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Non-Meat Ingredients Market by Ingredient (Binders, Coloring Agents, Extenders), Meat Type (Poultry Meat, Red Meat), Product Type, Source - Global Forecast 2024-2030

Publisher 360iResearch
Published Jan 15, 2024
Length 187 Pages
SKU # IRE18446543

Description

Non-Meat Ingredients Market by Ingredient (Binders, Coloring Agents, Extenders), Meat Type (Poultry Meat, Red Meat), Product Type, Source - Global Forecast 2024-2030


The Non-Meat Ingredients Market size was estimated at USD 43.72 billion in 2023 and expected to reach USD 46.70 billion in 2024, at a CAGR 7.20% to reach USD 71.15 billion by 2030.

FPNV Positioning Matrix

The FPNV Positioning Matrix is pivotal in evaluating the Non-Meat Ingredients Market. It offers a comprehensive assessment of vendors, examining key metrics related to Business Strategy and Product Satisfaction. This in-depth analysis empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success: Forefront (F), Pathfinder (P), Niche (N), or Vital (V).

Market Share Analysis

The Market Share Analysis is a comprehensive tool that provides an insightful and in-depth examination of the current state of vendors in the Non-Meat Ingredients Market. By meticulously comparing and analyzing vendor contributions in terms of overall revenue, customer base, and other key metrics, we can offer companies a greater understanding of their performance and the challenges they face when competing for market share. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With this expanded level of detail, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.

Key Company Profiles

The report delves into recent significant developments in the Non-Meat Ingredients Market, highlighting leading vendors and their innovative profiles. These include Advanced Food Systems, Inc., Associated British Foods PLC, BASF SE, DuPont de Nemours, Inc., Foodchem International Corporation, Hydrosol GmbH & Co. KG, Impossible Foods Inc., Ingredion Incorporated, J. Rettenmaier & Söhne GmbH + Co KG, Kerry Group PLC, Koninklijke DSM N.V., Nassau Foods, Inc., Ohly GmbH, Palsgaard A/S, and Wiberg GmbH.

Market Segmentation & Coverage

This research report categorizes the Non-Meat Ingredients Market to forecast the revenues and analyze trends in each of the following sub-markets:

Ingredient

Binders

Coloring Agents

Extenders

Fillers

Flavoring Agents

Preservatives

Salts

Texturing Agents
Meat Type

Poultry Meat

Red Meat
Product Type

Cured Meat

Dried Meat

Fresh Processed Meat

Pre-Cooked Meat

Raw Fermented Sausages

Raw-Cooked Meat
Source

Chemical & Synthetic Based

Plant & Animal Based
Region

Americas
Argentina
Brazil
Canada
Mexico
United States

California

Florida

Illinois

New York

Ohio

Pennsylvania

Texas

Asia-Pacific
Australia
China
India
Indonesia
Japan
Malaysia
Philippines
Singapore
South Korea
Taiwan
Thailand
Vietnam

Europe, Middle East & Africa
Denmark
Egypt
Finland
France
Germany
Israel
Italy
Netherlands
Nigeria
Norway
Poland
Qatar
Russia
Saudi Arabia
South Africa
Spain
Sweden
Switzerland
Turkey
United Arab Emirates
United Kingdom

The report offers valuable insights on the following aspects:

1. Market Penetration: It presents comprehensive information on the market provided by key players.
2. Market Development: It delves deep into lucrative emerging markets and analyzes the penetration across mature market segments.
3. Market Diversification: It provides detailed information on new product launches, untapped geographic regions, recent developments, and investments.
4. Competitive Assessment & Intelligence: It conducts an exhaustive assessment of market shares, strategies, products, certifications, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players.
5. Product Development & Innovation: It offers intelligent insights on future technologies, R&D activities, and breakthrough product developments.

The report addresses key questions such as:

1. What is the market size and forecast of the Non-Meat Ingredients Market?
2. Which products, segments, applications, and areas should one consider investing in over the forecast period in the Non-Meat Ingredients Market?
3. What are the technology trends and regulatory frameworks in the Non-Meat Ingredients Market?
4. What is the market share of the leading vendors in the Non-Meat Ingredients Market?
5. Which modes and strategic moves are suitable for entering the Non-Meat Ingredients Market?

