Global Butter Market Research Report 2025(Status and Outlook)
Description
Report Overview
Butter is a solid dairy product made by churning fresh or fermented cream or milk, to separate the butterfat from the buttermilk. It is generally used as a spread on plain or toasted bread products and a condiment on cooked vegetables, as well as in cooking, such as baking, sauce making, and pan frying. Butter consists of butterfat, milk proteins and water.
The global Butter market size was estimated at USD 58170.0 million in 2024 and is projected to grow at a compound annual growth rate (CAGR) of 0.03% during the forecast period.
This report provides a deep insight into the global Butter market covering all its essential aspects. This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, SWOT analysis, value chain analysis, etc.
The analysis helps the reader to shape the competition within the industries and strategies for the competitive environment to enhance the potential profit. Furthermore, it provides a simple framework for evaluating and accessing the position of the business organization. The report structure also focuses on the competitive landscape of the Global Butter Market, this report introduces in detail the market share, market performance, product situation, operation situation, etc. of the main players, which helps the readers in the industry to identify the main competitors and deeply understand the competition pattern of the market.
In a word, this report is a must-read for industry players, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Butter market in any manner.
Global Butter Market: Market Segmentation Analysis
The research report includes specific segments by region (country), manufacturers, Type, and Application. Market segmentation creates subsets of a market based on product type, end-user or application, Geographic, and other factors. By understanding the market segments, the decision-maker can leverage this targeting in the product, sales, and marketing strategies. Market segments can power your product development cycles by informing how you create product offerings for different segments.
Key Company
Fonterra
Ornua
Kalona SuperNatural
Dairy Farmers of America
MS Iceland Dairies
Bertolli
Cabot
Yeo Valley Farms
Clover Stornetta Farms
Arla Foods
Amul
Land O Lakes
Organic Valley
Horizon Organic
Tillamook
Devondale Murray Goulburn
WCB
President Cheese
Rochefort
Market Segmentation (by Type)
Salted Butter
Unsalted Butter
Market Segmentation (by Application)
Retail
Food Service
Food Processing
Geographic Segmentation
North America (USA, Canada, Mexico)
Europe (Germany, UK, France, Russia, Italy, Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Rest of Asia-Pacific)
South America (Brazil, Argentina, Columbia, Rest of South America)
The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, South Africa, Rest of MEA)
Key Benefits of This Market Research:
Industry drivers, restraints, and opportunities covered in the study
Neutral perspective on the market performance
Recent industry trends and developments
Competitive landscape & strategies of key players
Potential & niche segments and regions exhibiting promising growth covered
Historical, current, and projected market size, in terms of value
In-depth analysis of the Butter Market
Overview of the regional outlook of the Butter Market:
Chapter Outline
Chapter 1 mainly introduces the statistical scope of the report, market division standards, and market research methods.
Chapter 2 is an executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the Butter Market and its likely evolution in the short to mid-term, and long term.
Chapter 3 makes a detailed analysis of the market's competitive landscape of the market and provides the market share, capacity, output, price, latest development plan, merger, and acquisition information of the main manufacturers in the market.
Chapter 4 is the analysis of the whole market industrial chain, including the upstream and downstream of the industry, as well as Porter's five forces analysis.
Chapter 5 introduces the latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 6 provides the analysis of various market segments according to product types, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 7 provides the analysis of various market segments according to application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 8 provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.
Chapter 9 shares the main producing countries of Butter, their output value, profit level, regional supply, production capacity layout, etc. from the supply side.
Chapter 10 introduces the basic situation of the main companies in the market in detail, including product sales revenue, sales volume, price, gross profit margin, market share, product introduction, recent development, etc.
Chapter 11 provides a quantitative analysis of the market size and development potential of each region in the next five years.
Chapter 12 provides a quantitative analysis of the market size and development potential of each market segment in the next five years.
Chapter 13 is the main points and conclusions of the report.
