Global Ingestible Temperature Sensor Market Research Report 2025(Status and Outlook)
Description
Report Overview
The ingestible temperature sensor is a compact, pill-sized electronic device designed to monitor core body temperature from within the gastrointestinal tract after being swallowed. It transmits real-time temperature data wirelessly to an external receiver or mobile application, providing continuous, non-invasive monitoring for applications in healthcare, sports performance, military operations, and industrial safety. These sensors are typically biocompatible, single-use devices that pass naturally through the digestive system, offering advantages over traditional methods like rectal or oral thermometers by eliminating discomfort and enabling prolonged, ambulatory monitoring. Advanced versions may integrate additional sensors (e.g., pH, pressure) or employ IoT connectivity for remote patient monitoring, making them valuable tools in fever management, heat stress prevention, and clinical research. The technology aligns with growing demand for digital health solutions and wearable biometric tracking.
The global Ingestible Temperature Sensor market size was estimated at USD 25.74 million in 2024 and is projected to grow at a compound annual growth rate (CAGR) of 10.60% during the forecast period.
This report provides a deep insight into the global Ingestible Temperature Sensor market covering all its essential aspects. This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, SWOT analysis, value chain analysis, etc.
The analysis helps the reader to shape the competition within the industries and strategies for the competitive environment to enhance the potential profit. Furthermore, it provides a simple framework for evaluating and accessing the position of the business organization. The report structure also focuses on the competitive landscape of the Global Ingestible Temperature Sensor Market, this report introduces in detail the market share, market performance, product situation, operation situation, etc. of the main players, which helps the readers in the industry to identify the main competitors and deeply understand the competition pattern of the market.
In a word, this report is a must-read for industry players, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Ingestible Temperature Sensor market in any manner.
Global Ingestible Temperature Sensor Market: Market Segmentation Analysis
The research report includes specific segments by region (country), manufacturers, Type, and Application. Market segmentation creates subsets of a market based on product type, end-user or application, Geographic, and other factors. By understanding the market segments, the decision-maker can leverage this targeting in the product, sales, and marketing strategies. Market segments can power your product development cycles by informing how you create product offerings for different segments.
Key Company
Koninklijke Philips
HQ
Medtronic
BodyCap
myTemp BV
Market Segmentation (by Type)
Up to 48 Hour Period
Above 48 Hour Period
Market Segmentation (by Application)
Healthcare/Medical
Sport and Fitness
Other
Geographic Segmentation
North America (USA, Canada, Mexico)
Europe (Germany, UK, France, Russia, Italy, Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Rest of Asia-Pacific)
South America (Brazil, Argentina, Columbia, Rest of South America)
The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, South Africa, Rest of MEA)
Key Benefits of This Market Research:
Industry drivers, restraints, and opportunities covered in the study
Neutral perspective on the market performance
Recent industry trends and developments
Competitive landscape & strategies of key players
Potential & niche segments and regions exhibiting promising growth covered
Historical, current, and projected market size, in terms of value
In-depth analysis of the Ingestible Temperature Sensor Market
Overview of the regional outlook of the Ingestible Temperature Sensor Market:
Chapter Outline
Chapter 1 mainly introduces the statistical scope of the report, market division standards, and market research methods.
Chapter 2 is an executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the Ingestible Temperature Sensor Market and its likely evolution in the short to mid-term, and long term.
Chapter 3 makes a detailed analysis of the market's competitive landscape of the market and provides the market share, capacity, output, price, latest development plan, merger, and acquisition information of the main manufacturers in the market.
Chapter 4 is the analysis of the whole market industrial chain, including the upstream and downstream of the industry, as well as Porter's five forces analysis.
Chapter 5 introduces the latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 6 provides the analysis of various market segments according to product types, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 7 provides the analysis of various market segments according to application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 8 provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.
Chapter 9 shares the main producing countries of Ingestible Temperature Sensor, their output value, profit level, regional supply, production capacity layout, etc. from the supply side.
Chapter 10 introduces the basic situation of the main companies in the market in detail, including product sales revenue, sales volume, price, gross profit margin, market share, product introduction, recent development, etc.
Chapter 11 provides a quantitative analysis of the market size and development potential of each region in the next five years.
Chapter 12 provides a quantitative analysis of the market size and development potential of each market segment in the next five years.
Chapter 13 is the main points and conclusions of the report.
