Global Prebiotics Market Research Report 2025(Status and Outlook)
Description
Report Overview
Prebiotics are a class of non-digestible food ingredients that selectively stimulate the growth and/or activity of beneficial microorganisms already present in the human gastrointestinal tract, particularly bifidobacteria and lactobacilli. Unlike probiotics, which are live microorganisms, prebiotics are typically composed of fibers such as fructooligosaccharides (FOS), galactooligosaccharides (GOS), and inulin, which resist digestive enzymes and reach the colon intact. Once in the colon, they are fermented by gut microbiota, producing short-chain fatty acids (SCFAs) like butyrate, propionate, and acetate that support intestinal health, enhance mineral absorption, modulate immune responses, and potentially reduce the risk of certain diseases. At the same time, prebiotics play a crucial role in balancing the gut microbiome, thereby influencing not only gastrointestinal health but also systemic aspects such as mental well-being, metabolic function, and immunity.
In 2024, the global prebiotics market was estimated to be valued at approximately USD 7.65 billion. This robust valuation reflects rising consumer awareness of gut health, a surge in functional food and dietary supplement consumption, and a shift toward preventative healthcare. From 2024 to 2033, the market is projected to expand at a compound annual growth rate (CAGR) of around 10.41%, driven by increased demand across food & beverage, nutraceuticals, and animal feed sectors. The main forces propelling this growth include increasing global health consciousness, ongoing clinical research into gut microbiota’s role in disease prevention, and a regulatory environment that supports labeling of health claims related to digestive well-being. Additionally, the growing aging population and the rising prevalence of digestive disorders such as irritable bowel syndrome (IBS) and inflammatory bowel disease (IBD) are further stimulating demand for prebiotic ingredients.
This report provides a deep insight into the global Prebiotics market covering all its essential aspects. This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, SWOT analysis, value chain analysis, etc.
The analysis helps the reader to shape the competition within the industries and strategies for the competitive environment to enhance the potential profit. Furthermore, it provides a simple framework for evaluating and accessing the position of the business organization. The report structure also focuses on the competitive landscape of the Global Prebiotics Market, this report introduces in detail the market share, market performance, product situation, operation situation, etc. of the main players, which helps the readers in the industry to identify the main competitors and deeply understand the competition pattern of the market.
In a word, this report is a must-read for industry players, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Prebiotics market in any manner.
Global Prebiotics Market: Market Segmentation Analysis
The research report includes specific segments by region (country), manufacturers, Type, and Application. Market segmentation creates subsets of a market based on product type, end-user or application, Geographic, and other factors. By understanding the market segments, the decision-maker can leverage this targeting in the product, sales, and marketing strategies. Market segments can power your product development cycles by informing how you create product offerings for different segments.
Key Company
Beneo
Baolingbao
Sensus
Meiji
Hayashiabara
Longlive
Nikon Shikuhin KaKo
Cosucra
QHT
Ingredion
NFBC
TATE & LYLE
FrieslandCampina
Danisco (DuPont)
Matsutani
Yakult
Roquette
Nisshoku
Nissin Sugar
CJ CheilJedang
Bailong chuangyuan
Baolingbao Biologgy
Quantum Hi-Tech
Tailijie
Market Segmentation (by Type)
Fructose -oligosaccharide (FOS)
Galacto-oligosaccharides (GOS)
Synanthrin
Polydextrose
Isomaltooligosaccharide (IMO)
Resistant Dextrin
Others
Market Segmentation (by Application)
Food & Beverage
Infant Nutrition
Others
Geographic Segmentation
North America (USA, Canada, Mexico)
Europe (Germany, UK, France, Russia, Italy, Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Rest of Asia-Pacific)
South America (Brazil, Argentina, Columbia, Rest of South America)
The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, South Africa, Rest of MEA)
Key Benefits of This Market Research:
Industry drivers, restraints, and opportunities covered in the study
Neutral perspective on the market performance
Recent industry trends and developments
Competitive landscape & strategies of key players
Potential & niche segments and regions exhibiting promising growth covered
Historical, current, and projected market size, in terms of value
In-depth analysis of the Prebiotics Market
Overview of the regional outlook of the Prebiotics Market:
Chapter Outline
Chapter 1 mainly introduces the statistical scope of the report, market division standards, and market research methods.
