Enzymes for Plant-Based Food and Beverage Industry Research Report 2025
Description
Summary
According to APO Research, the global Enzymes for Plant-Based Food and Beverage market was valued at US$ million in 2024 and is anticipated to reach US$ million by 2031, witnessing a CAGR of xx% during the forecast period 2025-2031.
North American market for Enzymes for Plant-Based Food and Beverage is estimated to increase from $ million in 2025 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.
Asia-Pacific market for Enzymes for Plant-Based Food and Beverage is estimated to increase from $ million in 2025 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.
Europe market for Enzymes for Plant-Based Food and Beverage is estimated to increase from $ million in 2025 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.
The major global manufacturers of Enzymes for Plant-Based Food and Beverage include AB Enzymes, Novozymes, Amano Enzyme, Biocatalysts, DSM, AEB Group, International Flavors & Fragrances Inc, Kerry Group and ABF Ingredients, etc. In 2024, the world's top three vendors accounted for approximately % of the revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Enzymes for Plant-Based Food and Beverage, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Enzymes for Plant-Based Food and Beverage.
The report will help the Enzymes for Plant-Based Food and Beverage manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
The Enzymes for Plant-Based Food and Beverage market size, estimations, and forecasts are provided in terms of sales volume (t) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Enzymes for Plant-Based Food and Beverage market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided. For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
Key Companies & Market Share Insights
In this section, the readers will gain an understanding of the key players competing. This report has studied the key growth strategies, such as innovative trends and developments, intensification of product portfolio, mergers and acquisitions, collaborations, new product innovation, and geographical expansion, undertaken by these participants to maintain their presence. Apart from business strategies, the study includes current developments and key financials. The readers will also get access to the data related to global revenue, price, and sales by manufacturers for the period 2020-2025. This all-inclusive report will certainly serve the clients to stay updated and make effective decisions in their businesses.
Enzymes for Plant-Based Food and Beverage Segment by Company
AB Enzymes Novozymes Amano Enzyme Biocatalysts DSM AEB Group International Flavors & Fragrances Inc Kerry Group ABF IngredientsEnzymes for Plant-Based Food and Beverage Segment by Type
Cellulase Protease Amylase OthersEnzymes for Plant-Based Food and Beverage Segment by Application
Beverage Plant-Based Meat and Dairy Alternatives OthersEnzymes for Plant-Based Food and Beverage Segment by Region
North America United States Canada Mexico Europe Germany France U.K. Italy Russia Spain Netherlands Switzerland Sweden Poland Asia-Pacific China Japan South Korea India Australia Taiwan Southeast Asia South America Brazil Argentina Chile Middle East & Africa Egypt South Africa Israel Türkiye GCC Countries
Key Drivers & Barriers
High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.
Reasons to Buy This Report
1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Enzymes for Plant-Based Food and Beverage market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Enzymes for Plant-Based Food and Beverage and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market
5. This report helps stakeholders to gain insights into which regions to target globally
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Enzymes for Plant-Based Food and Beverage.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.
Chapter Outline
Chapter 1: Research objectives, research methods, data sources, data cross-validation;
Chapter 2: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc.), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 3: Detailed analysis of Enzymes for Plant-Based Food and Beverage manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 5: Production/output, value of Enzymes for Plant-Based Food and Beverage by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 6: Consumption of Enzymes for Plant-Based Food and Beverage in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 7: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 8: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 11: The main points and conclusions of the report.
According to APO Research, the global Enzymes for Plant-Based Food and Beverage market was valued at US$ million in 2024 and is anticipated to reach US$ million by 2031, witnessing a CAGR of xx% during the forecast period 2025-2031.
North American market for Enzymes for Plant-Based Food and Beverage is estimated to increase from $ million in 2025 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.
Asia-Pacific market for Enzymes for Plant-Based Food and Beverage is estimated to increase from $ million in 2025 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.
Europe market for Enzymes for Plant-Based Food and Beverage is estimated to increase from $ million in 2025 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.
The major global manufacturers of Enzymes for Plant-Based Food and Beverage include AB Enzymes, Novozymes, Amano Enzyme, Biocatalysts, DSM, AEB Group, International Flavors & Fragrances Inc, Kerry Group and ABF Ingredients, etc. In 2024, the world's top three vendors accounted for approximately % of the revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Enzymes for Plant-Based Food and Beverage, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Enzymes for Plant-Based Food and Beverage.
