
Global Food Grade L-Carnosine Competitive Landscape Professional Research Report 2025
Description
Research Summary
Food-grade L-carnosine is a dipeptide molecule composed of the amino acids beta-alanine and histidine. It is naturally present in various tissues, including muscle and brain tissue, and is recognized as safe for consumption. L-carnosine is known for its antioxidant properties and its potential role in supporting various aspects of health. In the food industry, it is used as a dietary supplement and is sometimes added to functional foods or beverages. L-carnosine has been studied for its potential benefits, including its ability to act as an antioxidant, support muscle function, and promote healthy aging. Its food-grade designation ensures that it meets safety and quality standards for use in food products, providing consumers with a recognized and safe source of this amino acid derivative.
According to DIResearch's in-depth investigation and research, the global Food Grade L-Carnosine market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of Food Grade L-Carnosine include Fushilai Pharmaceutical, Hamari Chemicals, Sinoway Industrial, Xi'an Miracle Biotechnology, Belle Chemical, SUANFARMA etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Food Grade L-Carnosine. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Food Grade L-Carnosine market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Food Grade L-Carnosine market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Food Grade L-Carnosine industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Food Grade L-Carnosine Include:
Fushilai Pharmaceutical
Hamari Chemicals
Sinoway Industrial
Xi'an Miracle Biotechnology
Belle Chemical
SUANFARMA
Food Grade L-Carnosine Product Segment Include:
Above 98%
Above 99%
Food Grade L-Carnosine Product Application Include:
Dietary Supplements
Pharmaceutical
Food and Beverage
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Food Grade L-Carnosine Capacity and Production Analysis
Chapter 3: Global Food Grade L-Carnosine Industry PESTEL Analysis
Chapter 4: Global Food Grade L-Carnosine Industry Porter's Five Forces Analysis
Chapter 5: Global Food Grade L-Carnosine Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 6: Global Food Grade L-Carnosine Market Size and Forecast by Type and Application Analysis
Chapter 7: North America Food Grade L-Carnosine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: Europe Food Grade L-Carnosine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: China Food Grade L-Carnosine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: APAC (Excl. China) Food Grade L-Carnosine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Latin America Food Grade L-Carnosine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Middle East and Africa Food Grade L-Carnosine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 13: Global Food Grade L-Carnosine Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 14: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 15: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 16: Research Findings and Conclusion
Chapter 17: Methodology and Data Sources
Food-grade L-carnosine is a dipeptide molecule composed of the amino acids beta-alanine and histidine. It is naturally present in various tissues, including muscle and brain tissue, and is recognized as safe for consumption. L-carnosine is known for its antioxidant properties and its potential role in supporting various aspects of health. In the food industry, it is used as a dietary supplement and is sometimes added to functional foods or beverages. L-carnosine has been studied for its potential benefits, including its ability to act as an antioxidant, support muscle function, and promote healthy aging. Its food-grade designation ensures that it meets safety and quality standards for use in food products, providing consumers with a recognized and safe source of this amino acid derivative.