Chapter 2 is an executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the Prebiotics Market and its likely evolution in the short to mid-term, and long term.
Chapter 3 makes a detailed analysis of the market's competitive landscape of the market and provides the market share, capacity, output, price, latest development plan, merger, and acquisition information of the main manufacturers in the market.
Chapter 4 is the analysis of the whole market industrial chain, including the upstream and downstream of the industry, as well as Porter's five forces analysis.
Chapter 5 introduces the latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 6 provides the analysis of various market segments according to product types, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 7 provides the analysis of various market segments according to application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 8 provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.
Chapter 9 shares the main producing countries of Prebiotics, their output value, profit level, regional supply, production capacity layout, etc. from the supply side.
Chapter 10 introduces the basic situation of the main companies in the market in detail, including product sales revenue, sales volume, price, gross profit margin, market share, product introduction, recent development, etc.
Chapter 11 provides a quantitative analysis of the market size and development potential of each region in the next five years.
Chapter 12 provides a quantitative analysis of the market size and development potential of each market segment in the next five years.
Chapter 13 is the main points and conclusions of the report.
Key Reasons to Buy this Report:
Access to date statistics compiled by our researchers. These provide you with historical and forecast data, which is analyzed to tell you why your market is set to change
This enables you to anticipate market changes to remain ahead of your competitors
You will be able to copy data from the Excel spreadsheet straight into your marketing plans, business presentations, or other strategic documents
The concise analysis, clear graph, and table format will enable you to pinpoint the information you require quickly
Provision of market value data for each segment and sub-segment
Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market
Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region
Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled
Extensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market players
The current as well as the future market outlook of the industry concerning recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions
Includes in-depth analysis of the market from various perspectives through Porter’s five forces analysis
Provides insight into the market through Value Chain
Market dynamics scenario, along with growth opportunities of the market in the years to come
Prebiotics are a class of non-digestible food ingredients that selectively stimulate the growth and/or activity of beneficial microorganisms already present in the human gastrointestinal tract, particularly bifidobacteria and lactobacilli. Unlike probiotics, which are live microorganisms, prebiotics are typically composed of fibers such as fructooligosaccharides (FOS), galactooligosaccharides (GOS), and inulin, which resist digestive enzymes and reach the colon intact. Once in the colon, they are fermented by gut microbiota, producing short-chain fatty acids (SCFAs) like butyrate, propionate, and acetate that support intestinal health, enhance mineral absorption, modulate immune responses, and potentially reduce the risk of certain diseases. At the same time, prebiotics play a crucial role in balancing the gut microbiome, thereby influencing not only gastrointestinal health but also systemic aspects such as mental well-being, metabolic function, and immunity.
In 2024, the global prebiotics market was estimated to be valued at approximately USD 7.65 billion. This robust valuation reflects rising consumer awareness of gut health, a surge in functional food and dietary supplement consumption, and a shift toward preventative healthcare. From 2024 to 2033, the market is projected to expand at a compound annual growth rate (CAGR) of around 10.41%, driven by increased demand across food & beverage, nutraceuticals, and animal feed sectors. The main forces propelling this growth include increasing global health consciousness, ongoing clinical research into gut microbiota’s role in disease prevention, and a regulatory environment that supports labeling of health claims related to digestive well-being. Additionally, the growing aging population and the rising prevalence of digestive disorders such as irritable bowel syndrome (IBS) and inflammatory bowel disease (IBD) are further stimulating demand for prebiotic ingredients.
This report provides a deep insight into the global Prebiotics market covering all its essential aspects. This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, SWOT analysis, value chain analysis, etc.
The analysis helps the reader to shape the competition within the industries and strategies for the competitive environment to enhance the potential profit. Furthermore, it provides a simple framework for evaluating and accessing the position of the business organization. The report structure also focuses on the competitive landscape of the Global Prebiotics Market, this report introduces in detail the market share, market performance, product situation, operation situation, etc. of the main players, which helps the readers in the industry to identify the main competitors and deeply understand the competition pattern of the market.