The report will help the Enzymes for Plant-Based Food and Beverage manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
The Enzymes for Plant-Based Food and Beverage market size, estimations, and forecasts are provided in terms of sales volume (t) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Enzymes for Plant-Based Food and Beverage market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided. For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
Key Companies & Market Share Insights
In this section, the readers will gain an understanding of the key players competing. This report has studied the key growth strategies, such as innovative trends and developments, intensification of product portfolio, mergers and acquisitions, collaborations, new product innovation, and geographical expansion, undertaken by these participants to maintain their presence. Apart from business strategies, the study includes current developments and key financials. The readers will also get access to the data related to global revenue, price, and sales by manufacturers for the period 2020-2025. This all-inclusive report will certainly serve the clients to stay updated and make effective decisions in their businesses.
Enzymes for Plant-Based Food and Beverage Segment by Company
AB Enzymes Novozymes Amano Enzyme Biocatalysts DSM AEB Group International Flavors & Fragrances Inc Kerry Group ABF IngredientsEnzymes for Plant-Based Food and Beverage Segment by Type
Cellulase Protease Amylase OthersEnzymes for Plant-Based Food and Beverage Segment by Application
Beverage Plant-Based Meat and Dairy Alternatives OthersEnzymes for Plant-Based Food and Beverage Segment by Region
North America United States Canada Mexico Europe Germany France U.K. Italy Russia Spain Netherlands Switzerland Sweden Poland Asia-Pacific China Japan South Korea India Australia Taiwan Southeast Asia South America Brazil Argentina Chile Middle East & Africa Egypt South Africa Israel Türkiye GCC Countries
Key Drivers & Barriers
High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.
Reasons to Buy This Report
1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Enzymes for Plant-Based Food and Beverage market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Enzymes for Plant-Based Food and Beverage and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market
5. This report helps stakeholders to gain insights into which regions to target globally
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Enzymes for Plant-Based Food and Beverage.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.
Chapter Outline
Chapter 1: Research objectives, research methods, data sources, data cross-validation;
Chapter 2: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc.), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 3: Detailed analysis of Enzymes for Plant-Based Food and Beverage manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 5: Production/output, value of Enzymes for Plant-Based Food and Beverage by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 6: Consumption of Enzymes for Plant-Based Food and Beverage in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 7: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 8: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 11: The main points and conclusions of the report.
Table of Contents
121 Pages
- 1 Preface
- 1.1 Scope of Report
- 1.2 Reasons for Doing This Study
- 1.3 Research Methodology
- 1.4 Research Process
- 1.5 Data Source
- 1.5.1 Secondary Sources
- 1.5.2 Primary Sources
- 2 Market Overview
- 2.1 Product Definition
- 2.2 Global Market Growth Prospects
- 2.2.1 Global Enzymes for Plant-Based Food and Beverage Market Size (2020-2031)
- 2.2.2 Global Enzymes for Plant-Based Food and Beverage Sales (2020-2031)
- 2.2.3 Global Enzymes for Plant-Based Food and Beverage Market Average Price (2020-2031)
- 2.3 Enzymes for Plant-Based Food and Beverage by Type
- 2.3.1 Market Value Comparison by Type (2020 VS 2024 VS 2031) & (US$ Million)
- 2.3.2 Cellulase
- 2.3.3 Protease
- 2.3.4 Amylase
- 2.3.5 Others
- 2.4 Enzymes for Plant-Based Food and Beverage by Application
- 2.4.1 Market Value Comparison by Application (2020 VS 2024 VS 2031)
- 2.4.2 Beverage
- 2.4.3 Plant-Based Meat and Dairy Alternatives
- 2.4.4 Others
- 3 Market Competitive Landscape by Manufacturers
- 3.1 Global Enzymes for Plant-Based Food and Beverage Market Competitive Situation by Manufacturers (2020 Versus 2024)
- 3.2 Global Enzymes for Plant-Based Food and Beverage Sales (t) of Manufacturers (2020-2025)
- 3.3 Global Enzymes for Plant-Based Food and Beverage Revenue of Manufacturers (2020-2025)
- 3.4 Global Enzymes for Plant-Based Food and Beverage Average Price by Manufacturers (2020-2025)
- 3.5 Global Enzymes for Plant-Based Food and Beverage Industry Ranking, 2023 VS 2024 VS 2025
- 3.6 Global Manufacturers of Enzymes for Plant-Based Food and Beverage, Manufacturing Sites & Headquarters