Note: PDF & Excel + Online Access - 1 Year

Table of Contents

187 Pages
1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Limitations
1.7. Assumptions
1.8. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
4.1. Introduction
4.2. Non-Meat Ingredients Market, by Region
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. Demand for processed meat products
5.1.1.2. Significant use to improve meat color, texture, and shelf-life
5.1.1.3. Health-conscious consumers with high protein intake in their diet
5.1.2. Restraints
5.1.2.1. Impact of livestock disease outbreak
5.1.3. Opportunities
5.1.3.1. Increasing online meat delivery services
5.1.3.2. Rising investment in fast food chains
5.1.4. Challenges
5.1.4.1. Increasing preferences for meat substitutes
5.2. Market Segmentation Analysis
5.3. Market Trend Analysis
5.4. Cumulative Impact of High Inflation
5.5. Porter’s Five Forces Analysis
5.5.1. Threat of New Entrants
5.5.2. Threat of Substitutes
5.5.3. Bargaining Power of Customers
5.5.4. Bargaining Power of Suppliers
5.5.5. Industry Rivalry
5.6. Value Chain & Critical Path Analysis
5.7. Regulatory Framework
6. Non-Meat Ingredients Market, by Ingredient
6.1. Introduction
6.2. Binders
6.3. Coloring Agents
6.4. Extenders
6.5. Fillers
6.6. Flavoring Agents
6.7. Preservatives
6.8. Salts
6.9. Texturing Agents
7. Non-Meat Ingredients Market, by Meat Type
7.1. Introduction
7.2. Poultry Meat
7.3. Red Meat
8. Non-Meat Ingredients Market, by Product Type
8.1. Introduction
8.2. Cured Meat
8.3. Dried Meat
8.4. Fresh Processed Meat
8.5. Pre-Cooked Meat
8.6. Raw Fermented Sausages
8.7. Raw-Cooked Meat
9. Non-Meat Ingredients Market, by Source
9.1. Introduction
9.2. Chemical & Synthetic Based
9.3. Plant & Animal Based
10. Americas Non-Meat Ingredients Market
10.1. Introduction
10.2. Argentina
10.3. Brazil
10.4. Canada
10.5. Mexico
10.6. United States
11. Asia-Pacific Non-Meat Ingredients Market
11.1. Introduction
11.2. Australia
11.3. China
11.4. India
11.5. Indonesia
11.6. Japan
11.7. Malaysia
11.8. Philippines
11.9. Singapore
11.10. South Korea
11.11. Taiwan
11.12. Thailand
11.13. Vietnam
12. Europe, Middle East & Africa Non-Meat Ingredients Market
12.1. Introduction
12.2. Denmark
12.3. Egypt
12.4. Finland
12.5. France
12.6. Germany
12.7. Israel
12.8. Italy
12.9. Netherlands
12.10. Nigeria
12.11. Norway
12.12. Poland
12.13. Qatar
12.14. Russia
12.15. Saudi Arabia
12.16. South Africa
12.17. Spain
12.18. Sweden
12.19. Switzerland
12.20. Turkey
12.21. United Arab Emirates
12.22. United Kingdom
13. Competitive Landscape
13.1. FPNV Positioning Matrix
13.2. Market Share Analysis, By Key Player
13.3. Competitive Scenario Analysis, By Key Player
14. Competitive Portfolio
14.1. Key Company Profiles
14.1.1. Advanced Food Systems, Inc.
14.1.2. Associated British Foods PLC
14.1.3. BASF SE
14.1.4. DuPont de Nemours, Inc.
14.1.5. Foodchem International Corporation
14.1.6. Hydrosol GmbH & Co. KG
14.1.7. Impossible Foods Inc.
14.1.8. Ingredion Incorporated
14.1.9. J. Rettenmaier & Söhne GmbH + Co KG
14.1.10. Kerry Group PLC
14.1.11. Koninklijke DSM N.V.
14.1.12. Nassau Foods, Inc.
14.1.13. Ohly GmbH
14.1.14. Palsgaard A/S
14.1.15. Wiberg GmbH
14.2. Key Product Portfolio
15. Appendix
15.1. Discussion Guide
15.2. License & Pricing
FIGURE 1. NON-MEAT INGREDIENTS MARKET RESEARCH PROCESS
FIGURE 2. NON-MEAT INGREDIENTS MARKET SIZE, 2023 VS 2030
FIGURE 3. NON-MEAT INGREDIENTS MARKET SIZE, 2018-2030 (USD MILLION)
FIGURE 4. NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2023 VS 2030 (%)
FIGURE 5. NON-MEAT INGREDIENTS MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 6. NON-MEAT INGREDIENTS MARKET DYNAMICS
FIGURE 7. NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT, 2023 VS 2030 (%)
FIGURE 8. NON-MEAT INGREDIENTS MARKET SIZE, BY INGREDIENT, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 9. NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2023 VS 2030 (%)
FIGURE 10. NON-MEAT INGREDIENTS MARKET SIZE, BY MEAT TYPE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 11. NON-MEAT INGREDIENTS MARKET SIZE, BY PRODUCT TYPE, 2023 VS 2030 (%)
FIGURE 12. NON-MEAT INGREDIENTS MARKET SIZE, BY PRODUCT TYPE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 13. NON-MEAT INGREDIENTS MARKET SIZE, BY SOURCE, 2023 VS 2030 (%)
FIGURE 14. NON-MEAT INGREDIENTS MARKET SIZE, BY SOURCE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 15. AMERICAS NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 16. AMERICAS NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 17. UNITED STATES NON-MEAT INGREDIENTS MARKET SIZE, BY STATE, 2023 VS 2030 (%)
FIGURE 18. UNITED STATES NON-MEAT INGREDIENTS MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 19. ASIA-PACIFIC NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 20. ASIA-PACIFIC NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 21. EUROPE, MIDDLE EAST & AFRICA NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 22. EUROPE, MIDDLE EAST & AFRICA NON-MEAT INGREDIENTS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 23. NON-MEAT INGREDIENTS MARKET, FPNV POSITIONING MATRIX, 2023
FIGURE 24. NON-MEAT INGREDIENTS MARKET SHARE, BY KEY PLAYER, 2023

Pricing

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