Key Reasons to Buy this Report:
Access to date statistics compiled by our researchers. These provide you with historical and forecast data, which is analyzed to tell you why your market is set to change
This enables you to anticipate market changes to remain ahead of your competitors
You will be able to copy data from the Excel spreadsheet straight into your marketing plans, business presentations, or other strategic documents
The concise analysis, clear graph, and table format will enable you to pinpoint the information you require quickly
Provision of market value data for each segment and sub-segment
Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market
Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region
Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled
Extensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market players
The current as well as the future market outlook of the industry concerning recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions
Includes in-depth analysis of the market from various perspectives through Porter’s five forces analysis
Provides insight into the market through Value Chain
Market dynamics scenario, along with growth opportunities of the market in the years to come
The ingestible temperature sensor is a compact, pill-sized electronic device designed to monitor core body temperature from within the gastrointestinal tract after being swallowed. It transmits real-time temperature data wirelessly to an external receiver or mobile application, providing continuous, non-invasive monitoring for applications in healthcare, sports performance, military operations, and industrial safety. These sensors are typically biocompatible, single-use devices that pass naturally through the digestive system, offering advantages over traditional methods like rectal or oral thermometers by eliminating discomfort and enabling prolonged, ambulatory monitoring. Advanced versions may integrate additional sensors (e.g., pH, pressure) or employ IoT connectivity for remote patient monitoring, making them valuable tools in fever management, heat stress prevention, and clinical research. The technology aligns with growing demand for digital health solutions and wearable biometric tracking.
The global Ingestible Temperature Sensor market size was estimated at USD 25.74 million in 2024 and is projected to grow at a compound annual growth rate (CAGR) of 10.60% during the forecast period.
This report provides a deep insight into the global Ingestible Temperature Sensor market covering all its essential aspects. This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, SWOT analysis, value chain analysis, etc.
The analysis helps the reader to shape the competition within the industries and strategies for the competitive environment to enhance the potential profit. Furthermore, it provides a simple framework for evaluating and accessing the position of the business organization. The report structure also focuses on the competitive landscape of the Global Ingestible Temperature Sensor Market, this report introduces in detail the market share, market performance, product situation, operation situation, etc. of the main players, which helps the readers in the industry to identify the main competitors and deeply understand the competition pattern of the market.
In a word, this report is a must-read for industry players, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Ingestible Temperature Sensor market in any manner.
Global Ingestible Temperature Sensor Market: Market Segmentation Analysis
The research report includes specific segments by region (country), manufacturers, Type, and Application. Market segmentation creates subsets of a market based on product type, end-user or application, Geographic, and other factors. By understanding the market segments, the decision-maker can leverage this targeting in the product, sales, and marketing strategies. Market segments can power your product development cycles by informing how you create product offerings for different segments.
Key Company
Koninklijke Philips
HQ
Medtronic
BodyCap
myTemp BV
Market Segmentation (by Type)
Up to 48 Hour Period
Above 48 Hour Period
Market Segmentation (by Application)
Healthcare/Medical
Sport and Fitness
Other
Geographic Segmentation
North America (USA, Canada, Mexico)
Europe (Germany, UK, France, Russia, Italy, Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Rest of Asia-Pacific)
South America (Brazil, Argentina, Columbia, Rest of South America)
The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, South Africa, Rest of MEA)
Key Benefits of This Market Research:
Industry drivers, restraints, and opportunities covered in the study
Neutral perspective on the market performance
Recent industry trends and developments
Competitive landscape & strategies of key players
Potential & niche segments and regions exhibiting promising growth covered
Historical, current, and projected market size, in terms of value
In-depth analysis of the Ingestible Temperature Sensor Market
Overview of the regional outlook of the Ingestible Temperature Sensor Market:
Chapter Outline
Chapter 1 mainly introduces the statistical scope of the report, market division standards, and market research methods.
Chapter 2 is an executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the Ingestible Temperature Sensor Market and its likely evolution in the short to mid-term, and long term.
Chapter 3 makes a detailed analysis of the market's competitive landscape of the market and provides the market share, capacity, output, price, latest development plan, merger, and acquisition information of the main manufacturers in the market.
Chapter 4 is the analysis of the whole market industrial chain, including the upstream and downstream of the industry, as well as Porter's five forces analysis.
Chapter 5 introduces the latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 6 provides the analysis of various market segments according to product types, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 7 provides the analysis of various market segments according to application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 8 provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.
