Global Rice Protein Competitive Landscape Professional Research Report 2025
Description
Research Summary
Rice protein is a plant-based protein derived from rice grains, often extracted through a process that involves isolating the protein component from rice bran or whole rice. It serves as an alternative protein source for individuals who follow vegetarian, vegan, or gluten-free diets, as it is free from animal products and gluten. Rice protein is considered a complete protein, containing all essential amino acids, though it may be lower in some amino acids compared to animal-based proteins. It is a versatile protein supplement commonly used in protein powders, shakes, and nutritional products. Due to its hypoallergenic nature, rice protein can be suitable for individuals with allergies or sensitivities to other common protein sources. Its neutral taste makes it adaptable for use in various recipes, providing a protein boost without altering the flavor significantly.
According to DIResearch's in-depth investigation and research, the global Rice Protein market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of Rice Protein include Axiom Foods, Shafi Gluco Chem, Wuxi Jinnong Biotechnology, Anhui Shunxin Shengyuan, Hunan Huisheng Biotechnology, Habib-ADM Limited, Matco Foods, Jiangxi Yiwanjia Organic Agricultural, JiangXi HengDing Food, BENEO, Gulshan etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Rice Protein. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Rice Protein market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Rice Protein market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Rice Protein industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Rice Protein Include:
Axiom Foods
Shafi Gluco Chem
Wuxi Jinnong Biotechnology
Anhui Shunxin Shengyuan
Hunan Huisheng Biotechnology
Habib-ADM Limited
Matco Foods
Jiangxi Yiwanjia Organic Agricultural
JiangXi HengDing Food
BENEO
Gulshan
Rice Protein Product Segment Include:
Rice Protein Isolate
Rice Protein Concentrate
Rice Protein Product Application Include:
Food and Beverage
Animal Feed
Sports Nutrition
Pharmaceuticals
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Rice Protein Industry PESTEL Analysis
Chapter 3: Global Rice Protein Industry Porter’s Five Forces Analysis
Chapter 4: Global Rice Protein Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Rice Protein Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Rice Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Rice Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Rice Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Rice Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Rice Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Rice Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Rice Protein Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
Rice protein is a plant-based protein derived from rice grains, often extracted through a process that involves isolating the protein component from rice bran or whole rice. It serves as an alternative protein source for individuals who follow vegetarian, vegan, or gluten-free diets, as it is free from animal products and gluten. Rice protein is considered a complete protein, containing all essential amino acids, though it may be lower in some amino acids compared to animal-based proteins. It is a versatile protein supplement commonly used in protein powders, shakes, and nutritional products. Due to its hypoallergenic nature, rice protein can be suitable for individuals with allergies or sensitivities to other common protein sources. Its neutral taste makes it adaptable for use in various recipes, providing a protein boost without altering the flavor significantly.
