Global Rice Protein Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032
Description
Market Overview
According to DIResearch＇s in-depth investigation and research, the global Rice Protein market size will reach 229.33 Million USD in 2025 and is projected to reach 541.53 Million USD by 2032, with a CAGR of 13.06% (2025-2032). Notably, the China Rice Protein market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Rice protein is a plant-based protein derived from rice grains, often extracted through a process that involves isolating the protein component from rice bran or whole rice. It serves as an alternative protein source for individuals who follow vegetarian, vegan, or gluten-free diets, as it is free from animal products and gluten. Rice protein is considered a complete protein, containing all essential amino acids, though it may be lower in some amino acids compared to animal-based proteins. It is a versatile protein supplement commonly used in protein powders, shakes, and nutritional products. Due to its hypoallergenic nature, rice protein can be suitable for individuals with allergies or sensitivities to other common protein sources. Its neutral taste makes it adaptable for use in various recipes, providing a protein boost without altering the flavor significantly.
The major global manufacturers of Rice Protein include Axiom Foods, Shafi Gluco Chem, Wuxi Jinnong Biotechnology, Anhui Shunxin Shengyuan, Hunan Huisheng Biotechnology, Habib-ADM Limited, Matco Foods, Jiangxi Yiwanjia Organic Agricultural, JiangXi HengDing Food, BENEO, Gulshan, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Rice Protein. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Rice Protein market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Rice Protein market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Rice Protein industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Rice Protein Include:
Axiom Foods
Shafi Gluco Chem
Wuxi Jinnong Biotechnology
Anhui Shunxin Shengyuan
Hunan Huisheng Biotechnology
Habib-ADM Limited
Matco Foods
Jiangxi Yiwanjia Organic Agricultural
JiangXi HengDing Food
BENEO
Gulshan
Rice Protein Product Segment Include:
Rice Protein Isolate
Rice Protein Concentrate
Rice Protein Product Application Include:
Food and Beverage
Animal Feed
Sports Nutrition
Pharmaceuticals
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Rice Protein Industry PESTEL Analysis
Chapter 3: Global Rice Protein Industry Porter's Five Forces Analysis
Chapter 4: Global Rice Protein Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 5: Global Rice Protein Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 6: Global Rice Protein Sales, Revenue, Price and Forecast by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 8: Industrial Chain Analysis, Rice Protein Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
According to DIResearch＇s in-depth investigation and research, the global Rice Protein market size will reach 229.33 Million USD in 2025 and is projected to reach 541.53 Million USD by 2032, with a CAGR of 13.06% (2025-2032). Notably, the China Rice Protein market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Rice protein is a plant-based protein derived from rice grains, often extracted through a process that involves isolating the protein component from rice bran or whole rice. It serves as an alternative protein source for individuals who follow vegetarian, vegan, or gluten-free diets, as it is free from animal products and gluten. Rice protein is considered a complete protein, containing all essential amino acids, though it may be lower in some amino acids compared to animal-based proteins. It is a versatile protein supplement commonly used in protein powders, shakes, and nutritional products. Due to its hypoallergenic nature, rice protein can be suitable for individuals with allergies or sensitivities to other common protein sources. Its neutral taste makes it adaptable for use in various recipes, providing a protein boost without altering the flavor significantly.
