Global Fruit & Vegetable Ingredients Market Size Study & Forecast, by Category (Fruits and Vegetables), by Nature (Organic and Conventional), by Type (Concentrates, Pastes & Purees, NFC Juices, and Pieces & Powders), and Regional Forecasts 2025–2035

The Global Fruit & Vegetable Ingredients Market is valued at approximately USD 241.26 billion in 2024 and is anticipated to expand significantly with a steady compound annual growth rate (CAGR) of 5.20% during the forecast period from 2025 to 2035. With consumers progressively shifting toward health-conscious consumption patterns and demanding clean-label food options, fruit and vegetable ingredients have taken center stage in food innovation. These ingredients serve a pivotal role in meeting the dietary and nutritional expectations of modern lifestyles while enabling product diversification across beverages, bakery, dairy, snacks, and more. As food manufacturers strive to deliver flavorful, nutrient-rich, and natural formulations, the demand for functional, organic, and traceable fruit and vegetable derivatives is rapidly accelerating.

The market’s growth trajectory is being actively driven by a confluence of consumer preferences for plant-based and minimally processed ingredients, rising incidences of chronic health issues linked to artificial additives, and the rapid adoption of vegan and flexitarian lifestyles worldwide. The rise in demand for natural sweeteners and flavor enhancers derived from fruits and vegetables is also fostering a new wave of innovation in the space. For instance, NFC (Not From Concentrate) juices and natural powders are increasingly replacing synthetic colors, stabilizers, and additives in food and beverage applications. Furthermore, increased focus on shelf-life extension through natural preservation and technological advancements in extraction and drying processes is further elevating the commercial potential of these ingredients.

Regionally, North America remains a mature and lucrative market for fruit and vegetable ingredients, owing to its advanced food processing industry, stringent regulatory frameworks supporting clean labeling, and growing consumer awareness regarding food transparency. Europe follows closely, particularly with countries such as Germany, France, and the Netherlands leading the charge in organic ingredient adoption. Meanwhile, the Asia Pacific region is anticipated to register the fastest growth rate during the forecast period. Factors contributing to this include increasing population, urbanization, dietary diversification, and government-led nutritional programs. In countries like China and India, the emergence of domestic health-focused food brands and expanding cold chain infrastructure are further boosting demand. Latin America and the Middle East & Africa also offer promising opportunities, largely driven by agricultural abundance, improving logistics, and rising health awareness.

Major market player included in this report are:
• Archer Daniels Midland Company
• Kerry Group PLC
• Sensient Technologies Corporation
• Ingredion Incorporated
• Doehler Group SE
• AGRANA Beteiligungs-AG
• Givaudan SA
• SunOpta Inc.
• Diana Food (a division of Symrise)
• SVZ International B.V.
• Olam International Limited
• Kanegrade Ltd
• International Flavors & Fragrances Inc.
• Taura Natural Ingredients Ltd
• Döhler GmbH

Global Fruit & Vegetable Ingredients Market Report Scope:
• Historical Data – 2023, 2024
• Base Year for Estimation – 2024
• Forecast period – 2025–2035
• Report Coverage – Revenue forecast, Company Ranking, Competitive Landscape, Growth factors, and Trends
• Regional Scope – North America; Europe; Asia Pacific; Latin America; Middle East & Africa

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values for the coming years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within the countries involved in the study. The report also provides detailed information about crucial aspects, such as driving factors and challenges, which will define the future growth of the market. Additionally, it incorporates potential opportunities in micro-markets for stakeholders to invest, along with a detailed analysis of the competitive landscape and product offerings of key players.

The detailed segments and sub-segments of the market are explained below:

By Category:
• Fruits
• Vegetables

By Nature:
• Organic
• Conventional

By Type:
• Concentrates
• Pastes & Purees
• NFC Juices
• Pieces & Powders

By Application:
• Beverages
• Bakery & Confectionery
• Dairy Products
• Soups & Sauces
• RTE & RTC Foods
• Others

By Region:

North America
• U.S.
• Canada

Europe
• UK
• Germany
• France
• Spain
• Italy
• Rest of Europe

Asia Pacific
• China
• India
• Japan
• Australia
• South Korea
• Rest of Asia Pacific

Latin America
• Brazil
• Mexico

Middle East & Africa
• UAE
• Saudi Arabia
• South Africa
• Rest of Middle East & Africa

Key Takeaways:
• Market Estimates & Forecast for 10 years from 2025 to 2035.
• Annualized revenues and regional level analysis for each market segment.
• Detailed analysis of geographical landscape with Country level analysis of major regions.
• Competitive landscape with information on major players in the market.
• Analysis of key business strategies and recommendations on future market approach.
• Analysis of competitive structure of the market.
• Demand side and supply side analysis of the market.

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