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Microbial Products: Technologies, Applications and Global Markets

Publisher BCC Research
Published May 10, 2023
Length 201 Pages
SKU # WA17922828

Description

Microbial Products: Technologies, Applications and Global Markets



Report Scope:

This report addresses the global market for microbes and microbial products used in commercial applications from 2021 through 2027. This includes agricultural, healthcare, manufacturing, energy, and environmental applications.

Viruses are sometimes classified as microbes, but they are nonliving, and thus they are excluded from this report.

Major elements cited in this study include

Summary.

Definitions.

Description of microbes.

Microbe end-uses and applications.

Regulation.

Recent technological developments.

Market size and segmentation from 2021 to 2027.

Company profiles.

Key patents.

Report Includes:

27 tables

An overview of the global market and technologies for microbial products with special focus on their applications

Estimation of the market size and analyses of global market trends, with data from 2019-2021, estimates for 2022 and projections of compound annual growth rates (CAGRs) through 2027

Highlights of the current and future market potential and quantification of microbial products market based on type, application, and region

Detailed descriptions of probiotics, their types, and recent developments and information on microbial pesticides and biofertilizers and their potential uses

Analysis of underlying technological, environmental, legal/regulatory, and political trends that may influence the size and nature of the market

Market share analysis of the key companies of the industry and coverage of their proprietary technologies, strategic alliances, and other key market strategies

Comprehensive company profiles of the leading players of the industry, including Seres Therapeutics, Enterome Biosciences, Ferring Pharmaceutics, Evelo Biosciences, Finch Therapeutics, Microbiome Therapeutics, and Pylum Biosciences

Table of Contents

201 Pages
Chapter 1 Introduction
1.1 What’s New in This Report?
1.2 Study Goals and Objectives
1.3 Reasons for Doing This Study
1.4 Scope of Report
1.5 Information Sources
1.6 Methodology
1.7 Geographic Breakdown
1.8 Analyst's Credentials
1.9 BCC Custom Research
1.10 Related BCC Research Reports
Chapter 2 Summary and Highlights
Chapter 3 Market and Technology Background
3.1 General Description of Microbes
3.1.1 Definitions
3.1.2 Properties
3.1.3 Occurrence and Production
3.1.4 History
3.2 End Uses and Applications
3.2.1 Agriculture
3.2.2 Healthcare
3.2.3 Manufacturing
3.2.4 Energy
3.2.5 Environment
3.3 Market Size and Segmentation
3.3.1 Market Size and Growth
3.3.2 Market by End Use
Chapter 4 Market for Agricultural Microbes and Microbial Products
4.1 Summary
4.2 Microbial Pesticides
4.2.1 Bacteria
4.2.2 Fungi
4.2.3 Protozoa
4.2.4 Nematodes
4.2.5 Markets
4.3 Microbial Fertilizers
4.3.1 Nitrogen Biofertilizers
4.3.2 Phosphorus Biofertilizers
4.3.3 Compost Treatment
4.3.4 Markets
4.4 Animal Feed Additives
4.4.1 Microbial Animal Feed Additive Types
4.4.2 Markets
Chapter 5 Healthcare Market for Microbes and Microbial Products
5.1 Summary
5.2 Microbial Biopharmaceuticals
5.2.1 Technology
5.2.2 Markets
5.3 Therapeutics
5.3.1 Microbiome: Human and Non-human
5.3.2 Probiotics
Chapter 6 Manufacturing Market for Microbes and Microbial Products
6.1 Summary
6.2 Food Processing
6.2.1 Technologies
6.3 Enzymes
6.3.1 Technologies
6.3.2 Applications
6.4 Commodity and Specialty Chemicals
6.4.1 Technologies
6.5 Biopolymers
6.5.1 Technologies
6.5.2 Applications
6.5.3 Markets
Chapter 7 Energy Market for Microbes and Microbial Products
7.1 Summary
7.2 Biofuels
7.2.1 Technology
7.2.2 Applications
7.3 Microbially Enhanced Oil Recovery
7.3.1 Technology
7.3.2 Applications
7.4 Microbial Fuel Cells
7.4.1 Technologies
7.4.2 Applications
7.5 Hydrogen Production
7.5.1 Technologies
Chapter 8 Environmental Market for Microbes and Microbial Products
8.1 Summary
8.2 Environmental Monitoring
8.2.1 Technologies
8.2.2 Applications
8.3 Bioremediation
8.3.1 Technologies
8.4 Recycling
8.4.1 Technologies
8.5 Oil Spill and Residue Cleanup
8.5.1 Technologies
8.5.2 Applications
8.6 Wastewater and Sewage Treatment
8.6.1 Technologies
8.6.2 Applications
Chapter 9 Regulation
9.1 U.S.
9.1.1 Department of Agriculture
9.1.2 Environmental Protection Agency
9.1.3 Food and Drug Administration
9.1.4 State-Level Regulations
9.2 European Union
9.2.1 Directive 98/81/EC on the Contained Use of Genetically Modified Microorganisms
9.2.2 Directive 2001/18/EC on the Deliberate Release into the Environment of GMOs
9.2.3 Regulation (EC) No. 1107/2009 on the Placing of Plant Protection Products on the Market
9.2.4 Regulation (EC) No 726/2004 on Procedures for the Authorization and Supervision of Medicinal Products for Human and Veterinary Use
9.2.5 Regulation 2015/2283 on Microorganisms Intentionally Added to Food
9.3 Japan
9.3.1 Food Sanitation Law
9.3.2 Feed Safety Law
9.4 Other Countries
9.4.1 Brazil
9.4.2 China
9.4.3 India
9.4.4 Russia
9.4.5 African Countries
Chapter 10 Emerging/ Upcoming Technologies
10.1 Synthetic Biology
10.2 CRISPR-Cas Technology
10.3 Metabolic Engineering
10.4 High-throughput Screening
10.5 Nanoparticle Technology
10.6 Microfluidics
10.7 Omics Technologies
Chapter 11 Patent Analysis
Chapter 12 Competitive Landscape
12.1 Overview
12.1.1 Top 5 Companies
12.1.2 Global Company Ranking
Chapter 13 Company Profiles
13.1 Agricultural Applications
13.1.1 Biopesticides
13.1.2 Biofertilizers
13.2 Animal Feed Additives
EARTHRISE NUTRITIONALS LLC
METABOLIC EXPLORER S.A.
TAIWAN CHLORELLA MANUFACTURING CO LTD.
13.3 Healthcare Applications
13.3.1 Microbial Biopharmaceuticals
13.3.2 Probiotics
13.4 Manufacturing Applications
13.4.1 Food Processing
13.4.2 Industrial Enzymes
13.4.3 Bulk Chemicals
13.4.4 Microbial Bioplastics
13.5 Energy Applications
13.5.1 Biofuels
13.5.2 Microbial-enhanced Oil Recovery
13.5.3 Hydrogen Production
13.5.4 Microbial Fuel Cells
13.6 Environmental Applications
13.6.1 Microbial Assays
13.6.2 Oil Eating Microbes
13.6.3 Wastewater/Sewage Treatment

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