.1.3 Minh Phu Seafood Corp Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.2 Thai Union
- 7.2.1 Thai Union Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.2.2 Thai Union Shrimp Product Portfolio
- 7.2.3 Thai Union Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.3 Santa Priscila
- 7.3.1 Santa Priscila Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.3.2 Santa Priscila Shrimp Product Portfolio
- 7.3.3 Santa Priscila Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.4 Expalsa
- 7.4.1 Expalsa Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.4.2 Expalsa Shrimp Product Portfolio
- 7.4.3 Expalsa Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.5 Zhanjiang Guolian
- 7.5.1 Zhanjiang Guolian Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.5.2 Zhanjiang Guolian Shrimp Product Portfolio
- 7.5.3 Zhanjiang Guolian Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.6 Pescanova
- 7.6.1 Pescanova Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.6.2 Pescanova Shrimp Product Portfolio
- 7.6.3 Pescanova Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.7 Omarsa
- 7.7.1 Omarsa Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.7.2 Omarsa Shrimp Product Portfolio
- 7.7.3 Omarsa Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.8 Songa
- 7.8.1 Songa Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.8.2 Songa Shrimp Product Portfolio
- 7.8.3 Songa Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.9 Iberconsa
- 7.9.1 Iberconsa Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.9.2 Iberconsa Shrimp Product Portfolio
- 7.9.3 Iberconsa Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.10 Conarpesa
- 7.10.1 Conarpesa Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.10.2 Conarpesa Shrimp Product Portfolio
- 7.10.3 Conarpesa Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.11 Royal Greenland A/S
- 7.11.1 Royal Greenland A/S Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.11.2 Royal Greenland A/S Shrimp Product Portfolio
- 7.11.3 Royal Greenland A/S Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.12 ProExpo
- 7.12.1 ProExpo Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.12.2 ProExpo Shrimp Product Portfolio
- 7.12.3 ProExpo Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.13 Quoc Viet
- 7.13.1 Quoc Viet Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.13.2 Quoc Viet Shrimp Product Portfolio
- 7.13.3 Quoc Viet Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.14 Devi Fisheries
- 7.14.1 Devi Fisheries Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.14.2 Devi Fisheries Shrimp Product Portfolio
- 7.14.3 Devi Fisheries Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.15 The Liberty Group
- 7.15.1 The Liberty Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.15.2 The Liberty Group Shrimp Product Portfolio
- 7.15.3 The Liberty Group Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.16 Nekkanti Sea Foods
- 7.16.1 Nekkanti Sea Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.16.2 Nekkanti Sea Foods Shrimp Product Portfolio
- 7.16.3 Nekkanti Sea Foods Shrimp Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8 Industry Chain Analysis
- 8.1 Shrimp Industry Chain Analysis
- 8.2 Shrimp Industry Upstream Supply Analysis
- 8.2.1 Upstream Key Raw Material Supply Analysis
- 8.2.2 Raw Material Suppliers and Contact Information
- 8.3 Shrimp Product Downstream Application Analysis
- 8.3.1 Global Shrimp Revenue Market Size by Application: 2024 & 2025 & 2032
- 8.3.2 Global Shrimp Revenue and Forecast Analysis by Application (2020-2032)
- 8.3.3 Global Shrimp Sales and Forecast Analysis by Application (2020-2032)
- 8.4 Shrimp Typical Downstream Customers
- 8.5 Shrimp Sales Channel Analysis
- 9 Research Findings and Conclusion
- 10 Methodology and Data Source
- 10.1 Methodology/Research Approach
- 10.2 Research Scope
- 10.3 Benchmarks and Assumptions
- 10.4 Date Source
- 10.4.1 Primary Sources
- 10.4.2 Secondary Sources
- 10.5 Data Cross Validation
- 10.6 Disclaimer
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