Pea protein is a food product and protein supplement derived and extracted from yellow and green split peas. It is a high-quality protein and a great source of iron. Pea protein is used for treating obesity problems, losing weight, and increasing muscle strength. It is used as an ingredient in food manufacturing, such as a thickener, foaming agent, or an emulsifier.
Market Dynamics
Learn how to effectively navigate the market research process to help guide your organization on the journey to success.
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