- 3.7 Global Manufacturers of Enzymes for Plant-Based Food and Beverage, Product Type & Application
- 3.8 Global Manufacturers of Enzymes for Plant-Based Food and Beverage, Established Date
- 3.9 Global Enzymes for Plant-Based Food and Beverage Market CR5 and HHI
- 3.10 Global Manufacturers Mergers & Acquisition
- 4 Manufacturers Profiled
- 4.1 AB Enzymes
- 4.1.1 AB Enzymes Company Information
- 4.1.2 AB Enzymes Business Overview
- 4.1.3 AB Enzymes Enzymes for Plant-Based Food and Beverage Sales, Revenue and Gross Margin (2020-2025)
- 4.1.4 AB Enzymes Enzymes for Plant-Based Food and Beverage Product Portfolio
- 4.1.5 AB Enzymes Recent Developments
- 4.2 Novozymes
- 4.2.1 Novozymes Company Information
- 4.2.2 Novozymes Business Overview
- 4.2.3 Novozymes Enzymes for Plant-Based Food and Beverage Sales, Revenue and Gross Margin (2020-2025)
- 4.2.4 Novozymes Enzymes for Plant-Based Food and Beverage Product Portfolio
- 4.2.5 Novozymes Recent Developments
- 4.3 Amano Enzyme
- 4.3.1 Amano Enzyme Company Information
- 4.3.2 Amano Enzyme Business Overview
- 4.3.3 Amano Enzyme Enzymes for Plant-Based Food and Beverage Sales, Revenue and Gross Margin (2020-2025)
- 4.3.4 Amano Enzyme Enzymes for Plant-Based Food and Beverage Product Portfolio
- 4.3.5 Amano Enzyme Recent Developments
- 4.4 Biocatalysts
- 4.4.1 Biocatalysts Company Information
- 4.4.2 Biocatalysts Business Overview
- 4.4.3 Biocatalysts Enzymes for Plant-Based Food and Beverage Sales, Revenue and Gross Margin (2020-2025)
- 4.4.4 Biocatalysts Enzymes for Plant-Based Food and Beverage Product Portfolio
- 4.4.5 Biocatalysts Recent Developments
- 4.5 DSM
- 4.5.1 DSM Company Information
- 4.5.2 DSM Business Overview
- 4.5.3 DSM Enzymes for Plant-Based Food and Beverage Sales, Revenue and Gross Margin (2020-2025)
- 4.5.4 DSM Enzymes for Plant-Based Food and Beverage Product Portfolio
- 4.5.5 DSM Recent Developments
- 4.6 AEB Group
- 4.6.1 AEB Group Company Information
- 4.6.2 AEB Group Business Overview
- 4.6.3 AEB Group Enzymes for Plant-Based Food and Beverage Sales, Revenue and Gross Margin (2020-2025)
- 4.6.4 AEB Group Enzymes for Plant-Based Food and Beverage Product Portfolio
- 4.6.5 AEB Group Recent Developments
- 4.7 International Flavors & Fragrances Inc
- 4.7.1 International Flavors & Fragrances Inc Company Information
- 4.7.2 International Flavors & Fragrances Inc Business Overview
- 4.7.3 International Flavors & Fragrances Inc Enzymes for Plant-Based Food and Beverage Sales, Revenue and Gross Margin (2020-2025)
- 4.7.4 International Flavors & Fragrances Inc Enzymes for Plant-Based Food and Beverage Product Portfolio
- 4.7.5 International Flavors & Fragrances Inc Recent Developments
- 4.8 Kerry Group
- 4.8.1 Kerry Group Company Information
- 4.8.2 Kerry Group Business Overview
- 4.8.3 Kerry Group Enzymes for Plant-Based Food and Beverage Sales, Revenue and Gross Margin (2020-2025)
- 4.8.4 Kerry Group Enzymes for Plant-Based Food and Beverage Product Portfolio
- 4.8.5 Kerry Group Recent Developments
- 4.9 ABF Ingredients
- 4.9.1 ABF Ingredients Company Information
- 4.9.2 ABF Ingredients Business Overview
- 4.9.3 ABF Ingredients Enzymes for Plant-Based Food and Beverage Sales, Revenue and Gross Margin (2020-2025)
- 4.9.4 ABF Ingredients Enzymes for Plant-Based Food and Beverage Product Portfolio
- 4.9.5 ABF Ingredients Recent Developments
- 5 Global Enzymes for Plant-Based Food and Beverage Market Scenario by Region
- 5.1 Global Enzymes for Plant-Based Food and Beverage Market Size by Region: 2020 VS 2024 VS 2031
- 5.2 Global Enzymes for Plant-Based Food and Beverage Sales by Region: 2020-2031
- 5.2.1 Global Enzymes for Plant-Based Food and Beverage Sales by Region: 2020-2025
- 5.2.2 Global Enzymes for Plant-Based Food and Beverage Sales by Region: 2026-2031
- 5.3 Global Enzymes for Plant-Based Food and Beverage Revenue by Region: 2020-2031
- 5.3.1 Global Enzymes for Plant-Based Food and Beverage Revenue by Region: 2020-2025
- 5.3.2 Global Enzymes for Plant-Based Food and Beverage Revenue by Region: 2026-2031
- 5.4 North America Enzymes for Plant-Based Food and Beverage Market Facts & Figures by Country
- 5.4.1 North America Enzymes for Plant-Based Food and Beverage Market Size by Country: 2020 VS 2024 VS 2031
- 5.4.2 North America Enzymes for Plant-Based Food and Beverage Sales by Country (2020-2031)
- 5.4.3 North America Enzymes for Plant-Based Food and Beverage Revenue by Country (2020-2031)
- 5.4.4 United States
- 5.4.5 Canada
- 5.4.6 Mexico
- 5.5 Europe Enzymes for Plant-Based Food and Beverage Market Facts & Figures by Country
- 5.5.1 Europe Enzymes for Plant-Based Food and Beverage Market Size by Country: 2020 VS 2024 VS 2031
- 5.5.2 Europe Enzymes for Plant-Based Food and Beverage Sales by Country (2020-2031)
- 5.5.3 Europe Enzymes for Plant-Based Food and Beverage Revenue by Country (2020-2031)
- 5.5.4 Germany
- 5.5.5 France
- 5.5.6 U.K.