In a word, this report is a must-read for industry players, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Prebiotics market in any manner.
Global Prebiotics Market: Market Segmentation Analysis
The research report includes specific segments by region (country), manufacturers, Type, and Application. Market segmentation creates subsets of a market based on product type, end-user or application, Geographic, and other factors. By understanding the market segments, the decision-maker can leverage this targeting in the product, sales, and marketing strategies. Market segments can power your product development cycles by informing how you create product offerings for different segments.
Key Company
Beneo
Baolingbao
Sensus
Meiji
Hayashiabara
Longlive
Nikon Shikuhin KaKo
Cosucra
QHT
Ingredion
NFBC
TATE & LYLE
FrieslandCampina
Danisco (DuPont)
Matsutani
Yakult
Roquette
Nisshoku
Nissin Sugar
CJ CheilJedang
Bailong chuangyuan
Baolingbao Biologgy
Quantum Hi-Tech
Tailijie
Market Segmentation (by Type)
Fructose -oligosaccharide (FOS)
Galacto-oligosaccharides (GOS)
Synanthrin
Polydextrose
Isomaltooligosaccharide (IMO)
Resistant Dextrin
Others
Market Segmentation (by Application)
Food & Beverage
Infant Nutrition
Others
Geographic Segmentation
North America (USA, Canada, Mexico)
Europe (Germany, UK, France, Russia, Italy, Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Rest of Asia-Pacific)
South America (Brazil, Argentina, Columbia, Rest of South America)
The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, South Africa, Rest of MEA)
Key Benefits of This Market Research:
Industry drivers, restraints, and opportunities covered in the study
Neutral perspective on the market performance
Recent industry trends and developments
Competitive landscape & strategies of key players
Potential & niche segments and regions exhibiting promising growth covered
Historical, current, and projected market size, in terms of value
In-depth analysis of the Prebiotics Market
Overview of the regional outlook of the Prebiotics Market:
Chapter Outline
Chapter 1 mainly introduces the statistical scope of the report, market division standards, and market research methods.
Chapter 2 is an executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the Prebiotics Market and its likely evolution in the short to mid-term, and long term.
Chapter 3 makes a detailed analysis of the market's competitive landscape of the market and provides the market share, capacity, output, price, latest development plan, merger, and acquisition information of the main manufacturers in the market.
Chapter 4 is the analysis of the whole market industrial chain, including the upstream and downstream of the industry, as well as Porter's five forces analysis.
Chapter 5 introduces the latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 6 provides the analysis of various market segments according to product types, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 7 provides the analysis of various market segments according to application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 8 provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.
Chapter 9 shares the main producing countries of Prebiotics, their output value, profit level, regional supply, production capacity layout, etc. from the supply side.
Chapter 10 introduces the basic situation of the main companies in the market in detail, including product sales revenue, sales volume, price, gross profit margin, market share, product introduction, recent development, etc.
Chapter 11 provides a quantitative analysis of the market size and development potential of each region in the next five years.
Chapter 12 provides a quantitative analysis of the market size and development potential of each market segment in the next five years.
Chapter 13 is the main points and conclusions of the report.
