Global Dried Vegetables Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032

Market Overview

According to DIResearch＇s in-depth investigation and research, the global Dried Vegetables market size will reach 23,194 Million USD in 2025 and is projected to reach 62,641 Million USD by 2032, with a CAGR of 15.25% (2025-2032). Notably, the China Dried Vegetables market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.

Research Summary

Dried vegetables are fresh vegetables that have been processed to remove their moisture content, resulting in a lightweight and shelf-stable product. This preservation method involves techniques like air drying, sun drying, or using specialized dehydrators to reduce the water content of the vegetables. Drying helps to extend the vegetables＇ shelf life while maintaining many of their nutrients, flavors, and colors. Dried vegetables can include a variety of options such as tomatoes, carrots, bell peppers, and onions, among others. They are commonly used in soups, stews, casseroles, and other dishes, rehydrating during cooking to regain some of their original texture and taste. Dried vegetables are valued for their convenience, versatility, and ability to provide essential nutrients even when fresh produce might not be readily available.

The major global  manufacturers of Dried Vegetables include Olam, Sensient, Jain Irrigation Systems, Eurocebollas, Silva International, Jaworski, Dingneng, Feida, Dingfang, Rosun Dehydration, Steinicke, Natural Dehydrated Vegetables, Mercer Foods, Kanghua, Zhongli, Fuqiang, Maharaja Dehydration, Garlico Industries, BCFoods, Richfield, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.

This report studies the market size, price trends and future development prospects of Dried Vegetables. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Dried Vegetables market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.

The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Dried Vegetables market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Dried Vegetables industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Dried Vegetables Include:

Olam

Sensient

Jain Irrigation Systems

Eurocebollas

Silva International

Jaworski

Dingneng

Feida

Dingfang

Rosun Dehydration

Steinicke

Natural Dehydrated Vegetables

Mercer Foods

Kanghua

Zhongli

Fuqiang

Maharaja Dehydration

Garlico Industries

BCFoods

Richfield

Dried Vegetables Product Segment Include:

Freeze Dried Vegetables

Air Dried Vegetables

Dried Vegetables Product Application Include:

Snacks

Ingredients

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend

Chapter 2: Global Dried Vegetables Industry PESTEL Analysis

Chapter 3: Global Dried Vegetables Industry Porter's Five Forces Analysis

Chapter 4: Global Dried Vegetables Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis

Chapter 5: Global Dried Vegetables Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)

Chapter 6: Global Dried Vegetables Sales, Revenue, Price and Forecast by Product Type

Chapter 7: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)

Chapter 8: Industrial Chain Analysis, Dried Vegetables Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis

Chapter 9: Research Findings and Conclusion

Chapter 10: Methodology and Data Sources