Global Quinoa Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032
Description
Market Overview
According to DIResearch＇s in-depth investigation and research, the global Quinoa market size will reach 454.18 Million USD in 2025 and is projected to reach 712.31 Million USD by 2032, with a CAGR of 6.64% (2025-2032). Notably, the China Quinoa market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Quinoa is a nutritious and versatile pseudo-cereal that originated in the Andean region of South America, particularly in countries like Peru and Bolivia. Botanically, it is not a true cereal but is often used as a grain due to its similar culinary properties. Quinoa is prized for its high nutritional value, containing all nine essential amino acids, making it a complete protein source. It is rich in fiber, vitamins, minerals, and antioxidants. Quinoa has a mild, nutty flavor and a light, fluffy texture when cooked. It comes in various colors, including white, red, and black. Due to its nutritional profile and gluten-free nature, quinoa has gained popularity as a healthy alternative to traditional grains and is used in a variety of dishes such as salads, soups, and as a side dish. It has become a staple in many diets worldwide, catering to those seeking nutritious, plant-based options.
The major global manufacturers of Quinoa include Sociedad Agropecuaria Industrial Y Tecnica Saite, ENSE Organics, Irupana Andean Organic Food, Andean Valley, Quinoa Foods Company, COMRURAL XXI, Naturkost Peru SAC, Quinoabol, Colorexa, Interamsa Agroindustrial, Brolem Company, GlobeNatural, Villa Andina, Alisur, Olam Agri, Northern Quinoa (NorQuin), etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Quinoa. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Quinoa market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Quinoa market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Quinoa industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Quinoa Include:
Sociedad Agropecuaria Industrial Y Tecnica Saite
ENSE Organics
Irupana Andean Organic Food
Andean Valley
Quinoa Foods Company
COMRURAL XXI
Naturkost Peru SAC
Quinoabol
Colorexa
Interamsa Agroindustrial
Brolem Company
GlobeNatural
Villa Andina
Alisur
Olam Agri
Northern Quinoa (NorQuin)
Quinoa Product Segment Include:
White Quinoas
Black Quinoas
Red Quinoas
Others
Quinoa Product Application Include:
Direct Edible
Reprocessing Products
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Quinoa Industry PESTEL Analysis
Chapter 3: Global Quinoa Industry Porter's Five Forces Analysis
Chapter 4: Global Quinoa Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 5: Global Quinoa Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 6: Global Quinoa Sales, Revenue, Price and Forecast by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 8: Industrial Chain Analysis, Quinoa Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
According to DIResearch＇s in-depth investigation and research, the global Quinoa market size will reach 454.18 Million USD in 2025 and is projected to reach 712.31 Million USD by 2032, with a CAGR of 6.64% (2025-2032). Notably, the China Quinoa market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Quinoa is a nutritious and versatile pseudo-cereal that originated in the Andean region of South America, particularly in countries like Peru and Bolivia. Botanically, it is not a true cereal but is often used as a grain due to its similar culinary properties. Quinoa is prized for its high nutritional value, containing all nine essential amino acids, making it a complete protein source. It is rich in fiber, vitamins, minerals, and antioxidants. Quinoa has a mild, nutty flavor and a light, fluffy texture when cooked. It comes in various colors, including white, red, and black. Due to its nutritional profile and gluten-free nature, quinoa has gained popularity as a healthy alternative to traditional grains and is used in a variety of dishes such as salads, soups, and as a side dish. It has become a staple in many diets worldwide, catering to those seeking nutritious, plant-based options.