Key Reasons to Buy this Report:
Access to date statistics compiled by our researchers. These provide you with historical and forecast data, which is analyzed to tell you why your market is set to change
This enables you to anticipate market changes to remain ahead of your competitors
You will be able to copy data from the Excel spreadsheet straight into your marketing plans, business presentations, or other strategic documents
The concise analysis, clear graph, and table format will enable you to pinpoint the information you require quickly
Provision of market value data for each segment and sub-segment
Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market
Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region
Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled
Extensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market players
The current as well as the future market outlook of the industry concerning recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions
Includes in-depth analysis of the market from various perspectives through Porter’s five forces analysis
Provides insight into the market through Value Chain
Market dynamics scenario, along with growth opportunities of the market in the years to come
Butter is a solid dairy product made by churning fresh or fermented cream or milk, to separate the butterfat from the buttermilk. It is generally used as a spread on plain or toasted bread products and a condiment on cooked vegetables, as well as in cooking, such as baking, sauce making, and pan frying. Butter consists of butterfat, milk proteins and water.
The global Butter market size was estimated at USD 58170.0 million in 2024 and is projected to grow at a compound annual growth rate (CAGR) of 0.03% during the forecast period.
This report provides a deep insight into the global Butter market covering all its essential aspects. This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, SWOT analysis, value chain analysis, etc.
The analysis helps the reader to shape the competition within the industries and strategies for the competitive environment to enhance the potential profit. Furthermore, it provides a simple framework for evaluating and accessing the position of the business organization. The report structure also focuses on the competitive landscape of the Global Butter Market, this report introduces in detail the market share, market performance, product situation, operation situation, etc. of the main players, which helps the readers in the industry to identify the main competitors and deeply understand the competition pattern of the market.
In a word, this report is a must-read for industry players, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Butter market in any manner.
Global Butter Market: Market Segmentation Analysis
The research report includes specific segments by region (country), manufacturers, Type, and Application. Market segmentation creates subsets of a market based on product type, end-user or application, Geographic, and other factors. By understanding the market segments, the decision-maker can leverage this targeting in the product, sales, and marketing strategies. Market segments can power your product development cycles by informing how you create product offerings for different segments.
Key Company
Fonterra
Ornua
Kalona SuperNatural
Dairy Farmers of America
MS Iceland Dairies
Bertolli
Cabot
Yeo Valley Farms
Clover Stornetta Farms
Arla Foods
Amul
Land O Lakes
Organic Valley
Horizon Organic
Tillamook
Devondale Murray Goulburn
WCB
President Cheese
Rochefort
Market Segmentation (by Type)
Salted Butter
Unsalted Butter
Market Segmentation (by Application)
Retail
Food Service
Food Processing
Geographic Segmentation
North America (USA, Canada, Mexico)
Europe (Germany, UK, France, Russia, Italy, Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Rest of Asia-Pacific)
South America (Brazil, Argentina, Columbia, Rest of South America)
The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, South Africa, Rest of MEA)
Key Benefits of This Market Research:
Industry drivers, restraints, and opportunities covered in the study
Neutral perspective on the market performance
Recent industry trends and developments
Competitive landscape & strategies of key players
Potential & niche segments and regions exhibiting promising growth covered
Historical, current, and projected market size, in terms of value
In-depth analysis of the Butter Market
Overview of the regional outlook of the Butter Market:
Chapter Outline
Chapter 1 mainly introduces the statistical scope of the report, market division standards, and market research methods.
Chapter 2 is an executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the Butter Market and its likely evolution in the short to mid-term, and long term.
Chapter 3 makes a detailed analysis of the market's competitive landscape of the market and provides the market share, capacity, output, price, latest development plan, merger, and acquisition information of the main manufacturers in the market.
Chapter 4 is the analysis of the whole market industrial chain, including the upstream and downstream of the industry, as well as Porter's five forces analysis.