Key Reasons to Buy this Report:
Access to date statistics compiled by our researchers. These provide you with historical and forecast data, which is analyzed to tell you why your market is set to change
This enables you to anticipate market changes to remain ahead of your competitors
You will be able to copy data from the Excel spreadsheet straight into your marketing plans, business presentations, or other strategic documents
The concise analysis, clear graph, and table format will enable you to pinpoint the information you require quickly
Provision of market value data for each segment and sub-segment
Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market
Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region
Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled
Extensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market players
The current as well as the future market outlook of the industry concerning recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions
Includes in-depth analysis of the market from various perspectives through Porter’s five forces analysis
Provides insight into the market through Value Chain
Market dynamics scenario, along with growth opportunities of the market in the years to come
Table of Contents
193 Pages
- 1 Research Methodology and Statistical Scope
- 1.1 Market Definition and Statistical Scope of Prebiotics
- 1.2 Key Market Segments
- 1.2.1 Prebiotics Segment by Type
- 1.2.2 Prebiotics Segment by Application
- 1.3 Methodology & Sources of Information
- 1.3.1 Research Methodology
- 1.3.2 Research Process
- 1.3.3 Market Breakdown and Data Triangulation
- 1.3.4 Base Year
- 1.3.5 Report Assumptions & Caveats
- 2 Prebiotics Market Overview
- 2.1 Global Market Overview
- 2.1.1 Global Prebiotics Market Size (M USD) Estimates and Forecasts (2020-2033)
- 2.1.2 Global Prebiotics Sales Estimates and Forecasts (2020-2033)
- 2.2 Market Segment Executive Summary
- 2.3 Global Market Size by Region
- 3 Prebiotics Market Competitive Landscape
- 3.1 Company Assessment Quadrant
- 3.2 Global Prebiotics Product Life Cycle
- 3.3 Global Prebiotics Sales by Manufacturers (2020-2025)
- 3.4 Global Prebiotics Revenue Market Share by Manufacturers (2020-2025)
- 3.5 Prebiotics Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
- 3.6 Global Prebiotics Average Price by Manufacturers (2020-2025)
- 3.7 Manufacturers’ Manufacturing Sites, Areas Served, and Product Types
- 3.8 Prebiotics Market Competitive Situation and Trends
- 3.8.1 Prebiotics Market Concentration Rate
- 3.8.2 Global 5 and 10 Largest Prebiotics Players Market Share by Revenue
- 3.8.3 Mergers & Acquisitions, Expansion
- 4 Prebiotics Industry Chain Analysis
- 4.1 Prebiotics Industry Chain Analysis
- 4.2 Market Overview of Key Raw Materials
- 4.3 Midstream Market Analysis
- 4.4 Downstream Customer Analysis
- 5 The Development and Dynamics of Prebiotics Market
- 5.1 Key Development Trends
- 5.2 Driving Factors
- 5.3 Market Challenges
- 5.4 Industry News
- 5.4.1 New Product Developments
- 5.4.2 Mergers & Acquisitions
- 5.4.3 Expansions
- 5.4.4 Collaboration/Supply Contracts
- 5.5 PEST Analysis
- 5.5.1 Industry Policies Analysis
- 5.5.2 Economic Environment Analysis
- 5.5.3 Social Environment Analysis
- 5.5.4 Technological Environment Analysis
- 5.6 Global Prebiotics Market Porter's Five Forces Analysis
- 5.6.1 Global Trade Frictions
- 5.6.2 U.S. Tariff Policy – April 2025
- 5.6.3 Global Trade Frictions and Their Impacts to Prebiotics Market