- 5.5.7 Italy
- 5.5.8 Russia
- 5.5.9 Spain
- 5.5.10 Netherlands
- 5.5.11 Switzerland
- 5.5.12 Sweden
- 5.5.13 Poland
- 5.6 Asia Pacific Enzymes for Plant-Based Food and Beverage Market Facts & Figures by Country
- 5.6.1 Asia Pacific Enzymes for Plant-Based Food and Beverage Market Size by Country: 2020 VS 2024 VS 2031
- 5.6.2 Asia Pacific Enzymes for Plant-Based Food and Beverage Sales by Country (2020-2031)
- 5.6.3 Asia Pacific Enzymes for Plant-Based Food and Beverage Revenue by Country (2020-2031)
- 5.6.4 China
- 5.6.5 Japan
- 5.6.6 South Korea
- 5.6.7 India
- 5.6.8 Australia
- 5.6.9 Taiwan
- 5.6.10 Southeast Asia
- 5.7 South America Enzymes for Plant-Based Food and Beverage Market Facts & Figures by Country
- 5.7.1 South America Enzymes for Plant-Based Food and Beverage Market Size by Country: 2020 VS 2024 VS 2031
- 5.7.2 South America Enzymes for Plant-Based Food and Beverage Sales by Country (2020-2031)
- 5.7.3 South America Enzymes for Plant-Based Food and Beverage Revenue by Country (2020-2031)
- 5.7.4 Brazil
- 5.7.5 Argentina
- 5.7.6 Chile
- 5.8 Middle East and Africa Enzymes for Plant-Based Food and Beverage Market Facts & Figures by Country
- 5.8.1 Middle East and Africa Enzymes for Plant-Based Food and Beverage Market Size by Country: 2020 VS 2024 VS 2031
- 5.8.2 Middle East and Africa Enzymes for Plant-Based Food and Beverage Sales by Country (2020-2031)
- 5.8.3 Middle East and Africa Enzymes for Plant-Based Food and Beverage Revenue by Country (2020-2031)
- 5.8.4 Egypt
- 5.8.5 South Africa
- 5.8.6 Israel
- 5.8.7 Türkiye
- 5.8.8 GCC Countries
- 6 Segment by Type
- 6.1 Global Enzymes for Plant-Based Food and Beverage Sales by Type (2020-2031)
- 6.1.1 Global Enzymes for Plant-Based Food and Beverage Sales by Type (2020-2031) & (t)
- 6.1.2 Global Enzymes for Plant-Based Food and Beverage Sales Market Share by Type (2020-2031)
- 6.2 Global Enzymes for Plant-Based Food and Beverage Revenue by Type (2020-2031)
- 6.2.1 Global Enzymes for Plant-Based Food and Beverage Sales by Type (2020-2031) & (US$ Million)
- 6.2.2 Global Enzymes for Plant-Based Food and Beverage Revenue Market Share by Type (2020-2031)
- 6.3 Global Enzymes for Plant-Based Food and Beverage Price by Type (2020-2031)
- 7 Segment by Application
- 7.1 Global Enzymes for Plant-Based Food and Beverage Sales by Application (2020-2031)
- 7.1.1 Global Enzymes for Plant-Based Food and Beverage Sales by Application (2020-2031) & (t)
- 7.1.2 Global Enzymes for Plant-Based Food and Beverage Sales Market Share by Application (2020-2031)
- 7.2 Global Enzymes for Plant-Based Food and Beverage Revenue by Application (2020-2031)
- 7.2.1 Global Enzymes for Plant-Based Food and Beverage Sales by Application (2020-2031) & (US$ Million)
- 7.2.2 Global Enzymes for Plant-Based Food and Beverage Revenue Market Share by Application (2020-2031)
- 7.3 Global Enzymes for Plant-Based Food and Beverage Price by Application (2020-2031)
- 8 Value Chain and Sales Channels Analysis of the Market
- 8.1 Enzymes for Plant-Based Food and Beverage Value Chain Analysis
- 8.1.1 Enzymes for Plant-Based Food and Beverage Key Raw Materials
- 8.1.2 Raw Materials Key Suppliers
- 8.1.3 Enzymes for Plant-Based Food and Beverage Production Mode & Process
- 8.2 Enzymes for Plant-Based Food and Beverage Sales Channels Analysis
- 8.2.1 Direct Comparison with Distribution Share
- 8.2.2 Enzymes for Plant-Based Food and Beverage Distributors
- 8.2.3 Enzymes for Plant-Based Food and Beverage Customers
- 9 Global Enzymes for Plant-Based Food and Beverage Analyzing Market Dynamics
- 9.1 Enzymes for Plant-Based Food and Beverage Industry Trends
- 9.2 Enzymes for Plant-Based Food and Beverage Industry Drivers
- 9.3 Enzymes for Plant-Based Food and Beverage Industry Opportunities and Challenges
- 9.4 Enzymes for Plant-Based Food and Beverage Industry Restraints
- 10 Report Conclusion
- 11 Disclaimer
- List of Tables
- Table 1. Secondary Sources
- Table 2. Primary Sources
- Table 3. Market Value Comparison by Type (2020 VS 2024 VS 2031) & (US$ Million)
- Table 4. Market Value Comparison by Application (2020 VS 2024 VS 2031) & (US$ Million)
- Table 5. Global Enzymes for Plant-Based Food and Beverage Volume and Revenue Market Size and CAGR of Manufacturers (2020 Versus 2024)
