Global Food and Beverage Disinfection Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032
Description
Market Overview
According to DIResearch＇s in-depth investigation and research, the global Food and Beverage Disinfection market size will reach 1,287.16 Million USD in 2025 and is projected to reach 1,906.21 Million USD by 2032, with a CAGR of 5.77% (2025-2032). Notably, the China Food and Beverage Disinfection market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Food and beverage disinfection refers to the process of eliminating or reducing harmful microorganisms, such as bacteria, viruses, and fungi, in food and beverage production environments to ensure product safety and prevent the transmission of foodborne illnesses. Disinfection methods may include chemical disinfectants, ultraviolet (UV) light, heat treatment, and other technologies designed to target and destroy or deactivate pathogens on surfaces, equipment, and within the production facility. Maintaining a hygienic and sanitized environment is crucial in the food and beverage industry to comply with hygiene regulations, uphold product quality, and safeguard public health. Disinfection practices are applied at various stages of food production, from processing and packaging to storage and distribution, to reduce the risk of contamination and ensure that the final products meet stringent safety standards.
The major global suppliers of Food and Beverage Disinfection include Suez, Evonik, Neogen, Solvay, Stepan Company, Fink Tec GmbH, Entaco, CCL Pentasol, Xylem, Evoqua Water Technologies, Advanced UV, Halma, Trojan Technologies, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Food and Beverage Disinfection. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major suppliers, as well as the market status and trends of different product types and applications in the global Food and Beverage Disinfection market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Food and Beverage Disinfection market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Food and Beverage Disinfection industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Suppliers of Food and Beverage Disinfection Include:
Suez
Evonik
Neogen
Solvay
Stepan Company
Fink Tec GmbH
Entaco
CCL Pentasol
Xylem
Evoqua Water Technologies
Advanced UV
Halma
Trojan Technologies
Food and Beverage Disinfection Product Segment Include:
Chemical Disinfection
UV Radiation Disinfection
Ozone Disinfection
Others
Food and Beverage Disinfection Product Application Include:
Food Industry
Beverage Industry
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Food and Beverage Disinfection Industry PESTEL Analysis
Chapter 3: Global Food and Beverage Disinfection Industry Porter's Five Forces Analysis
Chapter 4: Global Food and Beverage Disinfection Major Regional Market Size (Revenue) and Forecast Analysis
Chapter 5: Global Food and Beverage Disinfection Competitive Analysis of Key Suppliers (Revenue, Market Share, Regional Distribution and Industry Concentration)
Chapter 6: Global Food and Beverage Disinfection Revenue and Forecast Analysis by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Revenue and Gross Margin)
Chapter 8: Industrial Chain Analysis, Food and Beverage Disinfection Different Application Market Analysis (Revenue and Forecast) and Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
According to DIResearch＇s in-depth investigation and research, the global Food and Beverage Disinfection market size will reach 1,287.16 Million USD in 2025 and is projected to reach 1,906.21 Million USD by 2032, with a CAGR of 5.77% (2025-2032). Notably, the China Food and Beverage Disinfection market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Food and beverage disinfection refers to the process of eliminating or reducing harmful microorganisms, such as bacteria, viruses, and fungi, in food and beverage production environments to ensure product safety and prevent the transmission of foodborne illnesses. Disinfection methods may include chemical disinfectants, ultraviolet (UV) light, heat treatment, and other technologies designed to target and destroy or deactivate pathogens on surfaces, equipment, and within the production facility. Maintaining a hygienic and sanitized environment is crucial in the food and beverage industry to comply with hygiene regulations, uphold product quality, and safeguard public health. Disinfection practices are applied at various stages of food production, from processing and packaging to storage and distribution, to reduce the risk of contamination and ensure that the final products meet stringent safety standards.