The major global manufacturers of Rice Protein include Axiom Foods, Shafi Gluco Chem, Wuxi Jinnong Biotechnology, Anhui Shunxin Shengyuan, Hunan Huisheng Biotechnology, Habib-ADM Limited, Matco Foods, Jiangxi Yiwanjia Organic Agricultural, JiangXi HengDing Food, BENEO, Gulshan, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Rice Protein. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Rice Protein market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Rice Protein market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Rice Protein industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Rice Protein Include:
Axiom Foods
Shafi Gluco Chem
Wuxi Jinnong Biotechnology
Anhui Shunxin Shengyuan
Hunan Huisheng Biotechnology
Habib-ADM Limited
Matco Foods
Jiangxi Yiwanjia Organic Agricultural
JiangXi HengDing Food
BENEO
Gulshan
Rice Protein Product Segment Include:
Rice Protein Isolate
Rice Protein Concentrate
Rice Protein Product Application Include:
Food and Beverage
Animal Feed
Sports Nutrition
Pharmaceuticals
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Rice Protein Industry PESTEL Analysis
Chapter 3: Global Rice Protein Industry Porter's Five Forces Analysis
Chapter 4: Global Rice Protein Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 5: Global Rice Protein Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 6: Global Rice Protein Sales, Revenue, Price and Forecast by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 8: Industrial Chain Analysis, Rice Protein Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
Table of Contents
165 Pages
- 1 Rice Protein Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Rice Protein Product by Type
- 1.2.1 Rice Protein Isolate
- 1.2.2 Rice Protein Concentrate
- 1.3 Rice Protein Product by Application
- 1.3.1 Food and Beverage
- 1.3.2 Animal Feed
- 1.3.3 Sports Nutrition
- 1.3.4 Pharmaceuticals
- 1.3.5 Others
- 1.4 Global Rice Protein Market Revenue and Sales Analysis
- 1.4.1 Global Rice Protein Revenue Market Size Analysis (2020-2032)
- 1.4.2 Global Rice Protein Sales Market Size Analysis (2020-2032)
- 1.4.3 Global Rice Protein Market Sales Price Trend Analysis (2020-2032)
- 1.5 Rice Protein Market Development Status and Trends
- 1.5.1 Rice Protein Industry Development Status Analysis
- 1.5.2 Rice Protein Industry Development Trends Analysis
- 2 Rice Protein Market PESTEL Analysis
- 2.1 Political Factors Analysis
- 2.2 Economic Factors Analysis
- 2.3 Social Factors Analysis
- 2.4 Technological Factors Analysis
- 2.5 Environmental Factors Analysis
- 2.6 Legal Factors Analysis
- 3 Rice Protein Market Porter's Five Forces Analysis
- 3.1 Competitive Rivalry
- 3.2 Threat of New Entrants
- 3.3 Bargaining Power of Suppliers
- 3.4 Bargaining Power of Buyers
- 3.5 Threat of Substitutes
- 4 Global Rice Protein Market Analysis by Country
- 4.1 Global Rice Protein Market Size Analysis by Country: 2024 VS 2025 VS 2032
- 4.1.1 Global Rice Protein Revenue and Market Share by Country (2020-2025)
- 4.1.2 Global Rice Protein Revenue and Market Share Forecast by Country (2026-2032)
- 4.2 Global Rice Protein Sales Analysis by Country: 2024 VS 2025 VS 2032
- 4.2.1 Global Rice Protein Market Sales and Market Share by Country (2020-2025)
- 4.2.2 Global Rice Protein Market Sales and Market Share Forecast by Country (2026-2032)
- 4.3 United States Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.4 Germany Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.5 Japan Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.6 China Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.7 France Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.8 U.K. Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.9 South Korea Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.10 Canada Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.11 Italy Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.12 Russia Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.13 Mexico Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.14 Brazil Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.15 India Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.16 Vietnam Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.17 Thailand Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 4.18 South Africa Rice Protein Market Sales, Revenue and Growth Rate (2020-2032)
- 5 Competition by Manufacturers
- 5.1 Global Rice Protein Market Sales, Revenue and Sales Price by Key Manufacturers (2021-2025)