- Table 6. Global Enzymes for Plant-Based Food and Beverage Sales (t) of Manufacturers (2020-2025)
- Table 7. Global Enzymes for Plant-Based Food and Beverage Sales Market Share by Manufacturers (2020-2025)
- Table 8. Global Enzymes for Plant-Based Food and Beverage Revenue of Manufacturers (2020-2025)
- Table 9. Global Enzymes for Plant-Based Food and Beverage Revenue Share by Manufacturers (2020-2025)
- Table 10. Global Market Enzymes for Plant-Based Food and Beverage Average Price (USD/t) of Manufacturers (2020-2025)
- Table 11. Global Enzymes for Plant-Based Food and Beverage Industry Ranking, 2023 VS 2024 VS 2025
- Table 12. Global Manufacturers of Enzymes for Plant-Based Food and Beverage, Manufacturing Sites & Headquarters
- Table 13. Global Manufacturers of Enzymes for Plant-Based Food and Beverage, Product Type & Application
- Table 14. Global Enzymes for Plant-Based Food and Beverage Manufacturers Established Date
- Table 15. Global Manufacturers Market Concentration Ratio (CR5 and HHI)
- Table 16. Global Enzymes for Plant-Based Food and Beverage by Manufacturers Type (Tier 1, Tier 2, and Tier 3) & (Based on the Revenue of 2024)
- Table 17. Manufacturers Mergers & Acquisitions, Expansion Plans)
- Table 18. AB Enzymes Company Information
- Table 19. AB Enzymes Business Overview
- Table 20. AB Enzymes Enzymes for Plant-Based Food and Beverage Sales (t), Revenue (US$ Million), Price (USD/t) and Gross Margin (2020-2025)
- Table 21. AB Enzymes Enzymes for Plant-Based Food and Beverage Product Portfolio
- Table 22. AB Enzymes Recent Developments
- Table 23. Novozymes Company Information
- Table 24. Novozymes Business Overview
- Table 25. Novozymes Enzymes for Plant-Based Food and Beverage Sales (t), Revenue (US$ Million), Price (USD/t) and Gross Margin (2020-2025)
- Table 26. Novozymes Enzymes for Plant-Based Food and Beverage Product Portfolio
- Table 27. Novozymes Recent Developments
- Table 28. Amano Enzyme Company Information
- Table 29. Amano Enzyme Business Overview
- Table 30. Amano Enzyme Enzymes for Plant-Based Food and Beverage Sales (t), Revenue (US$ Million), Price (USD/t) and Gross Margin (2020-2025)
- Table 31. Amano Enzyme Enzymes for Plant-Based Food and Beverage Product Portfolio
- Table 32. Amano Enzyme Recent Developments
- Table 33. Biocatalysts Company Information
- Table 34. Biocatalysts Business Overview
- Table 35. Biocatalysts Enzymes for Plant-Based Food and Beverage Sales (t), Revenue (US$ Million), Price (USD/t) and Gross Margin (2020-2025)
- Table 36. Biocatalysts Enzymes for Plant-Based Food and Beverage Product Portfolio
- Table 37. Biocatalysts Recent Developments
- Table 38. DSM Company Information
- Table 39. DSM Business Overview
- Table 40. DSM Enzymes for Plant-Based Food and Beverage Sales (t), Revenue (US$ Million), Price (USD/t) and Gross Margin (2020-2025)
- Table 41. DSM Enzymes for Plant-Based Food and Beverage Product Portfolio
- Table 42. DSM Recent Developments
- Table 43. AEB Group Company Information
- Table 44. AEB Group Business Overview
- Table 45. AEB Group Enzymes for Plant-Based Food and Beverage Sales (t), Revenue (US$ Million), Price (USD/t) and Gross Margin (2020-2025)
- Table 46. AEB Group Enzymes for Plant-Based Food and Beverage Product Portfolio
- Table 47. AEB Group Recent Developments
- Table 48. International Flavors & Fragrances Inc Company Information
- Table 49. International Flavors & Fragrances Inc Business Overview
- Table 50. International Flavors & Fragrances Inc Enzymes for Plant-Based Food and Beverage Sales (t), Revenue (US$ Million), Price (USD/t) and Gross Margin (2020-2025)
- Table 51. International Flavors & Fragrances Inc Enzymes for Plant-Based Food and Beverage Product Portfolio
- Table 52. International Flavors & Fragrances Inc Recent Developments
- Table 53. Kerry Group Company Information
- Table 54. Kerry Group Business Overview
- Table 55. Kerry Group Enzymes for Plant-Based Food and Beverage Sales (t), Revenue (US$ Million), Price (USD/t) and Gross Margin (2020-2025)
- Table 56. Kerry Group Enzymes for Plant-Based Food and Beverage Product Portfolio
- Table 57. Kerry Group Recent Developments
- Table 58. ABF Ingredients Company Information