The major global manufacturers of Quinoa include Sociedad Agropecuaria Industrial Y Tecnica Saite, ENSE Organics, Irupana Andean Organic Food, Andean Valley, Quinoa Foods Company, COMRURAL XXI, Naturkost Peru SAC, Quinoabol, Colorexa, Interamsa Agroindustrial, Brolem Company, GlobeNatural, Villa Andina, Alisur, Olam Agri, Northern Quinoa (NorQuin), etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Quinoa. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Quinoa market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Quinoa market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Quinoa industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Quinoa Include:
Sociedad Agropecuaria Industrial Y Tecnica Saite
ENSE Organics
Irupana Andean Organic Food
Andean Valley
Quinoa Foods Company
COMRURAL XXI
Naturkost Peru SAC
Quinoabol
Colorexa
Interamsa Agroindustrial
Brolem Company
GlobeNatural
Villa Andina
Alisur
Olam Agri
Northern Quinoa (NorQuin)
Quinoa Product Segment Include:
White Quinoas
Black Quinoas
Red Quinoas
Others
Quinoa Product Application Include:
Direct Edible
Reprocessing Products
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Quinoa Industry PESTEL Analysis
Chapter 3: Global Quinoa Industry Porter's Five Forces Analysis
Chapter 4: Global Quinoa Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 5: Global Quinoa Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 6: Global Quinoa Sales, Revenue, Price and Forecast by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 8: Industrial Chain Analysis, Quinoa Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
Table of Contents
165 Pages
- 1 Quinoa Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Quinoa Product by Type
- 1.2.1 White Quinoas
- 1.2.2 Black Quinoas
- 1.2.3 Red Quinoas
- 1.2.4 Others
- 1.3 Quinoa Product by Application
- 1.3.1 Direct Edible
- 1.3.2 Reprocessing Products
- 1.4 Global Quinoa Market Revenue and Sales Analysis
- 1.4.1 Global Quinoa Revenue Market Size Analysis (2020-2032)
- 1.4.2 Global Quinoa Sales Market Size Analysis (2020-2032)
- 1.4.3 Global Quinoa Market Sales Price Trend Analysis (2020-2032)
- 1.5 Quinoa Market Development Status and Trends
- 1.5.1 Quinoa Industry Development Status Analysis
- 1.5.2 Quinoa Industry Development Trends Analysis
- 2 Quinoa Market PESTEL Analysis
- 2.1 Political Factors Analysis
- 2.2 Economic Factors Analysis
- 2.3 Social Factors Analysis
- 2.4 Technological Factors Analysis
- 2.5 Environmental Factors Analysis
- 2.6 Legal Factors Analysis
- 3 Quinoa Market Porter's Five Forces Analysis
- 3.1 Competitive Rivalry
- 3.2 Threat of New Entrants
- 3.3 Bargaining Power of Suppliers
- 3.4 Bargaining Power of Buyers
- 3.5 Threat of Substitutes
- 4 Global Quinoa Market Analysis by Country
- 4.1 Global Quinoa Market Size Analysis by Country: 2024 VS 2025 VS 2032
- 4.1.1 Global Quinoa Revenue and Market Share by Country (2020-2025)
- 4.1.2 Global Quinoa Revenue and Market Share Forecast by Country (2026-2032)
- 4.2 Global Quinoa Sales Analysis by Country: 2024 VS 2025 VS 2032
- 4.2.1 Global Quinoa Market Sales and Market Share by Country (2020-2025)
- 4.2.2 Global Quinoa Market Sales and Market Share Forecast by Country (2026-2032)
- 4.3 United States Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.4 Germany Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.5 Japan Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.6 China Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.7 France Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.8 U.K. Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.9 South Korea Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.10 Canada Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.11 Italy Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.12 Russia Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.13 Mexico Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.14 Brazil Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.15 India Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.16 Vietnam Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.17 Thailand Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 4.18 South Africa Quinoa Market Sales, Revenue and Growth Rate (2020-2032)
- 5 Competition by Manufacturers
- 5.1 Global Quinoa Market Sales, Revenue and Sales Price by Key Manufacturers (2021-2025)
- 5.1.1 Global Quinoa Market Sales by Key Manufacturers (2021-2025)
- 5.1.2 Global Quinoa Market Revenue by Key Manufacturers (2021-2025)
- 5.1.3 Global Quinoa Average Sales Price by Manufacturers (2021-2025)
- 5.2 Quinoa Competitive Landscape Analysis and Market Dynamic
- 5.2.1 Quinoa Competitive Landscape Analysis
- 5.2.2 Global Key Manufacturers Headquarter and Key Area Sales
- 5.2.3 Market Dynamic
- 6 Quinoa Market Analysis by Type
- 6.1 Global Quinoa Market Revenue Analysis by Type
