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Plant-Based Protein Beverages Market-Growth, Share, Opportunities & Competitive Analysis, 2024 – 2032

Published Jan 16, 2025
Length 187 Pages
SKU # CRRE20463330

Description

Market Overview
The global Plant-Based Protein Beverages Market is projected to grow from USD 1,080.3 million in 2024 to USD 2,332.61 million by 2032, at a CAGR of 10.1% during the forecast period.

Growth is driven by rising health-consciousness, increasing popularity of plant-based diets, and demand for protein-enriched beverages catering to vegan, gluten-free, and lactose-free preferences. The shift from animal-based proteins and the rise of flexitarian lifestyles are also fueling market expansion. Product innovations, such as enhanced flavors and functional benefits, further drive consumer adoption.

Market Drivers

Increasing Health Consciousness
Consumer awareness about the negative health effects of animal-based products, such as cholesterol and saturated fats, is encouraging a shift toward plant-based alternatives. Plant-based protein beverages are perceived as healthier, lower in fat, and more nutritious, appealing to fitness enthusiasts, athletes, and health-conscious consumers. A 2020 Mintel survey found that 63% of U.S. adults consider plant-based proteins healthier than animal-based proteins.

Market Challenges

Taste and Texture Challenges
A key challenge is achieving an appealing taste and texture. Plant-based proteins (e.g., pea, hemp, rice) can have an earthy or gritty flavor, which may not satisfy all consumers. Despite advances in formulation and flavor enhancement, many products still struggle to match the palatability of traditional dairy-based protein drinks. Continuous innovation is needed to improve sensory qualities and broaden consumer acceptance.

Segmentations

By Product:

Ready-to-Drink (RTD) Beverages

Powder-Based Protein Drinks

Concentrate-Based Beverages

By Source:

Soy Protein

Pea Protein

Rice Protein

Hemp Protein

Almond Protein

By Distribution Channel:

Supermarkets and Hypermarkets

Online Retail

Convenience Stores

Health & Specialty Stores

By Category:

Conventional

Organic

By Region:

North America: U.S., Canada, Mexico

Europe: UK, France, Germany, Italy, Spain, Russia, Belgium, Netherlands, Austria, Sweden, Poland, Denmark, Switzerland, Rest of Europe

Asia Pacific: China, Japan, South Korea, India, Australia, Thailand, Indonesia, Vietnam, Malaysia, Philippines, Taiwan, Rest of APAC

Latin America: Brazil, Argentina, Peru, Chile, Colombia, Rest of Latin America

Middle East: UAE, KSA, Israel, Turkey, Iran, Rest of Middle East

Africa: Egypt, Nigeria, Algeria, Morocco, Rest of Africa

Key Players:

Nestlé

PepsiCo

Danone

Unilever

Orgain

Ripple Foods

Oatly

Blue Diamond Growers

Hain Celestial Group

SunOpta

Vega

Table of Contents

187 Pages
1. Executive Summary
Market Overview
Key Findings
Market Trends and Insights
2. Market Introduction
Definition of Plant-Based Protein Beverages
Market Scope
Key Market Drivers and Challenges
Market Restraints and Opportunities
3. Market Segmentation
3.1 By Product
Ready-to-Drink Beverages
Powdered Beverages
Other Product Formats
3.2 By Source
Soy
Pea
Almond
Rice
Oat
Other Sources
3.3 By Distribution Channel
Supermarkets/Hypermarkets
Online Retail
Convenience Stores
Specialty Stores
Other Channels
3.4 By Category
Organic
Non-Organic
Fortified/Functional
3.5 By Region
North America
Europe
Asia-Pacific
South America
Middle East & Africa
4. Competitive Landscape
Market Share Analysis
Strategic Initiatives
Mergers & Acquisitions
5. Key Player Analysis
Nestlé
PepsiCo
Danone
Unilever
Orgain
Ripple Foods
Oatly
Blue Diamond Growers
Hain Celestial Group
SunOpta
Vega
6. Market Forecast (2024–2032)
By Product
By Source
By Distribution Channel
By Category
By Region
7. Conclusion & Recommendations
Strategic Recommendations
Market Outlook
8. Appendix
Methodology
Data Sources
Abbreviations
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