- Table 59. ABF Ingredients Business Overview
- Table 60. ABF Ingredients Enzymes for Plant-Based Food and Beverage Sales (t), Revenue (US$ Million), Price (USD/t) and Gross Margin (2020-2025)
- Table 61. ABF Ingredients Enzymes for Plant-Based Food and Beverage Product Portfolio
- Table 62. ABF Ingredients Recent Developments
- Table 63. Global Enzymes for Plant-Based Food and Beverage Market Size by Region (US$ Million): 2020 VS 2024 VS 2031
- Table 64. Global Enzymes for Plant-Based Food and Beverage Sales by Region (2020-2025) & (t)
- Table 65. Global Enzymes for Plant-Based Food and Beverage Sales Market Share by Region (2020-2025)
- Table 66. Global Enzymes for Plant-Based Food and Beverage Sales by Region (2026-2031) & (t)
- Table 67. Global Enzymes for Plant-Based Food and Beverage Sales Market Share by Region (2026-2031)
- Table 68. Global Enzymes for Plant-Based Food and Beverage Revenue by Region (2020-2025) & (US$ Million)
- Table 69. Global Enzymes for Plant-Based Food and Beverage Revenue Market Share by Region (2020-2025)
- Table 70. Global Enzymes for Plant-Based Food and Beverage Revenue by Region (2026-2031) & (US$ Million)
- Table 71. Global Enzymes for Plant-Based Food and Beverage Revenue Market Share by Region (2026-2031)
- Table 72. North America Enzymes for Plant-Based Food and Beverage Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
- Table 73. North America Enzymes for Plant-Based Food and Beverage Sales by Country (2020-2025) & (t)
- Table 74. North America Enzymes for Plant-Based Food and Beverage Sales by Country (2026-2031) & (t)
- Table 75. North America Enzymes for Plant-Based Food and Beverage Revenue by Country (2020-2025) & (US$ Million)
- Table 76. North America Enzymes for Plant-Based Food and Beverage Revenue by Country (2026-2031) & (US$ Million)
- Table 77. Europe Enzymes for Plant-Based Food and Beverage Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
- Table 78. Europe Enzymes for Plant-Based Food and Beverage Sales by Country (2020-2025) & (t)
- Table 79. Europe Enzymes for Plant-Based Food and Beverage Sales by Country (2026-2031) & (t)
- Table 80. Europe Enzymes for Plant-Based Food and Beverage Revenue by Country (2020-2025) & (US$ Million)
- Table 81. Europe Enzymes for Plant-Based Food and Beverage Revenue by Country (2026-2031) & (US$ Million)
- Table 82. Asia Pacific Enzymes for Plant-Based Food and Beverage Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
- Table 83. Asia Pacific Enzymes for Plant-Based Food and Beverage Sales by Country (2020-2025) & (t)
- Table 84. Asia Pacific Enzymes for Plant-Based Food and Beverage Sales by Country (2026-2031) & (t)
- Table 85. Asia Pacific Enzymes for Plant-Based Food and Beverage Revenue by Country (2020-2025) & (US$ Million)
- Table 86. Asia Pacific Enzymes for Plant-Based Food and Beverage Revenue by Country (2026-2031) & (US$ Million)
- Table 87. South America Enzymes for Plant-Based Food and Beverage Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
- Table 88. South America Enzymes for Plant-Based Food and Beverage Sales by Country (2020-2025) & (t)
- Table 89. South America Enzymes for Plant-Based Food and Beverage Sales by Country (2026-2031) & (t)
- Table 90. South America Enzymes for Plant-Based Food and Beverage Revenue by Country (2020-2025) & (US$ Million)
- Table 91. South America Enzymes for Plant-Based Food and Beverage Revenue by Country (2026-2031) & (US$ Million)
- Table 92. Middle East and Africa Enzymes for Plant-Based Food and Beverage Revenue by Country: 2020 VS 2024 VS 2031 (US$ Million)
- Table 93. Middle East and Africa Enzymes for Plant-Based Food and Beverage Sales by Country (2020-2025) & (t)
- Table 94. Middle East and Africa Enzymes for Plant-Based Food and Beverage Sales by Country (2026-2031) & (t)
- Table 95. Middle East and Africa Enzymes for Plant-Based Food and Beverage Revenue by Country (2020-2025) & (US$ Million)
- Table 96. Middle East and Africa Enzymes for Plant-Based Food and Beverage Revenue by Country (2026-2031) & (US$ Million)
- Table 97. Global Enzymes for Plant-Based Food and Beverage Sales by Type (2020-2025) & (t)
- Table 98. Global Enzymes for Plant-Based Food and Beverage Sales by Type (2026-2031) & (t)