- 5.7 ESG Ratings of Leading Companies
- 6 Prebiotics Market Segmentation by Type
- 6.1 Evaluation Matrix of Segment Market Development Potential (Type)
- 6.2 Global Prebiotics Sales Market Share by Type (2020-2025)
- 6.3 Global Prebiotics Market Size Market Share by Type (2020-2025)
- 6.4 Global Prebiotics Price by Type (2020-2025)
- 7 Prebiotics Market Segmentation by Application
- 7.1 Evaluation Matrix of Segment Market Development Potential (Application)
- 7.2 Global Prebiotics Market Sales by Application (2020-2025)
- 7.3 Global Prebiotics Market Size (M USD) by Application (2020-2025)
- 7.4 Global Prebiotics Sales Growth Rate by Application (2020-2025)
- 8 Prebiotics Market Sales by Region
- 8.1 Global Prebiotics Sales by Region
- 8.1.1 Global Prebiotics Sales by Region
- 8.1.2 Global Prebiotics Sales Market Share by Region
- 8.2 Global Prebiotics Market Size by Region
- 8.2.1 Global Prebiotics Market Size by Region
- 8.2.2 Global Prebiotics Market Size Market Share by Region
- 8.3 North America
- 8.3.1 North America Prebiotics Sales by Country
- 8.3.2 North America Prebiotics Market Size by Country
- 8.3.3 U.S. Market Overview
- 8.3.4 Canada Market Overview
- 8.3.5 Mexico Market Overview
- 8.4 Europe
- 8.4.1 Europe Prebiotics Sales by Country
- 8.4.2 Europe Prebiotics Market Size by Country
- 8.4.3 Germany Market Overview
- 8.4.4 France Market Overview
- 8.4.5 U.K. Market Overview
- 8.4.6 Italy Market Overview
- 8.4.7 Spain Market Overview
- 8.5 Asia Pacific
- 8.5.1 Asia Pacific Prebiotics Sales by Region
- 8.5.2 Asia Pacific Prebiotics Market Size by Region
- 8.5.3 China Market Overview
- 8.5.4 Japan Market Overview
- 8.5.5 South Korea Market Overview
- 8.5.6 India Market Overview
- 8.5.7 Southeast Asia Market Overview
- 8.6 South America
- 8.6.1 South America Prebiotics Sales by Country
- 8.6.2 South America Prebiotics Market Size by Country
- 8.6.3 Brazil Market Overview
- 8.6.4 Argentina Market Overview
- 8.6.5 Columbia Market Overview
- 8.7 Middle East and Africa
- 8.7.1 Middle East and Africa Prebiotics Sales by Region
- 8.7.2 Middle East and Africa Prebiotics Market Size by Region
- 8.7.3 Saudi Arabia Market Overview
- 8.7.4 UAE Market Overview
- 8.7.5 Egypt Market Overview
- 8.7.6 Nigeria Market Overview
- 8.7.7 South Africa Market Overview
- 9 Prebiotics Market Production by Region
- 9.1 Global Production of Prebiotics by Region(2020-2025)
- 9.2 Global Prebiotics Revenue Market Share by Region (2020-2025)
- 9.3 Global Prebiotics Production, Revenue, Price and Gross Margin (2020-2025)
- 9.4 North America Prebiotics Production
- 9.4.1 North America Prebiotics Production Growth Rate (2020-2025)
- 9.4.2 North America Prebiotics Production, Revenue, Price and Gross Margin (2020-2025)
- 9.5 Europe Prebiotics Production
- 9.5.1 Europe Prebiotics Production Growth Rate (2020-2025)
- 9.5.2 Europe Prebiotics Production, Revenue, Price and Gross Margin (2020-2025)
- 9.6 Japan Prebiotics Production (2020-2025)
- 9.6.1 Japan Prebiotics Production Growth Rate (2020-2025)
- 9.6.2 Japan Prebiotics Production, Revenue, Price and Gross Margin (2020-2025)
- 9.7 China Prebiotics Production (2020-2025)
- 9.7.1 China Prebiotics Production Growth Rate (2020-2025)
- 9.7.2 China Prebiotics Production, Revenue, Price and Gross Margin (2020-2025)
- 10 Key Companies Profile
- 10.1 Beneo
- 10.1.1 Beneo Basic Information
- 10.1.2 Beneo Prebiotics Product Overview
- 10.1.3 Beneo Prebiotics Product Market Performance