Chapter 5 introduces the latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 6 provides the analysis of various market segments according to product types, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 7 provides the analysis of various market segments according to application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 8 provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.
Chapter 9 shares the main producing countries of Butter, their output value, profit level, regional supply, production capacity layout, etc. from the supply side.
Chapter 10 introduces the basic situation of the main companies in the market in detail, including product sales revenue, sales volume, price, gross profit margin, market share, product introduction, recent development, etc.
Chapter 11 provides a quantitative analysis of the market size and development potential of each region in the next five years.
Chapter 12 provides a quantitative analysis of the market size and development potential of each market segment in the next five years.
Chapter 13 is the main points and conclusions of the report.
Key Reasons to Buy this Report:
Access to date statistics compiled by our researchers. These provide you with historical and forecast data, which is analyzed to tell you why your market is set to change
This enables you to anticipate market changes to remain ahead of your competitors
You will be able to copy data from the Excel spreadsheet straight into your marketing plans, business presentations, or other strategic documents
The concise analysis, clear graph, and table format will enable you to pinpoint the information you require quickly
Provision of market value data for each segment and sub-segment
Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market
Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region
Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled
Extensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market players
The current as well as the future market outlook of the industry concerning recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions
Includes in-depth analysis of the market from various perspectives through Porter’s five forces analysis
Provides insight into the market through Value Chain
Market dynamics scenario, along with growth opportunities of the market in the years to come
Table of Contents
158 Pages
- 1 Research Methodology And Statistical Scope
- 1.1 Market Definition And Statistical Scope Of Butter
- 1.2 Key Market Segments
- 1.2.1 Butter Segment By Type
- 1.2.2 Butter Segment By Application
- 1.3 Methodology & Sources Of Information
- 1.3.1 Research Methodology
- 1.3.2 Research Process
- 1.3.3 Market Breakdown And Data Triangulation
- 1.3.4 Base Year
- 1.3.5 Report Assumptions & Caveats
- 2 Butter Market Overview
- 2.1 Global Market Overview
- 2.1.1 Global Butter Market Size (M Usd) Estimates And Forecasts (2020-2033)
- 2.1.2 Global Butter Sales Estimates And Forecasts (2020-2033)
- 2.2 Market Segment Executive Summary
- 2.3 Global Market Size By Region
- 3 Butter Market Competitive Landscape
- 3.1 Company Assessment Quadrant
- 3.2 Global Butter Product Life Cycle
- 3.3 Global Butter Sales By Manufacturers (2020-2025)
- 3.4 Global Butter Revenue Market Share By Manufacturers (2020-2025)
- 3.5 Butter Market Share By Company Type (Tier 1, Tier 2, And Tier 3)
- 3.6 Global Butter Average Price By Manufacturers (2020-2025)