According to DIResearch's in-depth investigation and research, the global Food Grade L-Carnosine market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of Food Grade L-Carnosine include Fushilai Pharmaceutical, Hamari Chemicals, Sinoway Industrial, Xi'an Miracle Biotechnology, Belle Chemical, SUANFARMA etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Food Grade L-Carnosine. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Food Grade L-Carnosine market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Food Grade L-Carnosine market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Food Grade L-Carnosine industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Food Grade L-Carnosine Include:
Fushilai Pharmaceutical
Hamari Chemicals
Sinoway Industrial
Xi'an Miracle Biotechnology
Belle Chemical
SUANFARMA
Food Grade L-Carnosine Product Segment Include:
Above 98%
Above 99%
Food Grade L-Carnosine Product Application Include:
Dietary Supplements
Pharmaceutical
Food and Beverage
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Food Grade L-Carnosine Capacity and Production Analysis
Chapter 3: Global Food Grade L-Carnosine Industry PESTEL Analysis
Chapter 4: Global Food Grade L-Carnosine Industry Porter's Five Forces Analysis
Chapter 5: Global Food Grade L-Carnosine Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 6: Global Food Grade L-Carnosine Market Size and Forecast by Type and Application Analysis
Chapter 7: North America Food Grade L-Carnosine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: Europe Food Grade L-Carnosine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: China Food Grade L-Carnosine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: APAC (Excl. China) Food Grade L-Carnosine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Latin America Food Grade L-Carnosine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Middle East and Africa Food Grade L-Carnosine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 13: Global Food Grade L-Carnosine Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 14: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 15: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 16: Research Findings and Conclusion
Chapter 17: Methodology and Data Sources
Table of Contents
170 Pages
- 1 Food Grade L-Carnosine Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Food Grade L-Carnosine Product by Type
- 1.2.1 Above 98%
- 1.2.2 Above 99%
- 1.3 Food Grade L-Carnosine Product by Application
- 1.3.1 Dietary Supplements
- 1.3.2 Pharmaceutical
- 1.3.3 Food and Beverage
- 1.4 Global Food Grade L-Carnosine Market Revenue and Sales Analysis
- 1.4.1 Global Food Grade L-Carnosine Revenue Market Size Analysis (2020-2032)
- 1.4.2 Global Food Grade L-Carnosine Sales Market Size Analysis (2020-2032)
- 1.4.3 Global Food Grade L-Carnosine Market Sales Price Trend Analysis (2020-2032)
- 1.5 Food Grade L-Carnosine Industry Trends and Innovation
- 1.5.1 Food Grade L-Carnosine Industry Trends and Innovation
- 1.5.2 Food Grade L-Carnosine Market Drivers and Challenges
- 2 Global Food Grade L-Carnosine Capacity and Production Analysis
- 2.1 Global Food Grade L-Carnosine Capacity, Production and Utilization (2020-2032)
- 2.2 Global Food Grade L-Carnosine Production Growth Trend by Region: 2024 VS 2025 VS 2030
- 2.3 Global Food Grade L-Carnosine Production by Region
- 2.3.1 Global Food Grade L-Carnosine Production by Region (2020-2025)
- 2.3.2 Global Food Grade L-Carnosine Production Forecast by Region (2026-2032)
- 2.3.3 Global Food Grade L-Carnosine Production Market Share by Region (2020-2032)
- 3 Food Grade L-Carnosine Market PESTEL Analysis
- 3.1 Political Factors Analysis
- 3.2 Economic Factors Analysis
- 3.3 Social Factors Analysis
- 3.4 Technological Factors Analysis
- 3.5 Environmental Factors Analysis
- 3.6 Legal Factors Analysis
- 4 Food Grade L-Carnosine Market Porter's Five Forces Analysis
- 4.1 Competitive Rivalry
- 4.2 Threat of New Entrants
- 4.3 Bargaining Power of Suppliers
- 4.4 Bargaining Power of Buyers
- 4.5 Threat of Substitutes
- 5 Global Food Grade L-Carnosine Market Analysis by Regions
- 5.1 Food Grade L-Carnosine Overall Market: 2024 VS 2025 VS 2032
- 5.2 Global Food Grade L-Carnosine Revenue and Forecast Analysis (2020-2032)