According to DIResearch's in-depth investigation and research, the global Rice Protein market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of Rice Protein include Axiom Foods, Shafi Gluco Chem, Wuxi Jinnong Biotechnology, Anhui Shunxin Shengyuan, Hunan Huisheng Biotechnology, Habib-ADM Limited, Matco Foods, Jiangxi Yiwanjia Organic Agricultural, JiangXi HengDing Food, BENEO, Gulshan etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Rice Protein. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Rice Protein market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Rice Protein market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Rice Protein industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Rice Protein Include:
Axiom Foods
Shafi Gluco Chem
Wuxi Jinnong Biotechnology
Anhui Shunxin Shengyuan
Hunan Huisheng Biotechnology
Habib-ADM Limited
Matco Foods
Jiangxi Yiwanjia Organic Agricultural
JiangXi HengDing Food
BENEO
Gulshan
Rice Protein Product Segment Include:
Rice Protein Isolate
Rice Protein Concentrate
Rice Protein Product Application Include:
Food and Beverage
Animal Feed
Sports Nutrition
Pharmaceuticals
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Rice Protein Industry PESTEL Analysis
Chapter 3: Global Rice Protein Industry Porter’s Five Forces Analysis
Chapter 4: Global Rice Protein Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Rice Protein Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Rice Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Rice Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Rice Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Rice Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Rice Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Rice Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Rice Protein Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
Table of Contents
170 Pages
- 1 Rice Protein Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Rice Protein Product by Type
- 1.2.1 Rice Protein Isolate
- 1.2.2 Rice Protein Concentrate
- 1.3 Rice Protein Product by Application
- 1.3.1 Food and Beverage
- 1.3.2 Animal Feed
- 1.3.3 Sports Nutrition
- 1.3.4 Pharmaceuticals
- 1.3.5 Others
- 1.4 Global Rice Protein Market Revenue and Sales Analysis
- 1.4.1 Global Rice Protein Revenue Market Size Analysis (2020-2032)
- 1.4.2 Global Rice Protein Sales Market Size Analysis (2020-2032)
- 1.4.3 Global Rice Protein Market Sales Price Trend Analysis (2020-2032)
- 1.5 Rice Protein Industry Trends and Innovation
- 1.5.1 Rice Protein Industry Trends and Innovation
- 1.5.2 Rice Protein Market Drivers and Challenges
- 2 Rice Protein Market PESTEL Analysis
- 2.1 Political Factors Analysis
- 2.2 Economic Factors Analysis
- 2.3 Social Factors Analysis
- 2.4 Technological Factors Analysis
- 2.5 Environmental Factors Analysis
- 2.6 Legal Factors Analysis
- 3 Rice Protein Market Porter's Five Forces Analysis
- 3.1 Competitive Rivalry
- 3.2 Threat of New Entrants
- 3.3 Bargaining Power of Suppliers
- 3.4 Bargaining Power of Buyers
- 3.5 Threat of Substitutes
- 4 Global Rice Protein Market Analysis by Regions
- 4.1 Rice Protein Overall Market: 2024 VS 2025 VS 2032
- 4.2 Global Rice Protein Revenue and Forecast Analysis (2020-2032)
- 4.2.1 Global Rice Protein Revenue and Market Share by Region (2020-2025)
- 4.2.2 Global Rice Protein Revenue and Market Share Forecast by Region (2026-2032)
- 4.3 Global Rice Protein Sales and Forecast Analysis (2020-2032)
- 4.3.1 Global Rice Protein Sales and Market Share by Region (2020-2025)
- 4.3.2 Global Rice Protein Sales and Market Share Forecast by Region (2026-2032)
- 4.4 Global Rice Protein Sales Price Trend Analysis (2020-2032)
- 5 Global Rice Protein Market Size by Type and Application
- 5.1 Global Rice Protein Market Size by Type
- 5.1.1 Global Rice Protein Revenue and Forecast Analysis by Type (2020-2032)
- 5.1.2 Global Rice Protein Sales and Forecast Analysis by Type (2020-2032)