The major global suppliers of Food and Beverage Disinfection include Suez, Evonik, Neogen, Solvay, Stepan Company, Fink Tec GmbH, Entaco, CCL Pentasol, Xylem, Evoqua Water Technologies, Advanced UV, Halma, Trojan Technologies, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Food and Beverage Disinfection. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major suppliers, as well as the market status and trends of different product types and applications in the global Food and Beverage Disinfection market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Food and Beverage Disinfection market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Food and Beverage Disinfection industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Suppliers of Food and Beverage Disinfection Include:
Suez
Evonik
Neogen
Solvay
Stepan Company
Fink Tec GmbH
Entaco
CCL Pentasol
Xylem
Evoqua Water Technologies
Advanced UV
Halma
Trojan Technologies
Food and Beverage Disinfection Product Segment Include:
Chemical Disinfection
UV Radiation Disinfection
Ozone Disinfection
Others
Food and Beverage Disinfection Product Application Include:
Food Industry
Beverage Industry
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Food and Beverage Disinfection Industry PESTEL Analysis
Chapter 3: Global Food and Beverage Disinfection Industry Porter's Five Forces Analysis
Chapter 4: Global Food and Beverage Disinfection Major Regional Market Size (Revenue) and Forecast Analysis
Chapter 5: Global Food and Beverage Disinfection Competitive Analysis of Key Suppliers (Revenue, Market Share, Regional Distribution and Industry Concentration)
Chapter 6: Global Food and Beverage Disinfection Revenue and Forecast Analysis by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Revenue and Gross Margin)
Chapter 8: Industrial Chain Analysis, Food and Beverage Disinfection Different Application Market Analysis (Revenue and Forecast) and Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
Table of Contents
165 Pages
- 1 Food and Beverage Disinfection Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Food and Beverage Disinfection Product by Type
- 1.2.1 Chemical Disinfection
- 1.2.2 UV Radiation Disinfection
- 1.2.3 Ozone Disinfection
- 1.2.4 Others
- 1.3 Food and Beverage Disinfection Product by Application
- 1.3.1 Food Industry
- 1.3.2 Beverage Industry
- 1.4 Global Food and Beverage Disinfection Market Size Analysis (2020-2032)
- 1.5 Food and Beverage Disinfection Market Development Status and Trends
- 1.5.1 Food and Beverage Disinfection Industry Development Status Analysis
- 1.5.2 Food and Beverage Disinfection Industry Development Trends Analysis
- 2 Food and Beverage Disinfection Market PESTEL Analysis
- 2.1 Political Factors Analysis
- 2.2 Economic Factors Analysis
- 2.3 Social Factors Analysis
- 2.4 Technological Factors Analysis
- 2.5 Environmental Factors Analysis
- 2.6 Legal Factors Analysis
- 3 Food and Beverage Disinfection Market Porter's Five Forces Analysis
- 3.1 Competitive Rivalry
- 3.2 Threat of New Entrants
- 3.3 Bargaining Power of Suppliers
- 3.4 Bargaining Power of Buyers
- 3.5 Threat of Substitutes
- 4 Global Food and Beverage Disinfection Market Analysis by Country
- 4.1 Global Food and Beverage Disinfection Market Size Analysis by Country: 2024 VS 2025 VS 2032
- 4.1.1 Global Food and Beverage Disinfection Revenue Analysis by Country (2020-2025)
- 4.1.2 Global Food and Beverage Disinfection Revenue Forecast Analysis by Country (2026-2032)
- 4.2 United States Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.3 Germany Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.4 Japan Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.5 China Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.6 France Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.7 U.K. Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.8 South Korea Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.9 Canada Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.10 Italy Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.11 Russia Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.12 Mexico Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.13 Brazil Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.14 India Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.15 Vietnam Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.16 Thailand Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 4.17 South Africa Food and Beverage Disinfection Market Revenue and Growth Rate (2020-2032)
- 5 Competition by Suppliers
- 5.1 Global Food and Beverage Disinfection Market Revenue by Key Suppliers (2021-2025)