- 10.1.4 Beneo Business Overview
- 10.1.5 Beneo SWOT Analysis
- 10.1.6 Beneo Recent Developments
- 10.2 Baolingbao
- 10.2.1 Baolingbao Basic Information
- 10.2.2 Baolingbao Prebiotics Product Overview
- 10.2.3 Baolingbao Prebiotics Product Market Performance
- 10.2.4 Baolingbao Business Overview
- 10.2.5 Baolingbao SWOT Analysis
- 10.2.6 Baolingbao Recent Developments
- 10.3 Sensus
- 10.3.1 Sensus Basic Information
- 10.3.2 Sensus Prebiotics Product Overview
- 10.3.3 Sensus Prebiotics Product Market Performance
- 10.3.4 Sensus Business Overview
- 10.3.5 Sensus SWOT Analysis
- 10.3.6 Sensus Recent Developments
- 10.4 Meiji
- 10.4.1 Meiji Basic Information
- 10.4.2 Meiji Prebiotics Product Overview
- 10.4.3 Meiji Prebiotics Product Market Performance
- 10.4.4 Meiji Business Overview
- 10.4.5 Meiji Recent Developments
- 10.5 Hayashiabara
- 10.5.1 Hayashiabara Basic Information
- 10.5.2 Hayashiabara Prebiotics Product Overview
- 10.5.3 Hayashiabara Prebiotics Product Market Performance
- 10.5.4 Hayashiabara Business Overview
- 10.5.5 Hayashiabara Recent Developments
- 10.6 Longlive
- 10.6.1 Longlive Basic Information
- 10.6.2 Longlive Prebiotics Product Overview
- 10.6.3 Longlive Prebiotics Product Market Performance
- 10.6.4 Longlive Business Overview
- 10.6.5 Longlive Recent Developments
- 10.7 Nikon Shikuhin KaKo
- 10.7.1 Nikon Shikuhin KaKo Basic Information
- 10.7.2 Nikon Shikuhin KaKo Prebiotics Product Overview
- 10.7.3 Nikon Shikuhin KaKo Prebiotics Product Market Performance
- 10.7.4 Nikon Shikuhin KaKo Business Overview
- 10.7.5 Nikon Shikuhin KaKo Recent Developments
- 10.8 Cosucra
- 10.8.1 Cosucra Basic Information
- 10.8.2 Cosucra Prebiotics Product Overview
- 10.8.3 Cosucra Prebiotics Product Market Performance
- 10.8.4 Cosucra Business Overview
- 10.8.5 Cosucra Recent Developments
- 10.9 QHT
- 10.9.1 QHT Basic Information
- 10.9.2 QHT Prebiotics Product Overview
- 10.9.3 QHT Prebiotics Product Market Performance
- 10.9.4 QHT Business Overview
- 10.9.5 QHT Recent Developments
- 10.10 Ingredion
- 10.10.1 Ingredion Basic Information
- 10.10.2 Ingredion Prebiotics Product Overview
- 10.10.3 Ingredion Prebiotics Product Market Performance
- 10.10.4 Ingredion Business Overview
- 10.10.5 Ingredion Recent Developments
- 10.11 NFBC
- 10.11.1 NFBC Basic Information
- 10.11.2 NFBC Prebiotics Product Overview
- 10.11.3 NFBC Prebiotics Product Market Performance
- 10.11.4 NFBC Business Overview
- 10.11.5 NFBC Recent Developments
- 10.12 TATE and LYLE
- 10.12.1 TATE and LYLE Basic Information
- 10.12.2 TATE and LYLE Prebiotics Product Overview
- 10.12.3 TATE and LYLE Prebiotics Product Market Performance
- 10.12.4 TATE and LYLE Business Overview
- 10.12.5 TATE and LYLE Recent Developments
- 10.13 FrieslandCampina
- 10.13.1 FrieslandCampina Basic Information
- 10.13.2 FrieslandCampina Prebiotics Product Overview
- 10.13.3 FrieslandCampina Prebiotics Product Market Performance
- 10.13.4 FrieslandCampina Business Overview
- 10.13.5 FrieslandCampina Recent Developments
- 10.14 Danisco (DuPont)
- 10.14.1 Danisco (DuPont) Basic Information
- 10.14.2 Danisco (DuPont) Prebiotics Product Overview
- 10.14.3 Danisco (DuPont) Prebiotics Product Market Performance
- 10.14.4 Danisco (DuPont) Business Overview
- 10.14.5 Danisco (DuPont) Recent Developments
- 10.15 Matsutani
- 10.15.1 Matsutani Basic Information
- 10.15.2 Matsutani Prebiotics Product Overview
- 10.15.3 Matsutani Prebiotics Product Market Performance
- 10.15.4 Matsutani Business Overview
