Global Frankincense Oil Market is valued approximately at USD 235.0 million in 2023 and is anticipated to grow with a compelling CAGR of more than 7.4% over the forecast period 2024–2032. Derived from the resin of Boswellia trees through steam distillation and other innovative extraction methods, frankincense oil has transcended its ancient therapeutic reputation and entered the modern arena of natural health, wellness, and cosmetic formulations. Known for its anti-inflammatory, astringent, and calming properties, this essential oil is being increasingly embraced by both consumers and industries seeking holistic remedies and functional ingredients. As consumers turn to clean-label and botanical-based solutions, frankincense oil has been elevated from a traditional remedy to a high-value component in premium skincare, aromatherapy, and nutraceutical applications.
A key dynamic propelling the market is the surging demand across personal care and cosmetic sectors, where frankincense oil is formulated into serums, facial oils, and restorative creams for its reputed anti-aging and skin-rejuvenating benefits. Furthermore, the pharmaceutical sector is exploring its bioactive compounds for potential use in inflammation management and respiratory relief therapies. The rising adoption of CO₂ extraction and solvent-free cold-press technologies has significantly improved the quality and stability of the oil, making it ideal for high-end applications that require consistency and efficacy. Additionally, the growing popularity of spiritual and mindfulness-driven lifestyles has also cemented frankincense oil’s relevance in the aromatherapy and wellness industry.
However, despite its expanding appeal, the market faces some distinct challenges. The harvesting of frankincense resin is region-specific and labor-intensive, primarily sourced from arid areas in the Middle East and parts of Africa. This seasonal and ecological dependency introduces volatility in both price and supply. Environmental concerns regarding overharvesting and sustainability have also prompted stricter trade regulations and calls for certified sourcing. In response, key industry players are investing in sustainable agroforestry models and ethical sourcing initiatives, ensuring long-term availability and alignment with international certification standards that appeal to conscious consumers and regulatory bodies alike.
With continuous innovation, frankincense oil is penetrating newer markets and verticals. Its application in nutraceuticals—especially in capsule and supplement formats for immune and joint health—is gaining momentum. Additionally, the convergence of artificial intelligence and natural ingredient formulation is enabling hyper-personalized essential oil products that align with consumer lifestyles, health profiles, and wellness goals. Digital transformation in the retail sector has further enabled targeted product marketing and global accessibility, allowing niche brands and large players to engage with emerging health-conscious communities around the world.
Regionally, Asia Pacific remains a rapidly growing market, driven by rising disposable income, increasing consumer awareness of natural remedies, and a robust expansion of e-commerce platforms. Meanwhile, North America and Europe lead in premium wellness product consumption, supported by strong regulatory frameworks and consumer demand for transparency and sustainability. The Middle East & Africa, being a primary source of raw frankincense, is seeing rising opportunities for local value addition and processing, while Latin America continues to explore plant-based wellness products driven by urbanization and growing natural product culture.
Major market player included in this report are:
• Firmenich SA
• Givaudan
• Lebermuth Company
• Plant Therapy Essential Oils
• Biolandes
• doTERRA International
• VedaOils
• AOS Products Pvt. Ltd.
• Synthite Industries Ltd.
• Eden Botanicals
• Ultra International B.V.
• Mountain Rose Herbs
• Young Living Essential Oils
• Now Foods
• Shaanxi Guanjie Technology Co., Ltd.
The detailed segments and sub-segment of the market are explained below:
By Type:
• Organic Frankincense Oil
• Conventional Frankincense Oil
By Distribution Channel:
• Online
• Offline
o Supermarkets/Hypermarkets
o Specialty Stores
o Pharmacies
By Technology:
• Steam Distillation
• CO₂ Extraction
• Solvent Extraction
• Cold-Pressed
By End-use:
• Food & Beverages
• Pharmaceuticals
• Personal Care & Cosmetics
• Aromatherapy
• Others
By Region:
North America
• U.S.
• Canada
Europe
• UK
• Germany
• France
• Spain
• Italy
• Rest of Europe
Asia Pacific
• China
• India
• Japan
• Australia
• South Korea
• Rest of Asia Pacific
Latin America
• Brazil
• Mexico
• Rest of Latin America
Middle East & Africa
• Saudi Arabia
• South Africa
• Rest of Middle East & Africa
Years considered for the study are as follows:
• Historical year – 2022
• Base year – 2023
• Forecast period – 2024 to 2032
Key Takeaways:
• Market Estimates & Forecast for 10 years from 2022 to 2032.
• Annualized revenues and regional level analysis for each market segment.
• Detailed analysis of geographical landscape with country-level analysis of major regions.
• Competitive landscape with information on major players in the market.
• Analysis of key business strategies and recommendations on future market approach.
• Analysis of competitive structure of the market.
• Demand side and supply side analysis of the market.
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