- 5.2 Global Rice Protein Market Size by Application
- 5.2.1 Global Rice Protein Revenue and Forecast Analysis by Application (2020-2032)
- 5.2.2 Global Rice Protein Sales and Forecast Analysis by Application (2020-2032)
- 6 North America
- 6.1 North America Rice Protein Market Size and Growth Rate Analysis (2020-2032)
- 6.2 North America Key Manufacturers Analysis
- 6.3 North America Rice Protein Market Size by Type
- 6.3.1 North America Rice Protein Sales by Type (2020-2032)
- 6.3.2 North America Rice Protein Revenue by Type (2020-2032)
- 6.4 North America Rice Protein Market Size by Application
- 6.4.1 North America Rice Protein Sales by Application (2020-2032)
- 6.4.2 North America Rice Protein Revenue by Application (2020-2032)
- 6.5 North America Rice Protein Market Size by Country
- 6.5.1 US
- 6.5.2 Canada
- 7 Europe
- 7.1 Europe Rice Protein Market Size and Growth Rate Analysis (2020-2032)
- 7.2 Europe Key Manufacturers Analysis
- 7.3 Europe Rice Protein Market Size by Type
- 7.3.1 Europe Rice Protein Sales by Type (2020-2032)
- 7.3.2 Europe Rice Protein Revenue by Type (2020-2032)
- 7.4 Europe Rice Protein Market Size by Application
- 7.4.1 Europe Rice Protein Sales by Application (2020-2032)
- 7.4.2 Europe Rice Protein Revenue by Application (2020-2032)
- 7.5 Europe Rice Protein Market Size by Country
- 7.5.1 Germany
- 7.5.2 France
- 7.5.3 United Kingdom
- 7.5.4 Italy
- 7.5.5 Spain
- 7.5.6 Benelux
- 8 China
- 8.1 China Rice Protein Market Size and Growth Rate Analysis (2020-2032)
- 8.2 China Key Manufacturers Analysis
- 8.3 China Rice Protein Market Size by Type
- 8.3.1 China Rice Protein Sales by Type (2020-2032)
- 8.3.2 China Rice Protein Revenue by Type (2020-2032)
- 8.4 China Rice Protein Market Size by Application
- 8.4.1 China Rice Protein Sales by Application (2020-2032)
- 8.4.2 China Rice Protein Revenue by Application (2020-2032)
- 9 APAC (excl. China)
- 9.1 APAC (excl. China) Rice Protein Market Size and Growth Rate Analysis (2020-2032)
- 9.2 APAC (excl. China) Key Manufacturers Analysis
- 9.3 APAC (excl. China) Rice Protein Market Size by Type
- 9.3.1 APAC (excl. China) Rice Protein Sales by Type (2020-2032)
- 9.3.2 APAC (excl. China) Rice Protein Revenue by Type (2020-2032)
- 9.4 APAC (excl. China) Rice Protein Market Size by Application
- 9.4.1 APAC (excl. China) Rice Protein Sales by Application (2020-2032)
- 9.4.2 APAC (excl. China) Rice Protein Revenue by Application (2020-2032)
- 9.5 APAC (excl. China) Rice Protein Market Size by Country
- 9.5.1 Japan
- 9.5.2 South Korea
- 9.5.3 India
- 9.5.4 Australia
- 9.5.5 Southeast Asia
- 10 Latin America
- 10.1 Latin America Rice Protein Market Size and Growth Rate Analysis (2020-2032)
- 10.2 Latin America Key Manufacturers Analysis
- 10.3 Latin America Rice Protein Market Size by Type
- 10.3.1 Latin America Rice Protein Sales by Type (2020-2032)
- 10.3.2 Latin America Rice Protein Revenue by Type (2020-2032)
- 10.4 Latin America Rice Protein Market Size by Application
- 10.4.1 Latin America Rice Protein Sales by Application (2020-2032)
- 10.4.2 Latin America Rice Protein Revenue by Application (2020-2032)
- 10.5 Latin America Rice Protein Market Size by Country
- 10.6 Latin America Rice Protein Market Size by Country
- 10.6.1 Mexico
- 10.6.2 Brazil
- 11 Middle East & Africa
- 11.1 Middle East & Africa Rice Protein Market Size and Growth Rate Analysis (2020-2032)
- 11.2 Middle East & Africa Key Manufacturers Analysis
- 11.3 Middle East & Africa Rice Protein Market Size by Type
- 11.3.1 Middle East & Africa Rice Protein Sales by Type (2020-2032)
- 11.3.2 Middle East & Africa Rice Protein Revenue by Type (2020-2032)
- 11.4 Middle East & Africa Rice Protein Market Size by Application
- 11.4.1 Middle East & Africa Rice Protein Sales by Application (2020-2032)
- 11.4.2 Middle East & Africa Rice Protein Revenue by Application (2020-2032)
- 11.5 Middle East Rice Protein Market Size by Country
- 11.5.1 Saudi Arabia