- 5.1.1 Global Rice Protein Market Sales by Key Manufacturers (2021-2025)
- 5.1.2 Global Rice Protein Market Revenue by Key Manufacturers (2021-2025)
- 5.1.3 Global Rice Protein Average Sales Price by Manufacturers (2021-2025)
- 5.2 Rice Protein Competitive Landscape Analysis and Market Dynamic
- 5.2.1 Rice Protein Competitive Landscape Analysis
- 5.2.2 Global Key Manufacturers Headquarter and Key Area Sales
- 5.2.3 Market Dynamic
- 6 Rice Protein Market Analysis by Type
- 6.1 Global Rice Protein Market Revenue Analysis by Type
- 6.1.1 Global Rice Protein Market Size Analysis by Type: 2024 & 2025 & 2032
- 6.1.2 Global Rice Protein Revenue and Forecast Analysis by Type (2020-2032)
- 6.2 Global Rice Protein Market Sales and Forecast Analysis by Type (2020-2032)
- 6.3 Global Rice Protein Sales Price Trend Analysis by Type (2020-2032)
- 7 Key Companies Analysis
- 7.1 Axiom Foods
- 7.1.1 Axiom Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.1.2 Axiom Foods Rice Protein Product Portfolio
- 7.1.3 Axiom Foods Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.2 Shafi Gluco Chem
- 7.2.1 Shafi Gluco Chem Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.2.2 Shafi Gluco Chem Rice Protein Product Portfolio
- 7.2.3 Shafi Gluco Chem Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.3 Wuxi Jinnong Biotechnology
- 7.3.1 Wuxi Jinnong Biotechnology Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.3.2 Wuxi Jinnong Biotechnology Rice Protein Product Portfolio
- 7.3.3 Wuxi Jinnong Biotechnology Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.4 Anhui Shunxin Shengyuan
- 7.4.1 Anhui Shunxin Shengyuan Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.4.2 Anhui Shunxin Shengyuan Rice Protein Product Portfolio
- 7.4.3 Anhui Shunxin Shengyuan Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.5 Hunan Huisheng Biotechnology
- 7.5.1 Hunan Huisheng Biotechnology Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.5.2 Hunan Huisheng Biotechnology Rice Protein Product Portfolio
- 7.5.3 Hunan Huisheng Biotechnology Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.6 Habib-ADM Limited
- 7.6.1 Habib-ADM Limited Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.6.2 Habib-ADM Limited Rice Protein Product Portfolio
- 7.6.3 Habib-ADM Limited Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.7 Matco Foods
- 7.7.1 Matco Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.7.2 Matco Foods Rice Protein Product Portfolio
- 7.7.3 Matco Foods Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.8 Jiangxi Yiwanjia Organic Agricultural
- 7.8.1 Jiangxi Yiwanjia Organic Agricultural Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.8.2 Jiangxi Yiwanjia Organic Agricultural Rice Protein Product Portfolio
- 7.8.3 Jiangxi Yiwanjia Organic Agricultural Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.9 JiangXi HengDing Food
- 7.9.1 JiangXi HengDing Food Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.9.2 JiangXi HengDing Food Rice Protein Product Portfolio
- 7.9.3 JiangXi HengDing Food Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.10 BENEO
- 7.10.1 BENEO Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.10.2 BENEO Rice Protein Product Portfolio
- 7.10.3 BENEO Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.11 Gulshan
- 7.11.1 Gulshan Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.11.2 Gulshan Rice Protein Product Portfolio
- 7.11.3 Gulshan Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8 Industry Chain Analysis
- 8.1 Rice Protein Industry Chain Analysis
- 8.2 Rice Protein Industry Upstream Supply Analysis
- 8.2.1 Upstream Key Raw Material Supply Analysis
- 8.2.2 Raw Material Suppliers and Contact Information
- 8.3 Rice Protein Product Downstream Application Analysis
- 8.3.1 Global Rice Protein Revenue Market Size by Application: 2024 & 2025 & 2032
- 8.3.2 Global Rice Protein Revenue and Forecast Analysis by Application (2020-2032)
- 8.3.3 Global Rice Protein Sales and Forecast Analysis by Application (2020-2032)
- 8.4 Rice Protein Typical Downstream Customers
- 8.5 Rice Protein Sales Channel Analysis
- 9 Research Findings and Conclusion
- 10 Methodology and Data Source
- 10.1 Methodology/Research Approach
- 10.2 Research Scope
- 10.3 Benchmarks and Assumptions
- 10.4 Date Source
- 10.4.1 Primary Sources
- 10.4.2 Secondary Sources
- 10.5 Data Cross Validation
- 10.6 Disclaimer
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