- 3.7 Manufacturers’ Manufacturing Sites, Areas Served, And Product Types
- 3.8 Butter Market Competitive Situation And Trends
- 3.8.1 Butter Market Concentration Rate
- 3.8.2 Global 5 And 10 Largest Butter Players Market Share By Revenue
- 3.8.3 Mergers & Acquisitions, Expansion
- 4 Butter Industry Chain Analysis
- 4.1 Butter Industry Chain Analysis
- 4.2 Market Overview Of Key Raw Materials
- 4.3 Midstream Market Analysis
- 4.4 Downstream Customer Analysis
- 5 The Development And Dynamics Of Butter Market
- 5.1 Key Development Trends
- 5.2 Driving Factors
- 5.3 Market Challenges
- 5.4 Industry News
- 5.4.1 New Product Developments
- 5.4.2 Mergers & Acquisitions
- 5.4.3 Expansions
- 5.4.4 Collaboration/Supply Contracts
- 5.5 Pest Analysis
- 5.5.1 Industry Policies Analysis
- 5.5.2 Economic Environment Analysis
- 5.5.3 Social Environment Analysis
- 5.5.4 Technological Environment Analysis
- 5.6 Global Butter Market Porter's Five Forces Analysis
- 5.6.1 Global Trade Frictions
- 5.6.2 U.S. Tariff Policy – April 2025
- 5.6.3 Global Trade Frictions And Their Impacts To Butter Market
- 5.7 Esg Ratings Of Leading Companies
- 6 Butter Market Segmentation By Type
- 6.1 Evaluation Matrix Of Segment Market Development Potential (Type)
- 6.2 Global Butter Sales Market Share By Type (2020-2025)
- 6.3 Global Butter Market Size Market Share By Type (2020-2025)
- 6.4 Global Butter Price By Type (2020-2025)
- 7 Butter Market Segmentation By Application
- 7.1 Evaluation Matrix Of Segment Market Development Potential (Application)
- 7.2 Global Butter Market Sales By Application (2020-2025)
- 7.3 Global Butter Market Size (M Usd) By Application (2020-2025)
- 7.4 Global Butter Sales Growth Rate By Application (2020-2025)
- 8 Butter Market Sales By Region
- 8.1 Global Butter Sales By Region
- 8.1.1 Global Butter Sales By Region
- 8.1.2 Global Butter Sales Market Share By Region
- 8.2 Global Butter Market Size By Region
- 8.2.1 Global Butter Market Size By Region
- 8.2.2 Global Butter Market Size Market Share By Region
- 8.3 North America
- 8.3.1 North America Butter Sales By Country
- 8.3.2 North America Butter Market Size By Country
- 8.3.3 U.S. Market Overview
- 8.3.4 Canada Market Overview
- 8.3.5 Mexico Market Overview
- 8.4 Europe
- 8.4.1 Europe Butter Sales By Country
- 8.4.2 Europe Butter Market Size By Country
- 8.4.3 Germany Market Overview
- 8.4.4 France Market Overview
- 8.4.5 U.K. Market Overview
- 8.4.6 Italy Market Overview
- 8.4.7 Spain Market Overview
- 8.5 Asia Pacific
- 8.5.1 Asia Pacific Butter Sales By Region
- 8.5.2 Asia Pacific Butter Market Size By Region
- 8.5.3 China Market Overview
- 8.5.4 Japan Market Overview
- 8.5.5 South Korea Market Overview
- 8.5.6 India Market Overview
- 8.5.7 Southeast Asia Market Overview
- 8.6 South America
- 8.6.1 South America Butter Sales By Country
- 8.6.2 South America Butter Market Size By Country
- 8.6.3 Brazil Market Overview
- 8.6.4 Argentina Market Overview
- 8.6.5 Columbia Market Overview
- 8.7 Middle East And Africa
- 8.7.1 Middle East And Africa Butter Sales By Region
- 8.7.2 Middle East And Africa Butter Market Size By Region
- 8.7.3 Saudi Arabia Market Overview
- 8.7.4 Uae Market Overview
- 8.7.5 Egypt Market Overview
- 8.7.6 Nigeria Market Overview
- 8.7.7 South Africa Market Overview
- 9 Butter Market Production By Region
- 9.1 Global Production Of Butter By Region(2020-2025)