- 11.5.2 South Africa
- 12 Competition by Manufacturers
- 12.1 Global Rice Protein Market Sales, Revenue and Price by Key Manufacturers (2021-2025)
- 12.1.1 Global Rice Protein Market Sales by Key Manufacturers (2021-2025)
- 12.1.2 Global Rice Protein Market Revenue by Key Manufacturers (2021-2025)
- 12.1.3 Global Rice Protein Average Sales Price by Manufacturers (2021-2025)
- 12.2 Rice Protein Competitive Landscape Analysis and Market Dynamic
- 12.2.1 Rice Protein Competitive Landscape Analysis
- 12.2.2 Global Key Manufacturers Headquarter Location and Key Area Sales
- 12.2.3 Market Dynamic
- 13 Key Companies Analysis
- 13.1 Axiom Foods
- 13.1.1 Axiom Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.1.2 Axiom Foods Rice Protein Product Portfolio
- 13.1.3 Axiom Foods Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.2 Shafi Gluco Chem
- 13.2.1 Shafi Gluco Chem Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.2.2 Shafi Gluco Chem Rice Protein Product Portfolio
- 13.2.3 Shafi Gluco Chem Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.3 Wuxi Jinnong Biotechnology
- 13.3.1 Wuxi Jinnong Biotechnology Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.3.2 Wuxi Jinnong Biotechnology Rice Protein Product Portfolio
- 13.3.3 Wuxi Jinnong Biotechnology Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.4 Anhui Shunxin Shengyuan
- 13.4.1 Anhui Shunxin Shengyuan Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.4.2 Anhui Shunxin Shengyuan Rice Protein Product Portfolio
- 13.4.3 Anhui Shunxin Shengyuan Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.5 Hunan Huisheng Biotechnology
- 13.5.1 Hunan Huisheng Biotechnology Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.5.2 Hunan Huisheng Biotechnology Rice Protein Product Portfolio
- 13.5.3 Hunan Huisheng Biotechnology Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.6 Habib-ADM Limited
- 13.6.1 Habib-ADM Limited Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.6.2 Habib-ADM Limited Rice Protein Product Portfolio
- 13.6.3 Habib-ADM Limited Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.7 Matco Foods
- 13.7.1 Matco Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.7.2 Matco Foods Rice Protein Product Portfolio
- 13.7.3 Matco Foods Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.8 Jiangxi Yiwanjia Organic Agricultural
- 13.8.1 Jiangxi Yiwanjia Organic Agricultural Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.8.2 Jiangxi Yiwanjia Organic Agricultural Rice Protein Product Portfolio
- 13.8.3 Jiangxi Yiwanjia Organic Agricultural Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.9 JiangXi HengDing Food
- 13.9.1 JiangXi HengDing Food Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.9.2 JiangXi HengDing Food Rice Protein Product Portfolio
- 13.9.3 JiangXi HengDing Food Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.10 BENEO
- 13.10.1 BENEO Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.10.2 BENEO Rice Protein Product Portfolio
- 13.10.3 BENEO Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.11 Gulshan
- 13.11.1 Gulshan Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.11.2 Gulshan Rice Protein Product Portfolio
- 13.11.3 Gulshan Rice Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 14 Industry Chain Analysis
- 14.1 Rice Protein Industry Chain Analysis
- 14.2 Rice Protein Industry Raw Material and Suppliers Analysis
- 14.2.1 Rice Protein Key Raw Material Supply Analysis
- 14.2.2 Raw Material Suppliers and Contact Information
- 14.3 Rice Protein Typical Downstream Customers
- 14.4 Rice Protein Sales Channel Analysis
- 15 Research Findings and Conclusion
- 16 Methodology and Data Source
- 16.1 Methodology/Research Approach
- 16.2 Research Scope
- 16.3 Benchmarks and Assumptions
- 16.4 Date Source
- 16.4.1 Primary Sources
- 16.4.2 Secondary Sources
- 16.5 Data Cross Validation
- 16.6 Disclaimer
Pricing
Currency Rates
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