Chapter 9 shares the main producing countries of Ingestible Temperature Sensor, their output value, profit level, regional supply, production capacity layout, etc. from the supply side.
Chapter 10 introduces the basic situation of the main companies in the market in detail, including product sales revenue, sales volume, price, gross profit margin, market share, product introduction, recent development, etc.
Chapter 11 provides a quantitative analysis of the market size and development potential of each region in the next five years.
Chapter 12 provides a quantitative analysis of the market size and development potential of each market segment in the next five years.
Chapter 13 is the main points and conclusions of the report.
Key Reasons to Buy this Report:
Access to date statistics compiled by our researchers. These provide you with historical and forecast data, which is analyzed to tell you why your market is set to change
This enables you to anticipate market changes to remain ahead of your competitors
You will be able to copy data from the Excel spreadsheet straight into your marketing plans, business presentations, or other strategic documents
The concise analysis, clear graph, and table format will enable you to pinpoint the information you require quickly
Provision of market value data for each segment and sub-segment
Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market
Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region
Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled
Extensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market players
The current as well as the future market outlook of the industry concerning recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions
Includes in-depth analysis of the market from various perspectives through Porter’s five forces analysis
Provides insight into the market through Value Chain
Market dynamics scenario, along with growth opportunities of the market in the years to come
Table of Contents
132 Pages
- 1 Research Methodology And Statistical Scope
- 1.1 Market Definition And Statistical Scope Of Ingestible Temperature Sensor
- 1.2 Key Market Segments
- 1.2.1 Ingestible Temperature Sensor Segment By Type
- 1.2.2 Ingestible Temperature Sensor Segment By Application
- 1.3 Methodology & Sources Of Information
- 1.3.1 Research Methodology
- 1.3.2 Research Process
- 1.3.3 Market Breakdown And Data Triangulation
- 1.3.4 Base Year
- 1.3.5 Report Assumptions & Caveats
- 2 Ingestible Temperature Sensor Market Overview
- 2.1 Global Market Overview
- 2.1.1 Global Ingestible Temperature Sensor Market Size (M Usd) Estimates And Forecasts (2020-2033)
- 2.1.2 Global Ingestible Temperature Sensor Sales Estimates And Forecasts (2020-2033)
- 2.2 Market Segment Executive Summary
- 2.3 Global Market Size By Region
- 3 Ingestible Temperature Sensor Market Competitive Landscape
- 3.1 Company Assessment Quadrant
- 3.2 Global Ingestible Temperature Sensor Product Life Cycle
- 3.3 Global Ingestible Temperature Sensor Sales By Manufacturers (2020-2025)
- 3.4 Global Ingestible Temperature Sensor Revenue Market Share By Manufacturers (2020-2025)
- 3.5 Ingestible Temperature Sensor Market Share By Company Type (Tier 1, Tier 2, And Tier 3)
- 3.6 Global Ingestible Temperature Sensor Average Price By Manufacturers (2020-2025)
- 3.7 Manufacturers’ Manufacturing Sites, Areas Served, And Product Types
- 3.8 Ingestible Temperature Sensor Market Competitive Situation And Trends
- 3.8.1 Ingestible Temperature Sensor Market Concentration Rate
- 3.8.2 Global 5 And 10 Largest Ingestible Temperature Sensor Players Market Share By Revenue
- 3.8.3 Mergers & Acquisitions, Expansion
- 4 Ingestible Temperature Sensor Industry Chain Analysis
- 4.1 Ingestible Temperature Sensor Industry Chain Analysis
- 4.2 Market Overview Of Key Raw Materials