- Table 99. Global Enzymes for Plant-Based Food and Beverage Sales Market Share by Type (2020-2025)
- Table 100. Global Enzymes for Plant-Based Food and Beverage Sales Market Share by Type (2026-2031)
- Table 101. Global Enzymes for Plant-Based Food and Beverage Revenue by Type (2020-2025) & (US$ Million)
- Table 102. Global Enzymes for Plant-Based Food and Beverage Revenue by Type (2026-2031) & (US$ Million)
- Table 103. Global Enzymes for Plant-Based Food and Beverage Revenue Market Share by Type (2020-2025)
- Table 104. Global Enzymes for Plant-Based Food and Beverage Revenue Market Share by Type (2026-2031)
- Table 105. Global Enzymes for Plant-Based Food and Beverage Price by Type (2020-2025) & (USD/t)
- Table 106. Global Enzymes for Plant-Based Food and Beverage Price by Type (2026-2031) & (USD/t)
- Table 107. Global Enzymes for Plant-Based Food and Beverage Sales by Application (2020-2025) & (t)
- Table 108. Global Enzymes for Plant-Based Food and Beverage Sales by Application (2026-2031) & (t)
- Table 109. Global Enzymes for Plant-Based Food and Beverage Sales Market Share by Application (2020-2025)
- Table 110. Global Enzymes for Plant-Based Food and Beverage Sales Market Share by Application (2026-2031)
- Table 111. Global Enzymes for Plant-Based Food and Beverage Revenue by Application (2020-2025) & (US$ Million)
- Table 112. Global Enzymes for Plant-Based Food and Beverage Revenue by Application (2026-2031) & (US$ Million)
- Table 113. Global Enzymes for Plant-Based Food and Beverage Revenue Market Share by Application (2020-2025)
- Table 114. Global Enzymes for Plant-Based Food and Beverage Revenue Market Share by Application (2026-2031)
- Table 115. Global Enzymes for Plant-Based Food and Beverage Price by Application (2020-2025) & (USD/t)
- Table 116. Global Enzymes for Plant-Based Food and Beverage Price by Application (2026-2031) & (USD/t)
- Table 117. Key Raw Materials
- Table 118. Raw Materials Key Suppliers
- Table 119. Enzymes for Plant-Based Food and Beverage Distributors List
- Table 120. Enzymes for Plant-Based Food and Beverage Customers List
- Table 121. Enzymes for Plant-Based Food and Beverage Industry Trends
- Table 122. Enzymes for Plant-Based Food and Beverage Industry Drivers
- Table 123. Enzymes for Plant-Based Food and Beverage Industry Restraints
- Table 124. Authors List of This Report
- List of Figures
- Figure 1. Research Methodology
- Figure 2. Research Process
- Figure 3. Key Executives Interviewed
- Figure 4. Enzymes for Plant-Based Food and Beverage Product Image
- Figure 5. Global Enzymes for Plant-Based Food and Beverage Revenue (US$ Million), 2020 VS 2024 VS 2031
- Figure 6. Global Enzymes for Plant-Based Food and Beverage Market Size (2020-2031) & (US$ Million)
- Figure 7. Global Enzymes for Plant-Based Food and Beverage Sales (2020-2031) & (t)
- Figure 8. Global Enzymes for Plant-Based Food and Beverage Average Price (USD/t) & (2020-2031)
- Figure 9. Cellulase Product Image
- Figure 10. Protease Product Image
- Figure 11. Amylase Product Image
- Figure 12. Others Product Image
- Figure 13. Beverage Product Image
- Figure 14. Plant-Based Meat and Dairy Alternatives Product Image
- Figure 15. Others Product Image
- Figure 16. Global Enzymes for Plant-Based Food and Beverage Revenue Share by Manufacturers in 2024
- Figure 17. Global Manufacturers of Enzymes for Plant-Based Food and Beverage, Manufacturing Sites & Headquarters
- Figure 18. Global Top 5 and 10 Enzymes for Plant-Based Food and Beverage Players Market Share by Revenue in 2024
- Figure 19. Manufacturers Type (Tier 1, Tier 2, and Tier 3): 2020 VS 2024
- Figure 20. Global Enzymes for Plant-Based Food and Beverage Market Size by Region (US$ Million): 2020 VS 2024 VS 2031
- Figure 21. Global Enzymes for Plant-Based Food and Beverage Sales by Region in 2024
- Figure 22. Global Enzymes for Plant-Based Food and Beverage Revenue by Region in 2024
- Figure 23. North America Enzymes for Plant-Based Food and Beverage Market Size by Country in 2024
- Figure 24. North America Enzymes for Plant-Based Food and Beverage Sales Market Share by Country (2020-2031)
- Figure 25. North America Enzymes for Plant-Based Food and Beverage Revenue Market Share by Country (2020-2031)
