Global Agar Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032
Description
Market Overview
According to DIResearch"s in-depth investigation and research, the global Agar market size will reach 493.61 Million USD in 2025 and is projected to reach 783.86 Million USD by 2032, with a CAGR of 6.83% (2025-2032). Notably, the China Agar market has changed rapidly in the past few years. By 2025, China"s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Agar is a gelatinous substance derived from red algae. It is commonly used in the food industry as a gelling agent, thickener, and stabilizer in various products such as desserts, jelly, and soft candy. Agar is also used in microbiology as a culture medium for bacteria and other microorganisms. It is a popular alternative to animal-derived gelatin due to its vegetarian and vegan-friendly properties. Agar has no calories, carbohydrates or fats, making it a healthy and versatile ingredient.
The major global manufacturers of Agar include Ina Food, Agarindo Bogatama, Marine Hydrocolloids, ROKO, Agarmex, Hispanagar, Sobigel, B&V Agar, Iberagar, Zhenpai, Agar Brasileiro, Green Fresh Group, Fujian Global Ocean Biotechnology, Qingdao Gather Great Ocean, Fujian Kingyen, Fujian Wuyi Feiyan Agar, Guandong Hizense Seaweed, Fujian Yange, Xiamen Hkay, Putian Changde, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Agar. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Agar market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Agar market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Agar industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Agar Include:
Ina Food
Agarindo Bogatama
Marine Hydrocolloids
ROKO
Agarmex
Hispanagar
Sobigel
B&V Agar
Iberagar
Zhenpai
Agar Brasileiro
Green Fresh Group
Fujian Global Ocean Biotechnology
Qingdao Gather Great Ocean
Fujian Kingyen
Fujian Wuyi Feiyan Agar
Guandong Hizense Seaweed
Fujian Yange
Xiamen Hkay
Putian Changde
Agar Product Segment Include:
Food Grade
Bacteriological Grade
Agar Product Application Include:
Food Industry
Pharmaceutic
Cosmetics
Daily Chemical
Scientific Research
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Agar Capacity and Production Analysis
Chapter 3: Global Agar Industry PESTEL Analysis
Chapter 4: Global Agar Industry Porter's Five Forces Analysis
Chapter 5: Global Agar Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 6: Global Agar Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 7: Global Agar Sales, Revenue, Price and Forecast by Product Type
Chapter 8: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 9: Industrial Chain Analysis, Agar Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 10: Research Findings and Conclusion
Chapter 11: Methodology and Data Sources
According to DIResearch"s in-depth investigation and research, the global Agar market size will reach 493.61 Million USD in 2025 and is projected to reach 783.86 Million USD by 2032, with a CAGR of 6.83% (2025-2032). Notably, the China Agar market has changed rapidly in the past few years. By 2025, China"s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Agar is a gelatinous substance derived from red algae. It is commonly used in the food industry as a gelling agent, thickener, and stabilizer in various products such as desserts, jelly, and soft candy. Agar is also used in microbiology as a culture medium for bacteria and other microorganisms. It is a popular alternative to animal-derived gelatin due to its vegetarian and vegan-friendly properties. Agar has no calories, carbohydrates or fats, making it a healthy and versatile ingredient.
The major global manufacturers of Agar include Ina Food, Agarindo Bogatama, Marine Hydrocolloids, ROKO, Agarmex, Hispanagar, Sobigel, B&V Agar, Iberagar, Zhenpai, Agar Brasileiro, Green Fresh Group, Fujian Global Ocean Biotechnology, Qingdao Gather Great Ocean, Fujian Kingyen, Fujian Wuyi Feiyan Agar, Guandong Hizense Seaweed, Fujian Yange, Xiamen Hkay, Putian Changde, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Agar. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Agar market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Agar market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Agar industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Agar Include:
Ina Food
Agarindo Bogatama
Marine Hydrocolloids
ROKO
Agarmex
Hispanagar
Sobigel
B&V Agar
Iberagar
Zhenpai
Agar Brasileiro
Green Fresh Group
Fujian Global Ocean Biotechnology
Qingdao Gather Great Ocean
Fujian Kingyen
Fujian Wuyi Feiyan Agar
Guandong Hizense Seaweed
Fujian Yange
Xiamen Hkay
Putian Changde
Agar Product Segment Include:
Food Grade
Bacteriological Grade
Agar Product Application Include:
Food Industry
Pharmaceutic
Cosmetics
Daily Chemical
Scientific Research
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Agar Capacity and Production Analysis