- 5.2.1 Global Food Grade L-Carnosine Revenue and Market Share by Region (2020-2025)
- 5.2.2 Global Food Grade L-Carnosine Revenue and Market Forecast by Region (2026-2032)
- 5.3 Global Food Grade L-Carnosine Sales and Forecast Analysis (2020-2032)
- 5.3.1 Global Food Grade L-Carnosine Sales and Market Share by Region (2020-2025)
- 5.3.2 Global Food Grade L-Carnosine Sales and Market Forecast by Region (2026-2032)
- 5.4 Global Food Grade L-Carnosine Sales Price Trend Analysis (2020-2032)
- 6 Global Food Grade L-Carnosine Market Size by Type and Application
- 6.1 Global Food Grade L-Carnosine Market Size by Type
- 6.1.1 Global Food Grade L-Carnosine Revenue and Forecast Analysis by Type (2020-2032)
- 6.1.2 Global Food Grade L-Carnosine Sales and Forecast Analysis by Type (2020-2032)
- 6.2 Global Food Grade L-Carnosine Market Size by Application
- 6.2.1 Global Food Grade L-Carnosine Revenue and Forecast Analysis by Application (2020-2032)
- 6.2.2 Global Food Grade L-Carnosine Sales and Forecast Analysis by Application (2020-2032)
- 7 North America
- 7.1 North America Food Grade L-Carnosine Market Size and Growth Rate Analysis (2020-2032)
- 7.2 North America Key Manufacturers Analysis
- 7.3 North America Food Grade L-Carnosine Market Size by Type
- 7.3.1 North America Food Grade L-Carnosine Sales by Type (2020-2032)
- 7.3.2 North America Food Grade L-Carnosine Revenue by Type (2020-2032)
- 7.4 North America Food Grade L-Carnosine Market Size by Application
- 7.4.1 North America Food Grade L-Carnosine Sales by Application (2020-2032)
- 7.4.2 North America Food Grade L-Carnosine Revenue by Application (2020-2032)
- 7.5 North America Food Grade L-Carnosine Market Size by Country
- 7.5.1 US
- 7.5.2 Canada
- 8 Europe
- 8.1 Europe Food Grade L-Carnosine Market Size and Growth Rate Analysis (2020-2032)
- 8.2 Europe Key Manufacturers Analysis
- 8.3 Europe Food Grade L-Carnosine Market Size by Type
- 8.3.1 Europe Food Grade L-Carnosine Sales by Type (2020-2032)
- 8.3.2 Europe Food Grade L-Carnosine Revenue by Type (2020-2032)
- 8.4 Europe Food Grade L-Carnosine Market Size by Application
- 8.4.1 Europe Food Grade L-Carnosine Sales by Application (2020-2032)
- 8.4.2 Europe Food Grade L-Carnosine Revenue by Application (2020-2032)
- 8.5 Europe Food Grade L-Carnosine Market Size by Country
- 8.5.1 Germany
- 8.5.2 France
- 8.5.3 United Kingdom
- 8.5.4 Italy
- 8.5.5 Spain
- 8.5.6 Benelux
- 9 China
- 9.1 China Food Grade L-Carnosine Market Size and Growth Rate Analysis (2020-2032)
- 9.2 China Key Manufacturers Analysis
- 9.3 China Food Grade L-Carnosine Market Size by Type
- 9.3.1 China Food Grade L-Carnosine Sales by Type (2020-2032)
- 9.3.2 China Food Grade L-Carnosine Revenue by Type (2020-2032)
- 9.4 China Food Grade L-Carnosine Market Size by Application
- 9.4.1 China Food Grade L-Carnosine Sales by Application (2020-2032)
- 9.4.2 China Food Grade L-Carnosine Revenue by Application (2020-2032)
- 10 APAC (excl. China)
- 10.1 APAC (excl. China) Food Grade L-Carnosine Market Size and Growth Rate Analysis (2020-2032)
- 10.2 APAC (excl. China) Key Manufacturers Analysis
- 10.3 APAC (excl. China) Food Grade L-Carnosine Market Size by Type
- 10.3.1 APAC (excl. China) Food Grade L-Carnosine Sales by Type (2020-2032)
- 10.3.2 APAC (excl. China) Food Grade L-Carnosine Revenue by Type (2020-2032)
- 10.4 APAC (excl. China) Food Grade L-Carnosine Market Size by Application
- 10.4.1 APAC (excl. China) Food Grade L-Carnosine Sales by Application (2020-2032)
- 10.4.2 APAC (excl. China) Food Grade L-Carnosine Revenue by Application (2020-2032)
- 10.5 APAC (excl. China) Food Grade L-Carnosine Market Size by Country
- 10.5.1 Japan
- 10.5.2 South Korea
- 10.5.3 India
- 10.5.4 Australia
- 10.5.5 Southeast Asia
- 11 Latin America
- 11.1 Latin America Food Grade L-Carnosine Market Size and Growth Rate Analysis (2020-2032)
- 11.2 Latin America Key Manufacturers Analysis
- 1`.3 Latin America Food Grade L-Carnosine Market Size by Type
- 11.3.1 Latin America Food Grade L-Carnosine Sales by Type (2020-2032)
- 11.3.2 Latin America Food Grade L-Carnosine Revenue by Type (2020-2032)
- 11.4 Latin America Food Grade L-Carnosine Market Size by Application