- Figure 26. United States Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 27. Canada Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 28. Mexico Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 29. Europe Enzymes for Plant-Based Food and Beverage Market Size by Country in 2024
- Figure 30. Europe Enzymes for Plant-Based Food and Beverage Sales Market Share by Country (2020-2031)
- Figure 31. Europe Enzymes for Plant-Based Food and Beverage Revenue Market Share by Country (2020-2031)
- Figure 32. Germany Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 33. France Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 34. U.K. Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 35. Italy Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 36. Russia Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 37. Spain Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 38. Netherlands Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 39. Switzerland Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 40. Sweden Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 41. Poland Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 42. Asia Pacific Enzymes for Plant-Based Food and Beverage Market Size by Country in 2024
- Figure 43. Asia Pacific Enzymes for Plant-Based Food and Beverage Sales Market Share by Country (2020-2031)
- Figure 44. Asia Pacific Enzymes for Plant-Based Food and Beverage Revenue Market Share by Country (2020-2031)
- Figure 45. China Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 46. Japan Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 47. South Korea Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 48. India Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 49. Australia Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 50. Taiwan Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 51. Southeast Asia Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 52. Southeast Asia Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 53. South America Enzymes for Plant-Based Food and Beverage Market Size by Country in 2024
- Figure 54. South America Enzymes for Plant-Based Food and Beverage Sales Market Share by Country (2020-2031)
- Figure 55. South America Enzymes for Plant-Based Food and Beverage Revenue Market Share by Country (2020-2031)
- Figure 56. Brazil Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 57. Argentina Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 58. Chile Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 59. Middle East and Africa Enzymes for Plant-Based Food and Beverage Market Size by Country in 2024
- Figure 60. Middle East and Africa Enzymes for Plant-Based Food and Beverage Sales Market Share by Country (2020-2031)
- Figure 61. Middle East and Africa Enzymes for Plant-Based Food and Beverage Revenue Market Share by Country (2020-2031)
- Figure 62. Egypt Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 63. South Africa Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 64. Israel Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 65. Türkiye Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 66. GCC Countries Enzymes for Plant-Based Food and Beverage Revenue Growth Rate (2020-2031) & (US$ Million)
- Figure 67. Global Enzymes for Plant-Based Food and Beverage Sales Market Share by Type (2020-2031)
- Figure 68. Global Enzymes for Plant-Based Food and Beverage Revenue Market Share by Type (2020-2031)
- Figure 69. Global Enzymes for Plant-Based Food and Beverage Price (USD/t) by Type (2020-2031)
- Figure 70. Global Enzymes for Plant-Based Food and Beverage Sales Market Share by Application (2020-2031)
- Figure 71. Global Enzymes for Plant-Based Food and Beverage Revenue Market Share by Application (2020-2031)
- Figure 72. Global Enzymes for Plant-Based Food and Beverage Price (USD/t) by Application (2020-2031)
- Figure 73. Enzymes for Plant-Based Food and Beverage Value Chain
- Figure 74. Enzymes for Plant-Based Food and Beverage Production Mode & Process
- Figure 75. Direct Comparison with Distribution Share
- Figure 76. Distributors Profiles
- Figure 77. Enzymes for Plant-Based Food and Beverage Industry Opportunities and Challenges
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