Chapter 3: Global Agar Industry PESTEL Analysis
Chapter 4: Global Agar Industry Porter's Five Forces Analysis
Chapter 5: Global Agar Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 6: Global Agar Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 7: Global Agar Sales, Revenue, Price and Forecast by Product Type
Chapter 8: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 9: Industrial Chain Analysis, Agar Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 10: Research Findings and Conclusion
Chapter 11: Methodology and Data Sources
Table of Contents
165 Pages
- 1 Agar Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Agar Product by Type
- 1.2.1 Food Grade
- 1.2.2 Bacteriological Grade
- 1.3 Agar Product by Application
- 1.3.1 Food Industry
- 1.3.2 Pharmaceutic
- 1.3.3 Cosmetics
- 1.3.4 Daily Chemical
- 1.3.5 Scientific Research
- 1.4 Global Agar Market Revenue and Sales Analysis
- 1.4.1 Global Agar Revenue Market Size Analysis (2020-2032)
- 1.4.2 Global Agar Sales Market Sales Analysis (2020-2032)
- 1.4.3 Global Agar Market Sales Price Trend Analysis (2020-2032)
- 1.5 Agar Market Development Status and Trends
- 1.5.1 Agar Industry Development Status Analysis
- 1.5.2 Agar Industry Development Trends Analysis
- 2 Global Agar Capacity and Production Analysis
- 2.1 Global Agar Capacity, Production and Utilization (2020-2032)
- 2.2 Global Agar Production Growth Trend by Region: 2024 VS 2025 VS 2032
- 2.3 Global Agar Production by Region
- 2.3.1 Global Agar Production by Region (2020-2025)
- 2.3.2 Global Agar Production Forecast by Region (2026-2032)
- 2.3.3 Global Agar Production Market Share by Region (2020-2032)
- 3 Agar Market PESTEL Analysis
- 3.1 Political Factors Analysis
- 3.2 Economic Factors Analysis
- 3.3 Social Factors Analysis
- 3.4 Technological Factors Analysis
- 3.5 Environmental Factors Analysis
- 3.6 Legal Factors Analysis
- 4 Agar Market Porter's Five Forces Analysis
- 4.1 Competitive Rivalry
- 4.2 Threat of New Entrants
- 4.3 Bargaining Power of Suppliers
- 4.4 Bargaining Power of Buyers
- 4.5 Threat of Substitutes
- 5 Global Agar Market Analysis by Country
- 5.1 Global Agar Market Size Analysis by Country: 2024 VS 2025 VS 2032
- 5.1.1 Global Agar Revenue and Market Share by Country (2020-2025)
- 5.1.2 Global Agar Revenue and Market Share Forecast by Country (2026-2032)
- 5.2 Global Agar Sales Analysis by Country: 2024 VS 2025 VS 2032
- 5.2.1 Global Agar Sales and Market Share by Country (2020-2025)
- 5.2.2 Global Agar Sales and Market Share Forecast by Country (2026-2032)
- 5.3 United States Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.4 Germany Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.5 Japan Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.6 China Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.7 France Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.8 U.K. Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.9 South Korea Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.10 Canada Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.11 Italy Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.12 Russia Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.13 Mexico Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.14 Brazil Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.15 India Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.16 Vietnam Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.17 Thailand Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 5.18 South Africa Agar Market Sales, Revenue and Growth Rate (2020-2032)
- 6 Competition by Manufacturers
- 6.1 Global Agar Market Sales, Revenue and Sales Price by Key Manufacturers (2021-2025)
- 6.1.1 Global Agar Market Sales by Key Manufacturers (2021-2025)
- 6.1.2 Global Agar Market Revenue by Key Manufacturers (2021-2025)
- 6.1.3 Global Agar Average Sales Price by Manufacturers (2021-2025)
- 6.2 Agar Competitive Landscape Analysis and Market Dynamic
- 6.2.1 Agar Competitive Landscape Analysis
- 6.2.2 Global Key Manufacturers Headquarter and Key Area Sales
- 6.2.3 Market Dynamic
- 7 Agar Market Analysis by Type
- 7.1 Global Agar Market Revenue Analysis by Type
- 7.1.1 Global Agar Market Size Analysis by Type: 2024 & 2025 & 2032
- 7.1.2 Global Agar Revenue and Forecast Analysis by Type (2020-2032)
- 7.2 Global Agar Market Sales and Forecast Analysis by Type (2020-2032)
- 7.3 Global Agar Sales Price Trend Analysis by Type (2020-2032)
- 8 Key Companies Analysis
- 8.1 Ina Food
- 8.1.1 Ina Food Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.1.2 Ina Food Agar Product Portfolio
- 8.1.3 Ina Food Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.2 Agarindo Bogatama
- 8.2.1 Agarindo Bogatama Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.2.2 Agarindo Bogatama Agar Product Portfolio