- 11.4.1 Latin America Food Grade L-Carnosine Sales by Application (2020-2032)
- 11.4.2 Latin America Food Grade L-Carnosine Revenue by Application (2020-2032)
- 11.5 Latin America Food Grade L-Carnosine Market Size by Country
- 11.6 Latin America Food Grade L-Carnosine Market Size by Country
- 11.6.1 Mexico
- 11.6.2 Brazil
- 12 Middle East & Africa
- 12.1 Middle East & Africa Food Grade L-Carnosine Market Size and Growth Rate Analysis (2020-2032)
- 12.2 Middle East & Africa Key Manufacturers Analysis
- 12.3 Middle East & Africa Food Grade L-Carnosine Market Size by Type
- 12.3.1 Middle East & Africa Food Grade L-Carnosine Sales by Type (2020-2032)
- 12.3.2 Middle East & Africa Food Grade L-Carnosine Revenue by Type (2020-2032)
- 12.4 Middle East & Africa Food Grade L-Carnosine Market Size by Application
- 12.4.1 Middle East & Africa Food Grade L-Carnosine Sales by Application (2020-2032)
- 12.4.2 Middle East & Africa Food Grade L-Carnosine Revenue by Application (2020-2032)
- 12.5 Middle East Food Grade L-Carnosine Market Size by Country
- 12.5.1 Saudi Arabia
- 12.5.2 South Africa
- 13 Competition by Manufacturers
- 13.1 Global Food Grade L-Carnosine Market Sales, Revenue and Price by Key Manufacturers (2021-2025)
- 13.1.1 Global Food Grade L-Carnosine Market Sales by Key Manufacturers (2021-2025)
- 13.1.2 Global Food Grade L-Carnosine Market Revenue by Key Manufacturers (2021-2025)
- 13.1.3 Global Food Grade L-Carnosine Average Sales Price by Manufacturers (2021-2025)
- 13.2 Food Grade L-Carnosine Competitive Landscape Analysis and Market Dynamic
- 13.2.1 Food Grade L-Carnosine Competitive Landscape Analysis
- 13.2.2 Global Key Manufacturers Headquarter Location and Key Area Sales
- 13.2.3 Market Dynamic
- 14 Key Companies Analysis
- 14.1 Fushilai Pharmaceutical
- 14.1.1 Fushilai Pharmaceutical Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 14.1.2 Fushilai Pharmaceutical Food Grade L-Carnosine Product Portfolio
- 14.1.3 Fushilai Pharmaceutical Food Grade L-Carnosine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 14.2 Hamari Chemicals
- 14.2.1 Hamari Chemicals Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 14.2.2 Hamari Chemicals Food Grade L-Carnosine Product Portfolio
- 14.2.3 Hamari Chemicals Food Grade L-Carnosine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 14.3 Sinoway Industrial
- 14.3.1 Sinoway Industrial Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 14.3.2 Sinoway Industrial Food Grade L-Carnosine Product Portfolio
- 14.3.3 Sinoway Industrial Food Grade L-Carnosine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 14.4 Xi'an Miracle Biotechnology
- 14.4.1 Xi'an Miracle Biotechnology Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 14.4.2 Xi'an Miracle Biotechnology Food Grade L-Carnosine Product Portfolio
- 14.4.3 Xi'an Miracle Biotechnology Food Grade L-Carnosine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 14.5 Belle Chemical
- 14.5.1 Belle Chemical Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 14.5.2 Belle Chemical Food Grade L-Carnosine Product Portfolio
- 14.5.3 Belle Chemical Food Grade L-Carnosine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 14.6 SUANFARMA
- 14.6.1 SUANFARMA Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 14.6.2 SUANFARMA Food Grade L-Carnosine Product Portfolio
- 14.6.3 SUANFARMA Food Grade L-Carnosine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 15 Industry Chain Analysis
- 15.1 Food Grade L-Carnosine Industry Chain Analysis
- 15.2 Food Grade L-Carnosine Industry Raw Material and Suppliers Analysis
- 15.2.1 Food Grade L-Carnosine Key Raw Material Supply Analysis
- 15.2.2 Raw Material Suppliers and Contact Information
- 15.3 Food Grade L-Carnosine Typical Downstream Customers
- 15.4 Food Grade L-Carnosine Sales Channel Analysis
- 16 Research Findings and Conclusion
- 17 Methodology and Data Source
- 17.1 Methodology/Research Approach
- 17.2 Research Scope
- 17.3 Benchmarks and Assumptions
- 17.4 Date Source
- 17.4.1 Primary Sources
- 17.4.2 Secondary Sources
- 17.5 Data Cross Validation
- 17.6 Disclaimer
Pricing
Currency Rates
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