- 5.2 Food and Beverage Disinfection Competitive Landscape Analysis and Market Dynamic
- 5.2.1 Food and Beverage Disinfection Competitive Landscape Analysis
- 5.2.2 Global Key Suppliers Headquarter and Key Area Sales
- 5.2.3 Market Dynamic
- 6 Food and Beverage Disinfection Market Analysis by Type
- 6.1 Global Food and Beverage Disinfection Market Size Analysis by Type: 2024 VS 2025 VS 2032
- 6.2 Global Food and Beverage Disinfection Revenue and Forecast Analysis by Type (2020-2032)
- 7 Key Companies Analysis
- 7.1 Suez
- 7.1.1 Suez Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.1.2 Suez Food and Beverage Disinfection Product Portfolio
- 7.1.3 Suez Food and Beverage Disinfection Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.2 Evonik
- 7.2.1 Evonik Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.2.2 Evonik Food and Beverage Disinfection Product Portfolio
- 7.2.3 Evonik Food and Beverage Disinfection Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.3 Neogen
- 7.3.1 Neogen Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.3.2 Neogen Food and Beverage Disinfection Product Portfolio
- 7.3.3 Neogen Food and Beverage Disinfection Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.4 Solvay
- 7.4.1 Solvay Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.4.2 Solvay Food and Beverage Disinfection Product Portfolio
- 7.4.3 Solvay Food and Beverage Disinfection Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.5 Stepan Company
- 7.5.1 Stepan Company Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.5.2 Stepan Company Food and Beverage Disinfection Product Portfolio
- 7.5.3 Stepan Company Food and Beverage Disinfection Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.6 Fink Tec GmbH
- 7.6.1 Fink Tec GmbH Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.6.2 Fink Tec GmbH Food and Beverage Disinfection Product Portfolio
- 7.6.3 Fink Tec GmbH Food and Beverage Disinfection Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.7 Entaco
- 7.7.1 Entaco Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.7.2 Entaco Food and Beverage Disinfection Product Portfolio
- 7.7.3 Entaco Food and Beverage Disinfection Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.8 CCL Pentasol
- 7.8.1 CCL Pentasol Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.8.2 CCL Pentasol Food and Beverage Disinfection Product Portfolio
- 7.8.3 CCL Pentasol Food and Beverage Disinfection Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.9 Xylem
- 7.9.1 Xylem Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.9.2 Xylem Food and Beverage Disinfection Product Portfolio
- 7.9.3 Xylem Food and Beverage Disinfection Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.10 Evoqua Water Technologies
- 7.10.1 Evoqua Water Technologies Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.10.2 Evoqua Water Technologies Food and Beverage Disinfection Product Portfolio
- 7.10.3 Evoqua Water Technologies Food and Beverage Disinfection Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.11 Advanced UV
- 7.11.1 Advanced UV Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.11.2 Advanced UV Food and Beverage Disinfection Product Portfolio
- 7.11.3 Advanced UV Food and Beverage Disinfection Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.12 Halma
- 7.12.1 Halma Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.12.2 Halma Food and Beverage Disinfection Product Portfolio
- 7.12.3 Halma Food and Beverage Disinfection Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 7.13 Trojan Technologies
- 7.13.1 Trojan Technologies Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.13.2 Trojan Technologies Food and Beverage Disinfection Product Portfolio
- 7.13.3 Trojan Technologies Food and Beverage Disinfection Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
- 8 Industry Chain Analysis
- 8.1 Food and Beverage Disinfection Industry Chain Analysis
- 8.2 Food and Beverage Disinfection Product Downstream Application Analysis
- 8.2.1 Global Food and Beverage Disinfection Market Size and Growth Rate (CAGR) by Application: 2024 VS 2025 VS 2032
- 8.2.2 Global Food and Beverage Disinfection Revenue and Forecast by Application (2020-2032)
- 8.3 Food and Beverage Disinfection Typical Downstream Customers
- 8.4 Food and Beverage Disinfection Sales Channel Analysis
- 9 Research Findings and Conclusion
- 10 Methodology and Data Source
- 10.1 Methodology/Research Approach
- 10.2 Research Scope
- 10.3 Benchmarks and Assumptions
- 10.4 Date Source
- 10.4.1 Primary Sources
- 10.4.2 Secondary Sources
- 10.5 Data Cross Validation
- 10.6 Disclaimer
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