Global Organic Foods Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032
Description
Market Overview
According to DIResearch＇s in-depth investigation and research, the global Organic Foods market size will reach 167,213 Million USD in 2025 and is projected to reach 254,263 Million USD by 2032, with a CAGR of 6.17% (2025-2032). Notably, the China Organic Foods market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Organic foods are agricultural products and ingredients that are cultivated and processed following strict organic farming practices. These practices include the exclusion of synthetic pesticides, herbicides, genetically modified organisms (GMOs), and synthetic additives during their production. Organic farming prioritizes sustainable and environmentally friendly methods, such as crop rotation, composting, and natural pest control, to promote soil health and minimize environmental impact. Organic foods encompass a wide range of products, including fruits, vegetables, grains, dairy, meat, and processed items, and they are recognized for their commitment to offering consumers safer and more naturally grown food choices. Organic foods are often sought after for their reduced exposure to synthetic chemicals and additives, making them a popular choice among individuals who prioritize health and environmental sustainability in their dietary choices.
The major global suppliers of Organic Foods include Danone, Hain Celestial Group, General Mills, Nature＇s Path Foods, Amy＇s Kitchen, Newman’s Own, Cargill, Organic Valley, Dole Food Company, Dean Foods, Amul, Louis Dreyfus Holding, Arla Foods, The Hershey Company, Clif Bar and Company, Frito-Lay, Everest Organic Home (EOH), etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Organic Foods. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major suppliers, as well as the market status and trends of different product types and applications in the global Organic Foods market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Organic Foods market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Organic Foods industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Suppliers of Organic Foods Include:
Danone
Hain Celestial Group
General Mills
Nature＇s Path Foods
Amy＇s Kitchen
Newman’s Own
Cargill
Organic Valley
Dole Food Company
Dean Foods
Amul
Louis Dreyfus Holding
Arla Foods
The Hershey Company
Clif Bar and Company
Frito-Lay
Everest Organic Home (EOH)
Organic Foods Product Segment Include:
Fruits and Vegetables
Dairy Products
Meat, Fish and Poultry
Beverages
Frozen and Processed Food
Cereals and Grains
Seasonings, Spices and Dressing
Others
Organic Foods Product Application Include:
Organic Retailers
Supermarket and Hypermarket
Online Sales
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Organic Foods Industry PESTEL Analysis
Chapter 3: Global Organic Foods Industry Porter's Five Forces Analysis
Chapter 4: Global Organic Foods Major Regional Market Size (Revenue) and Forecast Analysis
Chapter 5: Global Organic Foods Competitive Analysis of Key Suppliers (Revenue, Market Share, Regional Distribution and Industry Concentration)
Chapter 6: Global Organic Foods Revenue and Forecast Analysis by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Revenue and Gross Margin)
Chapter 8: Industrial Chain Analysis, Organic Foods Different Application Market Analysis (Revenue and Forecast) and Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
According to DIResearch＇s in-depth investigation and research, the global Organic Foods market size will reach 167,213 Million USD in 2025 and is projected to reach 254,263 Million USD by 2032, with a CAGR of 6.17% (2025-2032). Notably, the China Organic Foods market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Organic foods are agricultural products and ingredients that are cultivated and processed following strict organic farming practices. These practices include the exclusion of synthetic pesticides, herbicides, genetically modified organisms (GMOs), and synthetic additives during their production. Organic farming prioritizes sustainable and environmentally friendly methods, such as crop rotation, composting, and natural pest control, to promote soil health and minimize environmental impact. Organic foods encompass a wide range of products, including fruits, vegetables, grains, dairy, meat, and processed items, and they are recognized for their commitment to offering consumers safer and more naturally grown food choices. Organic foods are often sought after for their reduced exposure to synthetic chemicals and additives, making them a popular choice among individuals who prioritize health and environmental sustainability in their dietary choices.