- 6.1.1 Global Quinoa Market Size Analysis by Type: 2024 & 2025 & 2032
- 6.1.2 Global Quinoa Revenue and Forecast Analysis by Type (2020-2032)
- 6.2 Global Quinoa Market Sales and Forecast Analysis by Type (2020-2032)
- 6.3 Global Quinoa Sales Price Trend Analysis by Type (2020-2032)
- 7 Key Companies Analysis
- 7.1 Sociedad Agropecuaria Industrial Y Tecnica Saite
- 7.1.1 Sociedad Agropecuaria Industrial Y Tecnica Saite Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.1.2 Sociedad Agropecuaria Industrial Y Tecnica Saite Quinoa Product Portfolio
- 7.1.3 Sociedad Agropecuaria Industrial Y Tecnica Saite Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.2 ENSE Organics
- 7.2.1 ENSE Organics Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.2.2 ENSE Organics Quinoa Product Portfolio
- 7.2.3 ENSE Organics Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.3 Irupana Andean Organic Food
- 7.3.1 Irupana Andean Organic Food Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.3.2 Irupana Andean Organic Food Quinoa Product Portfolio
- 7.3.3 Irupana Andean Organic Food Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.4 Andean Valley
- 7.4.1 Andean Valley Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.4.2 Andean Valley Quinoa Product Portfolio
- 7.4.3 Andean Valley Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.5 Quinoa Foods Company
- 7.5.1 Quinoa Foods Company Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.5.2 Quinoa Foods Company Quinoa Product Portfolio
- 7.5.3 Quinoa Foods Company Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.6 COMRURAL XXI
- 7.6.1 COMRURAL XXI Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.6.2 COMRURAL XXI Quinoa Product Portfolio
- 7.6.3 COMRURAL XXI Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.7 Naturkost Peru SAC
- 7.7.1 Naturkost Peru SAC Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.7.2 Naturkost Peru SAC Quinoa Product Portfolio
- 7.7.3 Naturkost Peru SAC Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.8 Quinoabol
- 7.8.1 Quinoabol Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.8.2 Quinoabol Quinoa Product Portfolio
- 7.8.3 Quinoabol Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.9 Colorexa
- 7.9.1 Colorexa Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.9.2 Colorexa Quinoa Product Portfolio
- 7.9.3 Colorexa Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.10 Interamsa Agroindustrial
- 7.10.1 Interamsa Agroindustrial Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.10.2 Interamsa Agroindustrial Quinoa Product Portfolio
- 7.10.3 Interamsa Agroindustrial Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.11 Brolem Company
- 7.11.1 Brolem Company Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.11.2 Brolem Company Quinoa Product Portfolio
- 7.11.3 Brolem Company Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.12 GlobeNatural
- 7.12.1 GlobeNatural Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.12.2 GlobeNatural Quinoa Product Portfolio
- 7.12.3 GlobeNatural Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.13 Villa Andina
- 7.13.1 Villa Andina Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.13.2 Villa Andina Quinoa Product Portfolio
- 7.13.3 Villa Andina Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.14 Alisur
- 7.14.1 Alisur Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.14.2 Alisur Quinoa Product Portfolio
- 7.14.3 Alisur Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.15 Olam Agri
- 7.15.1 Olam Agri Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.15.2 Olam Agri Quinoa Product Portfolio
- 7.15.3 Olam Agri Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.16 Northern Quinoa (NorQuin)
- 7.16.1 Northern Quinoa (NorQuin) Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.16.2 Northern Quinoa (NorQuin) Quinoa Product Portfolio
- 7.16.3 Northern Quinoa (NorQuin) Quinoa Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8 Industry Chain Analysis
- 8.1 Quinoa Industry Chain Analysis
- 8.2 Quinoa Industry Upstream Supply Analysis
- 8.2.1 Upstream Key Raw Material Supply Analysis
- 8.2.2 Raw Material Suppliers and Contact Information
- 8.3 Quinoa Product Downstream Application Analysis
- 8.3.1 Global Quinoa Revenue Market Size by Application: 2024 & 2025 & 2032
- 8.3.2 Global Quinoa Revenue and Forecast Analysis by Application (2020-2032)
- 8.3.3 Global Quinoa Sales and Forecast Analysis by Application (2020-2032)
- 8.4 Quinoa Typical Downstream Customers
- 8.5 Quinoa Sales Channel Analysis
- 9 Research Findings and Conclusion
- 10 Methodology and Data Source
- 10.1 Methodology/Research Approach
- 10.2 Research Scope
- 10.3 Benchmarks and Assumptions
- 10.4 Date Source
- 10.4.1 Primary Sources
- 10.4.2 Secondary Sources
- 10.5 Data Cross Validation
- 10.6 Disclaimer
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