- 4.3 Midstream Market Analysis
- 4.4 Downstream Customer Analysis
- 5 The Development And Dynamics Of Ingestible Temperature Sensor Market
- 5.1 Key Development Trends
- 5.2 Driving Factors
- 5.3 Market Challenges
- 5.4 Industry News
- 5.4.1 New Product Developments
- 5.4.2 Mergers & Acquisitions
- 5.4.3 Expansions
- 5.4.4 Collaboration/Supply Contracts
- 5.5 Pest Analysis
- 5.5.1 Industry Policies Analysis
- 5.5.2 Economic Environment Analysis
- 5.5.3 Social Environment Analysis
- 5.5.4 Technological Environment Analysis
- 5.6 Global Ingestible Temperature Sensor Market Porter's Five Forces Analysis
- 5.6.1 Global Trade Frictions
- 5.6.2 U.S. Tariff Policy – April 2025
- 5.6.3 Global Trade Frictions And Their Impacts To Ingestible Temperature Sensor Market
- 5.7 Esg Ratings Of Leading Companies
- 6 Ingestible Temperature Sensor Market Segmentation By Type
- 6.1 Evaluation Matrix Of Segment Market Development Potential (Type)
- 6.2 Global Ingestible Temperature Sensor Sales Market Share By Type (2020-2025)
- 6.3 Global Ingestible Temperature Sensor Market Size Market Share By Type (2020-2025)
- 6.4 Global Ingestible Temperature Sensor Price By Type (2020-2025)
- 7 Ingestible Temperature Sensor Market Segmentation By Application
- 7.1 Evaluation Matrix Of Segment Market Development Potential (Application)
- 7.2 Global Ingestible Temperature Sensor Market Sales By Application (2020-2025)
- 7.3 Global Ingestible Temperature Sensor Market Size (M Usd) By Application (2020-2025)
- 7.4 Global Ingestible Temperature Sensor Sales Growth Rate By Application (2020-2025)
- 8 Ingestible Temperature Sensor Market Sales By Region
- 8.1 Global Ingestible Temperature Sensor Sales By Region
- 8.1.1 Global Ingestible Temperature Sensor Sales By Region
- 8.1.2 Global Ingestible Temperature Sensor Sales Market Share By Region
- 8.2 Global Ingestible Temperature Sensor Market Size By Region
- 8.2.1 Global Ingestible Temperature Sensor Market Size By Region
- 8.2.2 Global Ingestible Temperature Sensor Market Size Market Share By Region
- 8.3 North America
- 8.3.1 North America Ingestible Temperature Sensor Sales By Country
- 8.3.2 North America Ingestible Temperature Sensor Market Size By Country
- 8.3.3 U.S. Market Overview
- 8.3.4 Canada Market Overview
- 8.3.5 Mexico Market Overview
- 8.4 Europe
- 8.4.1 Europe Ingestible Temperature Sensor Sales By Country
- 8.4.2 Europe Ingestible Temperature Sensor Market Size By Country
- 8.4.3 Germany Market Overview
- 8.4.4 France Market Overview
- 8.4.5 U.K. Market Overview
- 8.4.6 Italy Market Overview
- 8.4.7 Spain Market Overview
- 8.5 Asia Pacific
- 8.5.1 Asia Pacific Ingestible Temperature Sensor Sales By Region
- 8.5.2 Asia Pacific Ingestible Temperature Sensor Market Size By Region
- 8.5.3 China Market Overview
- 8.5.4 Japan Market Overview
- 8.5.5 South Korea Market Overview
- 8.5.6 India Market Overview
- 8.5.7 Southeast Asia Market Overview
- 8.6 South America
- 8.6.1 South America Ingestible Temperature Sensor Sales By Country
- 8.6.2 South America Ingestible Temperature Sensor Market Size By Country
- 8.6.3 Brazil Market Overview
- 8.6.4 Argentina Market Overview
- 8.6.5 Columbia Market Overview
- 8.7 Middle East And Africa
- 8.7.1 Middle East And Africa Ingestible Temperature Sensor Sales By Region
- 8.7.2 Middle East And Africa Ingestible Temperature Sensor Market Size By Region
- 8.7.3 Saudi Arabia Market Overview
- 8.7.4 Uae Market Overview
- 8.7.5 Egypt Market Overview
- 8.7.6 Nigeria Market Overview
- 8.7.7 South Africa Market Overview
- 9 Ingestible Temperature Sensor Market Production By Region
- 9.1 Global Production Of Ingestible Temperature Sensor By Region(2020-2025)
- 9.2 Global Ingestible Temperature Sensor Revenue Market Share By Region (2020-2025)
- 9.3 Global Ingestible Temperature Sensor Production, Revenue, Price And Gross Margin (2020-2025)