The major global suppliers of Organic Foods include Danone, Hain Celestial Group, General Mills, Nature＇s Path Foods, Amy＇s Kitchen, Newman’s Own, Cargill, Organic Valley, Dole Food Company, Dean Foods, Amul, Louis Dreyfus Holding, Arla Foods, The Hershey Company, Clif Bar and Company, Frito-Lay, Everest Organic Home (EOH), etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Organic Foods. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major suppliers, as well as the market status and trends of different product types and applications in the global Organic Foods market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Organic Foods market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Organic Foods industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Suppliers of Organic Foods Include:
Danone
Hain Celestial Group
General Mills
Nature＇s Path Foods
Amy＇s Kitchen
Newman’s Own
Cargill
Organic Valley
Dole Food Company
Dean Foods
Amul
Louis Dreyfus Holding
Arla Foods
The Hershey Company
Clif Bar and Company
Frito-Lay
Everest Organic Home (EOH)
Organic Foods Product Segment Include:
Fruits and Vegetables
Dairy Products
Meat, Fish and Poultry
Beverages
Frozen and Processed Food
Cereals and Grains
Seasonings, Spices and Dressing
Others
Organic Foods Product Application Include:
Organic Retailers
Supermarket and Hypermarket
Online Sales
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Organic Foods Industry PESTEL Analysis
Chapter 3: Global Organic Foods Industry Porter's Five Forces Analysis
Chapter 4: Global Organic Foods Major Regional Market Size (Revenue) and Forecast Analysis
Chapter 5: Global Organic Foods Competitive Analysis of Key Suppliers (Revenue, Market Share, Regional Distribution and Industry Concentration)
Chapter 6: Global Organic Foods Revenue and Forecast Analysis by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Revenue and Gross Margin)
Chapter 8: Industrial Chain Analysis, Organic Foods Different Application Market Analysis (Revenue and Forecast) and Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
Table of Contents
165 Pages
- 1 Organic Foods Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Organic Foods Product by Type
- 1.2.1 Fruits and Vegetables
- 1.2.2 Dairy Products
- 1.2.3 Meat, Fish and Poultry
- 1.2.4 Beverages
- 1.2.5 Frozen and Processed Food
- 1.2.6 Cereals and Grains
- 1.2.7 Seasonings, Spices and Dressing
- 1.2.8 Others
- 1.3 Organic Foods Product by Application
- 1.3.1 Organic Retailers
- 1.3.2 Supermarket and Hypermarket
- 1.3.3 Online Sales
- 1.3.4 Others
- 1.4 Global Organic Foods Market Size Analysis (2020-2032)
- 1.5 Organic Foods Market Development Status and Trends
- 1.5.1 Organic Foods Industry Development Status Analysis
- 1.5.2 Organic Foods Industry Development Trends Analysis
- 2 Organic Foods Market PESTEL Analysis
- 2.1 Political Factors Analysis
- 2.2 Economic Factors Analysis
- 2.3 Social Factors Analysis
- 2.4 Technological Factors Analysis
- 2.5 Environmental Factors Analysis
- 2.6 Legal Factors Analysis
- 3 Organic Foods Market Porter's Five Forces Analysis
- 3.1 Competitive Rivalry
- 3.2 Threat of New Entrants
- 3.3 Bargaining Power of Suppliers
- 3.4 Bargaining Power of Buyers
- 3.5 Threat of Substitutes
- 4 Global Organic Foods Market Analysis by Country
- 4.1 Global Organic Foods Market Size Analysis by Country: 2024 VS 2025 VS 2032
- 4.1.1 Global Organic Foods Revenue Analysis by Country (2020-2025)
- 4.1.2 Global Organic Foods Revenue Forecast Analysis by Country (2026-2032)
- 4.2 United States Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.3 Germany Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.4 Japan Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.5 China Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.6 France Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.7 U.K. Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.8 South Korea Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.9 Canada Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.10 Italy Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.11 Russia Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.12 Mexico Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.13 Brazil Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.14 India Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.15 Vietnam Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.16 Thailand Organic Foods Market Revenue and Growth Rate (2020-2032)
- 4.17 South Africa Organic Foods Market Revenue and Growth Rate (2020-2032)
- 5 Competition by Suppliers
- 5.1 Global Organic Foods Market Revenue by Key Suppliers (2021-2025)
- 5.2 Organic Foods Competitive Landscape Analysis and Market Dynamic
- 5.2.1 Organic Foods Competitive Landscape Analysis
