Ginger oil is an essential oil extracted from ginger roots through steam distillation. Ginger oil has a variety of uses in the food and beverage industry as a flavoring agent. It is also used extensively in aromatherapy due to its antioxidant and anti-inflammatory properties. Some key benefits of ginger oil include relief from nausea, digestive issues, pain, inflammation and respiratory problems. Growing awareness about the medicinal virtues of ginger can boost demand for ginger oil globally.
Market Dynamics:
Global ginger oil market growth is driven by rising demand from the food and beverage industry, growing popularity in aromatherapy, and increasing awareness about the health benefits of ginger oil. Ginger oil acts as a natural preservative and flavoring agent in processed foods, and this boosts its usage in food formulations. Rising health consciousness among consumers and shifting preference towards herbal medicines can drive the ginger oil market growth. However, high production costs and seasonal availability of ginger can hamper the market growth. New applications of ginger oil in cosmetics and personal care products can offer lucrative opportunities for market growth.
Key Features of the Study:
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