Health Ingredients Market by Type (Functional Carbohydrates, Minerals, Nutritional Lipids), Source (Animal, Microbial, Plant), Distribution Channel, Application - Global Forecast 2024-2030

Health Ingredients Market by Type (Functional Carbohydrates, Minerals, Nutritional Lipids), Source (Animal, Microbial, Plant), Distribution Channel, Application - Global Forecast 2024-2030

The Health Ingredients Market size was estimated at USD 94.33 billion in 2023 and expected to reach USD 101.20 billion in 2024, at a CAGR 7.41% to reach USD 155.61 billion by 2030.Population across the globe faces the increasing burden of dietary and lifestyle-related diseases, resulting in increased interest in consumers in fortified healthy elements such as minerals, prebiotics, proteins, and vitamins. In addition, personalized nutrition trends in the food industry and nutrigenomics have enabled manufacturers to produce need-based products with healthy ingredients that serve functional purposes such as aiding digestion, supporting the immune system, and promoting mental health, beauty, and cardiovascular health. Moreover, consumers worldwide are looking for food products with proven health benefits, making them more inclined toward products with a holistic view, increasing the demand for healthy ingredients. However, adherence to stringent international quality standards and a lack of awareness about prebiotics, probiotics in emerging economies, and other healthy ingredients impede the adoption of health ingredients. Health ingredients companies, therefore, focus on innovations and developing food products derived from plant-based ingredients that provide a rich source of vitamins & minerals, proteins, and other healthy ingredients for vegans not consuming other protein-rich food. In addition, many people worldwide have allergies to eggs and other animal ingredients, increasing awareness among consumers of plant-based health ingredients.Regional InsightsIncreasing incidences of chronic illnesses such as diabetes, cardiovascular diseases, osteoporosis, and arthritis fuel the demand for health ingredients among consumers across North America, Europe, Asia-Pacific, and the rest of the world. The Asia-Pacific region is the largest market for health ingredients, owing to the rapid urbanization in China, India, Japan, and several other Asian countries. This has resulted in most of the population suffering from vitamin and mineral insufficiency, providing an opportunity for major manufacturers of dietary supplements and functional foods & beverages to expand their footprints and strengthen their position as regional market leaders. These factors are expected to drive the region's demand for health ingredients products. Products targeting health and mental well-being have prompted the food industry to increase new food R&D initiatives across North America. Despite the uncertainties of existing regulations, it is a rapidly expanding market in major countries, such as the U.S. and Mexico. Additionally, the growing consumption of processed food and increasing awareness regarding health and fitness in developing economies are significant factors boosting market growth. At the same time, the industry is expected to grow in Europe, the Middle East, and the rest of the world due to the changes in food regulations, increasing self-care movement, and overwhelming scientific evidence, highlighting the crucial link between diet and health.

FPNV Positioning Matrix

The FPNV Positioning Matrix is pivotal in evaluating the Health Ingredients Market. It offers a comprehensive assessment of vendors, examining key metrics related to Business Strategy and Product Satisfaction. This in-depth analysis empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success: Forefront (F), Pathfinder (P), Niche (N), or Vital (V).

Market Share Analysis

The Market Share Analysis is a comprehensive tool that provides an insightful and in-depth examination of the current state of vendors in the Health Ingredients Market. By meticulously comparing and analyzing vendor contributions in terms of overall revenue, customer base, and other key metrics, we can offer companies a greater understanding of their performance and the challenges they face when competing for market share. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With this expanded level of detail, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.

Key Company Profiles

The report delves into recent significant developments in the Health Ingredients Market, highlighting leading vendors and their innovative profiles. These include Ajinomoto Co., Inc., American Health, Inc., Amway Corp., Archer-Daniels-Midland Company, Arkopharma by Dermapharm AG, Arla Foods Ingredients Group P/S, Associated British Foods PLC, BASF SE, Bio-Tech Pharmacal, Inc., BioGaia AB, Bionova by Asahi Kasei Medical Co., Ltd., Cargill, Incorporated, Corbion N.V., Danone S.A., Divi's Laboratories Ltd., Divine Design Manufacturing, DuPont de Nemours, Inc., Döhler, FrieslandCampina Ingredients, Gemini Pharmaceuticals, Glanbia PLC, Herbalife International of America, Inc., i-Health Inc., Ingredion Incorporated, International Flavours and Fragrances Inc., Kerry Group PLC, Koninklijke DSM N.V., Kyowa Kirin Group, Lallemand Inc., Llama Naturals, Inc., Lonza Group AG, Martin Bauer Group, Matsun Nutrition, MegaFood, Nature's Sunshine Products, Inc., Nestle S.A., Nordic Naturals, Nu Skin Enterprises, Inc., NutraScience Labs, Pharma Natural, Pharmavite LLC, Probi AB, RBK Nutraceuticals Pty Ltd., Roquette Frères, Royal FrieslandCampina N.V., Standard Process Inc., Superior Supplement Manufacturing, Tate & Lyle PLC, Thorne HealthTech, Inc., and Yakult Honsha Co., Ltd..

Market Segmentation & Coverage



This research report categorizes the Health Ingredients Market to forecast the revenues and analyze trends in each of the following sub-markets:

Type
Functional Carbohydrates
Minerals
Nutritional Lipids
Plant Enzymes
Prebiotics
Probiotic Starter Cultures
Proteins
Vitamins
Source
Animal
Microbial
Plant
Synthetic
Distribution Channel
Offline
Online
Application
Animal Feed
Food & Beverages
Personal Care
Region
Americas
Argentina

Brazil

Canada

Mexico

United States
California

Florida

Illinois

New York

Ohio

Pennsylvania

Texas
Asia-Pacific
Australia

China

India

Indonesia

Japan

Malaysia

Philippines

Singapore

South Korea

Taiwan

Thailand

Vietnam
Europe, Middle East & Africa
Denmark

Egypt

Finland

France

Germany

Israel

Italy

Netherlands

Nigeria

Norway

Poland

Qatar

Russia

Saudi Arabia

South Africa

Spain

Sweden

Switzerland

Turkey

United Arab Emirates

United Kingdom

The report offers valuable insights on the following aspects:

1. Market Penetration: It presents comprehensive information on the market provided by key players.
2. Market Development: It delves deep into lucrative emerging markets and analyzes the penetration across mature market segments.
3. Market Diversification: It provides detailed information on new product launches, untapped geographic regions, recent developments, and investments.
4. Competitive Assessment & Intelligence: It conducts an exhaustive assessment of market shares, strategies, products, certifications, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players.
5. Product Development & Innovation: It offers intelligent insights on future technologies, R&D activities, and breakthrough product developments.

The report addresses key questions such as:

1. What is the market size and forecast of the Health Ingredients Market?
2. Which products, segments, applications, and areas should one consider investing in over the forecast period in the Health Ingredients Market?
3. What are the technology trends and regulatory frameworks in the Health Ingredients Market?
4. What is the market share of the leading vendors in the Health Ingredients Market?
5. Which modes and strategic moves are suitable for entering the Health Ingredients Market?

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