- 5.2.2 Global Key Suppliers Headquarter and Key Area Sales
- 5.2.3 Market Dynamic
- 6 Organic Foods Market Analysis by Type
- 6.1 Global Organic Foods Market Size Analysis by Type: 2024 VS 2025 VS 2032
- 6.2 Global Organic Foods Revenue and Forecast Analysis by Type (2020-2032)
- 7 Key Companies Analysis
- 7.1 Danone
- 7.1.1 Danone Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.1.2 Danone Organic Foods Product Portfolio
- 7.1.3 Danone Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.2 Hain Celestial Group
- 7.2.1 Hain Celestial Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.2.2 Hain Celestial Group Organic Foods Product Portfolio
- 7.2.3 Hain Celestial Group Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.3 General Mills
- 7.3.1 General Mills Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.3.2 General Mills Organic Foods Product Portfolio
- 7.3.3 General Mills Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.4 Nature＇s Path Foods
- 7.4.1 Nature＇s Path Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.4.2 Nature＇s Path Foods Organic Foods Product Portfolio
- 7.4.3 Nature＇s Path Foods Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.5 Amy＇s Kitchen
- 7.5.1 Amy＇s Kitchen Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.5.2 Amy＇s Kitchen Organic Foods Product Portfolio
- 7.5.3 Amy＇s Kitchen Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.6 Newman’s Own
- 7.6.1 Newman’s Own Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.6.2 Newman’s Own Organic Foods Product Portfolio
- 7.6.3 Newman’s Own Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.7 Cargill
- 7.7.1 Cargill Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.7.2 Cargill Organic Foods Product Portfolio
- 7.7.3 Cargill Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.8 Organic Valley
- 7.8.1 Organic Valley Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.8.2 Organic Valley Organic Foods Product Portfolio
- 7.8.3 Organic Valley Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.9 Dole Food Company
- 7.9.1 Dole Food Company Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.9.2 Dole Food Company Organic Foods Product Portfolio
- 7.9.3 Dole Food Company Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.10 Dean Foods
- 7.10.1 Dean Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.10.2 Dean Foods Organic Foods Product Portfolio
- 7.10.3 Dean Foods Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.11 Amul
- 7.11.1 Amul Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.11.2 Amul Organic Foods Product Portfolio
- 7.11.3 Amul Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.12 Louis Dreyfus Holding
- 7.12.1 Louis Dreyfus Holding Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.12.2 Louis Dreyfus Holding Organic Foods Product Portfolio
- 7.12.3 Louis Dreyfus Holding Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.13 Arla Foods
- 7.13.1 Arla Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.13.2 Arla Foods Organic Foods Product Portfolio
- 7.13.3 Arla Foods Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.14 The Hershey Company
- 7.14.1 The Hershey Company Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.14.2 The Hershey Company Organic Foods Product Portfolio
- 7.14.3 The Hershey Company Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.15 Clif Bar and Company
- 7.15.1 Clif Bar and Company Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.15.2 Clif Bar and Company Organic Foods Product Portfolio
- 7.15.3 Clif Bar and Company Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.16 Frito-Lay
- 7.16.1 Frito-Lay Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.16.2 Frito-Lay Organic Foods Product Portfolio
- 7.16.3 Frito-Lay Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.17 Everest Organic Home (EOH)
- 7.17.1 Everest Organic Home (EOH) Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.17.2 Everest Organic Home (EOH) Organic Foods Product Portfolio
- 7.17.3 Everest Organic Home (EOH) Organic Foods Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 8 Industry Chain Analysis
- 8.1 Organic Foods Industry Chain Analysis
- 8.2 Organic Foods Product Downstream Application Analysis
- 8.2.1 Global Organic Foods Market Size and Growth Rate (CAGR) by Application: 2024 VS 2025 VS 2032
- 8.2.2 Global Organic Foods Revenue and Forecast by Application (2020-2032)
- 8.3 Organic Foods Typical Downstream Customers
- 8.4 Organic Foods Sales Channel Analysis
- 9 Research Findings and Conclusion
- 10 Methodology and Data Source
- 10.1 Methodology/Research Approach
- 10.2 Research Scope
- 10.3 Benchmarks and Assumptions
- 10.4 Date Source
- 10.4.1 Primary Sources
- 10.4.2 Secondary Sources
- 10.5 Data Cross Validation
- 10.6 Disclaimer
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