- 10.15.5 Matsutani Recent Developments
- 10.16 Yakult
- 10.16.1 Yakult Basic Information
- 10.16.2 Yakult Prebiotics Product Overview
- 10.16.3 Yakult Prebiotics Product Market Performance
- 10.16.4 Yakult Business Overview
- 10.16.5 Yakult Recent Developments
- 10.17 Roquette
- 10.17.1 Roquette Basic Information
- 10.17.2 Roquette Prebiotics Product Overview
- 10.17.3 Roquette Prebiotics Product Market Performance
- 10.17.4 Roquette Business Overview
- 10.17.5 Roquette Recent Developments
- 10.18 Nisshoku
- 10.18.1 Nisshoku Basic Information
- 10.18.2 Nisshoku Prebiotics Product Overview
- 10.18.3 Nisshoku Prebiotics Product Market Performance
- 10.18.4 Nisshoku Business Overview
- 10.18.5 Nisshoku Recent Developments
- 10.19 Nissin Sugar
- 10.19.1 Nissin Sugar Basic Information
- 10.19.2 Nissin Sugar Prebiotics Product Overview
- 10.19.3 Nissin Sugar Prebiotics Product Market Performance
- 10.19.4 Nissin Sugar Business Overview
- 10.19.5 Nissin Sugar Recent Developments
- 10.20 CJ CheilJedang
- 10.20.1 CJ CheilJedang Basic Information
- 10.20.2 CJ CheilJedang Prebiotics Product Overview
- 10.20.3 CJ CheilJedang Prebiotics Product Market Performance
- 10.20.4 CJ CheilJedang Business Overview
- 10.20.5 CJ CheilJedang Recent Developments
- 10.21 Bailong chuangyuan
- 10.21.1 Bailong chuangyuan Basic Information
- 10.21.2 Bailong chuangyuan Prebiotics Product Overview
- 10.21.3 Bailong chuangyuan Prebiotics Product Market Performance
- 10.21.4 Bailong chuangyuan Business Overview
- 10.21.5 Bailong chuangyuan Recent Developments
- 10.22 Baolingbao Biologgy
- 10.22.1 Baolingbao Biologgy Basic Information
- 10.22.2 Baolingbao Biologgy Prebiotics Product Overview
- 10.22.3 Baolingbao Biologgy Prebiotics Product Market Performance
- 10.22.4 Baolingbao Biologgy Business Overview
- 10.22.5 Baolingbao Biologgy Recent Developments
- 10.23 Quantum Hi-Tech
- 10.23.1 Quantum Hi-Tech Basic Information
- 10.23.2 Quantum Hi-Tech Prebiotics Product Overview
- 10.23.3 Quantum Hi-Tech Prebiotics Product Market Performance
- 10.23.4 Quantum Hi-Tech Business Overview
- 10.23.5 Quantum Hi-Tech Recent Developments
- 10.24 Tailijie
- 10.24.1 Tailijie Basic Information
- 10.24.2 Tailijie Prebiotics Product Overview
- 10.24.3 Tailijie Prebiotics Product Market Performance
- 10.24.4 Tailijie Business Overview
- 10.24.5 Tailijie Recent Developments
- 11 Prebiotics Market Forecast by Region
- 11.1 Global Prebiotics Market Size Forecast
- 11.2 Global Prebiotics Market Forecast by Region
- 11.2.1 North America Market Size Forecast by Country
- 11.2.2 Europe Prebiotics Market Size Forecast by Country
- 11.2.3 Asia Pacific Prebiotics Market Size Forecast by Region
- 11.2.4 South America Prebiotics Market Size Forecast by Country
- 11.2.5 Middle East and Africa Forecasted Sales of Prebiotics by Country
- 12 Forecast Market by Type and by Application (2026-2033)
- 12.1 Global Prebiotics Market Forecast by Type (2026-2033)
- 12.1.1 Global Forecasted Sales of Prebiotics by Type (2026-2033)
- 12.1.2 Global Prebiotics Market Size Forecast by Type (2026-2033)
- 12.1.3 Global Forecasted Price of Prebiotics by Type (2026-2033)
- 12.2 Global Prebiotics Market Forecast by Application (2026-2033)
- 12.2.1 Global Prebiotics Sales (K MT) Forecast by Application
- 12.2.2 Global Prebiotics Market Size (M USD) Forecast by Application (2026-2033)
- 13 Conclusion and Key Findings
Pricing
Currency Rates
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