- 9.2 Global Butter Revenue Market Share By Region (2020-2025)
- 9.3 Global Butter Production, Revenue, Price And Gross Margin (2020-2025)
- 9.4 North America Butter Production
- 9.4.1 North America Butter Production Growth Rate (2020-2025)
- 9.4.2 North America Butter Production, Revenue, Price And Gross Margin (2020-2025)
- 9.5 Europe Butter Production
- 9.5.1 Europe Butter Production Growth Rate (2020-2025)
- 9.5.2 Europe Butter Production, Revenue, Price And Gross Margin (2020-2025)
- 9.6 Japan Butter Production (2020-2025)
- 9.6.1 Japan Butter Production Growth Rate (2020-2025)
- 9.6.2 Japan Butter Production, Revenue, Price And Gross Margin (2020-2025)
- 9.7 China Butter Production (2020-2025)
- 9.7.1 China Butter Production Growth Rate (2020-2025)
- 9.7.2 China Butter Production, Revenue, Price And Gross Margin (2020-2025)
- 10 Key Companies Profile
- 10.1 Fonterra
- 10.1.1 Fonterra Basic Information
- 10.1.2 Fonterra Butter Product Overview
- 10.1.3 Fonterra Butter Product Market Performance
- 10.1.4 Fonterra Business Overview
- 10.1.5 Fonterra Swot Analysis
- 10.1.6 Fonterra Recent Developments
- 10.2 Ornua
- 10.2.1 Ornua Basic Information
- 10.2.2 Ornua Butter Product Overview
- 10.2.3 Ornua Butter Product Market Performance
- 10.2.4 Ornua Business Overview
- 10.2.5 Ornua Swot Analysis
- 10.2.6 Ornua Recent Developments
- 10.3 Kalona Supernatural
- 10.3.1 Kalona Supernatural Basic Information
- 10.3.2 Kalona Supernatural Butter Product Overview
- 10.3.3 Kalona Supernatural Butter Product Market Performance
- 10.3.4 Kalona Supernatural Business Overview
- 10.3.5 Kalona Supernatural Swot Analysis
- 10.3.6 Kalona Supernatural Recent Developments
- 10.4 Dairy Farmers Of America
- 10.4.1 Dairy Farmers Of America Basic Information
- 10.4.2 Dairy Farmers Of America Butter Product Overview
- 10.4.3 Dairy Farmers Of America Butter Product Market Performance
- 10.4.4 Dairy Farmers Of America Business Overview
- 10.4.5 Dairy Farmers Of America Recent Developments
- 10.5 Ms Iceland Dairies
- 10.5.1 Ms Iceland Dairies Basic Information
- 10.5.2 Ms Iceland Dairies Butter Product Overview
- 10.5.3 Ms Iceland Dairies Butter Product Market Performance
- 10.5.4 Ms Iceland Dairies Business Overview
- 10.5.5 Ms Iceland Dairies Recent Developments
- 10.6 Bertolli
- 10.6.1 Bertolli Basic Information
- 10.6.2 Bertolli Butter Product Overview
- 10.6.3 Bertolli Butter Product Market Performance
- 10.6.4 Bertolli Business Overview
- 10.6.5 Bertolli Recent Developments
- 10.7 Cabot
- 10.7.1 Cabot Basic Information
- 10.7.2 Cabot Butter Product Overview
- 10.7.3 Cabot Butter Product Market Performance
- 10.7.4 Cabot Business Overview
- 10.7.5 Cabot Recent Developments
- 10.8 Yeo Valley Farms
- 10.8.1 Yeo Valley Farms Basic Information
- 10.8.2 Yeo Valley Farms Butter Product Overview
- 10.8.3 Yeo Valley Farms Butter Product Market Performance
- 10.8.4 Yeo Valley Farms Business Overview
- 10.8.5 Yeo Valley Farms Recent Developments
- 10.9 Clover Stornetta Farms
- 10.9.1 Clover Stornetta Farms Basic Information
- 10.9.2 Clover Stornetta Farms Butter Product Overview
- 10.9.3 Clover Stornetta Farms Butter Product Market Performance
- 10.9.4 Clover Stornetta Farms Business Overview
- 10.9.5 Clover Stornetta Farms Recent Developments
- 10.10 Arla Foods
- 10.10.1 Arla Foods Basic Information
- 10.10.2 Arla Foods Butter Product Overview