- 8.2.3 Agarindo Bogatama Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.3 Marine Hydrocolloids
- 8.3.1 Marine Hydrocolloids Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.3.2 Marine Hydrocolloids Agar Product Portfolio
- 8.3.3 Marine Hydrocolloids Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.4 ROKO
- 8.4.1 ROKO Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.4.2 ROKO Agar Product Portfolio
- 8.4.3 ROKO Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.5 Agarmex
- 8.5.1 Agarmex Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.5.2 Agarmex Agar Product Portfolio
- 8.5.3 Agarmex Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.6 Hispanagar
- 8.6.1 Hispanagar Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.6.2 Hispanagar Agar Product Portfolio
- 8.6.3 Hispanagar Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.7 Sobigel
- 8.7.1 Sobigel Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.7.2 Sobigel Agar Product Portfolio
- 8.7.3 Sobigel Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.8 B&V Agar
- 8.8.1 B&V Agar Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.8.2 B&V Agar Agar Product Portfolio
- 8.8.3 B&V Agar Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.9 Iberagar
- 8.9.1 Iberagar Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.9.2 Iberagar Agar Product Portfolio
- 8.9.3 Iberagar Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.10 Zhenpai
- 8.10.1 Zhenpai Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.10.2 Zhenpai Agar Product Portfolio
- 8.10.3 Zhenpai Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.11 Agar Brasileiro
- 8.11.1 Agar Brasileiro Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.11.2 Agar Brasileiro Agar Product Portfolio
- 8.11.3 Agar Brasileiro Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.12 Green Fresh Group
- 8.12.1 Green Fresh Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.12.2 Green Fresh Group Agar Product Portfolio
- 8.12.3 Green Fresh Group Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.13 Fujian Global Ocean Biotechnology
- 8.13.1 Fujian Global Ocean Biotechnology Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.13.2 Fujian Global Ocean Biotechnology Agar Product Portfolio
- 8.13.3 Fujian Global Ocean Biotechnology Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.14 Qingdao Gather Great Ocean
- 8.14.1 Qingdao Gather Great Ocean Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.14.2 Qingdao Gather Great Ocean Agar Product Portfolio
- 8.14.3 Qingdao Gather Great Ocean Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.15 Fujian Kingyen
- 8.15.1 Fujian Kingyen Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.15.2 Fujian Kingyen Agar Product Portfolio
- 8.15.3 Fujian Kingyen Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.16 Fujian Wuyi Feiyan Agar
- 8.16.1 Fujian Wuyi Feiyan Agar Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.16.2 Fujian Wuyi Feiyan Agar Agar Product Portfolio
- 8.16.3 Fujian Wuyi Feiyan Agar Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.17 Guandong Hizense Seaweed
- 8.17.1 Guandong Hizense Seaweed Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.17.2 Guandong Hizense Seaweed Agar Product Portfolio
- 8.17.3 Guandong Hizense Seaweed Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.18 Fujian Yange
- 8.18.1 Fujian Yange Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.18.2 Fujian Yange Agar Product Portfolio
- 8.18.3 Fujian Yange Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.19 Xiamen Hkay
- 8.19.1 Xiamen Hkay Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.19.2 Xiamen Hkay Agar Product Portfolio
- 8.19.3 Xiamen Hkay Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8.20 Putian Changde
- 8.20.1 Putian Changde Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 8.20.2 Putian Changde Agar Product Portfolio
- 8.20.3 Putian Changde Agar Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 9 Industry Chain Analysis
- 9.1 Agar Industry Chain Analysis
- 9.2 Agar Industry Upstream Supply Analysis
- 9.2.1 Upstream Key Raw Material Supply Analysis
- 9.2.2 Raw Material Suppliers and Contact Information
- 9.3 Agar Product Downstream Application Analysis
- 9.3.1 Global Agar Revenue Market Size by Application: 2024 VS 2025 VS 2032
- 9.3.2 Global Agar Revenue and Forecast Analysis by Application (2020-2032)
- 9.3.3 Global Agar Sales and Forecast Analysis by Application (2020-2032)
- 9.4 Agar Typical Downstream Customers
- 9.5 Agar Sales Channel Analysis
- 10 Research Findings and Conclusion
- 11 Methodology and Data Source
- 11.1 Methodology/Research Approach
- 11.2 Research Scope
- 11.3 Benchmarks and Assumptions
- 11.4 Date Source
- 11.4.1 Primary Sources
- 11.4.2 Secondary Sources
- 11.5 Data Cross Validation
- 11.6 Disclaimer
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