- 9.4 North America Ingestible Temperature Sensor Production
- 9.4.1 North America Ingestible Temperature Sensor Production Growth Rate (2020-2025)
- 9.4.2 North America Ingestible Temperature Sensor Production, Revenue, Price And Gross Margin (2020-2025)
- 9.5 Europe Ingestible Temperature Sensor Production
- 9.5.1 Europe Ingestible Temperature Sensor Production Growth Rate (2020-2025)
- 9.5.2 Europe Ingestible Temperature Sensor Production, Revenue, Price And Gross Margin (2020-2025)
- 9.6 Japan Ingestible Temperature Sensor Production (2020-2025)
- 9.6.1 Japan Ingestible Temperature Sensor Production Growth Rate (2020-2025)
- 9.6.2 Japan Ingestible Temperature Sensor Production, Revenue, Price And Gross Margin (2020-2025)
- 9.7 China Ingestible Temperature Sensor Production (2020-2025)
- 9.7.1 China Ingestible Temperature Sensor Production Growth Rate (2020-2025)
- 9.7.2 China Ingestible Temperature Sensor Production, Revenue, Price And Gross Margin (2020-2025)
- 10 Key Companies Profile
- 10.1 Koninklijke Philips
- 10.1.1 Koninklijke Philips Basic Information
- 10.1.2 Koninklijke Philips Ingestible Temperature Sensor Product Overview
- 10.1.3 Koninklijke Philips Ingestible Temperature Sensor Product Market Performance
- 10.1.4 Koninklijke Philips Business Overview
- 10.1.5 Koninklijke Philips Swot Analysis
- 10.1.6 Koninklijke Philips Recent Developments
- 10.2 Hq
- 10.2.1 Hq Basic Information
- 10.2.2 Hq Ingestible Temperature Sensor Product Overview
- 10.2.3 Hq Ingestible Temperature Sensor Product Market Performance
- 10.2.4 Hq Business Overview
- 10.2.5 Hq Swot Analysis
- 10.2.6 Hq Recent Developments
- 10.3 Medtronic
- 10.3.1 Medtronic Basic Information
- 10.3.2 Medtronic Ingestible Temperature Sensor Product Overview
- 10.3.3 Medtronic Ingestible Temperature Sensor Product Market Performance
- 10.3.4 Medtronic Business Overview
- 10.3.5 Medtronic Swot Analysis
- 10.3.6 Medtronic Recent Developments
- 10.4 Bodycap
- 10.4.1 Bodycap Basic Information
- 10.4.2 Bodycap Ingestible Temperature Sensor Product Overview
- 10.4.3 Bodycap Ingestible Temperature Sensor Product Market Performance
- 10.4.4 Bodycap Business Overview
- 10.4.5 Bodycap Recent Developments
- 10.5 Mytemp Bv
- 10.5.1 Mytemp Bv Basic Information
- 10.5.2 Mytemp Bv Ingestible Temperature Sensor Product Overview
- 10.5.3 Mytemp Bv Ingestible Temperature Sensor Product Market Performance
- 10.5.4 Mytemp Bv Business Overview
- 10.5.5 Mytemp Bv Recent Developments
- 11 Ingestible Temperature Sensor Market Forecast By Region
- 11.1 Global Ingestible Temperature Sensor Market Size Forecast
- 11.2 Global Ingestible Temperature Sensor Market Forecast By Region
- 11.2.1 North America Market Size Forecast By Country
- 11.2.2 Europe Ingestible Temperature Sensor Market Size Forecast By Country
- 11.2.3 Asia Pacific Ingestible Temperature Sensor Market Size Forecast By Region
- 11.2.4 South America Ingestible Temperature Sensor Market Size Forecast By Country
- 11.2.5 Middle East And Africa Forecasted Sales Of Ingestible Temperature Sensor By Country
- 12 Forecast Market By Type And By Application (2026-2033)
- 12.1 Global Ingestible Temperature Sensor Market Forecast By Type (2026-2033)
- 12.1.1 Global Forecasted Sales Of Ingestible Temperature Sensor By Type (2026-2033)
- 12.1.2 Global Ingestible Temperature Sensor Market Size Forecast By Type (2026-2033)
- 12.1.3 Global Forecasted Price Of Ingestible Temperature Sensor By Type (2026-2033)
- 12.2 Global Ingestible Temperature Sensor Market Forecast By Application (2026-2033)
- 12.2.1 Global Ingestible Temperature Sensor Sales (K Units) Forecast By Application
- 12.2.2 Global Ingestible Temperature Sensor Market Size (M Usd) Forecast By Application (2026-2033)
- 13 Conclusion And Key Findings
Pricing
Currency Rates
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