- 10.10.3 Arla Foods Butter Product Market Performance
- 10.10.4 Arla Foods Business Overview
- 10.10.5 Arla Foods Recent Developments
- 10.11 Amul
- 10.11.1 Amul Basic Information
- 10.11.2 Amul Butter Product Overview
- 10.11.3 Amul Butter Product Market Performance
- 10.11.4 Amul Business Overview
- 10.11.5 Amul Recent Developments
- 10.12 Land O Lakes
- 10.12.1 Land O Lakes Basic Information
- 10.12.2 Land O Lakes Butter Product Overview
- 10.12.3 Land O Lakes Butter Product Market Performance
- 10.12.4 Land O Lakes Business Overview
- 10.12.5 Land O Lakes Recent Developments
- 10.13 Organic Valley
- 10.13.1 Organic Valley Basic Information
- 10.13.2 Organic Valley Butter Product Overview
- 10.13.3 Organic Valley Butter Product Market Performance
- 10.13.4 Organic Valley Business Overview
- 10.13.5 Organic Valley Recent Developments
- 10.14 Horizon Organic
- 10.14.1 Horizon Organic Basic Information
- 10.14.2 Horizon Organic Butter Product Overview
- 10.14.3 Horizon Organic Butter Product Market Performance
- 10.14.4 Horizon Organic Business Overview
- 10.14.5 Horizon Organic Recent Developments
- 10.15 Tillamook
- 10.15.1 Tillamook Basic Information
- 10.15.2 Tillamook Butter Product Overview
- 10.15.3 Tillamook Butter Product Market Performance
- 10.15.4 Tillamook Business Overview
- 10.15.5 Tillamook Recent Developments
- 10.16 Devondale Murray Goulburn
- 10.16.1 Devondale Murray Goulburn Basic Information
- 10.16.2 Devondale Murray Goulburn Butter Product Overview
- 10.16.3 Devondale Murray Goulburn Butter Product Market Performance
- 10.16.4 Devondale Murray Goulburn Business Overview
- 10.16.5 Devondale Murray Goulburn Recent Developments
- 10.17 Wcb
- 10.17.1 Wcb Basic Information
- 10.17.2 Wcb Butter Product Overview
- 10.17.3 Wcb Butter Product Market Performance
- 10.17.4 Wcb Business Overview
- 10.17.5 Wcb Recent Developments
- 10.18 President Cheese
- 10.18.1 President Cheese Basic Information
- 10.18.2 President Cheese Butter Product Overview
- 10.18.3 President Cheese Butter Product Market Performance
- 10.18.4 President Cheese Business Overview
- 10.18.5 President Cheese Recent Developments
- 10.19 Rochefort
- 10.19.1 Rochefort Basic Information
- 10.19.2 Rochefort Butter Product Overview
- 10.19.3 Rochefort Butter Product Market Performance
- 10.19.4 Rochefort Business Overview
- 10.19.5 Rochefort Recent Developments
- 11 Butter Market Forecast By Region
- 11.1 Global Butter Market Size Forecast
- 11.2 Global Butter Market Forecast By Region
- 11.2.1 North America Market Size Forecast By Country
- 11.2.2 Europe Butter Market Size Forecast By Country
- 11.2.3 Asia Pacific Butter Market Size Forecast By Region
- 11.2.4 South America Butter Market Size Forecast By Country
- 11.2.5 Middle East And Africa Forecasted Sales Of Butter By Country
- 12 Forecast Market By Type And By Application (2026-2033)
- 12.1 Global Butter Market Forecast By Type (2026-2033)
- 12.1.1 Global Forecasted Sales Of Butter By Type (2026-2033)
- 12.1.2 Global Butter Market Size Forecast By Type (2026-2033)
- 12.1.3 Global Forecasted Price Of Butter By Type (2026-2033)
- 12.2 Global Butter Market Forecast By Application (2026-2033)
- 12.2.1 Global Butter Sales (K Mt) Forecast By Application
- 12.2.2 Global Butter Market Size (M Usd) Forecast By Application (2026-2033)
- 13 Conclusion And Key Findings
Pricing
Currency Rates
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