Global Milk Protein Concentrate (MPC) Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032

Market Overview

According to DIResearch＇s in-depth investigation and research, the global Milk Protein Concentrate (MPC) market size will reach 1,341.88 Million USD in 2025 and is projected to reach 1,657.08 Million USD by 2032, with a CAGR of 3.06% (2025-2032). Notably, the China Milk Protein Concentrate (MPC) market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.

Research Summary

Milk Protein Concentrate (MPC) is a dairy ingredient derived from milk that has undergone a process to extract and concentrate the proteins. It is produced by removing the water content from milk through processes like ultrafiltration and diafiltration. MPC typically contains a higher protein content compared to regular milk, with protein levels ranging from 40% to 90%, depending on the specific grade. It is valued for its functional properties, including solubility, emulsification, and gelation, which make it a versatile ingredient used in a variety of food products. MPC is widely used in the food industry as an ingredient in dairy products, nutritional supplements, sports drinks, infant formulas, bakery goods, and processed meats. It provides a source of high-quality proteins, including casein and whey proteins, which offer essential amino acids and contribute to the nutritional value and functionality of food products. Additionally, MPC offers texture, stability, and improved mouthfeel in various applications, making it a valuable component in food formulation and processing.

The major global  manufacturers of Milk Protein Concentrate (MPC) include Fonterra, Westland, Nutrinnovate Australia, Tatura, Darigold Ingredients, Idaho Milk, Grassland, Erie Foods, Glanbia, Kerry, Enka Süt, Paras, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.

This report studies the market size, price trends and future development prospects of Milk Protein Concentrate (MPC). Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Milk Protein Concentrate (MPC) market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.

The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Milk Protein Concentrate (MPC) market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Milk Protein Concentrate (MPC) industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Milk Protein Concentrate (MPC) Include:

Fonterra

Westland

Nutrinnovate Australia

Tatura

Darigold Ingredients

Idaho Milk

Grassland

Erie Foods

Glanbia

Kerry

Enka Süt

Paras

Milk Protein Concentrate (MPC) Product Segment Include:

Content＜70%

Content: 70%-85%

Content＞85%

Milk Protein Concentrate (MPC) Product Application Include:

Dairy Products

Nutrition Products

Cheese Products

Others

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend

Chapter 2: Global Milk Protein Concentrate (MPC) Industry PESTEL Analysis

Chapter 3: Global Milk Protein Concentrate (MPC) Industry Porter's Five Forces Analysis

Chapter 4: Global Milk Protein Concentrate (MPC) Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis

Chapter 5: Global Milk Protein Concentrate (MPC) Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)

Chapter 6: Global Milk Protein Concentrate (MPC) Sales, Revenue, Price and Forecast by Product Type

Chapter 7: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)

Chapter 8: Industrial Chain Analysis, Milk Protein Concentrate (MPC) Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis

Chapter 9: Research Findings and Conclusion

Chapter 10: Methodology and Data Sources